18 Chocolate And Nut Stuffed Italian Cookie Recipe Delight In These Amazing Recipes!
Published on: Mar 16, 2024
When it comes to satisfying your sweet tooth, there's nothing quite like a delicious, homemade cookie. And if you're a fan of both chocolate and nuts, then this Italian cookie recipe is a must-try. These cookies are the perfect combination of rich, chocolatey goodness and crunchy, nutty flavors. And the best part? They're surprisingly easy to make. So, let's get started on this indulgent journey to create the perfect chocolate and nut stuffed Italian cookies.
Italian Meringue Hazelnut Macarons with Chocolate...
Main Ingredients: Hazelnuts, Confectioners Sugar, Sugar, Water, Egg
If you're looking for a fancy and delicious dessert to impress your guests, these Italian meringue hazelnut macarons with chocolate are the perfect choice. These delicate cookies have a crunchy exterior and a soft, chewy center filled with a creamy chocolate ganache. The combination of hazelnut and chocolate is a classic Italian flavor that will leave everyone wanting more.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, these Italian-style stuffed peppers are a must-try. The filling is made with ground beef, Italian seasonings, and ricotta cheese, making it rich and flavorful. And instead of using traditional rice, cauliflower rice is used, making it a low-carb and keto-friendly option. These stuffed peppers are perfect for a quick and easy weeknight meal.
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Italian Vegetarian Stuffed Mushrooms
Main Ingredients: Mushrooms, Extra Virgin Olive Oil, Shallots, Garlic
If you're looking for a tasty vegetarian appetizer, these Italian vegetarian stuffed mushrooms are a winner. The filling is made with a mixture of Italian herbs, breadcrumbs, and parmesan cheese, creating a savory and flavorful combination. These stuffed mushrooms are perfect for entertaining and are sure to be a hit with both vegetarians and meat-eaters alike.
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Cucciddati | Italian Christmas Cookies
Main Ingredients: Figs, Raisins, Unsalted Butter, Powdered Sugar, Orange
Cucciddati, also known as Italian Christmas cookies, are a staple during the holiday season in Italy. These traditional cookies are filled with a mixture of dried figs, dates, and nuts, and flavored with cinnamon, orange zest, and honey. They are then topped with a sweet glaze, making them a festive and delicious treat for the whole family.
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Pesto Stuffed Shells
Main Ingredients: Frozen Spinach, Ricotta, Shredded Mozzarella, Basil
If you're a fan of pesto, you'll love these pesto stuffed shells. The filling is made with a combination of ricotta cheese, pesto, and parmesan cheese, creating a creamy and flavorful mixture. The shells are then topped with marinara sauce and mozzarella cheese before being baked to perfection. It's a simple and delicious twist on a classic Italian dish.
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Baci di Dama (Italian Almond Shortbread Cookies)
Main Ingredients: Caster, Unsalted Butter, Almond Meal, Flour, Chocolate
Baci di Dama, which translates to "lady's kisses," are traditional Italian cookies made with a combination of almond flour, butter, and powdered sugar. They have a delicate and crumbly texture and are typically filled with a chocolate ganache. These cookies are perfect for any occasion and are sure to be a hit with their cute and unique shape.
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Ground Beef Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
For a hearty and comforting meal, try these ground beef stuffed shells. The filling is made with a mixture of ground beef, spinach, and ricotta cheese, making it both flavorful and nutritious. The shells are then topped with a tomato and béchamel sauce and parmesan cheese before being baked to perfection. It's a classic Italian dish that the whole family will love.
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Crispy Spicy Almond Roccoco Italian Cookie
Main Ingredients: Flour, Baking Powder, Baking Soda, Canela, Ground
If you're a fan of spicy and crunchy cookies, you'll love these crispy spicy almond roccoco cookies. They are made with a combination of almond flour, ground almonds, and cayenne pepper, giving them a unique and delicious flavor. These cookies are perfect for snacking and are a great addition to any cookie platter.
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Pasta with Sicilian Stuffed Artichokes
Main Ingredients: Short Pasta, Artichokes, Egg, Flour, Vegetable Oil
This dish is a true taste of Sicily. The artichokes are stuffed with a mixture of breadcrumbs, anchovies, garlic, and parmesan cheese, giving them a savory and flavorful filling. They are then served on top of pasta with a tomato and caper sauce, creating a unique and delicious meal that will transport you to the Mediterranean.
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Tiramisu or Tiramisu Cake
Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar
Tiramisu is a classic Italian dessert that is loved all over the world. This version of the popular dessert uses sponge cake instead of ladyfingers, making it a tiramisu cake. The layers of mascarpone cheese and espresso-soaked cake are topped with a dusting of cocoa powder, creating a rich and indulgent dessert that is perfect for any occasion.
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Italian-Style Stuffed Zucchini Boats
Main Ingredients: Zucchini Squash, Seeds, Sea Salt, Sweet Italian
Zucchini boats are a fun and creative way to serve up a tasty and healthy meal. These Italian-style stuffed zucchini boats are filled with a mixture of Italian sausage, tomatoes, and mozzarella cheese, creating a flavorful and satisfying dish. They are perfect for a low-carb meal or as a side dish for a larger Italian feast.
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Cookie Butter-Stuffed Oatmeal Cookies
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
If you've never tried cookie butter, you're missing out. These cookie butter-stuffed oatmeal cookies are a delicious way to introduce yourself to this tasty spread. The cookies are made with a combination of oats, cinnamon, and cookie butter and are filled with a dollop of cookie butter in the center. They are a unique and delicious treat that is sure to become a favorite.
