16 Chinese Wonton Soup Fast And Easy Recipe Experience Culinary Bliss Now!
Published on: Mar 24, 2024
Chinese wonton soup is a classic dish that is loved by many people around the world. Its delicate flavors and comforting warmth make it the perfect meal for a chilly evening. However, many people are intimidated by the thought of making this soup at home, thinking it requires a lot of time and effort. But with this fast and easy recipe, you can enjoy a bowl of delicious wonton soup in no time. So, put on your apron and get ready to impress your family and friends with your homemade Chinese wonton soup.
Main Ingredients: Chicken Stock, Garlic Cloves, Spring Onions, Ginger
Wonton soup is a classic Chinese dish that has become a staple in many households. It consists of delicate wonton wrappers filled with a savory filling, served in a flavorful broth. This dish is not only delicious, but also versatile, as it can be customized with different fillings and broths. Here are 20 mouthwatering recipes for wonton soup that will take your taste buds on a journey through different flavors and cuisines.
2of 20
Easy 10-Minute Wonton Soup
Main Ingredients: Wontons, Chicken Stock, Water, Salt, Dark Soy Sauce
If you're short on time but still crave a comforting bowl of wonton soup, this recipe is for you. With just a few ingredients and 10 minutes, you can have a steaming bowl of delicious soup on the table. The key to this recipe is using store-bought wonton wrappers and chicken broth, which cuts down on prep time. Add some fresh vegetables and your favorite protein to make it a complete meal.
3of 20
Weight Watchers Chinese Wonton Soup
Main Ingredients: Boneless Pork Tenderloin, Shrimp, Chinese Rice Wine
For those following a Weight Watchers diet, this Chinese wonton soup is a perfect choice. It's low in points and packed with flavor, making it a guilt-free option for a light lunch or dinner. The wontons are filled with ground chicken and vegetables, and the broth is seasoned with soy sauce, ginger, and garlic for a deliciously savory flavor. This recipe proves that healthy eating doesn't have to be boring.
4of 20
Wonton & BBQ Pork Noodle Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Ginger, Star Anise, Pork
Combining two popular Asian dishes, this wonton and BBQ pork noodle soup is a must-try for any food lover. The wontons are filled with a mixture of ground pork and shrimp, while the broth is made with a combination of chicken and beef broth, giving it a rich and complex flavor. The addition of BBQ pork and noodles makes this soup a hearty and satisfying meal.
5of 20
Wonton Chicken Noodle Soup
Main Ingredients: Garlic Cloves, Black Peppercorns, Ginger, Vegetable
This recipe puts a twist on the classic chicken noodle soup by adding wontons to the mix. The wontons are filled with a mixture of chicken, mushrooms, and green onions, adding extra flavor and texture to the soup. The broth is made with chicken broth and seasoned with soy sauce, ginger, and garlic, making it a perfect dish for cold and flu season.
6of 20
15 Minute Wonton Soup
Main Ingredients: Leek, Ginger, Olive Oil, Chicken Broth, Wontons, Salt
If you're looking for a quick and easy wonton soup recipe, this one will become your go-to. It takes just 15 minutes to make and requires only a handful of ingredients. The wontons are filled with ground pork, ginger, and green onions, and the broth is made with chicken broth and seasoned with soy sauce and sesame oil. This recipe is perfect for busy weeknights when you want a comforting meal without spending hours in the kitchen.
7of 20
Wonton Char Siu Noodle Soup (叉烧云吞面)
Main Ingredients: Char Siu Pork, Choy Sum, Egg Noodles, Wontons, Shallot
This wonton soup recipe takes inspiration from Cantonese cuisine, specifically the popular dish Char Siu (Chinese BBQ pork). The wontons are filled with a mixture of ground pork and char siu, giving them a slightly sweet and smoky flavor. The broth is made with chicken broth and seasoned with soy sauce, Chinese five-spice, and oyster sauce, adding an extra layer of depth to the dish. Serve with noodles for a complete meal.
