19+ Chocolate Cream Filled Easter Eggs Recipe Get Cooking And Enjoy!
Published on: Mar 6, 2024
If you're a fan of the classic chocolate cream filled Easter eggs, then you're in luck! We've got the perfect recipe that will help you recreate this delicious treat at home. Not only will you be able to enjoy these eggs during the Easter season, but you can also make them any time of the year for a sweet and indulgent treat. With just a few simple ingredients and some patience, you can make your very own batch of chocolate cream filled Easter eggs that are sure to impress your family and friends. So let's get started and satisfy our sweet tooth with this delectable recipe!
Main Ingredients: Chocolate, Heavy Cream, All Purpose Flour, Baking Soda
Who says you can't have chocolate for breakfast? These chocolate-filled pancakes are the perfect way to start your day. Simply mix in some chocolate chips into your pancake batter and cook them on a beer can chicken for that unique smoky flavor. Serve with a drizzle of chocolate syrup and some fresh berries for a decadent breakfast treat.
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Chocolate Mousse filled Easter Eggs and Cinnamon...
Main Ingredients: Chocolate, Cream, Dark Chocolate, Unsalted Butter
It's not Easter without some chocolate eggs, but why not take it up a notch with these chocolate mousse-filled Easter eggs? Hollow out some cinnamon rolls and fill them with a creamy and rich chocolate mousse. Serve alongside your beer can chicken for a unique and delicious dessert.
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Chocolate Mousse-filled Easter Eggs
Main Ingredients: Dark Chocolate, Whipping Cream, Vanilla Extract, Egg
If you're looking for a more traditional Easter egg treat, these chocolate mousse-filled Easter eggs are a must-try. Simply melt some chocolate and fill plastic Easter eggs with the melted chocolate, then let it set in the fridge. Once hardened, crack open the eggs and enjoy the creamy and indulgent chocolate mousse inside.
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Easy Chocolate Cream Pie
Main Ingredients: Sugar, Cornstarch, Dutch Processed Cocoa Powder, Salt
For a simple and delicious dessert to pair with your beer can chicken, try this easy chocolate cream pie. Simply mix together some chocolate pudding, whipped cream, and cream cheese and pour it into a graham cracker crust. Let it set in the fridge for a few hours and voila! A creamy and decadent pie that is sure to be a hit.
If you love the classic candy bar, you'll love these homemade Almond Joy Easter eggs. Mix together some sweetened condensed milk, shredded coconut, and almonds and shape them into eggs. Once set, dip them in melted chocolate and let them cool. Serve alongside your beer can chicken for a delicious and indulgent treat.
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Midnight Chocolate Cake
Main Ingredients: Chocolate, Cocoa Powder, Boiling Water, All Purpose
This rich and decadent chocolate cake is perfect for any special occasion, especially when paired with your beer can chicken. Made with dark chocolate and topped with a chocolate ganache, this cake is sure to satisfy any chocolate lover's cravings. Serve with a scoop of vanilla ice cream for the perfect balance of flavors.
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Cadbury Creme Filled Donuts
Main Ingredients: Milk, All Purpose Flour, Sugar, Instant Yeast, Unsalted
Cadbury Creme Eggs are a staple during Easter season, and now you can enjoy them in donut form. Fill some homemade or store-bought donuts with Cadbury Creme and top with a chocolate glaze. Serve alongside your beer can chicken for a fun and tasty dessert option.
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Tiramisu or Tiramisu Cake
Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar
If you're a fan of the classic Italian dessert, you'll love this beer can chicken-inspired version. Layer your beer can chicken with ladyfingers soaked in coffee and Kahlua, and top with a creamy mascarpone mixture. Let it set in the fridge for a few hours before serving for a delicious and boozy twist on a classic.
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Classic Chocolate Mousse
Main Ingredients: Chocolate, Hot Water, Salt, Large Egg Whites
For a simple and classic dessert to pair with your beer can chicken, try this chocolate mousse recipe. Made with just chocolate, whipped cream, and egg whites, this mousse is light, airy, and full of rich chocolate flavor. Serve in individual glasses for a fancy presentation.
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Easter Egg Cupcakes or Easter Cupcakes
Main Ingredients: All Purpose Flour, Vegetable Oil, Brown Sugar, Large
Cupcakes make for a fun and festive dessert, especially during Easter season. These Easter egg cupcakes are not only adorable but also delicious. Simply top your favorite cupcakes with a pastel-colored buttercream frosting and add some Easter egg candies on top. Serve alongside your beer can chicken for a fun and whimsical dessert option.
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Cheesecake Chocolate Easter Eggs
Main Ingredients: Chocolate, Cream Cheese, Powdered Sugar, Vanilla
For a truly indulgent and decadent dessert, try these cheesecake chocolate Easter eggs. Make a simple cheesecake filling and coat it with melted chocolate. Let it set in the fridge before cracking open the eggs to reveal the creamy and rich cheesecake inside. Serve with a scoop of whipped cream for a heavenly dessert.
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Fill your Easter Baskets with Peanut Butter Fudge...
Main Ingredients: White Confectionery Coating, Peanut Butter Chips, Jif
No Easter basket is complete without some sweet treats, and this peanut butter fudge is sure to be a hit. Made with just peanut butter, powdered sugar, and butter, this fudge is easy to make and perfect for snacking on while enjoying your beer can chicken.
