18 Chinese Xiu Mai Recipe Prepare To Be Amazed!

Published on: Mar 22, 2024

Chinese xiu mai, also known as Chinese meatballs, are a popular dish in Chinese cuisine. These tender and flavorful meatballs are typically made with a combination of ground pork and shrimp, as well as other seasonings and ingredients. They are traditionally served as a dim sum dish, but can also be enjoyed as a main course. In this article, we will take a closer look at the ingredients and steps involved in making this delicious Chinese xiu mai recipe.

Jump to Recipe
1 of 20

Vietnamese Meatballs (Xiu Mai)

Main Ingredients: Shrimp, Ground Pork, Salt, Pepper, Cooking Wine, Soy
Vietnamese Meatball Banh Mi (Banh Mi Xiu Mai) - Delightful Plate
Vietnamese Food: Vietnamese Sandwich with Meat Balls recipe (Banh Mi ...
Vietnamese Meatballs (Xiu Mai) (Whole30, Paleo, Keto) - a dash of dolly
InstantPot Vietnamese Chicken Meatballs (Xiu Mai Ga) ⋆ Spoonful Of Yum ...
Add some Asian flair to your beer can chicken with these Vietnamese meatballs known as Xiu Mai. Made with a mix of ground pork, shiitake mushrooms, and fragrant spices, these meatballs are packed with flavor and perfect for grilling. Serve them alongside your beer can chicken for a delicious and unique twist on this classic dish.
Chinese Orange Chicken – Modern Honey
Paleo Chinese Orange Chicken {Whole30} | The Paleo Running Momma
Orange Chicken Recipe {Panda Express Copycat} - TipBuzz
Spicy Chinese Orange Chicken Recipe - Cook.me Recipes
If you're a fan of Chinese takeout, you'll love this recipe for Chinese orange chicken. Marinated in a tangy and sweet orange sauce, this chicken is then grilled to perfection. Serve it with some sticky rice and steamed vegetables for a complete and satisfying meal.
One-Pan Beef & Broccoli Recipe - Momsdish
Oyster Beef with Chinese Broccoli - China Sichuan Food
Chinese Beef and Broccoli (One Pan Take-Out) - Omnivore's Cookbook
Beef with Chinese Broccoli - One Plate Meal - The Woks of Life
Who says you have to order Chinese takeout to enjoy your favorite dishes? This recipe for Chinese beef and broccoli is easy to make and tastes just like the restaurant version. Tender beef and crisp broccoli are coated in a savory sauce and grilled alongside your beer can chicken for a delicious and convenient meal.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
Chinese Fried Rice | Everyday Easy Eats
Special Fried Rice - Manila Spoon
Vegan Fried Rice | Minimalist Baker Recipes
Chinese Fried Rice | Indialicious
Nothing pairs better with beer can chicken than some Chinese fried rice. This recipe is quick and easy to make, using leftover rice and a mix of vegetables, eggs, and protein of your choice. Serve it as a side dish or add some grilled chicken to make it a complete meal.
5 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chinese Five Spice Chicken Thighs | Food Faith Fitness
Chinese Chicken (Char Siu!) | RecipeTin Eats
Top 10 Boneless Skinless Chicken Thigh Recipes - Cooking LSL
Chinese Chicken Thighs | black recipes
Try something different with your beer can chicken by grilling up some Chinese-style chicken thighs. Marinated in a blend of soy sauce, honey, and spices, these chicken thighs are packed with flavor and perfect for grilling. Serve them alongside your beer can chicken for a delicious and diverse meal.
6 of 20

Thịt Xá Xíu {Char Siu – Chinese BBQ Pork}

Main Ingredients: Seasoning, Five Spice, Black Pepper, Minced Garlic
Cách Làm Thịt Xá Xíu Ngon Mềm Chuẩn Vị Người Hoa Nhất - headenglish.edu.vn
Char Siu (Chinese BBQ Pork) | Recipe Cart
Sweet and Sticky Char Siu (Chinese BBQ Pork) | Recipe | Pork recipes ...
Chinese BBQ Pork (Char Siu) with step-by-step photos | Eat, Little Bird
Char Siu, also known as Chinese BBQ pork, is a popular dish in Chinese cuisine. Made with tender pork marinated in a sweet and savory sauce, this dish is perfect for grilling alongside your beer can chicken. Serve it with some steamed buns or rice for a complete and satisfying meal.
7 of 20