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Chocolate Truffles
Main Ingredients: Chocolate, Heavy Cream, Pure Vanilla Extract, Cocoa
These homemade chocolate truffles are a decadent and indulgent treat that make the perfect gift or dessert. They are made with a mixture of chocolate, cream, and liqueur, giving them a rich and creamy texture and a delicious flavor. They are then rolled in cocoa powder or chopped nuts, making them a beautiful and delicious addition to any holiday dessert table.
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Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Diced Onion, Sweet Italian Turkey
Stuffed shells are a classic Italian dish that is always a crowd-pleaser. The filling can be made with a variety of ingredients, but this version uses a combination of ricotta cheese, spinach, and parmesan cheese, creating a flavorful and creamy mixture. The shells are then topped with marinara sauce and mozzarella cheese before being baked to perfection.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian almond paste cookies are a simple and delicious treat that are perfect for any occasion. They are made with a mixture of almond paste, powdered sugar, and egg whites, creating a sweet and chewy cookie that is bursting with almond flavor. They are a traditional Italian cookie that is sure to become a favorite.
Italian meatballs are a staple in many Italian households. This recipe uses a combination of ground beef and ground pork, as well as breadcrumbs, parmesan cheese, and Italian herbs, creating a flavorful and juicy meatball that is perfect for topping spaghetti or enjoying on its own. It's a classic Italian dish that will never go out of style.
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Spinach and Mushroom Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Olive Oil, Mushrooms, Garlic
For a vegetarian twist on stuffed shells, try this spinach and mushroom version. The filling is made with a combination of ricotta cheese, spinach, and mushrooms, creating a nutritious and flavorful mixture. The shells are then topped with marinara sauce and mozzarella cheese before being baked to perfection. It's a delicious and satisfying meal that even meat-lovers will enjoy.
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Italian Chocolate Salami - Salame di Cioccolato
Main Ingredients: Dark Chocolate, Unsalted Butter, White Sugar, Brown
Don't let the name fool you, there is no meat in this delicious dessert. Italian chocolate salami, or salame di cioccolato, is a no-bake dessert made with a mixture of cookies, chocolate, butter, and nuts. The mixture is then shaped into a log and rolled in powdered sugar, creating a unique and tasty treat that is perfect for any occasion.
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ITALIAN STUFFED BEEF BRACIOLE
Main Ingredients: Round Tip Roast, Pine Nuts, Raisins, Pecorino Cheese
Braciole, also known as involtini, are thin slices of beef or pork that are stuffed and rolled. This Italian-style stuffed beef braciole is filled with a mixture of breadcrumbs, garlic, parsley, and parmesan cheese, and is then braised in a tomato sauce, creating a tender and flavorful dish that is perfect for a special occasion or Sunday dinner.
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Italian Vegetarian Stuffed Zucchini Boats
Main Ingredients: Zucchini, Ricotta Cheese, Meat Substitute, Garlic
For a vegetarian version of stuffed zucchini boats, try this Italian-style recipe. The filling is made with a combination of quinoa, bell peppers, and mozzarella cheese, and is then topped with marinara sauce and more cheese before being baked to perfection. It's a healthy and delicious meal that will satisfy both vegetarians and meat-eaters alike.
Ingredients You'll Need
To make these delectable cookies, you'll need the following ingredients:
Butter: Make sure to use unsalted butter for this recipe. You'll need 1 cup, softened at room temperature.
Sugar: You'll need 1 cup of granulated sugar to sweeten the cookies.
Eggs: Use 2 large eggs, at room temperature.
All-purpose flour: You'll need 2 cups of all-purpose flour for the cookie dough.
Baking powder: This ingredient is essential for giving the cookies a light and fluffy texture. You'll need 1 teaspoon.
Salt: Just a pinch of salt is needed to balance out the sweetness of the cookies.
Vanilla extract: For a touch of flavor, you'll need 1 teaspoon of vanilla extract.
Semisweet chocolate chips: You'll need 1 cup of semisweet chocolate chips for the filling.
Walnuts: Use 1 cup of chopped walnuts for that perfect nutty crunch.
Instructions to Make the Cookies
1. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
2. Add in the eggs, one at a time, mixing well after each addition.
3. In a separate bowl, mix together the flour, baking powder, and salt.
4. Gradually add the dry mixture to the wet mixture, mixing well until a dough forms.
5. Add in the vanilla extract and mix until well combined.
6. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
7. Roll the cookie dough into small balls, about 1 inch in diameter, and place them on the prepared baking sheet.
8. Using your thumb or the back of a spoon, make a small indentation in the center of each cookie.
9. Fill the indentations with the semisweet chocolate chips and chopped walnuts.
10. Bake the cookies for 10-12 minutes, or until the edges are lightly golden.
11. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Customizing Your Cookies
These chocolate and nut stuffed Italian cookies are incredibly versatile, and you can easily customize them to suit your preferences. Instead of using semisweet chocolate chips, you can use dark chocolate or white chocolate chips. You can also switch up the nuts and use almonds, pecans, or hazelnuts instead of walnuts. And for an extra burst of flavor, you can add a sprinkle of sea salt on top of the cookies before baking them.
In Conclusion
This chocolate and nut stuffed Italian cookie recipe is a delicious and easy treat that is sure to satisfy your cravings. The combination of rich chocolate and crunchy nuts makes for a perfect balance of flavors and textures. So, go ahead and try out this recipe for yourself, and don't forget to share it with your friends and family!
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