19 Ching Chinese Noodles Recipe Unlock Flavor Sensations!
Published on: Mar 24, 2024
Noodles have been a staple food in Chinese cuisine for centuries, and one of the most popular dishes is ching Chinese noodles. These savory noodles are filled with a delicious combination of vegetables and protein, making them a filling and nutritious meal. In this article, we will dive into the traditional ching Chinese noodles recipe and learn how to recreate this flavorful dish in the comfort of your own home. So, put on your apron and let's get cooking!
Main Ingredients: Unsalted Peanuts, Black Tea, Oil, Minced Fresh Ginger
Adding a touch of peanut sauce to your beer can chicken recipe can create a delicious and unique flavor. The creamy and nutty taste of the sauce complements the smoky and juicy chicken perfectly. Try marinating your chicken in a mixture of peanut sauce and soy sauce before grilling for an irresistible dish.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're looking for a quick and easy meal, this Chinese noodle soup is the perfect solution. Simply cook your noodles according to package instructions and add them to a flavorful broth made with chicken stock, soy sauce, and a variety of vegetables. This comforting soup is sure to warm you up on a chilly night.
For a classic and foolproof Chinese noodle recipe, look no further than this perfect lo mein dish. Made with a combination of soy sauce, oyster sauce, and sesame oil, these noodles are packed with flavor. Add in your choice of protein and vegetables for a complete and satisfying meal.
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Sesame Noodles with Honey Ginger Sauce
Main Ingredients: Chinese Noodles, Salt, Sesame Oil, Honey, Soy Sauce
For a sweet and tangy twist on traditional Chinese noodles, try this sesame noodle dish with a honey ginger sauce. The combination of honey, soy sauce, and ginger creates a delicious glaze for the noodles, while sesame oil and seeds add an extra depth of flavor.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
If you prefer a lighter and more brothy noodle dish, this recipe is for you. Made with a combination of chicken broth, soy sauce, and rice vinegar, these noodles are perfect for a hot summer day. Top with your choice of protein and vegetables for a complete and refreshing meal.
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Awesome Shrimp and Vegetable Lo Mein
Main Ingredients: Ginger, Rice Vinegar, Soy Sauce, Toasted Sesame Oil
For a protein-packed and vegetable-filled lo mein, try this awesome shrimp and vegetable recipe. The combination of shrimp, broccoli, carrots, and bell peppers provides a variety of textures and flavors, while the lo mein noodles soak up all the delicious sauce.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
If you're a fan of spicy food, this chile spiced Chinese noodle recipe is a must-try. The combination of chile paste, soy sauce, and garlic creates a delicious and fiery sauce that pairs perfectly with the noodles. Top with your choice of protein and vegetables for a complete and flavorful meal.
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Asian Chicken Noodle Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Garlic, Fresh
This Asian-inspired chicken noodle soup is a comforting and satisfying meal. Made with chicken broth, soy sauce, and ginger, the broth is packed with flavor. Add in your choice of vegetables and noodles for a well-rounded and delicious dish.
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Szechuan Noodles With Spicy Beef Sauce
Main Ingredients: Ground Beef, Onions, Minced Garlic, Fresh Ginger
For a hearty and spicy noodle dish, try these Szechuan noodles with a spicy beef sauce. The combination of Szechuan peppercorns, chili paste, and soy sauce creates a bold and flavorful sauce that pairs perfectly with the beef and noodles. Top with green onions for an extra burst of flavor.
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Sesame Noodles with Chicken
Main Ingredients: Soy Sauce, Chunky Peanut Butter, Toasted Sesame Seeds
For an easy and delicious weeknight meal, try these sesame noodles with chicken. The combination of soy sauce, sesame oil, and hoisin sauce creates a sweet and savory sauce that coats the noodles and chicken perfectly. Add in your choice of vegetables for a complete and nutritious meal.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
This one-pot Chinese chicken noodle soup is the perfect meal for a busy weeknight. Simply throw all the ingredients into one pot and let it simmer until the chicken is cooked and the noodles are tender. The combination of chicken broth, soy sauce, and hoisin sauce creates a flavorful and comforting soup.
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Hawaiian Haystacks
Main Ingredients: Chicken, Cream Of Chicken Soup, Chicken Broth, Cream
If you're looking for a fun and customizable noodle dish, try these Hawaiian haystacks. Start with a bed of rice or noodles and top with a variety of toppings such as diced chicken, chow mein noodles, pineapple, and green onions. Drizzle with a creamy and tangy sauce for a delicious and easy meal.
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Garlicky Bok Choy with Noodles
Main Ingredients: Chinese Noodles, Peanut Oil, Bok Choy, Vegetable Broth
This garlicky bok choy with noodles dish is a simple and healthy meal option. The bok choy is cooked in a flavorful garlic sauce and served over a bed of noodles. Add in your choice of protein for a complete and satisfying meal.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
This perfect Chinese noodle recipe is similar to lo mein, but with a slightly different sauce. Made with a combination of chicken broth, soy sauce, and oyster sauce, the sauce is both flavorful and savory. Top with your choice of protein and vegetables for a complete and delicious meal.