Vietnamese Meatball With Baguette – Banh Mi Xiu Mai

Main Ingredients: Ground Pork, Garlic, Shallot, Sugar, Salt, Chicken
Vietnamese Meatball Banh Mi (Banh Mi Xiu Mai) - Delightful Plate ...
Pin on Recipes
Vietnamese Baguette aka Bánh mì (越南法國麵包) - Guai Shu Shu Breads & Buns ...
Vietnamese Beef Banh Mi - Delightful Plate
For a unique and flavorful twist on beer can chicken, try grilling up some Vietnamese meatballs and serving them with a baguette for a Banh Mi Xiu Mai sandwich. The combination of tender meatballs, pickled vegetables, and a crusty baguette creates a mouthwatering and satisfying meal.
8 of 20

Vietnamese Meatball Banh Mi (Banh Mi Xiu Mai)

Main Ingredients: Small Onion, Minced Garlic, Ground Pork, Salt, Panko
Vietnamese Meatball Banh Mi (Banh Mi Xiu Mai) - Delightful Plate ...
Vietnamese Pork Meatball Banh Mi | Recipe | Vietnamese pork, Vietnamese ...
Lemongrass Meatball Banh Mi || Pepper.ph | Recipes, Asian dishes, Banh ...
Vietnamese Food: Vietnamese Sandwich with Meat Balls recipe (Banh Mi ...
If you're a fan of Vietnamese flavors, this recipe for Banh Mi Xiu Mai is a must-try. Made with a mix of pork, shrimp, and fragrant spices, these meatballs are packed with flavor and perfect for grilling. Serve them in a baguette with some pickled vegetables for a delicious and unique meal.
Chicken with Broccoli (Chinese Recipe) • Oh Snap! Let's Eat!
Instant Pot Chinese Chicken and Broccoli - Eating Instantly
Simplest Chinese Chicken Broccoli for Busy Weeknights
Chinese Chicken and Broccoli | Keto, Low Calorie - This Moms Menu
For a simple and tasty side dish to accompany your beer can chicken, try this recipe for Chinese chicken and broccoli. Made with marinated chicken and crisp broccoli, this dish is a classic in Chinese cuisine and pairs perfectly with grilled chicken.
Egg Drop Soup - An Easy Chinese favorite
Tomato Egg Drop Soup-The Best Ever | China Market Advisor
Egg Drop Soup: Easy, Authentic 15-Minute Recipe | The Woks of Life
The BEST Egg Drop Soup recipe! It's easy to make in just 15 minutes ...
Warm up on a chilly evening with a bowl of Chinese egg drop soup. This simple and comforting soup is made by pouring beaten eggs into a hot broth, creating delicate ribbons of egg. Serve it alongside your beer can chicken for a complete and satisfying meal.
11 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Classic Pork Fried Rice - A Chinese Takeout favorite - The Woks of Life
Easy Pork Fried Rice - Savor the Best
authentic chinese pork fried rice recipe
Pork Fried Rice is another easy Chinese takeout fakeout! It is done is ...
Fried rice is a staple in Chinese takeout, and for good reason. This classic dish is made with a mix of vegetables, eggs, and protein of your choice, all tossed together with leftover rice and a savory sauce. Serve it as a side dish or add some grilled chicken to make it a complete meal.
12 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
easy egg fried rice - Lost in Food
easy egg fried rice - Lost in Food
Delicious and Easy Egg Fried Rice! - Explore Cook Eat
10 Minute Simple Egg Fried Rice - Homemade Hooplah
Put a twist on classic fried rice by making it with eggs instead of meat or seafood. This simple and easy recipe is perfect for a quick and flavorful side dish to accompany your beer can chicken. Plus, it's a great way to use up any leftover rice you may have.
13 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
Takeout Style Fried Chicken Wings, by thewoksoflife.com Chinese Fried ...
Fried Chicken Wings, Chinese Takeout-Style | Recipe | Fried chicken ...
Chinese Chicken Wings | sarahl recipes
For a finger-licking good appetizer to enjoy with your beer can chicken, try these fried chicken wings Chinese takeout style. Marinated in a blend of soy sauce, honey, and spices, these chicken wings are then fried to crispy perfection. Serve them with some sweet and sour sauce for a delicious and addictive snack.
14 of 20

Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Beef and Broccoli - Dinner, then Dessert
Beef and Broccoli - Easy and Better Than Takeout!
Easy 10 minute Chinese Beef and Broccoli Stir Fry Recipe
Chinese Restaurant Style Beef and Broccoli Recipe ...
Skip the takeout and make this Chinese broccoli beef at home instead. Thinly sliced beef is marinated in a flavorful sauce and stir-fried with crisp broccoli for a quick and easy dish that pairs perfectly with your beer can chicken. Serve it over some steamed rice for a complete and satisfying meal.
Chinese Egg Roll | Culinary Immigration | Egg roll recipes, Egg rolls ...
Homemade Egg Rolls | Recipe in 2020 | Homemade egg rolls, Egg rolls ...
Chinese Egg Rolls Recipe | Egg roll recipes, Egg rolls, Recipes
Homemade Egg Rolls | Recipe | Homemade egg rolls, Food, Recipes
Egg rolls are a popular appetizer in Chinese cuisine, and for good reason. These crispy and savory rolls are filled with a mix of vegetables and meat or seafood, then deep-fried to golden perfection. Serve them alongside your beer can chicken for a delicious and diverse meal.
16 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef Fried Rice | Recipe | Asian recipes, Takeout food, Recipes
EASY Chinese Fried Rice (Just 10 minutes!) - Dinner, then Dessert
Beef Fried Rice - China Sichuan Food
Restaurant-Style Fried Rice - Crumb: A Food Blog
For a heartier and more filling version of fried rice, try this recipe for classic beef fried rice. Made with tender beef, a mix of vegetables, and plenty of flavorful spices, this dish is a favorite in Chinese takeout and pairs perfectly with your beer can chicken.
Smoked Chinese BBQ Pork Recipe - Or Whatever You Do
The Secret To Restaurant-Style Chinese BBQ Pork | CDKitchen
Char Siu Pork (Chinese BBQ Pork) | RecipeTin Eats
Char Siu Pork-Chinese BBQ Pork - China Sichuan Food
Another delicious way to enjoy Chinese BBQ pork is by serving it alongside your beer can chicken. The combination of succulent pork and tender chicken creates a flavorful and satisfying meal that is sure to please your taste buds.
Chicken and Vegetable Stir Fry with Bacon - Barefeet In The Kitchen
Chinese Chicken and Broccoli Stir-Fry (Healthy & Easy!) - Cooking Classy
Chinese Chicken Stir Fry - Busy Cooks
Sweet and Spicy chicken stir fry in a white bowl | Sweet and spicy ...
Stir-fries are a quick and easy way to get a delicious and healthy meal on the table. This recipe for Chinese chicken stir-fry is made with marinated chicken and a colorful mix of vegetables, all tossed together in a savory sauce. Serve it alongside your beer can chicken for a complete and nutritious meal.
Homemade Chinese Sweet & Sour Chicken Recipe – Melanie Cooks
EASY SWEET AND SOUR CHICKEN - cookingfun | Homemade chinese food, Easy ...
Sweet and Sour Chicken | Homemade chinese food, Sweet n sour chicken ...
Sweet and Sour Chinese Chicken - Tornadough Alli
If you're a fan of sweet and sour flavors, you'll love this recipe for Chinese sweet and sour chicken. Marinated in a tangy and sweet sauce, this chicken is then grilled to perfection and served alongside your beer can chicken for a delicious and diverse meal.
Crispy Honey Shrimp - Khin's Kitchen - Chinese Honey Shrimp Recipe
Marion Grasby on Instagram: “Crispy & crunchy prawns tossed in a ...
Honey Walnut Shrimp Recipe - Chinese New Years | Ashlee Marie
Sweet and Sour Prawns {Easy Sweet and Sour Shrimp} | Bake It With Love
For a seafood twist on Chinese flavors, try grilling up some honey prawns to serve alongside your beer can chicken. These succulent prawns are marinated in a sweet and savory sauce and grilled to perfection, making them a perfect accompaniment to your main dish.

