18 Chinese Winter Melon Pork Soup Recipe Ignite Your Passion For Cooking!

Published on: Mar 24, 2024

Winter melon pork soup, also known as "dong gua rou tang" in Chinese, is a popular and traditional dish that is often served during the colder months. This hearty soup is packed with flavor and nutrition, making it the perfect comfort food for chilly days. Not only is it easy to make, but it also has numerous health benefits that make it a must-try recipe for any soup lover.

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1 of 20

Chinese Chicken Noodle Soup with Sesame and Green...

Main Ingredients: Skinless Boneless Chicken Breast Halves, Soy Sauce, Dry
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This Chinese-inspired soup is a twist on the classic chicken noodle soup, adding in some traditional Asian flavors. The broth is infused with sesame oil and topped with green onions for a burst of freshness. The chicken is cooked to perfection, making for a hearty and comforting meal on a cold winter day.
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Vanilla Melon Soup

Main Ingredients: Melon, Plain Yogurt, Vanilla Pod, Wine, Fresh Mint
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This unique soup combines the sweetness of vanilla with the refreshing taste of melon. It's a perfect starter for a fancy dinner party or a light lunch option. The creamy texture and delicate flavors make it a delight for the taste buds.
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Easy 3-Step Honeydew Melon Pork Soup

Main Ingredients: Pork, Honeydew Melon, White Fungus, Dates, Salt
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Honeydew Melon Soup | Super easy and totally vegan! | Recipe | Melon ...
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A simple chilled honeydew melon soup, also featuring cilantro, and lime ...
This simple soup is packed with flavor and comes together in just three easy steps. The sweetness of honeydew melon pairs perfectly with the savory pork, creating a delicious balance of flavors. This soup is perfect for a quick and easy weeknight dinner.
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SHARK'S FIN MELON SOUP

Main Ingredients: Shark, Melon, Pork Spare Ribs, Beans, Dates, Small
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Peng's Kitchen: Sharks Fin Melon Soup
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Despite its name, this soup doesn't actually contain shark fin. Instead, it features a unique type of melon that resembles shark fin in appearance. This soup is traditionally served at Chinese banquets and is believed to have numerous health benefits. It's a must-try for any adventurous foodie.
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Chinese Winter Melon Soup with Meatballs

Main Ingredients: Ground Pork, Water, Light Soy Sauce, Shaoxing Wine
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This hearty soup is packed with nutritious ingredients and is perfect for a cold winter night. The meatballs are made with a blend of pork and beef and are infused with traditional Chinese flavors. The winter melon adds a unique texture and subtle sweetness to the soup.
6 of 20

Winter Minestrone

Main Ingredients: Olive Oil, Diced Pancetta, Yellow Onion, Diced Celery
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This soup is a winter twist on the classic Italian minestrone. It's filled with hearty vegetables like carrots, celery, and potatoes, making it a filling and nutritious meal. The addition of white beans and pasta make it a complete and satisfying dish.
7 of 20

Winter Warm-Up Soup

Main Ingredients: Olive Oil, Honeysuckle White R Traditional Turkey
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This soup is aptly named, as it's the perfect meal to warm you up on a cold winter day. It's filled with a variety of vegetables and beans, making it a healthy and comforting choice. The addition of Italian sausage adds a delicious savory flavor to the soup.
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Strawberry Melon Gazpacho

Main Ingredients: Melon, Cucumber, Extra Virgin Olive Oil, Salt
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This chilled soup is a unique and refreshing option for the winter months. The combination of strawberries and melon creates a sweet and tangy flavor that is balanced out by the acidity of the tomatoes. This soup is perfect for a light lunch or as an appetizer for a dinner party.
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Snowy Winter Melon Soup

Main Ingredients: Winter Melon, Stock, Water, Bacon, Coriander, Ground
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This soup is a traditional Chinese dish that is often served during the winter months. The winter melon is the star of the show, and the addition of Chinese herbs and spices give the soup a unique and comforting flavor. It's a must-try for any lover of Chinese cuisine.
10 of 20

Winter Melon Soup

Main Ingredients: Water, Pork Ribs, Winter Melon, Dried Scallops, Dried
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This simple yet delicious soup is a staple in many Chinese households during the winter. It's easy to make and requires just a few ingredients, making it a go-to option for a quick and nutritious meal. The winter melon adds a subtle sweetness to the soup, making it a hit with kids and adults alike.
11 of 20

Golden Gazpacho

Main Ingredients: Cherry Tomatoes, Fresh Breadcrumbs, White Wine Vinegar
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This soup is a twist on the classic Spanish gazpacho, using winter melon instead of tomatoes. The result is a vibrant and flavorful soup that is perfect for the winter months. The addition of avocado and Greek yogurt make it creamy and satisfying.
Main Ingredients: Pork, Daikon, Dried Scallops, Salt, Fresh Cilantro
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Daikon, also known as white radish, is a popular ingredient in Chinese cuisine. This soup is simple yet flavorful, with the daikon adding a unique taste and texture to the broth. The addition of pork and mushrooms makes it a hearty and filling meal.
13 of 20

