15 Chipotle Mexican Grill Veggie Bowl Recipe Experience Flavor Like Never Before!

Published on: Apr 8, 2024

Chipotle Mexican Grill is a popular fast-casual restaurant known for its delicious and customizable burritos, bowls, tacos, and salads. However, for those looking for a meat-free option, the Chipotle Mexican Grill Veggie Bowl is the perfect choice. Packed with fresh vegetables, flavorful rice, and protein-rich beans, this bowl is not only tasty but also nutritious. In this article, we will be sharing our very own Chipotle Mexican Grill Veggie Bowl recipe, so you can enjoy this mouth-watering dish in the comfort of your own home.

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1 of 20

Pollo Adobado (Mexican Chicken Adobo)

Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
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Pollo Adobado, or Mexican Chicken Adobo, is a savory and tasty dish. It ...
This delicious recipe for Pollo Adobado is a staple in Mexican cuisine. The chicken is marinated in a rich and flavorful adobo sauce made with a blend of spices, peppers, and vinegar. It's then grilled to perfection, resulting in tender and juicy chicken with a smoky and slightly spicy flavor. Serve with rice, beans, and warm tortillas for a complete and satisfying meal.
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Real Mexican Shrimp Tacos 🌮

Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
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Tacos are a beloved Mexican dish and these Real Mexican Shrimp Tacos are a must-try for seafood lovers. The shrimp is marinated in a zesty blend of lime juice, garlic, and spices before being grilled or sautéed to perfection. Serve on warm corn tortillas with your choice of toppings such as shredded cabbage, avocado, salsa, and a squeeze of fresh lime juice for a burst of flavor in every bite.
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This Mexican Chorizo Rice is a flavorful and easy side dish that pairs well with any Mexican-inspired meal. The rice is cooked with spicy Mexican chorizo, tomatoes, onions, and a blend of spices for a delicious and hearty dish. Serve alongside your favorite protein or use it as a filling for burritos or tacos.
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5 of 20

Healthy Chipotle Black Bean Dip with Pico de Gallo

Main Ingredients: Black Beans, Salsa Verde, Chipotle Peppers In Adobo
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This Healthy Chipotle Black Bean Dip with Pico de Gallo is a healthier twist on the classic bean dip. The black beans are blended with chipotle peppers for a smoky and spicy kick, while the fresh pico de gallo adds a burst of flavor and freshness. Serve with tortilla chips or use as a topping for tacos, nachos, or burritos.
6 of 20

Chipotle Pork Tenderloin And Mexican Rice

Main Ingredients: Chipotle, Adobo Sauce, Garlic Cloves, Orange Juice
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This Chipotle Pork Tenderloin and Mexican Rice dish is a delicious and satisfying meal that can be made in under 30 minutes. The pork tenderloin is marinated in a blend of chipotle peppers, spices, and orange juice for a tangy and slightly spicy flavor. Serve with Mexican rice made with tomatoes, onions, and spices for a complete and hearty meal.
7 of 20

The Hirshon Mexican Tacos al Pastor

Main Ingredients: Boneless Pork Shoulder, Pineapple, Dried Guajillo
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Tacos al Pastor are a classic Mexican street food that is sure to become a favorite in your household. This recipe uses a blend of pineapple juice, spices, and chipotle peppers to marinate the pork before grilling. Serve on warm corn tortillas with a sprinkle of cilantro, diced onion, and a squeeze of lime juice for a burst of flavor in every bite.
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This Mexican Cornbread Casserole is a delicious and comforting dish that is perfect for feeding a crowd. The base is made with a layer of cornbread, followed by a hearty and flavorful mix of ground beef, beans, corn, and spices. Top with shredded cheese and bake until golden and bubbly for an easy and satisfying meal.
9 of 20

Homemade Chipotle Burrito Bowl

Main Ingredients: Oil, Yellow Onion, Ground Beef, Garlic Powder, Ground
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If you love the flavors of Chipotle, then you'll love this Homemade Chipotle Burrito Bowl. It's filled with all the same delicious ingredients, but you can customize it to your liking. Start with a base of rice and beans, then add your choice of protein, toppings like salsa, cheese, and guacamole, and finish with a drizzle of chipotle sauce for a flavorful and filling meal.
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Beef Street Tacos

Main Ingredients: Chuck Roast, Lime Juice, Tomato Paste, Beef Broth
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Beef Street Tacos
Street tacos are a popular Mexican street food that is quick, easy, and delicious. These Beef Street Tacos are made with thinly sliced flank steak marinated in a blend of spices and grilled to perfection. Serve on warm corn tortillas with your choice of toppings such as diced onion, cilantro, and a squeeze of lime juice for a burst of flavor in every bite.
11 of 20

