18+ Chocolate Easter Egg Basket Recipe Try These Culinary Delights!
Published on: Mar 6, 2024
If you're looking for a fun and delicious way to celebrate Easter, then look no further than this chocolate Easter egg basket recipe. This creative and easy-to-follow recipe will guide you through making your very own chocolate Easter egg basket, perfect for filling with all your favorite treats and goodies. Not only is this recipe a great way to add a festive touch to your Easter celebrations, but it also makes for a great homemade gift for friends and family. So gather your ingredients and let's get started on making this delectable Easter treat.
Indulge in the rich and decadent flavors of this chocolate Easter egg cake. This cake is not only delicious, but it also makes for a stunning centerpiece on your Easter table. The layers of moist chocolate cake are filled with creamy chocolate frosting and decorated with colorful Easter eggs. It's the perfect dessert to satisfy any chocolate lover's cravings.
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Milk Chocolate Easter Egg Cookies
Main Ingredients: Butter, Brown Sugar, Granulated Sugar, Egg, Vanilla
These melt-in-your-mouth milk chocolate Easter egg cookies are a fun and festive treat for the holiday. The combination of buttery cookie dough and creamy milk chocolate eggs is a match made in heaven. These cookies are easy to make and even easier to eat. They're sure to be a hit with kids and adults alike.
If you're looking for a new twist on traditional chocolate chip cookies, try these chocolate Easter egg cookies. They're made with chunks of milk chocolate eggs, giving them a deliciously gooey and chocolatey center. These cookies are perfect for Easter celebrations or as a sweet treat any time of the year.
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Easy No Bake Mini Eggs Cheesecake
Main Ingredients: Graham Cracker Crumbs, Melted Butter, Full Fat Cream
This easy no bake mini eggs cheesecake is a must-try for any dessert lover. The creamy cheesecake filling is studded with crushed mini eggs and sits on top of a buttery graham cracker crust. It's a simple yet impressive dessert that requires no baking, making it perfect for busy Easter celebrations.
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Easter Egg Stuffed Crescent Rolls
Main Ingredients: Cooking Spray, Refrigerated Crescent Rolls, Chocolate
These Easter egg stuffed crescent rolls are a fun and creative way to use up leftover hard-boiled eggs. The eggs are wrapped in flaky crescent roll dough and baked to perfection. Serve them as an appetizer or side dish at your Easter brunch or dinner.
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Mini Eggs Brownie Parfait
Main Ingredients: Chocolate Easter Eggs, Whipping Cream, White Sugar
If you love the combination of chocolate and candy, you'll love these mini eggs brownie parfaits. Layers of rich and fudgy brownie, creamy chocolate pudding, and crushed mini eggs create a delightful and indulgent dessert. These individual parfaits are perfect for serving at Easter gatherings.
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Krispy Easter Eggs
Main Ingredients: Butter, Mini Marshmallows, Rice Krispies, Sprinkles
Put a fun spin on the classic rice krispie treat with these krispy Easter eggs. Shaped like eggs and decorated with colorful sprinkles, these treats are a hit with kids and adults. They're easy to make and can be customized with your favorite Easter candy.
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Strawberry Easter Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
This strawberry Easter cake is a light and refreshing dessert that's perfect for springtime. The layers of fluffy strawberry cake are filled with whipped cream and fresh strawberries, then topped with a creamy strawberry frosting. It's a beautiful and delicious addition to any Easter menu.
This Easter garden cake is a whimsical and unique dessert that's sure to impress your guests. The cake is decorated to look like a spring garden, complete with edible flowers, ladybugs, and butterflies. It's a fun project to make with kids and makes for a beautiful centerpiece on your Easter table.
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Easter Egg Clafoutis
Main Ingredients: Eggs, Full Fat Milk, Caster Sugar, Vanilla Extract
Clafoutis is a classic French dessert that's traditionally made with cherries, but this Easter egg clafoutis puts a festive spin on the dish. The eggs are baked into a creamy and custardy batter, creating a unique and delicious treat. Serve it warm with a dollop of whipped cream for a delightful Easter dessert.
