16 Chipotle Mexican Grill Salad Dressing Recipe Cook Up Something Special!

Published on: Mar 6, 2024

If you're a fan of Chipotle Mexican Grill's signature salads, then you know that one of the key components to their delicious flavors is their salad dressing. Unfortunately, not everyone has access to a Chipotle location or wants to spend money on takeout every time a craving strikes. That's why we've put together this article to share with you the perfect Chipotle Mexican Grill salad dressing recipe that you can easily make at home. Get ready to elevate your salad game with this simple yet tasty dressing that will have you saying "Olé!" in no time.

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1 of 20

Pollo Adobado (Mexican Chicken Adobo)

Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
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Carne Asada Quesadilla, also known as Steak Quesadilla, is a flavorful and hearty dish that is perfect for any Mexican food lover. The quesadilla is filled with marinated steak, cheese, and vegetables, and cooked until golden and crispy. Serve it with some salsa and sour cream for a complete and satisfying meal.
10 of 20

Cafe Rio Gluten-Free Pork Salad & Dressing

Main Ingredients: Pork Loin Roast, Diced Tomatoes, Chipotle, Salt, Chili
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How to Make Chipotle Mexican Grill Salad Dressing

Ingredients:

  • 1/4 cup olive oil
  • 1/4 cup red wine vinegar
  • 1/4 cup honey
  • 1 tablespoon adobo sauce from canned chipotle peppers
  • 1 clove of garlic, minced
  • 1/2 teaspoon cumin
  • Salt and pepper to taste

Instructions:

  1. In a small bowl, whisk together the olive oil, red wine vinegar, honey, adobo sauce, garlic, cumin, salt, and pepper until well combined.
  2. For a smoother consistency, you can also blend the ingredients in a food processor or blender.
  3. Adjust the seasoning to taste, adding more adobo sauce for a spicier dressing or more honey for a sweeter taste.
  4. Store the dressing in an airtight container in the refrigerator for up to a week.

That's it! In just a few minutes, you can have your very own Chipotle Mexican Grill salad dressing to enjoy on your salads, wraps, and bowls. This dressing is also a great marinade for meats and vegetables, so don't be afraid to get creative with it.

Why Make Your Own Dressing?

Not only is this recipe a great way to satisfy your cravings for Chipotle's salad dressing, but it also allows you to control the ingredients and customize the flavors to your liking. Plus, making your own dressing is a more budget-friendly option than constantly buying it from the restaurant.

By using olive oil as the base, this dressing is a healthier alternative to store-bought dressings that are often loaded with preservatives and added sugars. The adobo sauce adds a nice smoky and spicy kick to the dressing, while the honey balances out the flavors with a touch of sweetness.

So next time you're craving a Chipotle salad, whip up this dressing and enjoy it in the comfort of your own home. Your taste buds and wallet will thank you.

Now that you have the recipe, it's time to get cooking and make your own Chipotle Mexican Grill salad dressing. Trust us, once you try this dressing, you'll never want to go back to store-bought options again.

16 chipotle mexican grill salad dressing recipe Cook up something special!

Pollo Adobado (Mexican Chicken Adobo)

yield: 4 total time: 305 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 guajillo chiles top removed, deveined, and seeds removed
  • 2 ancho chiles top removed, deveined, and seeds removed
  • 5 garlic cloves roasted
  • 1/4 onion roasted
  • 1 chipotle chile
  • 4 bay leaves
  • 1 teaspoon black pepper ground
  • 1/4 teaspoon oregano whole
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground cinnamon
  • 5 whole cloves
  • 1/4 cup apple cider vinegar
  • 1/2 cup water
  • 1/4 cup pineapple juice
  • 2 tablespoons achiote paste
  • 1 tablespoon salt
  • 1 whole chicken cut up

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 245 milligrams
  • Fat : 14 grams
  • Fiber : 6 grams
  • Protein : 79 grams
  • SaturatedFat : 4 grams
  • Sodium : 2070 milligrams
  • Sugar : 3 grams
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