Ingredients for Chinese Xiu Mai:

1. Ground Pork

The key ingredient in Chinese xiu mai is ground pork. It provides the base for the meatballs and adds a delicious meaty flavor. Make sure to use high-quality ground pork for the best results.

2. Shrimp

In addition to ground pork, shrimp is also used in this recipe. It adds a subtle seafood flavor and a nice texture to the meatballs. Be sure to remove the shells and chop the shrimp into small pieces before mixing it with the ground pork.

3. Seasonings

To give the xiu mai its signature flavor, a variety of seasonings are used. These include soy sauce, oyster sauce, sesame oil, and Chinese five-spice powder. These seasonings add a perfect balance of salty and savory flavors to the dish.

4. Wonton Wrappers

Wonton wrappers are used to encase the meat mixture and give the xiu mai its characteristic shape. You can find these wrappers at most Asian supermarkets, or you can make your own with a simple dough recipe.

5. Optional Ingredients

While the above ingredients are the main components of Chinese xiu mai, there are some additional ingredients that can be added for extra flavor. These include chopped water chestnuts, green onions, and cilantro.

Steps for Making Chinese Xiu Mai:

1. Mix the Meat Mixture

In a large mixing bowl, combine the ground pork, chopped shrimp, and all the seasonings. Mix well until everything is evenly distributed.

2. Prepare the Wonton Wrappers

Take one wonton wrapper and place it on a flat surface. Place a spoonful of the meat mixture in the center of the wrapper. Wet the edges of the wrapper with water and then fold the edges up to form a bowl shape, leaving the top open.

3. Steam the Xiu Mai

Once all the xiu mai are assembled, place them in a steamer basket and steam for about 10-12 minutes, until the meat is fully cooked.

4. Serve and Enjoy!

Once the xiu mai are done steaming, remove them from the steamer and arrange them on a serving platter. Garnish with chopped green onions and cilantro, if desired. Serve hot and enjoy your homemade Chinese xiu mai! In conclusion, Chinese xiu mai is a delicious dish that is easy to make and perfect for any occasion. With a few simple ingredients and easy steps, you can recreate this tasty dim sum dish at home. So, next time you're craving Chinese food, give this xiu mai recipe a try and impress your friends and family with your culinary skills. Get ready to savor the delicious combination of ground pork and shrimp in every bite of these flavorful Chinese xiu mai meatballs.
18 chinese xiu mai recipe Prepare to be amazed!

Vietnamese Meatballs (Xiu Mai)

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 pound shrimp peeled, deveined, minced
  • 1 pound ground pork fatty
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon cooking wine
  • 2 teaspoons soy sauce
  • 1 tablespoon vegetable oil
  • 1 tablespoon pork seasoning powder
  • 1/2 white onion or yellow, minced
  • 1/2 cup jicama chopped
  • 2 tablespoons vegetable oil
  • 3 garlic cloves peel and mince
  • 3 ripe tomatoes 3/4 lb, diced
  • 1/4 cup water or chicken broth
  • 1 tablespoon granulated white sugar
  • 2 tablespoons fish sauce
  • 1/4 teaspoon black pepper
  • 1 green onion slice

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 170 milligrams
  • Fat : 35 grams
  • Fiber : 2 grams
  • Protein : 33 grams
  • SaturatedFat : 10 grams
  • Sodium : 1300 milligrams
  • Sugar : 7 grams
Recipe Direction

Please leave a comment on the blog or share a photo on Pinterest

Comment

News & Trending

You’ll Also Love