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Rich Chocolate Pie
Main Ingredients: Butter, Graham Cracker Crumbs, Sugar, Cornstarch, Salt
This rich and indulgent chocolate pie is perfect for any chocolate lover. Made with a cookie crust and filled with a creamy chocolate filling, this pie is sure to satisfy any sweet tooth. Serve with a dollop of whipped cream on top for an extra touch of indulgence.
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Easter Eggs with Sparkling Wine
Main Ingredients: Flour, Baking Powder, Salt, Eggs, Butter, Sugar
If you want to add a touch of elegance to your Easter meal, try these Easter eggs with sparkling wine. Simply fill plastic Easter eggs with champagne and let them set in the fridge. Once chilled, crack open the eggs and enjoy a delicious and refreshing drink alongside your beer can chicken.
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Chocolate Cream Pie
Main Ingredients: Chocolate Graham Crackers, Butter, Dark Brown Sugar
This classic chocolate cream pie is a must-try for any chocolate lover. Made with a flaky crust and filled with a rich and creamy chocolate filling, this pie is sure to be a hit. Serve with a sprinkle of chocolate shavings on top for an extra touch of decadence.
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Caramel Ice Cream with Easter Eggs
Main Ingredients: Light Brown Sugar, Unsalted Butter, Milk, Eggs
Ice cream is always a crowd-pleaser, and this caramel ice cream is no exception. Mix in some chopped Easter egg candies into your ice cream mixture and let it set in the freezer. Serve alongside your beer can chicken for a sweet and refreshing dessert option.
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Cranberry Ganache Filled Lamingtons
Main Ingredients: Syrup, Cranberry, Sugar, Ganache, Cream, Chocolate
If you're looking for a unique and delicious dessert to pair with your beer can chicken, try these cranberry ganache filled lamingtons. These traditional Australian cakes are filled with a creamy and tart cranberry ganache, making for a perfect balance of flavors. Serve with a dusting of powdered sugar for a beautiful presentation.
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Easter Shortbread Cookies
Main Ingredients: Cookies, Unsalted Butter, Powdered Sugar, Vanilla
Shortbread cookies are a classic and simple dessert option, but these Easter shortbread cookies take it to the next level. Cut out your cookies into Easter egg shapes and decorate with colorful icing and sprinkles. Serve as a fun and delicious dessert option alongside your beer can chicken.
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Peanut Butter Cream Filled Doughnuts
Main Ingredients: Active Dry Yeast, Milk, All Purpose Flour, Granulated
If you're a fan of peanut butter and chocolate, you'll love these peanut butter cream filled doughnuts. Make or buy some doughnuts and fill them with a creamy and rich peanut butter cream. Top with a drizzle of melted chocolate and chopped peanuts for an indulgent treat.
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Chocolate Easter Cake
Main Ingredients: Butter, All Purpose Flour, Sugar, Cocoa Powder, Baking
Last but not least, we have a classic and decadent chocolate Easter cake. This rich and moist cake is made with cocoa powder and topped with a chocolate buttercream frosting. Decorate with some pastel-colored chocolate eggs for a festive and delicious dessert to enjoy with your beer can chicken.
Preparing the Chocolate Shell
Gather Your Ingredients
To make the chocolate shell for your Easter eggs, you will need chocolate chips, shortening, and Easter egg molds. You can use any type of chocolate chips you prefer, such as milk, dark, or white chocolate. The shortening helps to thin out the chocolate and give it a smooth and glossy finish. As for the molds, you can find them at any baking supply store or online. Make sure to wash and dry the molds thoroughly before use.
Melting the Chocolate
Using a double boiler, melt the chocolate chips and shortening together until they are smooth and fully combined. If you don't have a double boiler, you can create one by placing a heatproof bowl over a pot of simmering water. Just make sure that the bowl does not touch the water. This method helps to melt the chocolate evenly without burning it. Alternatively, you can also melt the chocolate in the microwave, stirring every 30 seconds until it is fully melted.
Filling the Molds
Using a spoon or pastry brush, carefully coat the inside of the molds with the melted chocolate. Make sure to cover all sides evenly, leaving a little space at the top for the cream filling. Place the molds in the fridge or freezer for a few minutes to allow the chocolate to set. Repeat this process for all the molds.
Making the Cream Filling
Gather Your Ingredients
For the creamy filling, you will need cream cheese, powdered sugar, vanilla extract, and food coloring (optional). You can also add in any other flavorings or extracts to customize the taste of your filling. Beat the cream cheese, powdered sugar, and vanilla extract together until you have a smooth and creamy consistency. If you want to add some color to your filling, you can mix in a few drops of food coloring.
Filling the Eggs
Once the chocolate shells have set, take them out of the fridge or freezer and fill them with the cream cheese mixture using a piping bag or spoon. You can also add in any other fillings like nuts, dried fruits, or marshmallows for added texture and flavor. Make sure to leave a little space at the top for the final layer of chocolate.
Covering the Eggs
Using the remaining melted chocolate, cover the top of the eggs to seal in the filling. You can use a spoon or a pastry brush to evenly spread the chocolate. Place the eggs back in the fridge or freezer to allow the chocolate to set completely.
Enjoying Your Homemade Easter Eggs
After the eggs have set, carefully remove them from the molds and place them in an airtight container. You can store them in the fridge for up to a week or in the freezer for longer storage. Serve these deliciously indulgent chocolate cream filled Easter eggs as a dessert or give them as gifts to your loved ones during the Easter season. Enjoy your homemade treats and the satisfaction of creating them yourself!
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