Easter is just around the corner and what better way to celebrate the holiday than with some delicious chocolate Easter egg cupcakes. These cupcakes are sure to be a hit with both kids and adults alike. Not only are they a fun and festive treat, but they are also surprisingly easy to make. So, let's dive into this professional and well-organized recipe and get started on making these delectable cupcakes.
Main Ingredients: Chocolate Easter Eggs, All Purpose Flour, Baking
If you're looking for a fun and festive treat to serve during Easter, these Mini Egg Cupcakes are the perfect choice. These cupcakes are not only delicious, but they are also easy to make and will surely impress your guests. The combination of rich chocolate and creamy frosting, topped with colorful mini eggs, will make your mouth water just by looking at them. They are perfect for any Easter celebration or even as a sweet treat for your family.
These Easter Nest Cupcakes are a must-try for anyone who loves the classic combination of chocolate and coconut. The cupcakes are topped with a creamy coconut frosting and adorned with chocolate eggs, making them look like cute little nests. Not only are they visually appealing, but they also have a delicious and unique flavor that will leave you wanting more. These cupcakes are perfect for any Easter gathering, and they are sure to be a hit with both kids and adults.
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Easter Egg Cupcakes
Main Ingredients: Pillsbury Funfetti Cake Mix, Frosting, Sweetened
If you're tired of the traditional chocolate Easter eggs, why not try these adorable Easter Egg Cupcakes instead? These cupcakes are not only cute, but they are also full of flavor. The chocolate cupcakes are filled with a surprise Easter egg in the center, making them a fun and exciting treat for kids. The icing on top is a simple vanilla buttercream, but you can use any flavor you prefer. These cupcakes are a creative and delicious twist on the classic Easter egg.
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Easy No Bake Mini Eggs Cheesecake
Main Ingredients: Graham Cracker Crumbs, Melted Butter, Full Fat Cream
Cheesecake is always a crowd-pleaser, and this Easy No Bake Mini Eggs Cheesecake is no exception. This recipe requires no baking, which means it's perfect for those who are short on time or don't want to turn on the oven. The crust is made with crushed cookies and melted butter, and the creamy filling is flavored with vanilla and topped with crushed mini eggs. This cheesecake is rich, decadent, and perfect for Easter.
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Easter Egg Stuffed Crescent Rolls
Main Ingredients: Cooking Spray, Refrigerated Crescent Rolls, Chocolate
If you're looking for a savory Easter treat, these Easter Egg Stuffed Crescent Rolls are a must-try. These flaky and buttery crescent rolls are stuffed with hard-boiled eggs and sprinkled with your favorite herbs and spices. They are not only tasty, but they also make for a fun and creative addition to your Easter brunch or dinner. Your family and friends will be impressed with these cute and delicious rolls.
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Mini Eggs Brownie Parfait
Main Ingredients: Chocolate Easter Eggs, Whipping Cream, White Sugar
This Mini Eggs Brownie Parfait is a simple but impressive dessert that is perfect for Easter. The layers of rich and fudgy brownies, creamy chocolate pudding, and crushed mini eggs will make your taste buds dance with joy. You can use store-bought brownies and pudding to make this recipe even easier, but if you have the time, homemade is always better. These parfaits are not only delicious, but they also make for a beautiful presentation.
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Strawberry Easter Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
If you're a fan of fruity desserts, this Strawberry Easter Cake is the perfect choice for you. This light and fluffy cake is filled with fresh strawberries and topped with a sweet and tangy cream cheese frosting. The pastel colors and fresh flavors make this cake perfect for spring and Easter celebrations. You can even decorate the top with mini eggs or chocolate bunnies to make it even more festive.
This Easter Garden Cake is almost too pretty to eat. This cake is not only delicious, but it's also a work of art. The moist and fluffy cake is covered in green buttercream and adorned with colorful flowers and chocolate eggs. You can use your favorite cake recipe for the base, but we recommend a simple vanilla or chocolate cake to let the decorations shine. This cake will be the centerpiece of your Easter table.
