16 Chinese Yam Dumpling Recipe Prepare To Be Amazed!
Published on: Mar 24, 2024
Chinese yam dumplings, also known as "huáishān jiǎozi" in Mandarin, are a traditional Chinese dish that is not only delicious, but also has many health benefits. This recipe has been passed down for generations and is a staple in Chinese cuisine. Made with a filling of Chinese yam, pork, and various spices, these dumplings are a perfect balance of flavors and textures. If you're looking for a unique and healthy dish to add to your culinary repertoire, then this Chinese yam dumpling recipe is a must-try!
For a twist on traditional Chinese dumplings, try using beer can chicken in the filling. Simply shred the chicken and mix it with your favorite dumpling ingredients, such as cabbage, mushrooms, and soy sauce. The result is a flavorful and satisfying meal that will have your family asking for seconds.
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Cantonese Pork Soup with Carrots & Chinese Yam
Main Ingredients: Dried Shiitake Mushrooms, Pork Shoulder, Large Carrots
This hearty soup is a staple in Cantonese cuisine, and adding beer can chicken takes it to the next level. The tender chicken pairs perfectly with the sweetness of the carrots and the earthiness of the Chinese yam. It's a comforting and nutritious meal that's easy to make.
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One-pot Braised Chinese Soy Sauce Chicken
Main Ingredients: Chicken, Olive Oil, Sugar, Soy Sauce, Fresh Ginger
Forget boring chicken breasts, and try this flavorful and tender beer can chicken dish. The chicken is marinated in a delicious blend of Chinese soy sauce, ginger, and garlic, then slow-cooked for a melt-in-your-mouth experience. Serve it with some steamed rice for a complete meal.
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Yam Rice (芋头饭)
Main Ingredients: Yam, Rice, Garlic, Shallots, Dried Shrimp, Ground Pork
Also known as taro rice, this Chinese dish is a popular comfort food. It's made by cooking rice with pieces of yam, giving it a unique texture and flavor. Adding beer can chicken to the mix adds a protein-rich element and makes it a filling and satisfying meal.
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Yam Rice
Main Ingredients: Chinese Sausages, Skinless Boneless Chicken Breast
This quick and easy stir-fry is perfect for busy weeknights. The beer can chicken adds a delicious and unexpected twist to this classic Chinese dish. The bok choy and mushrooms provide a healthy dose of veggies, while the chicken adds a flavorful punch.
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15-minutes Crisp Stir-fry Bok Choy With Mushrooms
Main Ingredients: Chicken, Olive Oil, Sugar, Soy Sauce, Fresh Ginger
Congee, also known as rice porridge, is a popular breakfast dish in many Asian countries. Adding beer can chicken to this dish not only adds protein but also adds a rich flavor to the congee. Top it with some green onions and cilantro for an extra burst of freshness.
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Yam/Taro Congee
Main Ingredients: Brown Rice, Yam, Pork, Dried Shrimps, Dried Shitake
This dish is a popular side dish in Chinese cuisine, and adding beer can chicken takes it to the next level. The chicken is marinated in a blend of Chinese spices and cooked with the rice and yams, creating a flavorful and satisfying meal. It's the perfect accompaniment to any main course.
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Yam Rice (Taro Rice 芋头饭)
Main Ingredients: Rice, Yam, Pork Belly, Shallots, Dried Shiitake
If you're looking for a unique and delicious vegan dish, look no further than these abacus seeds. Traditionally made with pork, this recipe uses beer can chicken instead, making it a healthier option. The combination of the chicken, yams, and shiitake mushrooms creates a flavorful and satisfying meal.
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Vegan Hakka Abacus Seeds (算盘子)
Main Ingredients: Yam, Tapioca Flour, Warm Water, Ginger, Cloves, Red
This sweet and tangy sauce is a staple in Chinese cuisine, and it's surprisingly easy to make at home. Adding beer can chicken to the sauce gives it a rich and savory flavor that pairs perfectly with chicken, pork, or even as a dipping sauce for dumplings.
This traditional Chinese soup is known for its medicinal properties, and adding beer can chicken makes it even more nutritious. The chicken is simmered with a blend of Chinese herbs, creating a flavorful and healing broth. It's the perfect soup for a cold or rainy day.
