18 Chipotle Mexican Grilled Chicken Recipe Try These Culinary Delights!

Published on: Apr 8, 2024

In addition to being a delicious and flavorful addition to any meal, chipotle is also known for its health benefits. This Mexican staple has been used for centuries and has gained popularity around the world. Grilled chicken is a great way to incorporate chipotle into your diet, providing a balanced and nutritious meal. Not only is this chipotle Mexican grilled chicken recipe easy to make, but it also offers a burst of flavors that will leave your taste buds satisfied. Let's dive into the steps to create this mouthwatering dish.

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1 of 20

Pollo Adobado (Mexican Chicken Adobo)

Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
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This recipe takes beer can chicken to the next level by adding a delicious and flavorful Mexican twist. The chicken is marinated in a spicy adobo sauce and then cooked on the grill with a beer can inserted into it. The result is a juicy and flavorful chicken that will have your taste buds dancing.
2 of 20

Grilled Chicken Tostadas With Roasted Poblano Guacamole

Main Ingredients: Olive Oil, Cumin, Salt, Chipotles, Boneless Skinless
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If you're looking for a unique and tasty way to use leftover beer can chicken, then look no further. These grilled chicken tostadas are topped with a delicious roasted poblano guacamole and are the perfect combination of crunchy, spicy, and creamy. Plus, they make for a great appetizer or snack.
3 of 20

Chicken Tinga

Main Ingredients: Chicken, Onion, Garlic, Salt, Pepper, Shredded
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This traditional Mexican dish is made with shredded chicken, chipotle peppers, and onions cooked in a tomato-based sauce. The addition of beer can chicken takes this dish to a whole new level of flavor. Serve it in tacos, over rice, or on its own for a delicious and satisfying meal.
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Looking for a hearty and comforting meal that's perfect for feeding a crowd? This Mexican chicken casserole is just the thing. It combines beer can chicken, black beans, corn, and a variety of spices for a flavorful and filling dish that everyone will love.
5 of 20

Meghan’s Chicken Tortilla Soup

Main Ingredients: Yellow Onion, Bell Pepper, Garlic Cloves, Olive Oil
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This easy and delicious soup is perfect for a chilly day. It's made with a variety of vegetables, spices, and of course, beer can chicken. Top it off with some crispy tortilla strips, avocado, and cheese for a complete and satisfying meal.
6 of 20

Grilled Chicken Tequila Tortilla Soup

Main Ingredients: Oil, Tequila, Limes, Chipotle Pepper In Adobo Sauce
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If you're a fan of tequila, then you'll love this flavorful twist on traditional tortilla soup. The chicken is marinated in a tequila lime mixture before being cooked on the grill and added to the soup. The result is a delicious and unique flavor that will have you wanting more.
7 of 20

Mexican Style Chicken Parmesan

Main Ingredients: Chicken Breasts, Onion, Jalapeno Peppers, Garlic
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This recipe takes the classic Italian dish and gives it a Mexican twist. The chicken is breaded in a mixture of breadcrumbs and taco seasoning and then topped with a delicious homemade enchilada sauce and cheese. It's a fun and tasty way to use beer can chicken in a new and exciting dish.
8 of 20

Slow Cooker Spicy Shredded Mexican Chicken

Main Ingredients: Boneless, Skinless Chicken Thighs, Crushed Tomatoes
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If you're short on time but still want a flavorful and delicious meal, then this recipe is for you. The beer can chicken is cooked in a slow cooker with a variety of spices and peppers, resulting in a tender and spicy shredded chicken that can be used in a variety of dishes.
9 of 20

Real Mexican Shrimp Tacos 🌮

Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
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This recipe combines two of our favorite things - beer can chicken and shrimp tacos. The chicken is cooked on the grill and then combined with succulent shrimp, salsa, and avocado for a delicious and satisfying taco experience. Serve with your choice of toppings for a customizable and tasty meal.
10 of 20

Chipotle Chicken {Copycat} And Nachos

Main Ingredients: Ancho Chile Peppers, Chipotle Peppers In Adobo Sauce
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If you love the flavors of chipotle, then you'll love this recipe. The chicken is marinated in a chipotle lime mixture and then cooked on the grill. Serve it over a bed of crunchy nachos and top with your favorite toppings for a delicious and easy meal that's perfect for a crowd.
11 of 20

Street Tacos

Main Ingredients: Canola Oil, Chicken, Chipotle, Corn Tortillas
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Street tacos are a popular Mexican street food and for good reason - they're delicious! This recipe uses beer can chicken as the main protein and is topped with a variety of fresh and flavorful toppings. Serve with a squeeze of lime for an authentic and tasty meal.
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Upgrade your rice game with this flavorful and spicy Mexican chorizo rice. It's made with rice, chorizo sausage, and beer can chicken for a hearty and satisfying dish. Serve as a side or add some grilled vegetables for a complete meal.
13 of 20

Baked Chicken Taquitos (Giveaway!)