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Easter Egg Clafoutis
Main Ingredients: Eggs, Full Fat Milk, Caster Sugar, Vanilla Extract
If you're looking for a unique and tasty Easter dessert, this Easter Egg Clafoutis is the perfect choice. This traditional French dessert is similar to a custard or flan and is filled with juicy cherries and chocolate eggs. The combination of sweet and tart flavors, along with the creamy texture, make this dessert a winner. You can serve it warm or chilled, and it's a great way to use up any leftover Easter eggs.
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Easter Egg Cookie Cake with Pink Buttercream
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract, Large
This Easter Egg Cookie Cake is not only delicious, but it's also a showstopper. This giant cookie is topped with a fluffy and pink buttercream frosting and decorated with colorful Easter eggs. You can use your favorite cookie recipe, or even use store-bought cookie dough, to make this recipe even easier. It's a fun and creative way to use up any extra Easter eggs, and it's sure to be a hit with everyone.
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Pineapple Coconut Carrot Cake
Main Ingredients: Pineapple Chunks, Pineapple Juice Concentrate
If you're a fan of carrot cake, you have to try this Pineapple Coconut Carrot Cake. This cake is not only moist and flavorful, but it also has a tropical twist with the addition of pineapple and coconut. The cream cheese frosting is the perfect complement to the sweet and tangy cake, and the decorations of shredded coconut and candied carrots make it look like a real carrot patch. This cake is perfect for any Easter celebration or even just as a special treat for yourself.
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Hot Cross Bun Cruffins With White Chocolate Sauce And...
Main Ingredients: Instant Yeast, Water, Cake Flour, Salt, Sugar, Canela
Hot cross buns are a staple during Easter, but have you ever tried them in cruffin form? These Hot Cross Bun Cruffins are a fun and delicious twist on the classic treat. The cruffins are filled with a spiced cream cheese and topped with a white chocolate sauce and candied fruit. They are perfect for breakfast or as a sweet afternoon snack. These cruffins are sure to become a new Easter tradition in your family.
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Oreo Dirt Pudding Cake
Main Ingredients: Oreos, Cream Cheese, Butter, Powdered Sugar, Cool Whip
This Oreo Dirt Pudding Cake is a fun and easy dessert that will be a hit with both kids and adults. This no-bake cake is made with layers of crushed Oreos and creamy pudding, topped with gummy worms and colorful mini eggs. It's a perfect dessert for an Easter party or just as a fun treat to make with your family. You can even let the little ones help decorate the top with their favorite Easter candies.
Chocolate lovers rejoice! This Chocolate Easter Egg Cake is the ultimate treat for Easter. This rich and decadent cake is made with layers of moist chocolate cake and creamy chocolate ganache, then topped with chocolate Easter eggs and sprinkles. It's not only delicious, but it also makes for a stunning presentation. This cake is sure to be the highlight of any Easter celebration.
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Classic Tuna Nicoise
Main Ingredients: Chocolate Easter Eggs, Summer Savory, Tomatoes, Onions
If you're looking for a savory and filling Easter meal, this Classic Tuna Nicoise salad is a great option. This salad is packed with fresh and healthy ingredients like tuna, hard-boiled eggs, green beans, potatoes, and olives, all topped with a tangy vinaigrette dressing. It's a perfect lunch or dinner option for those who want something light but still satisfying. You can even add some colorful Easter egg slices to make it more festive.
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Orange and Rosemary Sorbet in Hollow Chocolate Easter...
Main Ingredients: Fresh Rosemary, Orange Juice, Fresh Lemon Juice, Water
This Orange and Rosemary Sorbet in Hollow Chocolate Easter Eggs is not only delicious, but it also makes for a beautiful presentation. The creamy and tangy sorbet is served in hollow chocolate eggs and topped with a sprig of fresh rosemary. The combination of flavors is unique and refreshing, and it's a great way to use up any leftover Easter eggs. This dessert is sure to impress your guests and leave them wanting more.
