18 Chipotle Mexican Grill Guac Recipe Elevate Your Taste Buds!

Published on: Mar 15, 2024

Looking to recreate the famous guacamole from Chipotle Mexican Grill at home? Look no further because we have the perfect recipe that will have you dipping your chips in no time. The secret to Chipotle's guac lies in its simplicity and freshness, and we'll show you how to achieve the same deliciousness in your own kitchen.

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Pollo Adobado (Mexican Chicken Adobo)

Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
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Pollo Adobado, or Mexican Chicken Adobo, is a savory and tasty dish. It ...
Pollo Adobado, or Mexican Chicken Adobo, is a delicious and flavorful dish that combines tangy and spicy flavors. The chicken is marinated in a sauce made from achiote paste, lime juice, and a blend of spices before being grilled to perfection. This dish is perfect for a summer barbecue or a weeknight dinner. Serve with freshly made guacamole and warm tortillas for a complete meal.
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Real Mexican Shrimp Tacos 🌮

Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
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Shrimp tacos are a classic Mexican dish that is simple yet bursting with flavor. The key to making real Mexican shrimp tacos is to use fresh shrimp and seasonings such as cumin, chili powder, and lime juice. Serve on warm corn tortillas and top with freshly made pico de gallo and a squeeze of lime juice for a delicious and authentic meal.
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This Mexican Chorizo Rice is a hearty and flavorful side dish that pairs well with any Mexican main course. The chorizo adds a spicy kick to the rice, while the bell peppers, onions, and tomatoes add a pop of color and freshness. This dish is perfect for a fiesta-themed dinner party and is sure to be a crowd-pleaser.
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Elevate your steak game with this delicious Mexican Steak Marinade. The combination of lime juice, cilantro, and garlic adds a burst of flavor to the steak. Let the steak marinate for at least 30 minutes before grilling for the best results. Serve with grilled vegetables and warm tortillas for a complete meal.
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Chicken Tinga Tacos with Grilled Corn Guac

Main Ingredients: Skinless Chicken Thighs, Ground Cumin, Smoked Paprika
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Chicken Tinga Tacos are a popular street food in Mexico and for good reason. The shredded chicken is simmered in a tomato and chipotle sauce and then topped with sweet and smoky grilled corn guacamole. Serve on warm corn tortillas and top with crumbled queso fresco and a squeeze of lime juice for a delicious and satisfying meal.
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Chipotle Pork Tenderloin And Mexican Rice

Main Ingredients: Chipotle, Adobo Sauce, Garlic Cloves, Orange Juice
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This Chipotle Pork Tenderloin and Mexican Rice dish is a perfect combination of tender and spicy. The pork tenderloin is marinated in a chipotle and orange juice marinade and then grilled to perfection. Serve with fluffy Mexican rice and a side of black beans for a complete and flavorful meal.
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This Mexican Cornbread Casserole is a delicious and hearty dish that is perfect for a weeknight dinner. It combines ground beef, tomatoes, and corn with cornbread mix for a satisfying and flavorful meal. Top with shredded cheese and jalapenos for an extra kick of spice.
8 of 20

The Hirshon Mexican Tacos al Pastor

Main Ingredients: Boneless Pork Shoulder, Pineapple, Dried Guajillo
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Organic Garden Mexican Cooking Experience by Chef Fares Bouneb - Beyond ...
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Tacos al Pastor is a classic Mexican dish that is made with marinated pork cooked on a spit and then served on warm tortillas with pineapple, cilantro, and onions. This dish may seem intimidating to make at home, but with a little preparation and a good spice blend, you can recreate this delicious street food at home.
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Beef Street Tacos

Main Ingredients: Chuck Roast, Lime Juice, Tomato Paste, Beef Broth
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Beef Street Tacos
Beef street tacos are a popular and simple Mexican dish that is perfect for a quick and easy meal. The marinated beef is cooked until tender and then served on warm corn tortillas with fresh toppings like avocado, cilantro, and salsa. These tacos are perfect for a weeknight dinner or a casual gathering with friends.
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Carne Asada Quesadilla (Steak Quesadilla)

Main Ingredients: Flat Iron Steak, Steak, Olive Oil, Lime, Salt, Cumin
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Take your quesadilla game to the next level with this delicious Carne Asada Quesadilla. The marinated steak is cooked until tender and then combined with grilled peppers and onions and melty cheese. Serve with sour cream, salsa, and guacamole for a complete and satisfying meal.
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10 Minute Vegan Quesadillas

Main Ingredients: Whole Wheat Tortillas, Refried Beans, Hot Sauce
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These 10 Minute Vegan Quesadillas are perfect for a quick and easy meal that is still packed with flavor. The filling is made with black beans, corn, and peppers, and then stuffed into a tortilla with vegan cheese and cooked until crispy. Serve with fresh salsa and avocado for a delicious and healthy meal.
Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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This authentic Mexican Beef Barbacoa recipe is so flavorful and so easy ...
Mexican Beef Barbacoa is a traditional dish that is made by slow cooking beef with a blend of spices until it is tender and flavorful. The beef can be served on its own or used as a filling for tacos, burritos, or quesadillas. This dish is perfect for a weekend meal when you have time to let the beef cook low and slow.
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Smoky Chipotle Cheddar Burgers With Mexican Street...

