16 Chipotle Mexican Grill Chicken Recipe Get Ready To Indulge!
Published on: Mar 8, 2024
Chipotle Mexican Grill is known for its delicious and flavorful dishes, and their chicken is no exception. The perfectly grilled chicken, marinated in a blend of spices and herbs, is the star ingredient in many of their popular menu items. If you're a fan of Chipotle's chicken and want to recreate it at home, you're in luck. In this article, we'll be sharing the secret recipe for Chipotle Mexican Grill's chicken, so you can enjoy it anytime from the comfort of your own kitchen.
Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
If you're looking for a delicious and flavorful chicken recipe, look no further than Pollo Adobado. This traditional Mexican dish features tender chicken marinated in a spicy adobo sauce made with chilies, garlic, and other spices. The result is a mouthwatering dish that will have your taste buds dancing.
This dish is perfect for a summer barbecue or a cozy night in with the family. It's easy to make and can be served with rice, tortillas, or added to tacos for a delicious twist on a classic dish. Let's take a closer look at how to make this mouthwatering Pollo Adobado recipe.
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DIY Chipotle Mexican Grill Chicken Bowl
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Lemon
If you're a fan of the famous Chipotle Mexican Grill chicken bowl, you'll love this DIY version that you can make at home. It's packed with all the same delicious flavors and is a great way to satisfy your craving without having to leave the house. Plus, it's a healthier option since you control the ingredients and can customize it to your liking.
To make this dish, start with marinating chicken in a blend of chipotle peppers, adobo sauce, and other spices. Then, grill the chicken until it's cooked through and slice it into strips. Next, assemble your bowl with rice, beans, salsa, avocado, and any other toppings you desire. It's a simple and delicious meal that will leave you feeling satisfied.
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Chicken Tinga
Main Ingredients: Chicken, Onion, Garlic, Salt, Pepper, Shredded
Chicken Tinga is a popular Mexican dish that features shredded chicken cooked in a smoky and spicy tomato sauce. It's a versatile dish that can be served on its own, added to tacos, or used as a filling for enchiladas. The key to making this dish is to use chipotle peppers in adobo sauce, which adds a smoky and spicy kick to the sauce.
To make Chicken Tinga, start by sautéing onions and garlic in a pan before adding shredded chicken, tomatoes, and chipotle peppers. Let it simmer until the chicken is tender and the sauce is thick and flavorful. Serve it with rice, tortillas, or any other side dishes you desire.
If you're looking for a quick and easy weeknight meal, this Mexican Chicken Casserole is the perfect option. It's a hearty and comforting dish that can be made in just 30 minutes and is sure to be a hit with the whole family. Plus, it's a great way to use up leftover chicken and other pantry staples.
To make this casserole, start by mixing together cooked chicken, black beans, corn, salsa, and cheese. Then, layer it in a baking dish with tortilla chips and top it off with more cheese. Bake it in the oven until the cheese is melted and bubbly, and you have a delicious and satisfying meal ready to enjoy.
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Meghan’s Chicken Tortilla Soup
Main Ingredients: Yellow Onion, Bell Pepper, Garlic Cloves, Olive Oil
This Chicken Tortilla Soup recipe is a favorite of Meghan Markle, the Duchess of Sussex. It's a hearty and comforting soup that is perfect for chilly days and can be made in just 30 minutes. The key to this soup's delicious flavor is the blend of spices and the addition of tortilla strips for a satisfying crunch.
To make this soup, start by sautéing onions and garlic before adding chicken, broth, and canned tomatoes. Let it simmer for a few minutes before adding in spices, corn, and black beans. Serve it with tortilla strips, avocado, and cilantro for a delicious and hearty meal.
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Mexican Style Chicken Parmesan
Main Ingredients: Chicken Breasts, Onion, Jalapeno Peppers, Garlic
This Mexican twist on a classic Italian dish is sure to become a new favorite in your household. Instead of using traditional tomato sauce and mozzarella cheese, this recipe calls for enchilada sauce and shredded cheese. The result is a flavorful and cheesy dish that is sure to please.
To make this dish, start by breading chicken breasts with flour, eggs, and a mixture of spices. Then, fry the chicken until it's golden brown and cooked through. Top it with enchilada sauce and cheese, and bake it in the oven until the cheese is melted and bubbly. Serve it with rice, beans, or any other side dishes you desire.
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Slow Cooker Spicy Shredded Mexican Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, Crushed Tomatoes
If you're looking for an easy and hands-off way to make delicious shredded chicken, this slow cooker recipe is for you. It's packed with flavor from a blend of spices, chipotle peppers, and adobo sauce. Plus, it's a great option for meal prep since you can make a large batch and use it in various dishes throughout the week.
To make this dish, simply add chicken, spices, and other ingredients to your slow cooker and let it cook for several hours until the chicken is tender and easy to shred. Use this chicken in tacos, enchiladas, salads, or any other dishes you desire.
