15 Chinese Wonton Sauce Recipe You Must Try Them!

Published on: Mar 24, 2024

Wontons are a popular Chinese dish that consists of a savory filling wrapped in a thin dough and then boiled or fried. However, what truly elevates the flavor of wontons is the sauce that accompanies them. A well-made wonton sauce can bring all the flavors together and make the dish truly satisfying. In this article, we will share with you a delicious and authentic Chinese wonton sauce recipe that will take your homemade wontons to the next level. So, get ready to impress your family and friends with this simple, yet flavorful sauce.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

Basic Chinese Brown Sauce Recipe | CDKitchen.com

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The first recipe on our list is an essential Chinese sauce that can be used in a variety of dishes. This brown sauce is a versatile blend of soy sauce, oyster sauce, and other seasonings that adds depth and umami to any dish. It's perfect for stir-fries, marinades, and as a dipping sauce for dumplings.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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Sweet and sticky, this Chinese honey chicken sauce is a must-try for any chicken lover. The combination of honey, soy sauce, and spices creates a delicious glaze that coats the chicken perfectly. Pair it with some white rice and steamed vegetables for a complete meal that will impress your family and friends.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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Garlic lovers, rejoice! This Chinese garlic sauce is packed with flavor and can be used in a variety of dishes. It's made with fresh garlic, soy sauce, and other seasonings to create a sauce that is bold and savory. Use it as a marinade for meats or toss it with some noodles for a quick and flavorful meal.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

How to Make Duck Sauce: Easy 5 Minute Recipe | The Woks of Life ...

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If you love the sweet and tangy duck sauce served at Chinese restaurants, you'll love this recipe. Made with apricot preserves, vinegar, and spices, this sauce is the perfect accompaniment to egg rolls, wontons, and other appetizers. It's also great as a glaze for roasted meats or as a dipping sauce for chicken fingers.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and sour sauce is a classic Chinese condiment that is loved by many. This homemade version is made with ketchup, pineapple juice, and other flavorful ingredients to create a sauce that is both sweet and tangy. Use it as a dipping sauce for chicken, pork, or shrimp, or drizzle it over rice for a quick and easy meal.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you love spicy food, this Chinese fried red chili sauce is a must-try. Made with dried red chilies, garlic, and other spices, this sauce packs a punch of heat and flavor. It's perfect for adding to stir-fries, noodles, and even as a dipping sauce for dumplings.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

This garlic sauce is perfect for stir-fries as it adds a bold and savory flavor to any dish. Made with fresh garlic, soy sauce, and other seasonings, this sauce is easy to make and can be stored in the fridge for future use. Toss it with your favorite vegetables and protein for a quick and delicious meal.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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If you're looking for a simple and delicious sweet and sour sauce, look no further. This recipe uses everyday ingredients like ketchup, sugar, and vinegar to create a sauce that is sweet, tangy, and perfect for dipping. It's great with chicken, shrimp, or even as a glaze for roasted vegetables.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Spicy Black Bean Sauce | Lee Kum Kee Home | Australia - New Zealand

Black bean sauce is a staple in many Chinese dishes, and now you can make it at home with this recipe. Made with fermented black beans, garlic, and ginger, this sauce is full of umami and adds a unique flavor to any dish. Use it in stir-fries, marinades, or as a dipping sauce for dumplings.

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Szechuan Red Chili Oil Wonton Sauce

Main Ingredients: Szechwan Peppercorns, Chili Oil, Soy Sauce, Oyster

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This spicy Szechuan sauce is a delicious addition to any wonton dish. Made with chili oil, soy sauce, and other spices, this sauce is perfect for those who love a little heat in their meals. It's also great for adding to noodles or as a dipping sauce for dumplings.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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If you're looking for a vegetarian alternative to the classic brown sauce, this recipe is for you. Made with vegetable broth, soy sauce, and spices, this sauce is just as flavorful as its non-vegetarian counterpart. Use it in stir-fries, as a dipping sauce, or as a marinade for tofu or vegetables.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

Chinese White Sauce recipe, Chinese Recipes

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This Chinese white sauce is a simple and versatile sauce that can be used in a variety of dishes. Made with chicken broth, soy sauce, and cornstarch, this sauce is thick and flavorful. It's perfect for stir-fries, as a dipping sauce, or as a base for other sauces.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

Try this easy,best,quick and delicious Asian takeout style Sesame ...

