19 Chipotle Pasta Recipe Mexican Elevate Your Taste Buds!
Published on: Mar 28, 2024
If you're a fan of both Mexican cuisine and comforting pasta dishes, then this chipotle pasta recipe is sure to become one of your new favorites. Combining the bold flavors of Mexican spices and chipotle peppers with the classic comfort of pasta, this dish is a perfect fusion of two beloved food cultures. With a professional and well-organized introduction, this article will guide you through the steps of making this deliciously spicy and satisfyingMexican style pasta dish.
Main Ingredients: Chicken Breasts, Cooked Penne Pasta, Butter, Sliced
This mouth-watering recipe is a classic at the Cheesecake Factory, and for good reason. The combination of creamy pasta, smoky chipotle, and spicy chicken is a match made in heaven. To make this dish at home, simply marinate chicken breast in a mixture of chipotle peppers, adobo sauce, and spices, then grill until cooked through. Toss with your favorite pasta and a creamy chipotle sauce for a meal that will have your taste buds dancing.
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Cheesecake Factory's Spicy Chicken Chipotle Pasta
Main Ingredients: Chicken Breasts, Penne Pasta, Lemon, Honey, Olive Oil
If you're looking to switch things up from the traditional beer can chicken, this recipe is a must-try. It combines the flavors of the Cheesecake Factory's famous dish with the smoky and tender texture of beer can chicken. The result is an explosion of flavors that will have you wanting more. Serve with a side of guacamole and corn tortillas for a complete meal.
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Chicken Tinga
Main Ingredients: Roma Tomatoes, Yellow Onion, Garlic Cloves, Olive Oil
This Mexican-style dish is perfect for a summer BBQ or a weeknight dinner. It combines tender beer can chicken with a spicy tomato and chipotle sauce, creating a delicious and fiery combination. Serve it over rice or in tacos for a quick and easy meal that will satisfy your cravings for Mexican food.
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Chipotle Chicken Pasta Salad
Main Ingredients: Pasta, Cooked Chicken Breast, Chipotle Mayo, Canned
Looking for a refreshing and zesty dish for your next summer gathering? Look no further than this delicious chipotle chicken pasta salad. It combines tender beer can chicken with pasta, fresh veggies, and a tangy chipotle dressing. It's the perfect side dish or light meal that will have everyone asking for the recipe.
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Easy Chicken Marinades
Main Ingredients: Chicken Breast, Lemon Juice, Lime Juice, Orange Juice
If you're looking to add some flavor to your beer can chicken, try one of these easy marinades. Simply mix together your favorite spices, herbs, and liquids and let the chicken soak in the mixture before grilling. Some popular options include honey mustard, garlic and herb, and teriyaki. Get creative and experiment with different combinations to find your new favorite marinade.
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Double Barbequed Chicken
Main Ingredients: Chicken, Paprika, Smoked Paprika, Chili Powder, Kosher
This recipe takes beer can chicken to the next level with a double dose of smoky flavor. Begin by marinating the chicken in BBQ sauce, then baste with more sauce while grilling. The result is a tender and juicy chicken with a crispy and flavorful exterior. Serve with your favorite BBQ sides for the ultimate summer meal.
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Sopa de Pollo
Main Ingredients: Fat, Onion, Garlic Cloves, Crushed Tomatoes, Chipotle
This traditional Mexican soup is the perfect way to use up leftover beer can chicken. Simply shred the chicken and add it to a pot with broth, vegetables, and spices. Let it simmer for a hearty and satisfying soup that will warm you up from the inside out. Top with avocado and tortilla strips for an authentic touch.
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Pollo Adobado (Mexican Chicken Adobo)
Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
This spicy and savory dish is a staple in Mexican cuisine. The chicken is marinated in a mixture of spices, vinegar, and chipotle peppers, creating a tender and flavorful result. Serve with rice, beans, and tortillas for a complete meal that will transport you to Mexico.
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Spicy Chipotle Chicken Pasta Bake
Main Ingredients: Penne Pasta, Chipotle, Salsa, Sour Cream, Rotisserie
This hearty and cheesy pasta bake is a great way to use up leftover beer can chicken. Simply shred the chicken and mix it with pasta, a spicy chipotle sauce, and plenty of cheese. Bake until bubbly and golden for a delicious and comforting meal that the whole family will love.
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Southwestern Eggrolls
Main Ingredients: Boneless Skinless Chicken Breasts, Onion, Green Pepper
These crispy and flavorful eggrolls are a great appetizer or snack option for your next gathering. They're filled with shredded beer can chicken, black beans, corn, and spices, then fried until crispy. Serve with guacamole and salsa for dipping for a delicious and addictive dish.
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Mexican Style Chicken Parmesan
Main Ingredients: Chicken Breasts, Onion, Jalapeno Peppers, Garlic
This unique twist on a classic Italian dish will have you coming back for seconds. Instead of traditional chicken parmesan, this recipe uses shredded beer can chicken, a spicy tomato sauce, and plenty of cheese. Serve over pasta or with a side of rice for a fusion dish that will impress your taste buds.
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Chicken & Couscous Chili
Main Ingredients: Cooking Oil, Yellow Onion, Garlic, Jalapeno Pepper
This hearty and healthy chili is a great way to use up leftover beer can chicken. Simply combine the chicken with vegetables, beans, and spices, then add in some couscous for a unique twist. Let it simmer until thick and flavorful for a meal that will keep you warm on a cold night.
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Copycat Chipotle Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Vegetable Oil
If you're a fan of the popular fast food chain, you'll love this recipe for copycat chipotle chicken. It's a simple and delicious way to recreate your favorite dish at home. Simply marinate chicken in a mixture of chipotle peppers, adobo sauce, and spices, then grill until cooked through. Serve with rice, beans, and toppings of your choice for a satisfying meal.