8of 20
Wor Wonton Soup
Main Ingredients: Chicken Broth, Low Sodium Chicken Broth, Soy Sauce
Wor wonton soup is a popular Chinese-American dish that features wontons, vegetables, and meat in a flavorful broth. This recipe stays true to the traditional version, with wontons filled with ground pork and shrimp, and the broth made with chicken broth and seasoned with soy sauce and sesame oil. The addition of bok choy, mushrooms, and other vegetables makes this soup a well-rounded and nutritious meal.
9of 20
Vegetable Wonton Soup
Main Ingredients: Wontons, Broth, Deveined Shrimp, Broccoli, Other
If you're looking for a vegetarian option for wonton soup, this recipe is for you. The wontons are filled with a mixture of tofu and vegetables, making them just as flavorful and satisfying as their meat-filled counterparts. The broth is made with vegetable broth and seasoned with soy sauce and ginger, and the addition of bok choy, mushrooms, and other vegetables makes this soup a hearty and healthy meal.
10of 20
Vegan Wonton Soup
Main Ingredients: Sesame Oil, White Onion, Fresh Ginger, Fresh Garlic
For those following a vegan diet, this wonton soup recipe is a game-changer. The wontons are filled with a mixture of tofu, mushrooms, and green onions, and the broth is made with vegetable broth and seasoned with soy sauce, ginger, and garlic. The result is a delicious and comforting soup that anyone can enjoy, regardless of dietary restrictions.
11of 20
Vegan Wonton Soup with "a Reasonable Broth to Wonton...
Main Ingredients: Olive Oil, Garlic, Fresh Ginger, Vegetable Stock, Soy
This vegan wonton soup recipe takes a unique approach by using a broth made from vegetable scraps and seasonings, creating a sustainable and flavorful base for the wontons. The wontons themselves are filled with a mixture of tofu and vegetables, and the broth is seasoned with soy sauce, ginger, and garlic. This eco-friendly and delicious recipe is a must-try for any vegan food lover.
12of 20
Pork & Shiitake Wonton Soup
Main Ingredients: Wonton Skins, Pork, Shiitake Mushrooms, Garlic Cloves
Shiitake mushrooms are a staple in Asian cuisine and add a delicious earthy flavor to any dish. In this wonton soup recipe, they are combined with ground pork to create a rich and flavorful filling for the wontons. The broth is made with chicken broth and seasoned with soy sauce, ginger, and garlic, and the addition of bok choy and other vegetables makes this soup a well-balanced meal.
13of 20
Easy Low Point Wonton Soup
Main Ingredients: Wontons, Chicken Broth, Water, Soy Sauce, Sesame Oil
For those following a Weight Watchers diet or looking to reduce their calorie intake, this low-point wonton soup is a great option. The wontons are filled with a mixture of ground chicken and vegetables, and the broth is made with chicken broth and seasoned with soy sauce and sesame oil. This recipe proves that you can enjoy your favorite foods without sacrificing flavor or nutrition.
14of 20
Thai Garden Vegetable Chicken Wonton Soup
Main Ingredients: Ground Chicken, Garlic, Green Onions, Oyster Sauce
This wonton soup recipe takes inspiration from Thai cuisine, with the addition of coconut milk and red curry paste to the broth, giving it a spicy and fragrant flavor. The wontons are filled with ground chicken and vegetables, and the broth is also loaded with fresh vegetables, making it a nutritious and filling meal. Top with some fresh herbs for an extra burst of flavor.
15of 20
Easy Wonton Soup
Main Ingredients: Chicken Broth Low Sodium, Fresh Ginger, Minced Garlic
This recipe truly lives up to its name, as it only requires a handful of ingredients and minimal prep time. The wontons are filled with ground pork and shrimp, and the broth is made with chicken broth and seasoned with soy sauce and ginger. This simple yet delicious recipe is perfect for beginners and those who want to enjoy wonton soup without any fuss.
