17 Chinese Yee Mein Recipe You Won't Believe The Taste!
Published on: Mar 24, 2024
Yee Mein, also known as "yi mein" or "e-fu" noodles, is a popular Chinese dish that is often served at special occasions such as weddings and birthdays. This dish is made up of thin, flat noodles that are usually stir-fried with various meats and vegetables. The name "yee mein" translates to "longevity noodles" in Cantonese, making it a symbol of long life and prosperity. In this article, we will explore the history and key ingredients of this traditional Chinese dish, as well as provide a step-by-step guide on how to make it at home. Whether you're a seasoned cook or new to Chinese cuisine, this yee mein recipe is sure to impress your family and friends.
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
If you're looking for a flavorful and veggie-packed dish, then this Vegetable Lo Mein is the recipe for you. This Chinese-inspired dish is loaded with colorful vegetables, protein-packed tofu, and delicious noodles, making it a well-rounded and satisfying meal. The best part? It's so easy to make at home, and you can customize it to your liking by adding your favorite veggies or protein. It's a great option for vegetarians or anyone looking for a healthier alternative to traditional lo mein dishes.
2of 20
Lobster Yee Mein (Lobster Noodles)
Main Ingredients: Lobster, E Fu Noodles, Water, Scallions, Ginger
If you want to take your lo mein game to the next level, then give this Lobster Yee Mein recipe a try. This dish combines succulent lobster with savory noodles and a flavorful ginger sauce for a luxurious and indulgent meal. It's perfect for special occasions or when you want to impress your guests. And don't worry, the recipe may sound fancy, but it's actually quite simple to make. So go ahead and treat yourself to this delicious Chinese dish!
You can't have a list of top Chinese noodle recipes without including the classic Chinese Lo-Mein. This dish features soft egg noodles stir-fried with a variety of vegetables and your choice of protein, such as chicken, beef, or shrimp. It's a versatile dish that can be made with whatever ingredients you have on hand, making it the perfect go-to recipe for a quick and easy weeknight meal. Plus, it's a crowd-pleaser that both kids and adults will love.
4of 20
Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
Chow Mein is another popular Chinese noodle dish that's a must-try for any noodle lover. This dish features crispy noodles, stir-fried with vegetables and your choice of protein, then topped with a savory sauce. The contrast of textures in this dish, with the crispy noodles and tender veggies, makes it a unique and flavorful dish that's sure to become a family favorite. You can also customize it to your liking by adding your favorite veggies or protein.
If you're a fan of sweet and savory flavors, then you have to try this Chinese Orange Chicken recipe. This dish features crispy chicken pieces covered in a tangy and sweet orange sauce, making it a delicious and flavorful meal. It's a healthier alternative to takeout options, and you can control the ingredients and adjust the level of sweetness to your liking. Serve it over rice or noodles for a complete and satisfying meal.
Beef and Broccoli is a classic Chinese dish that's always a hit. This recipe features tender beef, stir-fried with broccoli and a savory sauce, for a flavorful and satisfying meal. It's also a great way to sneak in some extra veggies into your diet. Plus, it's quick and easy to make at home, so you can enjoy this delicious dish anytime you're craving it.
No Chinese meal is complete without some delicious fried rice on the side. This Chinese Fried Rice recipe is a staple in many households, and for a good reason. It's a great way to use up leftover rice and veggies, and it's a quick and easy dish to make. You can also add your choice of protein, such as chicken, shrimp, or tofu, to make it a complete meal. Serve it as a side or enjoy it as a main dish - either way, it's bound to be a hit.
8of 20
Lobster Yee Mein (Lobster Noodles with Ginger and...
Main Ingredients: Lobster, Mein, Water, Scallions, Ginger, Cooking Oil
This Lobster Yee Mein recipe is a delicious and flavorful twist on the traditional Lobster Yee Mein dish. The addition of ginger and garlic adds a depth of flavor to the dish, making it even more irresistible. The recipe may sound fancy, but it's surprisingly easy to make and perfect for a special occasion. Treat yourself to this luxurious and delicious dish, and you won't be disappointed.
9of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're tired of the same old chicken recipes, then give these Chinese Chicken Thighs a try. This recipe features tender and juicy chicken thighs marinated in a flavorful Chinese-inspired sauce. The chicken is then baked to perfection, creating a delicious and healthy meal that the whole family will love. Serve it with rice or noodles and your choice of vegetables for a complete and satisfying meal.
10of 20
Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
This Vegetable Lo Mein recipe is a healthier and vegetarian-friendly version of the classic dish. It's loaded with a variety of colorful veggies and protein-packed tofu, making it a well-rounded and nutritious meal. The sauce is also made from scratch, ensuring that you know exactly what goes into your dish. Customize it to your liking by adding your favorite veggies or protein, and enjoy this delicious and satisfying meal.
11of 20
Shrimp Lo Mein
Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
Shrimp Lo Mein is a go-to dish for seafood lovers. This dish features succulent shrimp, stir-fried with noodles and a variety of vegetables, creating a flavorful and satisfying meal. It's also a great way to incorporate more seafood into your diet. This recipe is quick and easy to make, making it a great option for busy weeknights when you don't have a lot of time to cook.
If you're a fan of the classic Chinese Chicken and Broccoli dish, then you have to give this recipe a try. This homemade version is much healthier than the takeout version, and you can control the ingredients and adjust the flavor to your liking. The combination of tender chicken, crisp broccoli, and a savory sauce makes it a delicious and satisfying meal that's perfect for any day of the week.
