16 Chocolate Crunchies Recipe South Africa Taste The Magic Today!
Published on: Mar 4, 2024
South Africa is a country known for its rich and diverse culture, and this is reflected in its cuisine. One particular treat that has become a favorite among South Africans is the chocolate crunchies. These crunchy, chocolatey biscuits are a staple in many households, and they are perfect for snacking or even as a dessert. In this article, we will take a closer look at the chocolate crunchies recipe in South Africa and how you can recreate this delicious treat in your own kitchen.
Main Ingredients: Oreo Cookies, Ice Cream, Chocolate, Coconut Oil
If you love the combination of ice cream and cake, this recipe is for you! These Homemade Ice Cream Cake Crunchies are the perfect addition to any summer BBQ or birthday celebration. Made with a simple chocolate cake base and your favorite ice cream, these crunchies are sure to be a hit with everyone.
To make these crunchies, you will need a box of your favorite chocolate cake mix and your choice of ice cream. Mix the cake according to the package instructions and bake in a 9x13 inch pan. Once cooled, use a round cookie cutter to cut out small circles of cake. Place a small scoop of ice cream on top of one cake circle and top with another. Freeze until firm, then dip in melted chocolate and sprinkle with crushed cookies or nuts. These Homemade Ice Cream Cake Crunchies are a delicious and easy dessert that will impress your guests.
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Peanut Butter Balls
Main Ingredients: Skippy Creamy Peanut Butter, Confectioners Sugar
If you're a peanut butter lover, these Peanut Butter Balls are a must-try. These bite-sized treats are packed with peanut butter flavor and are perfect for satisfying your sweet tooth. Plus, they are super easy to make and require no baking!
To make these Peanut Butter Balls, you will need peanut butter, powdered sugar, butter, and chocolate chips. Mix together the peanut butter, powdered sugar, and butter until well combined. Roll the mixture into small balls and place on a baking sheet lined with parchment paper. Freeze the balls for about 30 minutes, then dip them in melted chocolate and let them set. These Peanut Butter Balls are a delicious and indulgent treat that everyone will love.
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Chocolate Cupcakes
Main Ingredients: All Purpose Flour, Unsweetened Cocoa Powder, Baking
Who doesn't love a good chocolate cupcake? These Chocolate Cupcakes are rich, moist, and topped with a creamy chocolate frosting. They are the perfect treat for any occasion and are guaranteed to satisfy your chocolate cravings.
To make these cupcakes, you will need flour, sugar, cocoa powder, baking powder, baking soda, eggs, milk, oil, and vanilla extract. Mix together the dry ingredients, then add in the wet ingredients and mix until well combined. Pour the batter into cupcake liners and bake for about 20 minutes. Once cooled, frost with your favorite chocolate frosting and top with sprinkles or chocolate chips. These Chocolate Cupcakes are sure to be a hit with everyone.
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Best Homemade Brownie
Main Ingredients: Butter, Chocolate, Sugar, Vanilla Extract, Eggs, Sea
Forget the boxed brownie mix, this recipe for the Best Homemade Brownies is a game-changer. These brownies are fudgy, rich, and have the perfect balance of chocolate and sweetness. They are perfect for any chocolate lover and are sure to become your go-to brownie recipe.
To make these brownies, you will need flour, cocoa powder, sugar, eggs, butter, and vanilla extract. Mix together the dry ingredients, then add in the wet ingredients and mix until smooth. Pour the batter into a greased 9x13 inch pan and bake for about 25 minutes. Let the brownies cool before slicing and serving. These Best Homemade Brownies are a classic dessert that will never disappoint.
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Bunny Chow South Africa
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Bunny Chow is a popular street food in South Africa, and for good reason. This dish is made by hollowing out a loaf of bread and filling it with a flavorful curry. It's a delicious and unique way to enjoy a curry and is perfect for sharing with friends and family.