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Chipotle Chicken {Copycat} And Nachos
Main Ingredients: Ancho Chile Peppers, Chipotle Peppers In Adobo Sauce
If you're a fan of the famous Chipotle Mexican Grill chicken, you'll love this copycat recipe that is perfect for making at home. It's a simple and delicious way to enjoy your favorite restaurant dish without having to leave the house. Plus, you can add it to nachos for a fun and tasty twist.
To make this Chipotle chicken, start by marinating chicken in a blend of chipotle peppers, adobo sauce, and other spices. Then, grill the chicken until it's cooked through and slice it into strips. Layer the chicken on top of tortilla chips, add cheese, and any other toppings you desire. Bake it in the oven until the cheese is melted, and you have a delicious and indulgent meal ready to enjoy.
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Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
If you're a seafood lover, these Real Mexican Shrimp Tacos are a must-try. They're packed with flavor from a homemade marinade made with lime juice, garlic, and chili powder. Plus, they're topped with a creamy avocado sauce for a delicious and satisfying meal.
To make these tacos, start by marinating shrimp in the homemade marinade and then grilling them until they're cooked through. Warm up some tortillas and assemble your tacos with the shrimp, avocado sauce, and any other toppings you desire. It's a simple and delicious meal that is perfect for a summer barbecue or a cozy night in.
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Grilled Chicken Tostadas With Roasted Poblano Guacamole
Main Ingredients: Olive Oil, Cumin, Salt, Chipotles, Boneless Skinless
If you're looking for a creative and tasty way to use up leftover chicken, these Grilled Chicken Tostadas are the perfect option. They're topped with a flavorful roasted poblano guacamole that adds a delicious twist to this classic dish. Plus, they're easy to make and can be customized with your favorite toppings.
To make these tostadas, start by grilling chicken and then shredding it. Layer it on top of crispy tostada shells and top it with the roasted poblano guacamole, which is made with avocado, roasted poblano peppers, and other ingredients. Add your desired toppings, and you have a delicious and satisfying meal ready to enjoy.
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Street Tacos
Main Ingredients: Canola Oil, Chicken, Chipotle, Corn Tortillas
Street tacos are a staple in Mexican cuisine and are a popular street food in Mexico. They're smaller in size than traditional tacos and are typically served with two corn tortillas for added stability. The filling options are endless, but some popular choices include carne asada, carnitas, and chicken.
To make street tacos at home, start by cooking your desired filling and warming up corn tortillas. Assemble the tacos by adding the filling, toppings such as cilantro and onion, and a squeeze of lime juice. These tacos are perfect for a quick and delicious meal, and you can mix and match fillings to please everyone's tastes.
If you're looking for a flavorful and easy side dish, this Mexican Chorizo Rice is a must-try. It's a one-pot dish that is perfect for serving with tacos, enchiladas, or any other Mexican-inspired dishes. The key to this dish's delicious flavor is the chorizo, which adds a spicy and smoky kick.
To make this rice, start by cooking chorizo in a pan until it's browned and then remove it from the pan. In the same pan, cook rice and other ingredients before adding back in the chorizo and letting it all simmer together. It's a simple and delicious side dish that will elevate any meal.
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Red Pozole with Traditional Garnishes
Main Ingredients: Hominy, Garlic, Chickens, Pork Shoulder, White Onion
Pozole is a traditional Mexican soup that is perfect for warming up on a cold day. It's a hearty and flavorful soup made with hominy, meat, and a blend of spices. This recipe features red pozole, which gets its name from the red chilies used in the broth.
To make this soup, start by cooking pork and then adding in the hominy, broth, and seasonings. Let it simmer until the pork is tender and the flavors have melded together. Serve it with traditional garnishes such as shredded cabbage, radishes, and lime juice for a delicious and authentic Mexican meal.
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Baked Chicken Taquitos (Giveaway!)
Main Ingredients: Nonstick Cooking Spray, Cream Cheese, Sour Cream
If you're a fan of crispy and flavorful taquitos, you'll love this baked version that is healthier than the traditional fried option. These taquitos are packed with shredded chicken, cheese, and other delicious ingredients, making them a perfect appetizer or main dish.
To make these taquitos, start by filling tortillas with a mixture of chicken, cheese, and other ingredients. Roll them up and place them on a baking sheet before brushing them with oil and baking them until they're crispy. Serve them with your favorite dipping sauce for a tasty and satisfying meal.
If you're planning a barbecue or looking for a flavorful way to cook steak, this Mexican Steak Marinade is the way to go. It's made with a blend of spices, lime juice, and Worcestershire sauce for a delicious and tender result. Plus, it's a versatile marinade that can be used for other meats such as chicken or pork.