Carne Asada Quesadilla (Steak Quesadilla)

Main Ingredients: Flat Iron Steak, Steak, Olive Oil, Lime, Salt, Cumin
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This Carne Asada Quesadilla (Steak Quesadilla) is a delicious and hearty meal that is perfect for a quick weeknight dinner. The steak is marinated in a blend of spices and lime juice before being grilled and then layered with cheese and veggies in a tortilla. Serve with your favorite salsa and guacamole for a complete and satisfying meal.
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10 Minute Vegan Quesadillas

Main Ingredients: Whole Wheat Tortillas, Refried Beans, Hot Sauce
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These 10 Minute Vegan Quesadillas are a quick and easy meal that is perfect for busy weeknights. They are filled with a blend of black beans, corn, peppers, and onions and topped with vegan cheese for a delicious and satisfying meal. Serve with salsa, guacamole, and sour cream for dipping.
Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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This Mexican Beef Barbacoa is a slow-cooked, tender, and flavorful dish that is perfect for tacos, burritos, or bowls. The beef is marinated in a blend of spices, garlic, and lime juice and then slow-cooked until it falls apart. Serve with warm tortillas, your choice of toppings, and a squeeze of fresh lime juice for a burst of flavor in every bite.
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This Easy Burrito Bowl is a quick and easy meal that is perfect for busy weeknights. It's filled with rice, beans, and your choice of protein, then topped with your favorite toppings such as salsa, avocado, and cheese. Customize it to your liking for a flavorful and satisfying meal.
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Paleo Beef, Veggie, and Bacon Bowls with Plantains...

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The Ingredients You Will Need

1. Cilantro Lime Rice

The first step to recreating the Chipotle Mexican Grill Veggie Bowl is to make the signature cilantro lime rice. You will need long-grain white rice, fresh cilantro, lime juice, olive oil, salt, and water. Cook the rice according to the package instructions and add in the chopped cilantro, lime juice, olive oil, and salt to taste.

2. Black Beans

The next key component of the veggie bowl is the black beans. Drain and rinse a can of black beans and heat them up in a saucepan with some water, cumin, and garlic powder. You can also add in some sliced jalapenos for an extra kick.

3. Fajita Vegetables

The fajita vegetables in the Chipotle Mexican Grill Veggie Bowl are a mix of red and green bell peppers, onions, and mushrooms. Saute these veggies in a pan with some olive oil and your choice of seasonings such as cumin, chili powder, and garlic powder.

4. Salsa and Guacamole

No Chipotle Mexican Grill Veggie Bowl is complete without the salsa and guacamole. For the salsa, you will need diced tomatoes, red onion, jalapenos, cilantro, lime juice, and salt. For the guacamole, mash together ripe avocados, red onion, jalapeno, cilantro, lime juice, and salt.

5. Toppings

To finish off your bowl, you can add your choice of toppings such as sour cream, shredded cheese, and lettuce.

Assembling Your Chipotle Mexican Grill Veggie Bowl

Now that you have all the components, it's time to assemble your veggie bowl. Start by adding a layer of the cilantro lime rice at the bottom of your bowl. Then, top it with the black beans, fajita vegetables, salsa, and guacamole. Finish it off with your desired toppings and enjoy your homemade Chipotle Mexican Grill Veggie Bowl! In conclusion, with this easy and delicious recipe, you can now enjoy the famous Chipotle Mexican Grill Veggie Bowl in the comfort of your own home. Not only is it a healthier option, but you also have the freedom to customize it to your liking. So next time you're craving a veggie bowl, skip the line at the restaurant and make it yourself following this recipe.
15 chipotle mexican grill veggie bowl recipe Experience flavor like never before!

Pollo Adobado (Mexican Chicken Adobo)

yield: 4 total time: 305 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 guajillo chiles top removed, deveined, and seeds removed
  • 2 ancho chiles top removed, deveined, and seeds removed
  • 5 garlic cloves roasted
  • 1/4 onion roasted
  • 1 chipotle chile
  • 4 bay leaves
  • 1 teaspoon black pepper ground
  • 1/4 teaspoon oregano whole
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground cinnamon
  • 5 whole cloves
  • 1/4 cup apple cider vinegar
  • 1/2 cup water
  • 1/4 cup pineapple juice
  • 2 tablespoons achiote paste
  • 1 tablespoon salt
  • 1 whole chicken cut up

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 245 milligrams
  • Fat : 14 grams
  • Fiber : 6 grams
  • Protein : 79 grams
  • SaturatedFat : 4 grams
  • Sodium : 2070 milligrams
  • Sugar : 3 grams
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