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Spicy Szechuan Beef Noodles
Main Ingredients: Salt, Chinese Noodles, Vegetable Oil, Ground Beef
For a spicy and flavorful noodle dish, try these Szechuan beef noodles. The combination of Szechuan peppercorns, chili paste, and soy sauce creates a bold and delicious sauce that pairs perfectly with the beef and noodles. Top with green onions for an extra burst of flavor.
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Crockpot Chinese Pork with Noodles
Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
This crockpot Chinese pork with noodles recipe is the ultimate set-it-and-forget-it meal. Simply place all the ingredients in the slow cooker and let it cook until the pork is tender and the noodles are cooked. The result is a flavorful and hearty meal that is perfect for a busy day.
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Vegetable Lo Mein
Main Ingredients: Chinese Noodles, Sesame Oil, Low Sodium Chicken Broth
For a vegetarian option, try this vegetable lo mein recipe. The combination of a variety of vegetables and lo mein noodles creates a colorful and nutritious dish. The sauce, made with soy sauce and sesame oil, adds a burst of flavor to the dish.
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Chili Sauce Chicken Stir Fry
Main Ingredients: Chili Paste, Low Sodium Soy Sauce, Brandy, Fresh
This chili sauce chicken stir fry is a quick and easy meal option for busy weeknights. The chicken is cooked in a spicy and tangy chili sauce and served over a bed of noodles. Add in your choice of vegetables for a well-rounded and satisfying meal.
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Ramen Noodle Stir Fry
Main Ingredients: Vegetable Oil, Green Onions, Garlic Cloves, Bok Choy
This ramen noodle stir fry is a fun and easy twist on traditional Chinese noodles. The ramen noodles are cooked with a variety of vegetables and a flavorful sauce made with soy sauce and sesame oil. Top with your choice of protein for a complete and delicious meal.
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Dragon Noodles
Main Ingredients: Lo Mein Noodles, Butter, Crushed Red Pepper, Large
For a unique and flavorful noodle dish, try these dragon noodles. The combination of soy sauce, sriracha, and brown sugar creates a spicy and sweet sauce that pairs perfectly with the noodles. Top with green onions and sesame seeds for an extra burst of flavor.
The Ingredients You Will Need
Noodles
The first and most important ingredient for ching Chinese noodles is, of course, the noodles themselves. You can use any type of noodles you prefer, such as wheat, rice, or egg noodles. The key is to cook them until they are al dente, or just slightly firm to the bite, to ensure they don't become mushy in the final dish.
Vegetables
Vegetables play a crucial role in this recipe, providing a delicious crunch and a range of nutrients. Some popular choices include bell peppers, carrots, onions, and cabbage. You can also add in some leafy greens like bok choy or spinach for added nutrition.
Protein
To make this dish more filling and satisfying, you can add in your choice of protein. Traditionally, ching Chinese noodles are made with chicken, but you can also use beef, pork, or tofu for a vegetarian option. Make sure to thinly slice the protein of your choice for even cooking.
Sauce
The secret to the irresistible flavor of ching Chinese noodles lies in the sauce. To make the sauce, you will need chicken broth, soy sauce, oyster sauce, sesame oil, and cornstarch. These ingredients will create a rich and savory sauce that will coat the noodles and vegetables perfectly.
Steps to Make Ching Chinese Noodles
Now that you have all your ingredients prepared, it's time to get cooking! Follow these simple steps to recreate this delicious dish:
Step 1: Cook the Noodles
Cook the noodles according to the package instructions until they are al dente. Drain and set aside.
Step 2: Prepare the Vegetables and Protein
While the noodles are cooking, chop your vegetables and thinly slice your protein of choice. Heat a wok or large pan over high heat and add a tablespoon of oil. Stir-fry the vegetables and protein until they are cooked through and slightly charred.
Step 3: Make the Sauce
In a separate bowl, mix together the chicken broth, soy sauce, oyster sauce, sesame oil, and cornstarch. Stir until the cornstarch is fully dissolved.
Step 4: Combine and Serve
Add the cooked noodles to the wok or pan with the vegetables and protein. Pour the sauce over the noodles and toss everything together until well combined. Cook for an additional 2-3 minutes until the sauce thickens and coats the noodles. Serve hot and enjoy your homemade ching Chinese noodles!
In conclusion, ching Chinese noodles are a classic dish that is easy to make and full of delicious flavors. With the right ingredients and simple steps, you can recreate this popular Chinese dish in your own kitchen. So, why not give this recipe a try and impress your family and friends with your cooking skills?
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