To make this Bunny Chow, you will need a loaf of bread, chicken or beef, onions, tomatoes, and curry powder. Cut off the top of the bread and hollow out the inside, leaving about 1 inch of bread around the edges. Cook the meat and vegetables in a pot with the curry powder, then fill the bread with the mixture. Serve with the bread top on as a lid or on the side for dipping. This Bunny Chow is a must-try dish for any food lover.
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Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Bobotie is a traditional South African dish made with ground meat, spices, and a creamy custard topping. It's a unique and flavorful dish that is perfect for a special occasion or for impressing your dinner guests. It's a must-try for anyone looking to explore the flavors of South African cuisine.
To make this Bobotie, you will need ground beef or lamb, onions, garlic, curry powder, and eggs. Cook the meat with the spices and onions, then pour it into a baking dish. Beat the eggs and milk together and pour over the meat, then bake until the custard is set and golden brown. Serve this Bobotie with rice or bread for a delicious and satisfying meal.
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Lamb stew from South Africa
Main Ingredients: Lamb Shoulder, Butter, Tomatoes, Red Chilies, Medium
This hearty and comforting Lamb Stew is a staple in South African cuisine. It's made with tender chunks of lamb, vegetables, and a flavorful broth. It's the perfect dish for a cold winter's day and is sure to warm you up from the inside out.
To make this stew, you will need lamb, potatoes, carrots, onions, and beef broth. Cook the lamb in a pot until browned, then add in the vegetables and broth. Let it simmer until the lamb is tender and the vegetables are cooked through. Serve this Lamb Stew with crusty bread for a hearty and delicious meal.
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Easy Homemade Brownies
Main Ingredients: Unsalted Butter, Canola Oil, Chocolate, Large Eggs
If you're short on time but still craving something sweet, these Easy Homemade Brownies are the perfect solution. These brownies are made with just a few simple ingredients and can be whipped up in no time. They are rich, fudgy, and sure to satisfy your chocolate cravings.
To make these brownies, you will need flour, sugar, cocoa powder, eggs, butter, and vanilla extract. Mix together the dry ingredients, then add in the wet ingredients and mix until smooth. Pour the batter into a greased 9x9 inch pan and bake for about 20 minutes. Let the brownies cool before cutting and serving. These Easy Homemade Brownies are a delicious and easy dessert option.
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Almond Chocolate Toffee Crunchies
Main Ingredients: Saltine Crackers, Butter, Brown Sugar, Chocolate Chips
If you're a fan of the classic combination of almonds and toffee, these Almond Chocolate Toffee Crunchies are a must-try. These bite-sized treats are made with crushed almonds, toffee bits, and chocolate, making them the perfect sweet and crunchy snack. They are also great for gifting during the holiday season.
To make these crunchies, you will need almond flour, toffee bits, chocolate chips, and almonds. Mix together the almond flour and toffee bits, then press the mixture into a lined baking dish. Melt the chocolate and pour it over the top, then sprinkle with chopped almonds. Freeze until firm, then cut into squares. These Almond Chocolate Toffee Crunchies are a delicious and addictive treat.
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Midnight Chocolate Cake
Main Ingredients: Chocolate, Cocoa Powder, Boiling Water, All Purpose
This Midnight Chocolate Cake is the ultimate indulgence. Made with layers of rich chocolate cake and a decadent chocolate frosting, it's a chocolate lover's dream come true. It's perfect for a special occasion or for satisfying a serious chocolate craving.
To make this cake, you will need flour, sugar, cocoa powder, baking powder, baking soda, eggs, milk, oil, and vanilla extract. Mix together the dry ingredients, then add in the wet ingredients and mix until smooth. Pour the batter into two 9-inch round cake pans and bake for about 30 minutes. Once cooled, frost the cake with your favorite chocolate frosting and top with chocolate shavings or sprinkles. This Midnight Chocolate Cake is a show-stopping dessert that is sure to impress.
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Molten Chocolate Mug Cake
Main Ingredients: All Purpose Flour, Granulated Sugar, Unsweetened Cocoa
Craving something sweet but don't want to make a whole cake? This Molten Chocolate Mug Cake is the perfect solution. Made in just a few minutes in the microwave, it's the perfect quick and easy dessert.
