20 Chocolate Cheesecake Recipe Indian You Must Try Them!
Published on: Mar 29, 2024
Chocolate cheesecake is a popular dessert that is loved by many around the world. However, for those who are looking for a unique twist on this classic treat, an Indian-inspired chocolate cheesecake may be just the thing. This recipe combines the rich and decadent flavors of chocolate with the aromatic and vibrant spices of Indian cuisine, creating a dessert that is sure to impress. So, let's dive into this delicious and easy chocolate cheesecake recipe that you can make in the comfort of your own home.
Indulge in the rich and creamy flavors of Indian Butter Chicken with this delicious recipe. Tender chicken is marinated in a blend of spices, then simmered in a buttery tomato sauce for a dish that will leave your taste buds dancing. Serve over a bed of fluffy rice for the ultimate comfort food experience.
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Chocolate Cheesecake
Main Ingredients: Chocolate Wafers, Unsalted Butter, Granulated Sugar
Satisfy your sweet tooth with this decadent chocolate cheesecake recipe. Made with a chocolate cookie crust and a creamy chocolate filling, this dessert is a chocoholic's dream come true. Top it off with fresh berries or a drizzle of chocolate sauce for a show-stopping presentation.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Transport your taste buds to the streets of India with this flavorful Chicken Korma recipe. Tender chicken is cooked in a creamy sauce made with fragrant spices, yogurt, and cashews. Serve with warm naan bread for a complete and satisfying meal.
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No Bake Chocolate Cheesecake
Main Ingredients: Melted Butter, Oreo Cookies, Chocolate, Heavy Whipping
For a quick and easy dessert that still packs a punch, try this no-bake chocolate cheesecake recipe. Made with a chocolate cookie crust and a creamy chocolate filling, this dessert requires no baking time and can be made ahead of time for a stress-free dessert option.
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The Best Chocolate Cheesecake
Main Ingredients: Butter, Chocolate, Sugar, Heavy Cream, Light Cream
If you're searching for the ultimate chocolate cheesecake recipe, look no further. This recipe combines the rich flavors of chocolate and cream cheese for a dessert that is truly unbeatable. With a crispy chocolate crust and a smooth, creamy filling, this cheesecake is sure to impress.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
For a vegetarian option that still packs a punch, try this Indian Chickpea Coconut Curry. Made with a blend of fragrant spices, coconut milk, and chickpeas, this dish is full of flavor and texture. Serve over rice for a complete and satisfying meal.
If you love seafood, you won't be able to resist this Indian Shrimp Curry. Made with tender shrimp cooked in a spicy tomato-based sauce, this dish is bursting with flavor. Serve over rice or with warm naan bread for a mouthwatering meal.
No list of Indian recipes would be complete without a classic Chicken Curry. This dish is a staple in Indian cuisine and for good reason – tender chicken is cooked in a flavorful blend of spices, onions, and tomatoes for a dish that is both comforting and exotic.
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Triple Chocolate Cheesecake
Main Ingredients: Chocolate, Unsalted Butter, Semisweet Chocolate, Cream
For the ultimate chocolate lover, this Triple Chocolate Cheesecake is a must-try. With a chocolate cookie crust, a rich chocolate filling, and a luscious chocolate ganache topping, this dessert is pure indulgence. Serve with a scoop of vanilla ice cream for the perfect balance of flavors.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Spice up your dinner routine with this delicious Indian Curry Chicken recipe. Tender chicken is cooked in a flavorful blend of spices, onion, and tomato for a dish that is bursting with aroma and taste. Serve over rice for a satisfying and comforting meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal Nirvana, also known as Dal Makhani, is a popular Indian dish made with lentils, spices, and cream. This recipe is a vegetarian option that is full of protein and flavor. Serve with rice or naan bread for a hearty and delicious meal.
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German Chocolate Cheesecake
Main Ingredients: Chocolate Sandwich Cookies, Butter, Salt, Heavy Cream
For a unique twist on the classic cheesecake, try this German Chocolate Cheesecake recipe. Made with a chocolate cookie crust and a creamy coconut-pecan filling, this dessert is sure to be a crowd-pleaser. Serve with a dollop of whipped cream for an extra touch of decadence.