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traditional chinese sweet and sour sauce recipe

Sesame sauce is a classic Chinese condiment that is used in many dishes, from noodles to dumplings. This homemade version is made with sesame paste, soy sauce, and other seasonings for a rich and nutty flavor. Drizzle it over your favorite dishes or use it as a dipping sauce for potstickers.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

Lao Gan Ma Chili Crisp Spicy Chili Oil Sauce Restaurant Size 24.69 Oz ...

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This Chinese chili sauce is a staple in many households and for good reason. Made with chili powder, garlic, and vinegar, this sauce adds a spicy kick to any dish. Use it in stir-fries, as a dipping sauce, or even as a marinade for meats.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

Best Orange Sauce for Chinese Orange Chicken - IzzyCooking

Spicy Orange Sauce - 1 gallon - Net Wt. 9.5 LB. (152 oz.) - Gluten Free ...

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If you love the combination of sweet and spicy, this Chinese spicy orange sauce is a must-try. Made with orange juice, chili sauce, and other flavorful ingredients, this sauce is perfect for glazing meats or as a dipping sauce for egg rolls and spring rolls.

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BEST Authentic Chinese Plum Sauce (Duck Sauce)

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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This authentic Chinese plum sauce is a delicious accompaniment to many Chinese dishes. Made with fresh plums, soy sauce, and other seasonings, this sauce is sweet, tangy, and adds a unique flavor to any dish. Use it as a dipping sauce, glaze, or marinade for meats.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

Playing with Flour: Basic barbecue sauce

This Chinese-style barbecue sauce is a sweet and savory blend of hoisin sauce, soy sauce, and other seasonings. It's perfect for marinating meats, brushing on grilled vegetables, or as a dipping sauce for dumplings and egg rolls. It's a must-try for any barbecue lover.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Kung Pao sauce is a spicy and flavorful sauce that is often used in Szechuan cuisine. Made with dried chili peppers, Szechuan peppercorns, and other seasonings, this sauce is perfect for adding to stir-fries, noodles, or even as a dipping sauce for potstickers. It's a must-try for those who love bold and spicy flavors.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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This authentic Chinese plum sauce is a staple in many Chinese kitchens. Made with fresh plums, soy sauce, and other seasonings, this sauce is sweet, tangy, and perfect for dipping or glazing meats. It's a must-have for any Chinese feast.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

Spicy Black Bean Sauce | China Sichuan Food

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If you love the combination of black beans and chili, this sauce is for you. Made with fermented black beans, chili sauce, and other spices, this sauce is perfect for adding to stir-fries, marinades, or as a dipping sauce for dumplings. It's a must-try for any Chinese food lover.

The Importance of a Good Wonton Sauce

A wonton sauce is not just a condiment, but an essential component of the dish. It adds a balance of flavors, enhances the taste of the wontons, and brings the dish together. A good wonton sauce should have the perfect balance of sweet, salty, and spicy flavors. It should also have a thick consistency that will cling to the wontons and not make them soggy. With our Chinese wonton sauce recipe, you will be able to achieve all these elements and create a delicious and well-rounded dish.

The Key Ingredients

Soy sauce, rice vinegar, and sugar are the main ingredients in our wonton sauce recipe. These ingredients are common in Chinese cuisine and provide the perfect balance of flavors. The soy sauce adds the salty element, while the rice vinegar adds a tangy kick. The sugar adds a touch of sweetness that balances out the flavors. Other ingredients like sesame oil, garlic, and ginger add depth and complexity to the sauce.

Making the Sauce

To make our Chinese wonton sauce, start by heating a pan over medium heat and adding the soy sauce, rice vinegar, and sugar. Stir until the sugar dissolves. Next, add the sesame oil, minced garlic, and grated ginger and continue stirring for a few minutes. Finally, add a dash of chili oil or sriracha for a spicy kick. Let the sauce simmer for a few minutes until it thickens, and then remove it from the heat.

Using the Sauce

Our Chinese wonton sauce is versatile and can be used in various ways. You can drizzle it over boiled or fried wontons, or use it as a dipping sauce. You can also use it as a marinade for meat or vegetables, or even as a dressing for salads. The possibilities are endless, and we encourage you to get creative and experiment with this flavorful sauce. In conclusion, a good wonton sauce can make all the difference in a dish. With our authentic Chinese wonton sauce recipe, you can easily create a delicious and well-balanced sauce that will take your wontons to the next level. So, the next time you make wontons at home, don't forget to whip up this flavorful sauce to impress your taste buds.