To make this mug cake, you will need flour, sugar, cocoa powder, baking powder, milk, oil, and chocolate chips. Mix together the dry ingredients, then add in the wet ingredients and mix until well combined. Pour the batter into a mug and add a few chocolate chips on top. Microwave for about 2 minutes, then let it cool for a minute before digging in. This Molten Chocolate Mug Cake is a delicious and satisfying treat for one.
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Brownie Cookies
Main Ingredients: Butter, Chocolate, Large Eggs, Sugar, Brown Sugar
If you can't decide between a brownie and a cookie, why not have both? These Brownie Cookies combine the best of both worlds, with a fudgy brownie-like center and a chewy cookie texture. They are perfect for satisfying your chocolate cravings and are great for sharing with friends and family.
To make these cookies, you will need flour, cocoa powder, sugar, eggs, butter, and chocolate chips. Mix together the dry ingredients, then add in the wet ingredients and mix until smooth. Scoop the dough onto a baking sheet and bake for about 10 minutes. These Brownie Cookies are a delicious and unique twist on the classic cookie.
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Tiramisu or Tiramisu Cake
Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar
Tiramisu is a classic Italian dessert that combines layers of coffee-soaked ladyfingers, creamy mascarpone cheese, and cocoa powder. It's a rich and indulgent treat that is perfect for a special occasion or for impressing your dinner guests.
To make this Tiramisu, you will need ladyfingers, espresso or strong coffee, mascarpone cheese, eggs, sugar, and cocoa powder. Dip the ladyfingers in the coffee and place them in a baking dish, then top with a layer of mascarpone cheese mixture. Repeat the layers until you reach the top of the dish. Refrigerate for a few hours, then dust with cocoa powder before serving. This Tiramisu is the perfect end to any meal.
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Classic Chocolate Mousse
Main Ingredients: Chocolate, Hot Water, Salt, Large Egg Whites
Chocolate mousse is a light and airy dessert that is perfect for any occasion. Made with just a few simple ingredients, this Classic Chocolate Mousse is a crowd-pleaser and will leave everyone asking for seconds.
To make this mousse, you will need chocolate, heavy cream, eggs, and sugar. Melt the chocolate and let it cool slightly. Beat together the egg whites and sugar until stiff peaks form, then fold in the melted chocolate. Whip the cream separately and fold it into the chocolate mixture. Refrigerate until set, then serve with whipped cream and chocolate shavings. This Classic Chocolate Mousse is a delicious and elegant dessert.
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Extreme Chocolate Chocolate Cookies
Main Ingredients: Dark Chocolate, All Purpose Flour, Unsweetened Cocoa
If you're a fan of double chocolate, these Extreme Chocolate Chocolate Cookies are a must-try. These cookies are packed with rich chocolate flavor and are sure to satisfy any chocolate lover's cravings.
To make these cookies, you will need flour, cocoa powder, baking soda, salt, butter, sugar, eggs, and chocolate chips. Mix together the dry ingredients, then add in the wet ingredients and chocolate chips. Scoop the dough onto a baking sheet and bake for about 10 minutes. These Extreme Chocolate Chocolate Cookies are a decadent and delicious treat for any occasion.
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Easy Chocolate Frosting
Main Ingredients: Chocolate, Unsalted Butter, Pure Vanilla Extract, Salt
This Easy Chocolate Frosting is the perfect topping for any cake, cupcake, or cookie. Made with just a few simple ingredients, it's quick and easy to make and has a rich and creamy chocolate flavor.
To make this frosting, you will need butter, cocoa powder, powdered sugar, milk, and vanilla extract. Melt the butter and mix in the cocoa powder, then add in the powdered sugar, milk, and vanilla extract. Beat until smooth and creamy, then spread over your desired dessert. This Easy Chocolate Frosting is a must-try for any chocolate lover.
