16 Chocolate Cake With Greek Yogurt Recipe Get Ready To Indulge!

Published on: Apr 2, 2024

Did you know that you can make a delicious and moist chocolate cake using Greek yogurt? Not only is this recipe a healthier alternative to traditional chocolate cakes, but it also adds a tangy and creamy flavor to the cake. Plus, the addition of Greek yogurt makes this cake extra rich and decadent. Here's how you can whip up this delectable treat in no time!

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Lighter Chocolate Cake with Greek Yogurt Frosting

Main Ingredients: All Purpose Flour, Cocoa Powder, Baking Powder, Baking
Greek Yogurt Chocolate Cake Decadent Chocolate Cake, Decadent Cakes ...
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If you love indulging in a slice of rich, decadent chocolate cake but also want to watch your waistline, this recipe is for you. By using Greek yogurt in the frosting, you can cut down on the calories and fat while still getting a creamy and delicious topping. Plus, the yogurt adds a subtle tang that balances out the sweetness of the chocolate cake perfectly. Trust us, you won't even miss the traditional buttercream frosting with this healthier option.
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Red Velvet Zebra Mini-Bundt with Greek Yogurt Glaze...

Main Ingredients: Cake Flour, Granulated Sugar, Baking Soda, Kosher Salt
Get ready to impress your friends and family with this stunning red velvet zebra bundt cake. The secret to achieving the perfect zebra pattern is alternating between layers of red velvet and chocolate batter. And the rich, creamy Greek yogurt glaze adds the perfect finishing touch. It's a show-stopping dessert that's surprisingly easy to make, making it perfect for any occasion.
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No Bake Greek Yogurt Dessert (Easy Strawberry Desserts)

Main Ingredients: Dark Chocolate, Chocolate Biscuits, Butter, Gelatin
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Who says you need to turn on the oven to make a delicious dessert? This no-bake Greek yogurt dessert is not only easy to make, but it's also a refreshing and light option for those hot summer days. Simply mix together Greek yogurt, fresh strawberries, and a touch of honey for sweetness, and you have a guilt-free dessert that everyone will love.
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Greek Yogurt Chocolate Cake

Main Ingredients: Dark Chocolate, Granulated Sugar, Unsalted Butter
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Chocolate cake lovers, rejoice! This recipe combines the rich, moist texture of a classic chocolate cake with the tangy flavor of Greek yogurt. The result? A heavenly dessert that will have you coming back for seconds. And who says you can't have your cake and eat it too? With the added protein and nutrients from the Greek yogurt, this chocolate cake is a guilt-free indulgence.
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Skinny Chocolate Cake made with Greek Yogurt

Main Ingredients: All Purpose Flour, Light Brown Sugar, Sugar, Salt
If you're trying to watch your weight, but still want to satisfy your sweet tooth, this skinny chocolate cake is the answer. By replacing some of the traditional ingredients with Greek yogurt, you can enjoy a lighter and healthier version of this classic dessert. And with a rich chocolate flavor and a moist texture, you won't even notice the difference.
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Chocolate Zucchini Cake

Main Ingredients: Butter, Vegetable Oil, Granulated Sugar, Vanilla
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Looking for a way to sneak some vegetables into your dessert? This chocolate zucchini cake is the perfect solution. The grated zucchini adds moisture and nutrients to the cake, while the Greek yogurt adds a tangy flavor and keeps the cake light and fluffy. It's a great way to use up any excess zucchini from your garden and create a delicious and unique dessert.
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Greek Yogurt Brownies

Main Ingredients: Unsalted Butter, Unsweetened Baking Chocolate, Semi
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Brownies are a classic dessert that everyone loves, and this recipe takes them to the next level. By using Greek yogurt, these brownies are extra fudgy and rich, with a subtle tang that sets them apart from traditional brownies. Plus, the added protein from the yogurt makes them a slightly healthier option. Serve them warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Chocolate Pound Cake

Main Ingredients: All Purpose Flour, Cocoa Powder, Baking Powder, Kosher
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This chocolate pound cake is a true crowd-pleaser. With a dense, moist texture and a rich chocolate flavor, it's the perfect dessert for any occasion. And the addition of Greek yogurt not only adds a tangy flavor, but it also keeps the cake from being too heavy. Serve it with a drizzle of chocolate ganache and a dollop of whipped cream for a truly decadent treat.
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Banana Oat Greek Yogurt Muffins