No Chinese meal is complete without a bowl of warm and comforting Egg Drop Soup. This recipe features a flavorful broth, made with chicken stock, eggs, and a variety of seasonings. It's a simple and easy soup that's perfect for a cold day or when you're feeling under the weather. You can also add your choice of protein, such as chicken or tofu, to make it a more substantial meal.
14of 20
Chow Mein
Main Ingredients: Tamari Sauce, Shaoxing Wine, Cornstarch, Granulated
This classic Chow Mein recipe is a must-try for any noodle lover. It features crispy noodles, stir-fried with a variety of vegetables and your choice of protein, then topped with a savory sauce. The contrast of textures in this dish, with the crispy noodles and tender veggies, makes it a unique and flavorful dish that's sure to become a family favorite. You can also customize it to your liking by adding your favorite veggies or protein.
15of 20
Chinese Tofu Veggie Chow Mein {Gluten-Free, Vegan}
Main Ingredients: Water, Gluten Free Brown Rice Spaghetti, Canola Oil
If you're looking for a gluten-free and vegan-friendly alternative to traditional Chow Mein, then give this Chinese Tofu Veggie Chow Mein recipe a try. It's made with gluten-free noodles and protein-packed tofu, making it a great option for those with dietary restrictions. The dish is also loaded with colorful vegetables, making it a well-rounded and nutritious meal that everyone can enjoy.
16of 20
Chicken Lo Mein
Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
This Chicken Lo Mein recipe is a delicious and easy dish that the whole family will love. It features tender chicken, stir-fried with noodles and a variety of vegetables, creating a flavorful and satisfying meal. You can also customize it to your liking by adding your favorite veggies or protein, making it a versatile dish that you can enjoy anytime.
17of 20
Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
If you prefer beef over chicken, then this Beef Lo Mein recipe is the one for you. It features tender beef, stir-fried with noodles and a variety of vegetables, creating a hearty and flavorful dish. The sauce is also made from scratch, ensuring that you know exactly what goes into your dish. Serve it with your choice of vegetables and enjoy this delicious and satisfying meal.
18of 20
Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
If you want to make the perfect Chinese noodles at home, then this recipe is for you. This dish features tender noodles cooked to perfection and tossed in a delicious and savory sauce. It's a versatile dish that you can customize to your liking by adding your favorite veggies or protein. Serve it as a side or enjoy it as a main dish - either way, it's bound to be a hit.
19of 20
Chicken Chow Mein
Main Ingredients: Chicken Breast Boneless, Oil, Chow Mein Noodles
Chicken Chow Mein is a classic Chinese dish that's always a hit. This recipe features tender chicken, stir-fried with noodles and a variety of vegetables, creating a flavorful and satisfying meal. It's also a great way to sneak in some extra veggies into your diet. Plus, it's quick and easy to make at home, so you can enjoy this delicious dish anytime you're craving it.
20of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Last but not least, we have the classic Pork Fried Rice, a Chinese takeout favorite. This recipe features tender pork, stir-fried with rice and a variety of vegetables, creating a flavorful and satisfying dish. It's also a great way to use up leftover rice and veggies, making it a budget-friendly option. Customize it to your liking by adding your favorite toppings or protein, and enjoy this delicious and comforting meal.
The Origins of Yee Mein
The History
Yee Mein has a long history, dating back to the Qing Dynasty in China. It is believed that it originated from the city of Guangzhou in the Guangdong province. The dish was created by a chef who wanted to create something special for a birthday celebration. He came up with the idea of using long, thin noodles to symbolize longevity, and thus yee mein was born. Since then, it has become a staple dish in Cantonese cuisine and is often served at special occasions to bring good luck and prosperity.
The Key Ingredients
The key ingredient in yee mein is, of course, the noodles. These noodles are made from wheat flour and are similar to the popular Cantonese egg noodles, but thicker and flatter. They have a chewy texture and are perfect for stir-frying. Other key ingredients include a variety of vegetables such as carrots, mushrooms, and bok choy, as well as protein options like chicken, beef, or shrimp. The dish is also seasoned with soy sauce, oyster sauce, and other Chinese sauces for a delicious umami flavor.
How to Make Yee Mein at Home
Step 1: Preparing the Noodles
To start, you will need to cook the yee mein noodles according to the package instructions. Once cooked, drain and rinse the noodles with cold water to prevent them from sticking together.
Step 2: Preparing the Ingredients
While the noodles are cooking, you can prepare the vegetables and protein of your choice. Cut them into bite-sized pieces for easy stir-frying.
Step 3: Stir-Frying
In a wok or large pan, heat some oil over high heat. Add in the vegetables and stir-fry for a few minutes until they start to soften. Then, add in the protein and continue stir-frying until cooked.
Step 4: Adding the Noodles
Once the vegetables and protein are cooked, add in the cooked noodles and mix everything together.
Step 5: Seasoning and Serving
Finally, add in the sauces and seasonings of your choice, such as soy sauce, oyster sauce, and sesame oil. Mix everything together and let it cook for a few more minutes. Once everything is heated through and well combined, your yee mein is ready to be served!
In conclusion, yee mein is a delicious and symbolic dish in Chinese cuisine. With its long history and key ingredients, it is a dish that is not only tasty but also meaningful. By following this yee mein recipe, you can recreate this special dish at home and share it with your loved ones. So go ahead and give it a try, and may it bring you happiness, longevity, and prosperity.
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
![[Homemade] Beef Lo Mein : r/food](https://i.redd.it/bm4px5uxm7221.jpg)