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Chocolate Frosting
Main Ingredients: Chocolate, Unsalted Butter, Confectioners Sugar, Dutch
If you're looking for a more traditional chocolate frosting, this Chocolate Frosting is the perfect option. It's rich, creamy, and has the perfect balance of chocolate and sweetness.
To make this frosting, you will need butter, cocoa powder, powdered sugar, milk, and vanilla extract. Melt the butter and mix in the cocoa powder, then add in the powdered sugar, milk, and vanilla extract. Beat until smooth and creamy, then spread over your desired dessert. This Chocolate Frosting is a classic and delicious choice for any chocolate dessert.
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Butter Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Salt, Large Egg
These simple and delicious Butter Cookies are a classic treat that is perfect for any occasion. They are buttery, tender, and have a light and delicate texture.
To make these cookies, you will need butter, sugar, flour, and vanilla extract. Cream together the butter and sugar, then mix in the flour and vanilla extract. Roll the dough into balls and flatten with a fork, then bake for about 10 minutes. These Butter Cookies are a crowd-pleasing treat that will have everyone asking for the recipe.
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Chocolate Truffles
Main Ingredients: Chocolate, Heavy Cream, Pure Vanilla Extract, Cocoa
These Chocolate Truffles are a decadent and indulgent treat that is perfect for gifting or enjoying yourself. Made with just a few simple ingredients, they are rich, creamy, and have a perfect chocolate flavor.
To make these truffles, you will need chocolate, heavy cream, and your choice of toppings such as cocoa powder, chopped nuts, or sprinkles. Melt the chocolate and cream together, then refrigerate until firm. Roll the mixture into small balls and coat in your desired toppings. These Chocolate Truffles are a delicious and elegant dessert option.
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Easy Chocolate Cream Pie
Main Ingredients: Sugar, Cornstarch, Dutch Processed Cocoa Powder, Salt
This Easy Chocolate Cream Pie is a simple and delicious dessert that is perfect for any occasion. Made with a chocolate cookie crust and a creamy chocolate filling, it's sure to be a hit with everyone.
To make this pie, you will need a pre-made chocolate cookie crust, chocolate pudding mix, and milk. Prepare the pudding according to the package instructions and pour into the crust. Refrigerate until set, then top with whipped cream and chocolate shavings before serving. This Easy Chocolate Cream Pie is a quick and easy dessert that is sure to impress.
The History of Chocolate Crunchies in South Africa
The Influence of Dutch and British Colonization
Chocolate has a long history in South Africa, dating back to the 17th century when the Dutch and British colonized the country. These European settlers introduced the ingredients and techniques for making chocolate, and it quickly became a popular commodity. However, it wasn't until the 19th century that chocolate crunchies were created. These biscuits were a result of the Dutch and British influence on the local cuisine, combining traditional South African ingredients such as oats and coconut with the newly introduced chocolate.
The Evolution of the Recipe
Over the years, the chocolate crunchies recipe has evolved, with each household adding their own unique twist to the classic recipe. Some families prefer to add nuts or dried fruit, while others enjoy a touch of cinnamon or ginger for added flavor. Today, there are countless variations of this beloved treat, but the basic recipe remains the same.
Making Chocolate Crunchies at Home
The Ingredients
To make chocolate crunchies at home, you will need oats, coconut, butter, golden syrup, brown sugar, and of course, chocolate. These ingredients are readily available in most supermarkets, making this recipe easily accessible for anyone wanting to give it a try.
The Process
First, you will need to combine the oats and coconut in a mixing bowl. In a separate saucepan, melt the butter, golden syrup, and brown sugar together until smooth. Pour this mixture over the oats and coconut and mix until well combined. Next, spread the mixture onto a lined baking sheet and bake for 15-20 minutes until golden brown. Once cooled, melt the chocolate and drizzle it over the baked crunchies. Let it set before cutting into squares and serving.
In Conclusion
Chocolate crunchies have become a beloved treat in South Africa, and for good reason. They are easy to make, delicious, and a perfect representation of the country's diverse culinary influences. So why not try your hand at making these crunchy, chocolatey biscuits at home and experience a taste of South Africa for yourself?
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