17 Chinese Wintermelon Soup Recipe You Must Try Them!
Published on: Mar 24, 2024
Winter is the perfect time to cozy up with a warm bowl of soup, and one of the most comforting and nourishing soups is Chinese wintermelon soup. This traditional soup is popular in Chinese cuisine and is believed to have various health benefits. The main ingredient, wintermelon, is known for its cooling properties and is often used to balance the heatiness in the body. In this article, we will take a closer look at this delicious Chinese wintermelon soup recipe and learn how to make it at home.
This classic Chinese soup is a staple in many households. It is a simple yet flavorful soup made with chicken broth, eggs, and green onions. The eggs are gently whisked into the hot broth, creating beautiful egg ribbons that give the soup its signature texture. This soup is perfect for a quick and easy meal or as an appetizer for a Chinese feast.
2of 20
Wonton Soup
Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
Wonton soup is a comforting bowl of goodness that is loved by many. The wontons are filled with a flavorful mixture of ground pork, shrimp, and seasonings, then boiled in a light broth. This soup is a perfect balance of savory and delicate flavors and is often served as an appetizer in Chinese restaurants.
3of 20
Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you are craving a hearty and satisfying soup, this quick and easy Chinese noodle soup is the perfect choice. It is loaded with vegetables, protein, and noodles, making it a complete meal in a bowl. This soup is also customizable, so feel free to add your favorite ingredients and make it your own.
This hot and sour soup is a popular dish in Sichuan cuisine. It is a spicy and tangy soup made with ingredients such as bamboo shoots, tofu, and black fungus. The soup gets its heat from chili oil and its tang from vinegar. It is a perfect soup for cold winter days or when you need a little kick in your meal.
Soup dumplings, also known as xiao long bao, are a must-try for any food lover. These delicate steamed dumplings are filled with a flavorful broth and meat mixture, making them a unique and delicious soup option. They are usually served with a side of black vinegar for dipping, adding a tangy and savory element to each bite.
6of 20
Chinese Napa Cabbage Soup
Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
This light and refreshing soup is perfect for those looking for a healthier option. Napa cabbage is a staple in Chinese cuisine, and it is the star of this soup. The cabbage is simmered in a clear broth with pork, giving the soup a subtle sweetness. It is a great soup for detoxing and cleansing your body.
This soup is a classic Chinese comfort food that is loved by many. It is made with a simple combination of chicken broth, corn, and chicken, making it a hearty and satisfying option. The soup is thickened with cornstarch, giving it a creamy and silky texture. It is a perfect soup for a cold winter night.
8of 20
Quick and Easy Chinese Noodle Soup
Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
This noodle soup is a quick and easy meal that can be made in under 30 minutes. It is a perfect option for busy weeknights when you don't have a lot of time to prepare a meal. The soup is made with Chinese egg noodles, bok choy, and protein of your choice. It is a filling and comforting soup that will satisfy your hunger.
9of 20
Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong is a Korean-Chinese fusion dish that has gained popularity in recent years. It is a spicy seafood noodle soup that is packed with flavor. The broth is made with a combination of gochujang (Korean chili paste) and Chinese spices, giving it a unique and delicious taste. The soup is then loaded with seafood such as shrimp, clams, and squid, making it a perfect option for seafood lovers.
10of 20
Chinese Nine-Vegetable Hot and Sour Soup
Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
This soup is a vegetarian twist on the classic hot and sour soup. It is loaded with nine different vegetables, giving it a variety of textures and flavors. The soup is also flavored with Chinese five-spice powder, giving it a unique and aromatic taste. It is a perfect soup for those looking for a healthy and flavorful option.
11of 20
One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
If you are looking for a simple and nutritious meal, this one-pot Chinese chicken noodle soup is the perfect choice. It is a one-pot wonder that is packed with vegetables, protein, and noodles, making it a complete and balanced meal. The soup is also customizable, so feel free to add your favorite vegetables and protein.
12of 20
Egg Drop Soup
Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
This soup is another classic Chinese soup that is loved by many. It is a simple yet flavorful soup made with chicken broth, eggs, and cornstarch. The eggs are gently whisked into the hot broth, creating beautiful egg ribbons that give the soup its signature texture. This soup is perfect for a quick and easy meal or as an appetizer for a Chinese feast.
13of 20
Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
This soup is a light and brothy version of the classic Chinese noodle soup. It is made with a combination of chicken broth and dashi (Japanese broth), giving it a complex and flavorful taste. The soup is then loaded with Chinese egg noodles, bok choy, and protein of your choice. It is a perfect soup for those looking for a lighter option.
This hot and sour soup is a popular dish in Sichuan cuisine. It is a spicy and tangy soup made with ingredients such as bamboo shoots, tofu, and black fungus. The soup gets its heat from chili oil and its tang from vinegar. It is a perfect soup for cold winter days or when you need a little kick in your meal.
