18+ Chocolate Cake Recipe From Scratch Easy Halloween Savor The Mouthwatering Goodness!

Published on: Mar 3, 2024

Looking for a delicious and easy Halloween treat? Look no further than this chocolate cake recipe from scratch! This recipe is perfect for any Halloween party or just as a fun, festive dessert. With simple ingredients and easy instructions, even beginners can create a spooky and scrumptious chocolate cake that will impress all your guests. So put on your apron and get ready to bake up a deliciously spooky Halloween cake!

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Main Ingredients: Cake Mix, Frosting, Chocolate, Lollipop, Icing
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Chocolate Mud Cake From Scratch

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This chocolate mud cake is the ultimate indulgence. Made with a dense and fudgy texture, it's the perfect dessert for chocolate lovers. Plus, it's made completely from scratch, so you can feel extra proud of your baking skills.
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Rum Cake (From Scratch!)

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Easy Dirt Desserts for Halloween

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Key Lime Cake From Scratch

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Chocolate Chip Cookie Cake from Scratch

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Strawberry Cake {From Scratch}

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What You'll Need

To make this chocolate cake from scratch, you will need the following ingredients:

- 1 and 3/4 cups all-purpose flour - 2 cups granulated sugar - 3/4 cup unsweetened cocoa powder - 1 and 1/2 teaspoons baking soda - 1 and 1/2 teaspoons baking powder - 1 teaspoon salt - 2 eggs - 1 cup milk - 1/2 cup vegetable oil - 2 teaspoons vanilla extract - 1 cup hot water - Halloween-themed sprinkles (optional)

Directions

Step 1: Preheat your oven to 350 degrees F. Grease and flour a 9x13 inch cake pan. Step 2: In a large mixing bowl, combine flour, sugar, cocoa powder, baking soda, baking powder, and salt until well combined. Step 3: In a separate mixing bowl, beat together eggs, milk, vegetable oil, and vanilla extract until well combined. Step 4: Slowly add the wet ingredients into the dry ingredients, mixing until smooth and well combined. Step 5: Gradually add hot water to the batter, stirring until the batter is smooth and thin. Step 6: Pour the batter into the prepared cake pan and bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean. Step 7: Let the cake cool before removing it from the pan and onto a serving plate. Step 8: If desired, decorate the cake with Halloween-themed sprinkles for a festive touch.

Enjoy Your Spooky Cake!

This chocolate cake from scratch is sure to be a hit at any Halloween gathering. Its rich and chocolaty flavor will satisfy any sweet tooth, while the festive sprinkles add a fun and spooky touch. So go ahead and indulge in this delicious treat, and be sure to save this recipe for future Halloween celebrations. Happy baking!
18+ chocolate cake recipe from scratch easy halloween Savor the mouthwatering goodness!

Easy Dirt Desserts for Halloween

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • instant pudding
  • 3 7/8 ounces chocolate
  • 2 cups cold milk
  • 1 whipped topping tub, 8 oz., thawed
  • 20 sandwich cookies finely crushed
  • marshmallows Tombstone
  • candies gummy, like Mike & Ikes

Nutrition

  • Calories : 660 calories
  • Carbohydrate : 95 grams
  • Cholesterol : 15 milligrams
  • Fat : 27 grams
  • Fiber : 3 grams
  • Protein : 13 grams
  • SaturatedFat : 14 grams
  • Sodium : 460 milligrams
  • Sugar : 71 grams
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