17 Chocolate Chip Cookies Recipes Try These Culinary Delights!
Published on: Apr 2, 2024
Chocolate chip cookies are a classic and beloved treat that has been enjoyed by people of all ages for decades. The combination of gooey chocolate chunks and buttery dough creates a mouth-watering experience that is hard to resist. Whether you're a seasoned baker or just starting out in the kitchen, having a go-to recipe for chocolate chip cookies is a must. In this article, we will share some professional and well-organized recipes for chocolate chip cookies that will have you baking like a pro in no time. So, get your apron on and let's dive into the world of chocolate chip cookies!
If you're a fan of classic chocolate chip cookies, then you have to try this recipe from Sally's Baking Addiction. These cookies are the perfect combination of crispy edges and a soft, gooey center that will have you reaching for seconds (or thirds). The key to these cookies is using high-quality chocolate chips and chilling the dough for at least 30 minutes before baking. Trust us, it's worth the wait.
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Chocolate Chip Cookies Recipe - NYT Cooking
The New York Times is known for their award-winning recipes, and this chocolate chip cookie recipe is no exception. This recipe uses a combination of all-purpose and bread flours to create a chewy and slightly crispy texture. Plus, the addition of sea salt flakes on top adds a perfect balance of sweet and salty. These cookies are sure to impress even the toughest cookie critics.
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The Best Chocolate Chip Cookies - Allrecipes
Looking for a tried and true chocolate chip cookie recipe? Look no further than Allrecipes' "The Best Chocolate Chip Cookies" recipe. This recipe uses brown and white sugars to create a soft and chewy cookie, and the addition of vanilla pudding mix adds extra flavor. Plus, this recipe is customizable, so feel free to add in your favorite mix-ins like nuts or dried fruit.
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Chocolate Chip Cookies Recipe - Food Network
If you're a fan of Food Network, then you'll love this chocolate chip cookie recipe from their website. This recipe uses a combination of butter and shortening for a perfect balance of flavor and texture. And the addition of cornstarch in the dough creates a soft and chewy cookie that will keep you coming back for more.
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Classic Chocolate Chip Cookies - Martha Stewart
Martha Stewart is known for her delicious and elegant recipes, and her classic chocolate chip cookies are no exception. This recipe uses a combination of melted and softened butter to create a cookie that is both crisp and chewy. And the addition of rolled oats in the dough adds a subtle nutty flavor and extra texture.
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Soft and Chewy Chocolate Chip Cookies - Delish
If you're looking for a soft and chewy chocolate chip cookie, then this recipe from Delish is for you. This recipe uses light brown sugar to create a cookie that is extra soft and chewy. And the addition of instant vanilla pudding mix in the dough adds a rich vanilla flavor that pairs perfectly with the chocolate chips.
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Bakery Style Chocolate Chip Cookies - Broma Bakery
Who doesn't love a good bakery-style chocolate chip cookie? This recipe from Broma Bakery will give you just that. The key to these cookies is using dark brown sugar and bread flour to create a chewy and slightly crispy texture. And the addition of dark chocolate chunks takes these cookies to the next level.
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The Best Chewy Chocolate Chip Cookies - Inspired Taste
This recipe from Inspired Taste may just be the best chewy chocolate chip cookie recipe out there. The use of melted butter in the dough creates a cookie that is extra chewy and the addition of cornstarch helps keep the cookies soft and moist. Plus, the recipe includes helpful tips and tricks for making the perfect cookie every time.
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Levain Bakery Chocolate Chip Cookies - A Latte Food
If you've ever been lucky enough to try a chocolate chip cookie from Levain Bakery in New York City, then you know how delicious they are. Luckily, this recipe from A Latte Food is a spot-on copycat. The secret to these cookies is using cold butter and cold eggs in the dough, which creates a cookie that is crispy on the outside and gooey on the inside.
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Gluten-Free Chocolate Chip Cookies - King Arthur Flour
Just because you have dietary restrictions doesn't mean you can't enjoy delicious chocolate chip cookies. This gluten-free recipe from King Arthur Flour uses a blend of gluten-free flour and oat flour to create a cookie that is just as tasty as the original. And the addition of xanthan gum helps give the cookies structure and prevents them from spreading too much.
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Vegan Chocolate Chip Cookies - Cookie and Kate
For all the vegans out there, this recipe from Cookie and Kate is a must-try. These cookies are made with coconut oil instead of butter and flaxseed meal instead of eggs. And the use of brown sugar creates a cookie that is perfectly chewy with a hint of caramel flavor. Trust us, even non-vegans will love these cookies.
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Chewy Double Chocolate Chip Cookies - Love and Olive Oil
If you're a fan of double chocolate chip cookies, then this recipe from Love and Olive Oil is for you. This recipe uses dark cocoa powder in addition to regular cocoa powder for an extra rich and chocolatey cookie. And the addition of chocolate chunks takes these cookies to the next level of indulgence.
The Perfect Chocolate Chip Cookie Recipe
Ingredients:
1 cup of unsalted butter, softened
1 cup of white sugar
1 cup of brown sugar
2 large eggs
1 teaspoon of vanilla extract
2 cups of all-purpose flour
1 teaspoon of baking soda
1 teaspoon of salt
2 cups of semisweet chocolate chunks
Instructions:
To begin, preheat your oven to 375°F (190°C). In a large mixing bowl, cream together the butter, white sugar, and brown sugar until light and fluffy. Add in the eggs and vanilla extract and mix until well combined.
In a separate bowl, whisk together the flour, baking soda, and salt. Slowly add the dry mixture to the wet mixture and mix until just combined. Gently fold in the chocolate chunks.
Using a cookie scoop or spoon, drop the dough onto a lined baking sheet, leaving about 2 inches of space between each cookie. Bake for 8-10 minutes or until the edges are lightly golden. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Enjoy your freshly baked, perfectly chewy and chocolatey cookies!
Variations to Try
While the classic chocolate chip cookie recipe is undeniably delicious, there are endless variations you can try to mix things up. Here are a few ideas to get you started:
Add 1 cup of chopped nuts, such as walnuts or pecans, to the dough for some added texture.
Swap out the semisweet chocolate chunks for white chocolate chips or dark chocolate chunks.
Create a s'mores inspired cookie by adding 1 cup of crushed graham crackers and 1 cup of mini marshmallows to the dough.
For a touch of spice, mix in 1 teaspoon of ground cinnamon to the dry ingredients.
Now that you have a go-to recipe for chocolate chip cookies, feel free to get creative and try out different variations to find your perfect cookie. Happy baking!