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Easter Egg Cookie Cake with Pink Buttercream
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract, Large
Take your Easter desserts to the next level with this Easter egg cookie cake with pink buttercream. This giant cookie is topped with a fluffy pink buttercream frosting and decorated with colorful Easter eggs. It's a fun and festive dessert that's sure to be the talk of your Easter celebration.
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Pineapple Coconut Carrot Cake
Main Ingredients: Pineapple Chunks, Pineapple Juice Concentrate
Put a tropical twist on the classic carrot cake with this pineapple coconut carrot cake. The moist and flavorful cake is filled with shredded carrots, crushed pineapple, and shredded coconut. Topped with a creamy coconut frosting and toasted coconut flakes, it's a delicious and unique Easter dessert.
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Hot Cross Bun Cruffins With White Chocolate Sauce And...
Main Ingredients: Instant Yeast, Water, Cake Flour, Salt, Sugar, Canela
If you can't decide between a hot cross bun and a croissant, try these hot cross bun cruffins. These hybrid pastries are filled with a spiced raisin filling and topped with a sweet white chocolate drizzle. They're a fun and delicious way to enjoy the traditional Easter treat.
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Oreo Dirt Pudding Cake
Main Ingredients: Oreos, Cream Cheese, Butter, Powdered Sugar, Cool Whip
This Oreo dirt pudding cake is a playful and tasty dessert that's perfect for Easter. The layers of chocolate cake, Oreo cookie crumbs, and chocolate pudding create a rich and decadent treat. Top it off with gummy worms and chocolate eggs for a fun and festive touch.
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Classic Tuna Nicoise
Main Ingredients: Chocolate Easter Eggs, Summer Savory, Tomatoes, Onions
If you're looking for a savory dish to balance out all the sweet treats on your Easter menu, try this classic tuna nicoise salad. This French salad is made with boiled potatoes, green beans, hard-boiled eggs, and tuna, all drizzled with a tangy Dijon vinaigrette. It's a refreshing and satisfying meal that's perfect for springtime.
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Orange and Rosemary Sorbet in Hollow Chocolate Easter...
Main Ingredients: Fresh Rosemary, Orange Juice, Fresh Lemon Juice, Water
This orange and rosemary sorbet in hollow chocolate Easter eggs is a refreshing and unique dessert that's sure to impress. The sorbet is made with fresh orange juice and fragrant rosemary, then served in hollowed-out chocolate eggs. It's a beautiful and delicious way to end your Easter meal.
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Nicoise Salad with Mixed Beans
Main Ingredients: Tomatoes, Bell Pepper, Cucumber, Chocolate Easter Egg
This nicoise salad with mixed beans is a hearty and nutritious dish that's perfect for Easter. The combination of mixed beans, boiled potatoes, hard-boiled eggs, and tuna creates a satisfying and protein-packed salad. Serve it as a side dish or add grilled chicken or shrimp for a complete meal.
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String Bean and Shallow Bowl
Main Ingredients: Chocolate Easter Egg, Oil, Butter, Shallots, Pine Nuts
This string bean and shallow bowl dish is a simple and healthy side dish that pairs well with any Easter meal. The beans are lightly blanched and tossed in a tangy vinaigrette, then served in a shallow bowl for a beautiful presentation. It's a quick and easy side dish that's full of flavor.
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Dove Easter Egg Coconut Macaroon Cookies
Main Ingredients: Flaked Coconut, All Purpose Flour, Salt, Eagle Brand
These dove Easter egg coconut macaroon cookies are a delicious and gluten-free option for your Easter dessert table. The chewy and sweet coconut macaroons are topped with a dove Easter egg for a fun and festive touch. They're easy to make and can be enjoyed by those with dietary restrictions.
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Deep-Fried Easter Creme Eggs
Main Ingredients: Chocolate Easter Eggs, Flour, Baking Powder, Milk
For a decadent and indulgent dessert, try these deep-fried Easter creme eggs. The classic Easter candy is coated in a sweet batter and deep-fried until golden and crispy. Serve them with a scoop of vanilla ice cream for a truly indulgent treat.