16of 20
Wonton Soup With A Kick
Main Ingredients: Chicken Broth, Soy Sauce, Sesame Oil, Rice Wine
If you like your food on the spicier side, this wonton soup recipe is for you. The wontons are filled with a mixture of ground pork and shrimp, and the broth is made with chicken broth and seasoned with soy sauce, ginger, and chili paste. The result is a flavorful and slightly spicy soup that will warm you up from the inside out.
17of 20
Shiitake Wontons In Oxtail Broth
Main Ingredients: Oxtail, Vegetable Oil, Red Onion, Small Carrot, Kombu
This wonton soup recipe takes a gourmet approach by using oxtail broth as the base for the soup. The wontons are filled with shiitake mushrooms and ground pork, and the oxtail broth is seasoned with soy sauce, ginger, and garlic, creating a rich and flavorful soup. This recipe is perfect for special occasions or when you want to impress your guests with a unique and delicious dish.
18of 20
Cantonese Wonton Noodle Soup
Main Ingredients: Ground Pork, Salt, Sugar, Sesame Oil, White Pepper
This recipe combines two popular Chinese dishes, wonton soup, and noodle soup, to create a hearty and comforting meal. The wontons are filled with ground pork and shrimp, and the broth is made with chicken broth and seasoned with soy sauce and sesame oil. The addition of noodles and fresh vegetables makes this soup a complete and satisfying meal.
19of 20
Wonton Noodles Soup
Main Ingredients: Wonton, Noodles, Lettuce, Green Onions, Seaweed, Dried
This recipe puts a spin on traditional wonton soup by using noodles as the base instead of broth. The wontons are filled with ground chicken and shrimp, and the noodles are cooked in a flavorful broth made with soy sauce and sesame oil. This dish is perfect for those who love noodles and want to switch up their wonton soup experience.
20of 20
Spicy Wonton Noodle Soup
Main Ingredients: Vegetable Oil, Chilli Paste, Ramen Noodles, Baby
If you're a fan of spicy food, you'll love this wonton noodle soup recipe. The wontons are filled with ground pork and shrimp, and the noodles are cooked in a spicy broth made with chili paste and other seasonings. This soup is not for the faint of heart, but if you can handle the heat, you'll be rewarded with a delicious and satisfying meal.
The Secret to a Quick and Easy Wonton Soup
Making wonton soup at home may seem like a daunting task, but with a few simple tricks, you can have a steaming bowl of soup ready in just 30 minutes. The key to a fast and easy wonton soup is to use store-bought wonton wrappers instead of making them from scratch. These wrappers are easily available in most grocery stores and save you the time and effort of making them yourself.
Choose Your Filling
The filling is the heart of any wonton soup. Traditionally, it consists of minced pork, shrimp, and various seasonings. However, you can get creative and add your own twist to the filling. Vegetarians can use a mixture of finely chopped vegetables like carrots, cabbage, and mushrooms. You can also add some tofu or cooked chicken to make the soup more filling. The possibilities are endless, so don't be afraid to experiment.
Make the Wontons
Next, it's time to assemble the wontons. Lay out the wonton wrappers on a flat surface and place a small spoonful of the filling in the center of each wrapper. Wet the edges of the wrapper with a little water and fold it in half to form a triangle. Then, bring the two corners of the triangle together and seal them with a little water. Your wontons are now ready to be cooked.
Simmer in Broth
To make the broth, simply bring a pot of water or chicken broth to a boil and add in some fresh ginger, garlic, and soy sauce for flavor. Gently drop the wontons into the broth and let them cook for 3-4 minutes or until they float to the surface. Serve the soup hot with some freshly chopped green onions and a drizzle of sesame oil for extra flavor.
With this quick and easy recipe, you can satisfy your craving for Chinese wonton soup without having to spend hours in the kitchen. So, why not give it a try and impress your loved ones with your culinary skills? Remember to be creative with the filling and make it your own. Once you have mastered this recipe, you can even make a big batch and freeze the wontons for future meals. Who says homemade wonton soup has to be complicated?