20 Chinese Wombok Soup Recipe Experience Culinary Bliss Now!

Published on: Mar 22, 2024

Wombok soup, also known as Chinese cabbage soup, is a popular and healthy dish that is enjoyed in many Asian households. This simple yet flavorful soup is packed with nutrients and is a staple in Chinese cuisine. With its delicate and subtle flavors, it is a perfect dish for any occasion. In this article, we will share with you a traditional Chinese wombok soup recipe that is easy to make and will surely impress your taste buds. So, let's get cooking!

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1 of 20

Wonton Soup

Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
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Who says you can't have beer can chicken in soup form? This recipe combines the flavors of beer can chicken with the comfort of wonton soup. The chicken is stuffed with a flavorful mix of ground pork, green onions, and spices, and then steamed in a wonton wrapper. The result is a delicious and hearty soup that will warm you up from the inside out.
2 of 20

Pork and Chinese Cabbage Soup

Main Ingredients: Pork, Fresh Ginger Root, Napa Cabbage, Stock, Peanut
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If you're looking for a healthier alternative to traditional beer can chicken, try this recipe that incorporates Chinese cabbage and pork. The cabbage adds a nice crunch, while the pork provides extra protein. The chicken is still cooked to perfection on the beer can, but the addition of vegetables makes this a well-rounded and nutritious meal.
3 of 20

Chinese Napa Cabbage Soup

Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
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Another twist on traditional beer can chicken, this recipe uses napa cabbage as the base for a flavorful and hearty soup. The chicken is seasoned with a mix of Chinese five-spice powder and garlic, and then cooked on the beer can. The result is a flavorful and comforting soup that is perfect for a cold winter night.
4 of 20

Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
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Craving some Chinese takeout? Look no further than this quick and easy beer can chicken noodle soup recipe. The chicken is cooked in a flavorful broth with Chinese spices and then shredded and added to a mix of noodles, vegetables, and herbs. This soup is the perfect combination of savory and satisfying.
5 of 20

Stuffed Cabbage Soup

Main Ingredients: Minced Pork, Spring Onions, Ginger, Light Soy Sauce
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This beer can chicken recipe takes inspiration from the classic stuffed cabbage dish. The chicken is stuffed with a mixture of ground beef, rice, and herbs, and then cooked on the beer can. The result is a hearty and flavorful soup that will remind you of your favorite comfort food.
6 of 20

Chinese Chicken/Vegetables Noodle Soup

Main Ingredients: Noodles, Chicken Breast, Salt, Stock, Sesame Oil
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This recipe combines the flavors of traditional beer can chicken with the hearty goodness of Chinese-style vegetable noodle soup. The chicken is cooked with a mix of Chinese spices and then added to a broth with noodles, vegetables, and herbs. This soup is the perfect balance of protein, carbs, and veggies.
7 of 20

Chinese Chicken Cabbage Noodle Soup

Main Ingredients: Chicken Thigh, Soy Sauce, Sherry, Sesame Oil, Garlic
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For a lighter and healthier take on traditional beer can chicken, try this recipe that uses cabbage and noodles to create a flavorful and filling soup. The chicken is cooked with a mix of Chinese spices and then added to a broth with cabbage, noodles, and herbs. This soup is perfect for a quick and easy weeknight meal.
8 of 20

Jjambbong (Korean-Chinese Spicy Noodle Soup)

Main Ingredients: Udon Noodles, Pork, Ginger Piece, Scallions, Chili
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If you love spicy food, you have to try this beer can chicken recipe inspired by jjambbong, a popular Korean-Chinese dish. The chicken is cooked with a spicy marinade and then added to a broth with noodles, vegetables, and seafood. The result is a spicy and flavorful soup that will warm you up from the inside out.
9 of 20

Brothy Chinese Noodles

Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
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This beer can chicken noodle soup is all about the broth. The chicken is cooked in a flavorful broth with Chinese spices and then added to a mix of noodles, vegetables, and herbs. The result is a brothy and comforting soup that is perfect for a rainy day or when you're feeling under the weather.
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If you're a fan of dim sum, you'll love this beer can chicken recipe that incorporates the flavors of Chinese soup dumplings. The chicken is cooked with a mix of Chinese spices and then added to a broth with dumplings, vegetables, and herbs. This soup is a fun and unique way to enjoy the flavors of beer can chicken.
11 of 20

Quick and Easy Chinese Noodle Soup

Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
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Short on time? This quick and easy beer can chicken noodle soup recipe is perfect for a weeknight meal. The chicken is cooked in a flavorful broth with Chinese spices and then added to a mix of noodles, vegetables, and herbs. This soup is a delicious and satisfying meal that can be made in under 30 minutes.
12 of 20

Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
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Another spicy twist on traditional beer can chicken, this recipe takes inspiration from jjamppong, a popular Korean-Chinese dish. The chicken is cooked with a spicy marinade and then added to a broth with noodles, vegetables, and seafood. This soup is perfect for anyone who loves a little heat in their meals.
13 of 20

Chinese Nine-Vegetable Hot and Sour Soup

Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
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This beer can chicken soup recipe is all about the vegetables. The chicken is cooked in a broth with a mix of Chinese spices and then added to a mix of nine different vegetables, creating a flavorful and nutritious soup. This soup is perfect for anyone looking to add more veggies to their diet.
14 of 20

One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
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This one-pot beer can chicken noodle soup recipe is perfect for anyone who hates doing dishes. The chicken is cooked in a flavorful broth with Chinese spices and then added to a mix of noodles, vegetables, and herbs. This soup is a complete and delicious meal that requires minimal cleanup.
15 of 20

