19 Chipotle Mexican Rice Recipe They're Simply Irresistible!

Ingredients You'll Need

1. Rice

The main ingredient in this Chipotle Mexican rice recipe is, of course, rice. You can use any type of rice you prefer, but we recommend using long-grain white rice for the best results. This type of rice has a firmer texture and won't get too mushy when cooked. Pro tip: To add a little extra flavor, you can use half chicken broth and half water to cook your rice.

2. Tomatoes

Tomatoes are another essential ingredient in this recipe. They add a subtle tanginess and a beautiful red color to the rice. You can use canned diced tomatoes or fresh tomatoes, depending on what you have on hand. If using fresh tomatoes, be sure to remove the seeds and chop them finely before adding them to the rice.

3. Onion and Garlic

To give the rice a savory and aromatic flavor, we'll be using onion and garlic. These two ingredients are a staple in Mexican cuisine and add a depth of flavor to any dish. Be sure to dice the onion and mince the garlic so that they distribute evenly throughout the rice.

4. Cilantro

Cilantro is a key ingredient in many Mexican dishes, and it's no different in this Chipotle Mexican rice recipe. It adds a bright and fresh taste to the rice and pairs perfectly with the other flavors. If you're not a fan of cilantro, you can omit it or substitute it with parsley.

5. Lime Juice

The final touch to this delicious rice is a squeeze of tangy lime juice. This adds a refreshing zing to balance out the savory and slightly spicy flavors in the dish. You can use fresh lime juice or bottled, whichever is more convenient for you.

How to Make Chipotle Mexican Rice

Now that we have all our ingredients, let's get cooking! Here's a step-by-step guide to making this flavorful and easy Chipotle Mexican rice at home.

Step 1: Cook the Rice

Start by cooking the rice according to the package instructions. If using chicken broth, be sure to adjust the water ratio accordingly. Once cooked, fluff the rice with a fork and set it aside.

Step 2: Sautee the Aromatics

In a separate pan, heat some oil over medium heat and add the diced onions. Cook for a few minutes until they start to soften, then add the minced garlic and cook for an additional minute. Be careful not to burn the garlic, as it can turn bitter.

Step 3: Add the Tomatoes and Seasonings

Next, add the diced tomatoes, along with any juices from the can, to the pan with the onions and garlic. Stir in some cumin, chili powder, and oregano to add some smoky and spicy flavors to the rice. Let the mixture cook for a few minutes until the tomatoes start to break down.

Step 4: Mix in the Rice and Cilantro

Once the tomatoes are cooked down, add the cooked rice to the pan and mix everything together until well combined. Finally, stir in the chopped cilantro and turn off the heat.

Step 5: Squeeze Some Lime Juice

The final step is to squeeze some fresh lime juice over the rice and give it a final stir. This will add a burst of bright and tangy flavor to the dish.

Enjoy Your Homemade Chipotle Mexican Rice

And there you have it, a delicious and easy Chipotle Mexican rice recipe that you can make at home. It's the perfect side dish for any Mexican-inspired meal or use it as a base for a burrito bowl. So the next time you're craving Chipotle, skip the line and make this flavorful rice in the comfort of your own kitchen.