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Nicoise Salad with Mixed Beans
Main Ingredients: Tomatoes, Bell Pepper, Cucumber, Chocolate Easter Egg
This Nicoise Salad with Mixed Beans is a twist on the classic tuna salad and is perfect for Easter. This salad is full of healthy and filling ingredients like mixed beans, tuna, hard-boiled eggs, and tomatoes, all topped with a light and tangy vinaigrette dressing. It's a great option for those who want a light and refreshing meal without sacrificing flavor. You can even add some Easter egg slices for a pop of color.
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String Bean and Shallow Bowl
Main Ingredients: Chocolate Easter Egg, Oil, Butter, Shallots, Pine Nuts
This String Bean and Shallow Bowl recipe is a simple and tasty side dish that is perfect for Easter dinner. The string beans are cooked until tender and then tossed with a flavorful dressing made with mustard, lemon, and garlic. It's a great option for those who want something light and healthy to balance out the indulgent Easter treats. You can even add some chopped hard-boiled eggs for extra protein and flavor.
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Dove Easter Egg Coconut Macaroon Cookies
Main Ingredients: Flaked Coconut, All Purpose Flour, Salt, Eagle Brand
If you're a fan of coconut macaroons, you have to try these Dove Easter Egg Coconut Macaroon Cookies. These cookies are not only delicious, but they also have a fun surprise inside – a mini chocolate dove Easter egg. The combination of chewy coconut and creamy chocolate is irresistible. These cookies are perfect for an Easter cookie exchange or as a sweet treat for your family and friends.
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Deep-Fried Easter Creme Eggs
Main Ingredients: Chocolate Easter Eggs, Flour, Baking Powder, Milk
For those who love deep-fried desserts, these Deep-Fried Easter Creme Eggs are a must-try. These little bites of heaven are made with a rich and creamy Cadbury Creme Egg, wrapped in dough, and deep-fried until golden and crispy. They are then topped with powdered sugar and a drizzle of chocolate sauce. These indulgent treats are perfect for satisfying your sweet tooth during Easter.
Ingredients
Cupcakes:
1 1/2 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup whole milk
Chocolate Buttercream Frosting:
1 cup unsalted butter, softened
3 1/2 cups powdered sugar
1/2 cup unsweetened cocoa powder
1 teaspoon vanilla extract
3-4 tablespoons heavy cream
Decorations:
1 bag of mini chocolate eggs
1 cup shredded coconut
Green food coloring
Instructions
Cupcakes:
Preheat your oven to 350°F and line a cupcake pan with liners.
In a medium-sized bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
In a separate mixing bowl, cream together the butter and sugar until light and fluffy.
Add in the eggs one at a time, mixing well after each addition.
Stir in the vanilla extract.
Alternately add in the dry ingredients and the milk, starting and ending with the dry ingredients.
Scoop the batter into the prepared cupcake liners, filling them about 2/3 full.
Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
Let the cupcakes cool completely before frosting.
Chocolate Buttercream Frosting:
In a mixing bowl, beat the butter until creamy and smooth.
Gradually add in the powdered sugar, cocoa powder, and vanilla extract, mixing until well combined.
Add in the heavy cream, one tablespoon at a time, until you reach your desired consistency.
Transfer the frosting to a piping bag and pipe onto the cooled cupcakes.
Decorations:
In a small bowl, mix together the shredded coconut and a few drops of green food coloring until the coconut is evenly coated.
Top each cupcake with a small handful of the green coconut and a few mini chocolate eggs.
Now you have a batch of adorable and delicious chocolate Easter egg cupcakes that are sure to be the star of any Easter celebration. These cupcakes are perfect for kids' Easter parties, family gatherings, or just as a fun and festive treat for yourself. So, don't wait any longer and try out this delectable recipe today!
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