To make this marinade, simply mix together the ingredients and let your steak marinate for at least an hour before grilling. The result is a delicious and flavorful steak that is perfect for serving with rice, beans, or other side dishes.
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Crockpot Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
This Crockpot Mexican Chicken recipe is perfect for those busy days when you don't have time to cook. It's a simple and flavorful dish that can be served over rice, added to tacos, or used as a filling for burritos. Plus, it's made in the slow cooker, so you can set it and forget it.
To make this dish, simply add chicken, salsa, black beans, and corn to your slow cooker and let it cook for several hours until the chicken is tender and easy to shred. Use it in any dish you desire for a quick and delicious meal.
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Chipotle Chicken Quesadillas
Main Ingredients: Olive Oil, Red Onion, Garlic Cloves, Chipotle Peppers
If you're in the mood for cheesy and spicy quesadillas, this Chipotle Chicken Quesadilla recipe is a must-try. It's made with a blend of chipotle peppers, adobo sauce, and other seasonings for a flavorful and slightly spicy result. Plus, it's a great way to use up leftover chicken or other ingredients you have on hand.
To make these quesadillas, start by mixing together shredded chicken and the homemade chipotle sauce. Then, assemble the quesadillas with the chicken, cheese, and any other desired toppings before cooking them on a pan until the cheese is melted and the tortillas are crispy. Serve them with salsa, sour cream, or guacamole for a delicious and satisfying meal.
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Chipotle Chicken (Copycat)
Main Ingredients: Dried Ancho Chiles, Chipotle Peppers In Adobo Sauce
If you love the famous Chipotle Mexican Grill chicken, you'll love this copycat recipe that you can make at home. It's made with a blend of chipotle peppers, adobo sauce, and other spices for a flavorful and slightly spicy result. Plus, it's easy to make and can be used in various dishes, such as burrito bowls or tacos.
To make this chicken, simply marinate it in the homemade chipotle sauce before grilling it until it's cooked through. Slice it into strips and use it in your desired dish for a taste of your favorite restaurant at home.
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Chipotle Pork Tenderloin And Mexican Rice
Main Ingredients: Chipotle, Adobo Sauce, Garlic Cloves, Orange Juice
This Chipotle Pork Tenderloin is a delicious and hearty dish that is perfect for a special occasion. It's made with a homemade marinade featuring chipotle peppers, adobo sauce, and other spices for a flavorful and slightly spicy result. Serve it with Mexican rice for a complete and satisfying meal.
To make this dish, start by marinating the pork tenderloin in the homemade chipotle marinade before grilling it until it's cooked through. While the pork is cooking, make the Mexican rice by cooking rice in a blend of spices and other ingredients. Serve the pork and rice together for a delicious and impressive meal.
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Mole de Pollo Mexicano~Chicken in a Mole(Mo-Leh) Sauce
Main Ingredients: Chicken Pieces, Ancho, Dried Chile Guajillo, Chipotle
Mole is a traditional Mexican sauce that is typically made with a blend of spices, chilies, and chocolate. This Mole de Pollo Mexicano recipe features chicken in a mole sauce for a flavorful and unique dish. It's a labor of love to make, but the result is worth it for a special occasion.
To make this dish, start by making the mole sauce by blending together chilies, spices, and other ingredients. Then, cook chicken in the sauce until it's tender and the flavors have melded together. Serve it with rice, tortillas, or any other side dishes you desire for a delicious and satisfying meal.
The Secret to Chipotle's Chicken
The Marinade
The key to Chipotle's chicken is the marinade. It infuses the chicken with a burst of flavor and keeps it juicy and tender. The marinade is a simple combination of adobo sauce, cumin, oregano, and garlic, giving the chicken a slightly spicy and smoky flavor. You can also add a touch of honey or brown sugar to balance out the spice and add a hint of sweetness.
The Cooking Method
After marinating the chicken for at least 30 minutes, it's time to cook it. The best way to achieve that perfectly charred and juicy Chipotle chicken is by grilling it. If you don't have a grill, you can also cook the chicken on a stovetop grill pan or in the oven. Make sure to cook the chicken over medium-high heat for about 5-6 minutes per side, or until it reaches an internal temperature of 165°F.
The Final Touches
Once the chicken is cooked, let it rest for a few minutes before slicing or chopping it up. This will allow the juices to redistribute, keeping the chicken moist and flavorful. You can also add a sprinkle of cilantro and lime juice for a fresh and zesty finish, just like how Chipotle does it. Serve the chicken with your favorite sides, like rice, beans, or in a burrito bowl, and enjoy the taste of Chipotle in the comfort of your own home.
In Conclusion
Now that you know the secret behind Chipotle's chicken, you can impress your family and friends with this delicious and easy-to-make dish. Don't forget to pair it with your favorite Chipotle-inspired sides and toppings to complete the meal. So, the next time you're craving some Chipotle, skip the line and make it at home with this simple and tasty recipe.
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