Main Ingredients: Nonstick Cooking Spray, Cream Cheese, Sour Cream
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If you're looking for a fun and tasty snack or appetizer, then look no further than these baked chicken taquitos. The beer can chicken is mixed with cream cheese, salsa, and cheese before being rolled up in tortillas and baked to crispy perfection. Serve with your favorite dipping sauce for a crowd-pleasing dish.
14 of 20

Red Pozole with Traditional Garnishes

Main Ingredients: Hominy, Garlic, Chickens, Pork Shoulder, White Onion
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This traditional Mexican soup is full of flavor and perfect for a chilly day. The chicken is cooked in a rich and spicy broth with hominy, resulting in a hearty and satisfying dish. Serve with traditional garnishes such as avocado, radishes, and cilantro for an authentic and delicious meal.
15 of 20

Chef Aaron Sanchez Serves Chipotle-Grape Glazed Adobo...

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Chef Aaron Sanchez Serves Chipotle-Grape Glazed Adobo Grilled Chicken
Chef Aaron Sanchez knows his Mexican flavors, and this recipe is no exception. The beer can chicken is marinated in a chipotle and grape glaze and then cooked on the grill. The result is a sweet and smoky flavor that pairs perfectly with the tender and juicy chicken.
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Not a fan of chicken? No problem! This recipe uses beer can chicken as a marinade for steak, resulting in a juicy and flavorful cut of meat. Serve with your favorite side dishes for a delicious and satisfying meal.
17 of 20

Crockpot Mexican Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
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If you're looking for an easy and hands-off way to cook beer can chicken, then this recipe is for you. Simply place the chicken and a variety of spices in a crockpot and let it cook for several hours. The result is a tender and flavorful chicken that can be used in a variety of dishes.
18 of 20

Chicken Tinga Tacos with Grilled Corn Guac

Main Ingredients: Skinless Chicken Thighs, Ground Cumin, Smoked Paprika
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These tacos are a delicious and unique twist on traditional tacos. The beer can chicken is combined with a spicy and smoky tinga sauce and then topped with a grilled corn guacamole for a burst of flavor. Serve with your favorite toppings for a delicious and satisfying meal.
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Chipotle Chicken Quesadillas

Main Ingredients: Olive Oil, Red Onion, Garlic Cloves, Chipotle Peppers
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Quesadillas are always a crowd-pleaser, and this recipe is no exception. The beer can chicken is mixed with a homemade chipotle sauce and cheese before being grilled to perfection. Serve with your favorite toppings for a delicious and easy meal.
20 of 20

Chipotle Chicken (Copycat)

Main Ingredients: Dried Ancho Chiles, Chipotle Peppers In Adobo Sauce
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If you're a fan of the popular fast-food chain, then you'll love this copycat recipe for their chipotle chicken. The beer can chicken is marinated in a chipotle and lime mixture and then grilled to perfection. Serve with your favorite sides for a tasty and easy meal.

Ingredients

Gather the following ingredients to make this chipotle Mexican grilled chicken recipe:

  • 4 boneless, skinless chicken breasts
  • 1 tablespoon of olive oil
  • 1 teaspoon of salt
  • 1 teaspoon of pepper
  • 1 teaspoon of garlic powder
  • 1 teaspoon of smoked paprika
  • 1 teaspoon of cumin
  • 1 teaspoon of dried oregano
  • 1 teaspoon of chipotle powder
  • 1 lime, juiced
  • 1/4 cup of chopped cilantro

Marinade

To create the perfect marinade for your chipotle Mexican grilled chicken, follow these simple steps:

  1. In a small bowl, mix together the olive oil, salt, pepper, garlic powder, smoked paprika, cumin, oregano, chipotle powder, lime juice, and cilantro.
  2. Place the chicken breasts in a large Ziploc bag and pour the marinade over them.
  3. Seal the bag and massage the marinade into the chicken, making sure each piece is well coated.
  4. Refrigerate for at least 30 minutes or up to 8 hours.

Grilling the Chicken

Once your chicken has marinated, it's time to grill it to perfection:

  1. Preheat your grill to medium-high heat.
  2. Remove the chicken from the marinade and discard the excess.
  3. Place the chicken on the grill and cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F.
  4. Remove from the grill and let it rest for 5 minutes before slicing and serving.

Now, your chipotle Mexican grilled chicken is ready to be enjoyed with your favorite sides, such as rice, beans, or roasted vegetables. This dish is not only packed with flavor but also provides a good source of protein, vitamins, and minerals. It's perfect for a quick weeknight dinner or a summer barbecue with friends and family. Give this chipotle Mexican grilled chicken recipe a try and experience the bold and spicy flavors of chipotle in a healthy and delicious way.

18 chipotle mexican grilled chicken recipe Try these culinary delights!

Pollo Adobado (Mexican Chicken Adobo)

yield: 4 total time: 305 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 guajillo chiles top removed, deveined, and seeds removed
  • 2 ancho chiles top removed, deveined, and seeds removed
  • 5 garlic cloves roasted
  • 1/4 onion roasted
  • 1 chipotle chile
  • 4 bay leaves
  • 1 teaspoon black pepper ground
  • 1/4 teaspoon oregano whole
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground cinnamon
  • 5 whole cloves
  • 1/4 cup apple cider vinegar
  • 1/2 cup water
  • 1/4 cup pineapple juice
  • 2 tablespoons achiote paste
  • 1 tablespoon salt
  • 1 whole chicken cut up

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 245 milligrams
  • Fat : 14 grams
  • Fiber : 6 grams
  • Protein : 79 grams
  • SaturatedFat : 4 grams
  • Sodium : 2070 milligrams
  • Sugar : 3 grams
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