Main Ingredients: Plain Greek Yogurt, Bananas, Large Eggs, Rolled Oats
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These banana oat Greek yogurt muffins are a great option for a quick and healthy breakfast or snack. The Greek yogurt adds protein and keeps the muffins moist, while the banana and oats provide fiber and nutrients. They're also easy to customize by adding in your favorite mix-ins like chocolate chips or nuts. Make a batch on the weekend and have a grab-and-go breakfast option for the week ahead.
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Salted Caramel Mocha Cake

Main Ingredients: Powdered Sugar, Cake Flour, Egg Whites, Cream Of
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This cake is a coffee lover's dream. With layers of rich chocolate cake, creamy Greek yogurt frosting, and a decadent salted caramel drizzle, it's a dessert that hits all the right notes. The Greek yogurt adds a subtle tang to balance out the sweetness, and the salted caramel adds the perfect touch of indulgence. It's a must-try for any coffee and chocolate fan.
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Chocolate Greek Yogurt Pie

Main Ingredients: Greek Yogurt, Tofu, Salt, Pure Vanilla Extract, Stevia
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If you're looking for a simple yet delicious dessert, this chocolate Greek yogurt pie is the answer. With a creamy chocolate filling and a crunchy graham cracker crust, it's a dessert that will satisfy any sweet tooth. And the addition of Greek yogurt not only adds a tangy flavor, but it also makes the filling lighter and easier to digest. Top it with fresh berries for a pop of color and added nutrients.
12 of 20

Cookie Dough Frozen Greek Yogurt Bars

Main Ingredients: Oat Flour, Almond Flour, Avocado Oil, Milk, Vanilla
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Get ready for a childhood favorite with a healthier twist. These cookie dough frozen Greek yogurt bars are a delicious and guilt-free treat that everyone will love. With a creamy Greek yogurt base, a layer of chocolate chip cookie dough, and a chocolate drizzle, they're a perfect dessert or snack option for any occasion. Plus, they're easy to make and can be kept in the freezer for whenever a craving strikes.
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Greek Yogurt Chocolate Chip Cookies

Main Ingredients: Whole Wheat Flour, All Purpose Flour, Baking Soda
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Who doesn't love a warm, chewy chocolate chip cookie? This recipe takes a classic favorite and makes it even better by using Greek yogurt. Not only does the yogurt add a tangy flavor, but it also keeps the cookies soft and moist. Plus, the added protein makes them a slightly healthier option. Bake a batch and enjoy them with a glass of milk for the ultimate comfort dessert.
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Mint Chocolate Chip Greek Yogurt Ice Cream

Main Ingredients: Bananas, Almond Milk, Spinach, Chocolate, Greek Yogurt
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This homemade mint chocolate chip ice cream is a refreshing and delicious treat that's perfect for those hot summer days. The Greek yogurt adds a tangy flavor and a creamy texture, while the mint and chocolate chips provide a burst of flavor. And the best part? No ice cream maker is required for this recipe, making it a quick and easy dessert option.
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Blueberry season is the perfect time to make this delicious and fruity cake. The Greek yogurt adds moisture and a subtle tang, while the blueberries provide antioxidants and a burst of flavor. It's a great option for breakfast, brunch, or any time you're craving a light and fruity dessert.
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Fudgy Brownies made with Greek Yogurt

Main Ingredients: Unsalted Butter, White Granulated Sugar, Dark Brown
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Brownie lovers, rejoice! This recipe takes traditional fudgy brownies to the next level by using Greek yogurt. The result is a rich and indulgent dessert that's slightly healthier than the original. And with a moist and fudgy texture, they're sure to satisfy any chocolate craving.
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Banana Date Smoothie

Main Ingredients: Greek Yogurt, 2 Milk, Frozen Banana, Dates, Chocolate
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Looking for a healthy and delicious way to start your day? This banana date smoothie is the perfect option. With Greek yogurt, banana, dates, and a touch of honey, it's a creamy and nutritious breakfast that will keep you full until lunch. And the added protein from the yogurt makes it a great post-workout snack as well.
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Chocolate Chip Mint Greek Yogurt Pops