Winter Melon Soup with Meatball (冬瓜丸子汤)

Main Ingredients: Ground Pork, Ginger, Shaoxing Wine, Light Soy Sauce
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This classic Chinese soup is a staple in many households during the winter. The meatballs are packed with traditional flavors and are a great source of protein. The winter melon adds a unique touch to the soup, making it a comforting and delicious meal.
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This soup is traditionally served during the Chinese New Year celebration and is believed to bring good luck and prosperity. The rice cakes symbolize longevity and the broth is filled with savory flavors from the addition of pork and mushrooms. It's a must-try for anyone looking to experience traditional Chinese cuisine.
15 of 20

Onion Soup with Bacon, Winter Herbs & Gruyere

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This soup is a cozy and comforting option for the winter months. The combination of onions, bacon, and gruyere cheese creates a rich and flavorful broth that will warm you up from the inside out. It's the perfect meal for a cold and snowy day.
Main Ingredients: Oil, Grated Ginger, Pork, Soy Sauce, Cooking Wine
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This soup is a classic in Chinese cuisine and is known for its bold and spicy flavors. The combination of hot and sour creates a perfect balance of flavors that will awaken your taste buds. The addition of tofu and vegetables makes it a healthy and satisfying meal option.
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Bratwurst and Winter Vegetable Stew

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This hearty stew is the ultimate comfort food for a cold winter day. The bratwurst adds a savory flavor to the broth, and the winter vegetables make it a nutritious and filling meal. It's a great way to warm up and indulge in some hearty German flavors.
18 of 20

Easy Chinese Pasta Soup

Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
This soup is a fusion of Italian and Chinese flavors, combining pasta with traditional Chinese spices and ingredients. It's a quick and easy meal option that is perfect for a busy weeknight. The addition of chicken and vegetables make it a well-rounded and nutritious dish.
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Pork and Chinese Cabbage Soup

Main Ingredients: Pork, Fresh Ginger Root, Napa Cabbage, Stock, Peanut
This soup is a popular choice in Chinese households during the winter months. The pork adds a rich and savory flavor to the broth, and the Chinese cabbage gives it a unique and delicious taste. It's a simple yet satisfying meal option.
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This version of hot and sour soup is packed with nutritious ingredients, making it a healthy and satisfying meal choice. The traditional Chinese flavors are enhanced by the addition of chicken and mushrooms, creating a flavorful and comforting broth.

Ingredients:

1. Winter Melon

Winter melon, also known as ash gourd or white gourd, is the star ingredient of this soup. It is a large, oval-shaped fruit with a light green skin and white flesh. Winter melon is low in calories and high in vitamins and minerals, making it a great addition to any diet.

2. Pork

Pork is the main source of protein in this soup and adds a rich and savory flavor to the dish. It is important to use high-quality pork, preferably with some fat on it, to ensure the soup is flavorful and tender.

3. Shiitake Mushrooms

Shiitake mushrooms are commonly used in Chinese cuisine and add a unique earthy flavor to the soup. They are also packed with nutrients and have been known to boost immune system function.

4. Ginger and Garlic

Ginger and garlic are two essential ingredients in Chinese cooking, and they add a delicious kick to this soup. They also have anti-inflammatory and immune-boosting properties, making this soup not only tasty but also good for you.

5. Goji Berries

Goji berries, also known as wolfberries, are a superfood that adds a touch of sweetness and a pop of color to the soup. They are packed with antioxidants and have been used in Chinese medicine for centuries.

Instructions:

1. Begin by preparing the winter melon. Peel and remove the seeds, then cut into cubes. 2. In a large pot, add the pork and cover with water. Bring to a boil and let it cook for 5 minutes. Drain and rinse the pork to remove any impurities. 3. In the same pot, heat some oil and add the ginger and garlic. Cook for a minute until fragrant. 4. Add the pork back to the pot and stir-fry for a few minutes. Then, add the winter melon and shiitake mushrooms. 5. Pour in enough water to cover the ingredients and bring to a boil. Once boiling, reduce the heat and let it simmer for 30 minutes. 6. Add the goji berries and continue to simmer for another 10-15 minutes. 7. Season with salt and pepper to taste. 8. Serve hot and enjoy this delicious and nutritious winter melon pork soup. Featured keywords: winter melon, pork, soup, Chinese, comfort food, health benefits, ingredients, instructions, shiitake mushrooms, ginger, garlic, goji berries, flavor, nutrition, immune system, superfood, antioxidants.

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18 chinese winter melon pork soup recipe Ignite your passion for cooking!

Vanilla Melon Soup

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound melon ripe Tuscan
  • 4 ounces plain yogurt
  • 1 vanilla pod
  • 2 tablespoons wine Muscat
  • 6 fresh mint leaves

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 5 milligrams
  • Fat : 1 grams
  • Fiber : 2 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 25 milligrams
  • Sugar : 8 grams
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