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Chinese Chicken Soup with Herbs
Main Ingredients: Chicken Breast, Chicken Broth, Water, Soup Mix, Chinese
If you're a fan of Chinese takeout, you've probably had this sauce before. But trust us, making it at home with beer can chicken will take it to a whole new level. The chicken adds a rich and savory depth of flavor to the sauce, making it the perfect accompaniment to your favorite Chinese dishes.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)
Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar
This version of Chinese plum sauce uses fresh plums, giving it a bright and tangy flavor. Adding beer can chicken to the sauce adds a delicious and unexpected twist. Use it as a glaze for chicken wings or as a dipping sauce for egg rolls.
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Chinese Plum Sauce made with Fresh Plums
Main Ingredients: Plums, Apricots, Red Onion, Garlic Cloves, Ginger
This unique stir-fry is packed with healthy ingredients and is surprisingly easy to make. The beer can chicken adds a flavorful and protein-rich element to the dish, while the black fungus and Chinese yam provide a satisfying crunch. Serve it over rice for a complete meal.
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Cucumbers and Black Fungus Stir-Fry with Chinese Yam
Main Ingredients: Chinese Yam, Black Fungus, Cucumber, Oil, Salt, Garlic
This classic soul food dish is a must-have at any holiday gathering. The addition of beer can chicken to the candied yams adds a savory element to balance out the sweetness. It's a delicious and comforting side dish that will have your family asking for the recipe.
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Baked Candied Yams - Soul Food Style
Main Ingredients: Yams, Salted Butter, Ground Cinnamon, Ground Nutmeg
This elegant and delicious dish is perfect for a special occasion or a fancy dinner party. The addition of beer can chicken to the potatoes adds a burst of flavor and makes it a more substantial dish. Serve it as a side dish or as a main course with a side salad.
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Hasselback Potato Gratin
Main Ingredients: Gruyere Cheese, Parmesan Cheese, Heavy Cream, Garlic
This recipe is a favorite among many families and for good reason. The combination of beer can chicken, brown sugar, and spices creates a sweet and savory dish that's perfect for any occasion. It's a guaranteed crowd-pleaser.
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The Best EVER Candied Yams
Main Ingredients: Yams, Butter, Dark Brown Sugar, Granulated Sugar
If you're a fan of traditional Southern cooking, you'll love this dish. The beer can chicken adds a flavorful twist to the classic candied yams, making it a hearty and satisfying side dish. Serve it with some fried chicken and collard greens for the ultimate Southern meal.
This simple and delicious dish is a staple in many homes during the holiday season. Adding beer can chicken to the mix adds a unique and flavorful twist to the classic recipe. It's the perfect side dish for any holiday meal.
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Candied Yams
Main Ingredients: Yams, Brown Sugar, Ground Nutmeg, Butter, Mini
If you don't have time to babysit the oven, this slow cooker version of candied yams is the perfect solution. The beer can chicken adds a rich and savory flavor to the dish, while the slow cooker does all the work. It's a simple and delicious side dish for any occasion.
Why Chinese Yam Dumplings are a Must-Try Dish
Rich in Nutrients
Chinese yam, also known as "huáishān" or "nagaimo", is a root vegetable that is commonly used in Chinese cooking and traditional medicine. It is known for its high nutritional value, containing essential vitamins and minerals such as potassium, calcium, and vitamins B and C. When combined with pork, which is a good source of protein, these dumplings become a nutrient-rich meal that can benefit your overall health.
Supports Digestive Health
Chinese yam is also known for its ability to support digestive health. It contains a high amount of dietary fiber, which can help regulate bowel movements and improve digestion. Additionally, Chinese yam has anti-inflammatory properties that can help alleviate digestive issues such as bloating and constipation.
Boosts Immunity
In Chinese medicine, Chinese yam is believed to have immune-boosting properties. It is often used in soups and stews to help strengthen the immune system and fight off illnesses. By incorporating Chinese yam into your diet through these dumplings, you can give your body an extra defense against common illnesses.
Easy and Versatile Recipe
Not only are Chinese yam dumplings nutritious, but they are also easy to make and can be customized to fit your taste preferences. The filling can be adjusted by using different types of meat or adding in additional vegetables for a vegetarian option. The dumplings can be steamed, boiled, or pan-fried, giving you the option to enjoy them in a variety of ways.
Conclusion
In conclusion, Chinese yam dumplings are a delicious and nutritious dish that is worth trying. With their rich flavor and numerous health benefits, they are a perfect addition to any meal. So why not give this recipe a try and experience the unique taste and benefits of Chinese yam dumplings for yourself?
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