Creating the Basket
To begin, you'll need to gather all of your ingredients. Make sure you have chocolate chips, butter, and crispy rice cereal on hand. These will be the base for your chocolate basket. Melt the chocolate chips and butter together in a saucepan over low heat, stirring constantly until smooth. Then add in the crispy rice cereal, stirring until it is fully coated in the chocolate mixture.
Next, you'll need a round bowl or mold to shape your basket. Line the bowl or mold with plastic wrap, making sure to leave some excess hanging over the edges. Pour the chocolate mixture into the lined bowl and use your hands to press it firmly against the sides and bottom, creating a thin layer of chocolate. Place the bowl in the fridge to chill for at least 30 minutes.
Adding the Basket Handle
While the chocolate is chilling, you can prepare the handle for your basket. Take two chocolate-covered pretzel rods and wrap them in plastic wrap, twisting the ends to create a secure handle. Place the handle in the fridge to chill and harden.
Once the chocolate basket has chilled, remove it from the fridge and gently lift it out of the bowl using the plastic wrap overhang. Carefully peel off the plastic wrap and place the basket on a flat surface. If there are any holes or gaps, you can use some of the leftover melted chocolate to patch them up.
Filling the Basket
Now comes the fun part – filling your chocolate Easter egg basket with all sorts of goodies. You can get creative here and add your favorite Easter treats such as jelly beans, chocolate eggs, and marshmallow chicks. You can also add in some shredded coconut or green-tinted coconut to create a "nest" for your eggs.
Finally, take the chilled chocolate handle out of the fridge and gently press it into the sides of the basket. This will create a sturdy handle for your basket. Place the completed basket back in the fridge for a few minutes to set.
And there you have it, a delicious and festive chocolate Easter egg basket that is sure to impress. You can wrap it up in cellophane and tie it with a ribbon to give as a gift, or simply enjoy it as a tasty treat for yourself. Either way, this recipe is a must-try for any chocolate lover during the Easter season.
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Creating the Basket
To begin, you'll need to gather all of your ingredients. Make sure you have chocolate chips, butter, and crispy rice cereal on hand. These will be the base for your chocolate basket. Melt the chocolate chips and butter together in a saucepan over low heat, stirring constantly until smooth. Then add in the crispy rice cereal, stirring until it is fully coated in the chocolate mixture.
Next, you'll need a round bowl or mold to shape your basket. Line the bowl or mold with plastic wrap, making sure to leave some excess hanging over the edges. Pour the chocolate mixture into the lined bowl and use your hands to press it firmly against the sides and bottom, creating a thin layer of chocolate. Place the bowl in the fridge to chill for at least 30 minutes.
Adding the Basket Handle
While the chocolate is chilling, you can prepare the handle for your basket. Take two chocolate-covered pretzel rods and wrap them in plastic wrap, twisting the ends to create a secure handle. Place the handle in the fridge to chill and harden.
Once the chocolate basket has chilled, remove it from the fridge and gently lift it out of the bowl using the plastic wrap overhang. Carefully peel off the plastic wrap and place the basket on a flat surface. If there are any holes or gaps, you can use some of the leftover melted chocolate to patch them up.
Filling the Basket
Now comes the fun part – filling your chocolate Easter egg basket with all sorts of goodies. You can get creative here and add your favorite Easter treats such as jelly beans, chocolate eggs, and marshmallow chicks. You can also add in some shredded coconut or green-tinted coconut to create a "nest" for your eggs.
Finally, take the chilled chocolate handle out of the fridge and gently press it into the sides of the basket. This will create a sturdy handle for your basket. Place the completed basket back in the fridge for a few minutes to set.
And there you have it, a delicious and festive chocolate Easter egg basket that is sure to impress. You can wrap it up in cellophane and tie it with a ribbon to give as a gift, or simply enjoy it as a tasty treat for yourself. Either way, this recipe is a must-try for any chocolate lover during the Easter season.
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