Pork-miso Ramen Soup With Soy-marinated Egg

Main Ingredients: Large Eggs, Soy Sauce, Fish Sauce, Rice Vinegar, Sugar
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For a unique and flavorful twist on traditional beer can chicken, try this recipe that takes inspiration from pork-miso ramen. The chicken is cooked in a broth with a mix of Chinese and Japanese spices and then added to a mix of noodles, vegetables, and a soy-marinated egg. This soup is a fusion of flavors that will leave you wanting more.
16 of 20

Yunnan Rice Noodle Soup (云南小锅米线)

Main Ingredients: Ground Pork, Shaoxing Wine, Dark Soy Sauce, Light Soy
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This beer can chicken noodle soup recipe takes inspiration from Yunnan rice noodle soup, a popular Chinese dish. The chicken is cooked in a flavorful broth with Chinese spices and then added to a mix of rice noodles, vegetables, and herbs. This soup is a delicious and unique way to enjoy the flavors of beer can chicken.
17 of 20

Chinese Bok Choy Soup

Main Ingredients: Pork Shoulder Blade Steak, Mushroom Broth, Sesame Oil
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This recipe takes a simple and healthy approach to beer can chicken soup by adding bok choy, a nutrient-rich vegetable. The chicken is cooked with a mixture of Chinese spices and then added to a broth with bok choy, creating a flavorful and nutritious soup that is perfect for any occasion.
18 of 20

Chinese Hot & Sour Soup – Vegetable Hot & Sour Soup

Main Ingredients: Carrot, Bok Choy, Spring Onions, French Beans, Baby
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This beer can chicken soup recipe takes inspiration from Chinese hot and sour soup, a popular dish known for its spicy and tangy flavors. The chicken is cooked with a mix of Chinese spices and then added to a broth with vegetables, creating a hearty and flavorful soup that is perfect for any time of year.
Main Ingredients: Wonton Wrapper, Ginger Root, Chive, Garlic, Ground
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This recipe puts a twist on traditional wonton soup by using beer can chicken as the base. The chicken is cooked in a flavorful broth with Chinese spices and then added to a mix of wontons, vegetables, and herbs. This soup is a delicious and unique way to enjoy the flavors of beer can chicken.
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This beer can chicken soup recipe combines the flavors of Chinese rice cake soup with the tenderness of beer can chicken. The chicken is cooked in a broth with Chinese spices and then added to a mix of rice cakes, vegetables, and herbs. This soup is perfect for anyone looking for a hearty and satisfying meal.

Ingredients

Gather all the necessary ingredients for this delicious soup:

  • 1 head of Chinese cabbage (wombok)
  • 4 cups of chicken or vegetable broth
  • 1 cup of sliced shiitake mushrooms
  • 1 cup of sliced carrots
  • 1 cup of sliced green onions
  • 1 tablespoon of minced garlic
  • 1 tablespoon of minced ginger
  • 1 tablespoon of soy sauce
  • 1 tablespoon of sugar
  • 1 tablespoon of sesame oil
  • Salt and pepper to taste

Instructions

Follow these simple steps to make your Chinese wombok soup:

  1. Start by washing and chopping the Chinese cabbage into bite-size pieces.
  2. In a large pot, sauté the minced garlic and ginger in sesame oil until fragrant.
  3. Add the sliced shiitake mushrooms and sauté for a few minutes.
  4. Next, pour in the chicken or vegetable broth and bring it to a boil.
  5. Add the sliced carrots and soy sauce to the pot and let it simmer for about 10 minutes.
  6. Then, add the chopped Chinese cabbage and let it cook for another 5 minutes.
  7. Season with sugar, salt, and pepper to taste.
  8. Lastly, garnish with sliced green onions and let it simmer for a couple more minutes.
  9. Your delicious and nutritious Chinese wombok soup is now ready to be served!

Health Benefits

Not only is this soup delicious, but it also has numerous health benefits:

  • Chinese cabbage is a great source of fiber and vitamin C, which helps boost the immune system.
  • The shiitake mushrooms used in this recipe are rich in anti-inflammatory and antioxidant properties.
  • The ginger and garlic in this soup are known for their anti-bacterial and anti-viral properties.
  • Overall, this soup is a great way to incorporate more vegetables and nutrients into your diet.
In conclusion, Chinese wombok soup is a delicious and healthy dish that is easy to make at home. With its simple yet flavorful ingredients, it is a perfect addition to any meal. So, the next time you are craving a warm and comforting soup, try out this Chinese wombok soup recipe. Your taste buds and body will thank you!
20 chinese wombok soup recipe Experience culinary bliss now!

Wonton Soup

yield: 4 total time: 51 minutes
5.0 Stars (6 reviews)
View Recipe

Ingredients

  • 1/2 cup savoy cabbage or finely chopped Napa
  • 1/2 teaspoon coarse salt
  • 6 ounces ground pork not all lean
  • 3 whole green onions finely chopped
  • 1 tablespoon peeled fresh ginger finely chopped and
  • 1 teaspoon soy sauce
  • 1 teaspoon sesame toasted
  • oil
  • 24 wonton wrappers 3½ by 3-inch, rectangular or square
  • 29 ounces reduced sodium chicken broth
  • 1 teaspoon coarse salt
  • 3 whole green onions thinly sliced on the diagonal
  • 3 teaspoons rice vinegar
  • 1/2 teaspoon toasted sesame oil

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 35 milligrams
  • Fat : 16 grams
  • Fiber : 2 grams
  • Protein : 15 grams
  • SaturatedFat : 4 grams
  • Sodium : 1740 milligrams
  • Sugar : 1 grams
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