15of 20
Chinese Beef and Broccoli Soup
Main Ingredients: Flank Steak, Cornstarch, Soy Sauce, Coconut Oil, Yellow
This soup is a delicious twist on the classic beef and broccoli dish. It is made with tender beef, broccoli, and a flavorful broth, making it a hearty and satisfying soup option. The soup is also flavored with Chinese five-spice powder, giving it a unique and aromatic taste. It is a perfect soup for a cold winter night.
If you are a mushroom lover, this soup is a must-try for you. It is a light and flavorful soup made with a combination of mushrooms, chicken broth, and seasonings. The soup is then thickened with cornstarch, giving it a creamy and silky texture. It is a perfect soup for those looking for a vegetarian option.
17of 20
Chinese Hot & Sour Soup – Vegetable Hot & Sour Soup
Main Ingredients: Carrot, Bok Choy, Spring Onions, French Beans, Baby
This vegetarian version of the classic hot and sour soup is a must-try for any soup lover. It is loaded with vegetables such as carrots, mushrooms, and bamboo shoots, making it a healthy and flavorful option. The soup is also flavored with Chinese five-spice powder, giving it a unique and aromatic taste. It is a perfect soup for a cold winter night.
18of 20
Chinese Hot & Sour Soup With A Twist
Main Ingredients: Oil, Garlic, Shitake Mushrooms, Chilli Flakes, Fresh
This hot and sour soup has a unique and delicious twist that is sure to impress your taste buds. It is made with a combination of chicken broth and coconut milk, giving it a creamy and rich texture. The soup is then loaded with vegetables and protein of your choice, making it a complete and satisfying meal. It is a perfect soup for those looking for a little twist on a classic dish.
19of 20
Chinese Bok Choy Soup
Main Ingredients: Pork Shoulder Blade Steak, Mushroom Broth, Sesame Oil
This soup is a simple yet delicious option for those looking for a light and nutritious meal. It is made with bok choy, chicken broth, and seasonings, making it a perfect option for vegetarians and meat lovers alike. The bok choy adds a subtle sweetness to the soup, making it a unique and flavorful option.
20of 20
Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This soup is a flavorful and comforting option for those looking for a little twist on a classic dish. It is made with Chinese five-spice powder, giving it a unique and aromatic taste. The soup is then loaded with chicken, vegetables, and noodles, making it a complete and satisfying meal. It is a perfect soup for those cold winter nights when you need a little warmth and comfort.
What You Need:
Main Ingredients:
- 1 large wintermelon
- 2-3 dried scallops
- 1 large chicken breast
- 8-10 dried red dates
- 1 small piece of ginger
- 4-5 cups of water
Seasonings:
- 1 teaspoon of salt
- 1 tablespoon of light soy sauce
- 1 tablespoon of Shaoxing wine
- 1 tablespoon of oyster sauce
Instructions:
1. Soak the dried scallops in hot water for 10 minutes, then remove and set aside.
2. Cut the chicken breast into small pieces and marinate with salt, light soy sauce, and Shaoxing wine for 15 minutes.
3. Cut the wintermelon into large chunks and remove the seeds.
4. In a large pot, bring 4-5 cups of water to a boil. Add in the chicken breast and dried scallops and let it simmer for 20 minutes.
5. Add in the wintermelon, dried red dates, and ginger. Continue to simmer for another 15 minutes.
6. Season with oyster sauce and let it simmer for an additional 5 minutes.
7. Finally, add in the salt and adjust according to your taste preference.
8. Serve hot and enjoy this hearty and nutritious Chinese wintermelon soup.
Tips and Tricks:
- To save time, you can use a pressure cooker to cook the soup. Simply add all the ingredients and cook for 20 minutes on high pressure.
- If you can't find dried scallops, you can substitute it with dried shiitake mushrooms.
- For a vegetarian option, you can replace chicken breast with tofu or omit it altogether.
Benefits of Chinese Wintermelon Soup:
- Wintermelon is a good source of Vitamin C and has antioxidant properties.
- The soup is believed to have cooling properties and is often consumed during hot summer months to reduce body heatiness.
- Dried red dates are known for their blood-nourishing properties and are often used in traditional Chinese medicine.
- Dried scallops are rich in protein and are believed to have anti-inflammatory properties.
In conclusion, Chinese wintermelon soup is not only delicious but also has multiple health benefits. It is easy to make and can be customized to suit different dietary preferences. So, why not try this traditional Chinese soup recipe and warm up your body and soul this winter?
/hot-and-sour-soup-88830008-589374945f9b5874eeefed36.jpg)
![Chinese Hot and Sour Soup [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2020/01/Hot-and-Sour-Soup-4-680x1020.jpg)