Main Ingredients: Ground Turkey, Panko Bread Crumbs, Lime Juice, Garlic
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Add some Mexican flair to your next barbecue with these Smoky Chipotle Cheddar Burgers with Mexican Street Corn. The burgers are made with ground beef and a blend of spices, and then topped with chipotle cheddar cheese and grilled street corn. Serve on a toasted bun with a side of guacamole and chips for a delicious and satisfying meal.
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Mexican Tortilla Casserole (Vegan Enchilada Lasagna)

Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
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This Mexican Tortilla Casserole is a hearty and flavorful dish that is perfect for a meatless meal. The layers of corn tortillas, beans, and veggies are topped with enchilada sauce and vegan cheese and then baked until bubbly and melty. Serve with a side of avocado and salsa for a delicious and satisfying meal.
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This Mexican Quinoa Salad is a light and nutritious dish that is perfect for a summer picnic or potluck. The quinoa is combined with black beans, corn, tomatoes, and avocado and then dressed with a zesty lime vinaigrette. It's a perfect side dish or can be enjoyed as a light and healthy meal on its own.
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Put a Mexican twist on a classic dish with this delicious Mexican Lasagna. Layers of corn tortillas, ground beef, and cheese are stacked and then baked until melty and bubbly. Serve with a side of rice and beans for a hearty and satisfying meal.
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This Mexican Braised Beef dish is a delicious and comforting meal that is perfect for a cozy night in. The beef is cooked low and slow in a spicy tomato sauce until it is tender and flavorful. Serve with warm tortillas and a side of Mexican rice for a complete and satisfying meal.
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This Mexican Quinoa Bake is a hearty and nutritious dish that is perfect for a meatless meal. The quinoa is combined with black beans, corn, and peppers and then topped with shredded cheese and baked until bubbly. Serve with a side of avocado and salsa for a delicious and satisfying meal.
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This Mexican Chicken Casserole is a delicious and easy meal that is perfect for a busy weeknight. The chicken is combined with black beans, corn, and salsa, and then topped with crushed tortilla chips and cheese. Bake until bubbly and serve with a side of rice and beans for a complete and satisfying meal.
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Mexican Shredded Beef Baked Taquitos

Main Ingredients: Grated Monterey Jack Cheese, Cream Cheese, Chipotle
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These Mexican Shredded Beef Baked Taquitos are a fun and delicious twist on traditional taquitos. The shredded beef is combined with cheese and spices and then rolled up in corn tortillas and baked until crispy. Serve with a side of guacamole and salsa for a perfect game day snack or party appetizer.

The Key Ingredients

Avocados

The star of the show, avocados are the main ingredient in Chipotle's guacamole. Make sure to choose ripe avocados that are slightly soft to the touch. They should also have a dark green color and give a little when pressed.

Lime Juice

Adding a splash of lime juice not only adds a tangy flavor but also helps prevent the guacamole from browning too quickly. Make sure to use freshly squeezed lime juice for the best results.

Red Onion

For a little crunch and bite, finely chop some red onion and add it to your guacamole. Red onion adds a nice contrast to the creamy texture of the avocados and complements the other flavors in the dish.

Cilantro

Cilantro adds a fresh and herbaceous flavor to the guacamole, making it even more irresistible. If you're not a fan of cilantro, you can omit it or substitute it with parsley.

The Secret Technique

Now that you have all the key ingredients, it's time to put them together. The secret to Chipotle's guacamole is to mash the avocados with a fork instead of using a food processor. This gives the guacamole a chunky and rustic texture, just like the one served at Chipotle. Start by halving and pitting the avocados and scooping out the flesh into a bowl. Then add in the lime juice, finely chopped red onion, and cilantro. Use a fork to mash the ingredients together until you reach your desired consistency. And that's it! Your homemade Chipotle guac is ready to be devoured.

Customize to Your Liking

One of the best things about making guacamole at home is that you can customize it to your liking. Add in some diced tomatoes, jalapenos, or even some corn for a little extra flavor. You can also adjust the amount of lime juice, red onion, and cilantro to suit your taste preferences. Now that you have the recipe for Chipotle's famous guacamole, you can enjoy it anytime, anywhere. Serve it as a dip with chips, use it as a topping for tacos or burritos, or even spread it on toast for a delicious avocado toast. The possibilities are endless, so get creative and enjoy your homemade guac!
18 chipotle mexican grill guac recipe Elevate your taste buds!

Pollo Adobado (Mexican Chicken Adobo)

yield: 4 total time: 305 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 guajillo chiles top removed, deveined, and seeds removed
  • 2 ancho chiles top removed, deveined, and seeds removed
  • 5 garlic cloves roasted
  • 1/4 onion roasted
  • 1 chipotle chile
  • 4 bay leaves
  • 1 teaspoon black pepper ground
  • 1/4 teaspoon oregano whole
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground cinnamon
  • 5 whole cloves
  • 1/4 cup apple cider vinegar
  • 1/2 cup water
  • 1/4 cup pineapple juice
  • 2 tablespoons achiote paste
  • 1 tablespoon salt
  • 1 whole chicken cut up

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 245 milligrams
  • Fat : 14 grams
  • Fiber : 6 grams
  • Protein : 79 grams
  • SaturatedFat : 4 grams
  • Sodium : 2070 milligrams
  • Sugar : 3 grams
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