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Double Chocolate Cheesecake
Main Ingredients: Cookies, Unsalted Butter, Cheesecake Filling, Cream
For a chocolate lover's dream, try this Double Chocolate Cheesecake recipe. With a chocolate cookie crust and a rich chocolate filling, this dessert is double the chocolate and double the deliciousness. Serve with a sprinkle of cocoa powder for a beautiful presentation.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This Indian Coconut Lentil Curry is a flavorful and satisfying vegetarian option. Made with lentils, coconut milk, and a blend of spices, this dish is a great way to incorporate more plant-based meals into your diet. Serve with rice or naan bread for a complete meal.
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Chocolate Cheesecake Dip
Main Ingredients: Heavy Cream, Cream Cheese, Confectioners Sugar
If you're looking for a fun and easy dessert option, try this Chocolate Cheesecake Dip. Made with cream cheese, chocolate chips, and a touch of vanilla, this dip is a perfect accompaniment to fresh fruit, graham crackers, or pretzels. It's also a great option for parties and gatherings.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian Chicken Curry is a delicious and aromatic dish that is sure to become a family favorite. Made with tender chicken, a blend of spices, and a creamy tomato-based sauce, this dish is full of bold flavors and textures. Serve with rice or naan bread for a complete meal.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without a side of Roti – a traditional Indian flatbread that is perfect for soaking up all the delicious sauces and flavors. This recipe is easy to make and requires only a few ingredients, making it a great accompaniment to any Indian dish.
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White Chocolate Indian Fudge – Barfi
Main Ingredients: White Chocolate Couverture, Unsalted Butter, Green
For a unique and delicious dessert, try this White Chocolate Indian Fudge, also known as Barfi. Made with condensed milk, white chocolate, and a touch of cardamom, this fudge is a popular sweet treat in Indian cuisine. Serve with a sprinkle of chopped pistachios for added texture and flavor.
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Indian style Coconut Ice
Main Ingredients: Desiccated Coconut, Condensed Milk, Heavy Cream
This Indian style Coconut Ice is a sweet and creamy treat that is perfect for satisfying your sweet tooth. Made with coconut, condensed milk, and a touch of rose water, this dessert is easy to make and requires no baking. Serve chilled for a refreshing and indulgent treat.
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Gluten-Free Death by Chocolate Cheesecake
Main Ingredients: Gluten Free Chocolate Cookies, Butter, Cream Cheese
For a gluten-free option that doesn't skimp on flavor, try this Death by Chocolate Cheesecake recipe. Made with a gluten-free chocolate cookie crust and a rich chocolate filling, this dessert is sure to please even those with dietary restrictions. Serve with a dollop of whipped cream for the ultimate chocolate experience.
Ingredients:
For the crust:
Graham crackers - 1 ½ cups, crushed
Butter - ½ cup, melted
Sugar - ¼ cup
Cocoa powder - 2 tablespoons
For the filling:
Cream cheese - 24 ounces, softened
Sugar - 1 cup
Eggs - 3
Dark chocolate - 8 ounces, melted
Sour cream - 1 cup
Cocoa powder - 2 tablespoons
Cinnamon - 1 teaspoon
Cardamom - ½ teaspoon
Nutmeg - ½ teaspoon
Instructions:
1. Preheat oven and prepare crust:
Preheat your oven to 350°F (175°C). In a bowl, combine the crushed graham crackers, melted butter, sugar, and cocoa powder. Mix until well combined. Press the mixture onto the bottom of a 9-inch springform pan. Bake the crust for 10 minutes, then set aside to cool.
2. Make the filling:
In a large mixing bowl, beat the cream cheese and sugar until smooth. Add in the eggs, one at a time, mixing well after each addition. Stir in the melted chocolate, sour cream, cocoa powder, and spices until fully incorporated. Pour the filling over the cooled crust.
3. Bake and chill:
Bake the cheesecake for 40-45 minutes, until the center is almost set. Remove from the oven and let it cool for 10 minutes. Refrigerate the cheesecake for at least 4 hours, or overnight, before serving.
4. Serve and enjoy:
Before serving, run a knife around the edges of the pan to loosen the cheesecake. Remove the springform pan and slice the cheesecake into desired portions. Garnish with extra cocoa powder and a sprinkle of cinnamon, if desired. Serve and enjoy your delicious Indian-inspired chocolate cheesecake!
With its irresistible combination of chocolate and Indian spices, this chocolate cheesecake recipe is sure to be a hit at any gathering or as a special treat for yourself. So, indulge in this unique and delicious dessert and impress your friends and family with your baking skills.
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