Main Ingredients: Vanilla Greek Yogurt, Milk, Vanilla Extract, Mint
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Cool down on a hot day with these chocolate chip mint Greek yogurt pops. The Greek yogurt adds a tangy flavor and creamy texture, while the chocolate and mint create a refreshing and indulgent treat. And with only a few ingredients required, they're a simple and fun dessert option for the whole family to enjoy.
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Healthy Greek Yogurt Muffins

Main Ingredients: Gluten Free Oats, Baking Soda, Baking Powder, Cinnamon
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These healthy Greek yogurt muffins are a great option for a quick breakfast or snack on the go. With whole wheat flour, Greek yogurt, and fresh blueberries, they're packed with nutrients and flavor. And with a moist and fluffy texture, you won't even realize they're healthier than traditional muffins.
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Greek Yogurt Coffee Cake

Main Ingredients: Cake, Butter, Canola Oil, Granulated Sugar, Large Eggs
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Coffee cake is a classic breakfast or brunch option, and this recipe takes it to the next level. By using Greek yogurt, the cake is lighter and more moist, while still maintaining that traditional crumbly and buttery topping. It's a delicious and indulgent treat that pairs perfectly with a cup of coffee or tea.

Why Use Greek Yogurt?

Using Greek yogurt in baking has become a popular trend, and for good reason. Not only does it add moisture to the cake, but it also adds a slight tanginess that balances out the sweetness of the chocolate. Additionally, Greek yogurt is high in protein and lower in fat than traditional ingredients like butter and oil, making it a healthier option without compromising on taste.

The Role of Greek Yogurt in Baking

Greek yogurt is a versatile ingredient that can be used in various baking recipes. In this chocolate cake recipe, it serves as a replacement for butter or oil, providing the necessary fat and moisture for a tender and moist cake. The acidity in the yogurt also reacts with the baking soda, helping the cake to rise and creating a light and fluffy texture. So not only does Greek yogurt add a unique flavor, but it also plays a crucial role in the success of this cake.

Making the Chocolate Cake

Now that you know the benefits of using Greek yogurt in baking, let's dive into the recipe. Start by preheating your oven and greasing a 9x13 inch baking pan. In a mixing bowl, combine all-purpose flour, cocoa powder, granulated sugar, baking powder, and salt. In a separate bowl, mix together eggs, vanilla extract, Greek yogurt, and melted dark chocolate. Slowly pour the wet ingredients into the dry and mix until well combined. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.

Garnishing and Serving

Once the cake has cooled, you can get creative with your toppings. Fresh berries, chocolate shavings, or a dusting of powdered sugar are all delicious options. This chocolate cake is perfect for any occasion and will surely impress your family and friends. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat.

Conclusion

Incorporating Greek yogurt into your baking not only adds a unique flavor but also provides health benefits without sacrificing taste. This chocolate cake recipe is a perfect example of how you can use Greek yogurt to create a moist, rich, and delicious dessert. So next time you're craving a delectable chocolate cake, give this recipe a try and enjoy a guilt-free indulgence.
16 chocolate cake with greek yogurt recipe Get ready to indulge!

Lighter Chocolate Cake with Greek Yogurt Frosting

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup all purpose flour
  • 1/3 cup cocoa powder unsweetened
  • 1/2 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 cup sugar
  • 2 tablespoons canola oil
  • 1 egg
  • 3/4 cup Greek yogurt 0% fat
  • 1 pinch salt
  • 1/2 cup brewed coffee or 1/4 cup espresso mixed with 1/4 cup water, room temp
  • 6 ounces light cream cheese
  • 3/4 cup Greek yogurt strained, squeeze liquid out through a cloth or paper towel
  • 1 1/2 cups powdered sugar
  • 2 tablespoons butter softened to room temp
  • 1 tablespoon coconut flour
  • 1 teaspoon vanilla

Nutrition

  • Calories : 690 calories
  • Carbohydrate : 107 grams
  • Cholesterol : 105 milligrams
  • Fat : 25 grams
  • Fiber : 4 grams
  • Protein : 13 grams
  • SaturatedFat : 12 grams
  • Sodium : 760 milligrams
  • Sugar : 77 grams
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