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Slow Cooker Avocado Quinoa Casserole (plus a giveaway)
Main Ingredients: Black Beans, Uncooked Quinoa, Water, Cumin, Garlic
If you're looking for a healthy and flavorful dish, this slow cooker casserole is the way to go. It combines tender beer can chicken with quinoa, avocado, and black beans, then cooks to perfection in the slow cooker. Top with your favorite cheese and tortilla strips for a satisfying and nutritious meal.
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Chipotle Brats Mac and Cheese
Main Ingredients: Farfalle, Pasta, Chipotle, Unsalted Butter, All Purpose
This indulgent and creamy mac and cheese is a crowd-pleaser that will have everyone asking for the recipe. It combines smoky chipotle brats, tender beer can chicken, and plenty of cheese, for a decadent and savory dish. Serve as a main course or as a side dish for your next BBQ.
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Meghan’s Chicken Tortilla Soup
Main Ingredients: Yellow Onion, Bell Pepper, Garlic Cloves, Olive Oil
This flavorful and satisfying soup is a must-try for any beer can chicken lover. It combines shredded chicken with a tomato and chipotle broth, then topped with crunchy tortilla strips and creamy avocado. Serve with a squeeze of lime and a dollop of sour cream for a delicious and authentic Mexican dish.
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Shredded Chicken Street Tacos
Main Ingredients: Corn Tortillas, Shredded Lettuce, Diced Avocado, Lime
These flavorful and colorful tacos are a great way to change up your usual taco night. Simply shred beer can chicken and mix with your favorite spices, then serve on corn tortillas with fresh toppings like pico de gallo, cilantro, and lime. They're easy to make and perfect for a quick and tasty meal.
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Chipotle Chicken Marinade
Main Ingredients: Olive Oil, Honey, Garlic, Chipotle Peppers In Adobo
If you're looking to add some heat to your beer can chicken, this marinade is the way to go. It combines chipotle peppers, adobo sauce, honey, and lime juice for a spicy and tangy flavor. Let the chicken marinate for a few hours before grilling for an easy and flavorful meal.
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Creamy Chipotle Pasta Salad
Main Ingredients: Rotini, Salsa, Plain Yogurt, Shredded Cheddar Cheese
This creamy and colorful pasta salad is a great side dish for your next BBQ or potluck. It combines tender beer can chicken with pasta, a spicy chipotle dressing, and plenty of fresh veggies. It's light and refreshing, making it the perfect accompaniment to grilled meats.
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Smoked Chicken Chili
Main Ingredients: Chicken, Brown Sugar, Smoked Paprika, Kosher Salt
Using beer can chicken in this chili takes the smoky flavor to a whole new level. Simply shred the chicken and add it to a pot with beans, tomatoes, and spices, then let it simmer for a thick and flavorful chili that will warm you up on a cold night. Serve with cornbread for a complete meal.
Ingredients:
1. Pasta
For this recipe, you will need 1 pound of your favorite pasta. Penne or fusilli are great options, but feel free to use any pasta you have on hand.
2. Chipotle Peppers
The star ingredient of this dish – chipotle peppers. Canned chipotle peppers in adobo sauce are widely available in most grocery stores. You will need 2-3 peppers, depending on how spicy you want your dish to be.
3. Chicken or Vegetables
To make this chipotle pasta a complete meal, you can add some protein in the form of chicken or keep it vegetarian with some roasted vegetables. Use 1 pound of chicken breast or 2 cups of your choice of vegetables such as bell peppers, zucchini, and mushrooms.
4. Mexican Spices
To give this dish an authentic Mexican flavor, you will need some Mexican spices such as cumin, chili powder, and oregano.
5. Cream and Cheese
To balance out the spice, you will need 1 cup of heavy cream and 1 cup of shredded cheese. You can use any kind of cheese you prefer, but Monterey Jack or cheddar work well in this recipe.
Instructions:
Step 1: Cook the Pasta
Bring a large pot of salted water to a boil and cook the pasta according to the package instructions. Once cooked, drain and set aside.
Step 2: Prep the Ingredients
While the pasta is cooking, chop the chipotle peppers and slice the chicken or vegetables into bite-sized pieces. If using chicken, season with salt and pepper.
Step 3: Saute the Chicken or Vegetables
In a large skillet, heat some oil over medium-high heat. Add the chicken or vegetables and cook until browned and cooked through. Remove from the pan and set aside.
Step 4: Make the Chipotle Cream Sauce
In the same skillet, add more oil if needed and sauté the chopped chipotle peppers for 1-2 minutes. Add in the Mexican spices and stir for another minute. Pour in the heavy cream and stir until well combined. Let the sauce simmer for 5 minutes until it thickens slightly.
Step 5: Add the Pasta and Chicken or Vegetables
Add the cooked pasta and chicken or vegetables back into the skillet with the chipotle cream sauce. Stir until everything is well coated and heated through.
Step 6: Top with Cheese
Sprinkle the shredded cheese over the pasta and let it melt, about 2-3 minutes.
Step 7: Serve and Enjoy
Serve the chipotle pasta hot and garnish with some chopped cilantro or green onions for added flavor. Enjoy this delicious fusion dish that brings together the best of both Mexican and Italian cuisines.
Now that you know how to make this mouth-watering chipotle pasta recipe, it's time to give it a try. With its bold flavors and comforting textures, this dish is sure to become a family favorite. Get creative and add your own twist to it by using different types of pasta or adding in some extra vegetables. The possibilities are endless!