20 Chinese White Wine Sauce Recipe You Must Try Them!
Published on: Mar 22, 2024
Chinese white wine sauce is a versatile and flavorful addition to any dish. Made with a combination of Chinese cooking wine, soy sauce, and other seasonings, this sauce adds depth and complexity to any meal. In this article, we will explore the traditional recipe for making Chinese white wine sauce and provide tips on how to incorporate it into your cooking. Whether you are a novice or experienced home cook, this recipe is a must-try for anyone looking to add a touch of Chinese cuisine to their meals.
Main Ingredients: Garlic, Shallot, Salted Butter, Flour, White Wine
If you're looking for a simple and delicious sauce to pair with your beer can chicken, look no further than this easy white wine sauce. Made with just a few ingredients, this sauce adds a touch of elegance to your dish without requiring too much effort. Simply cook some garlic and shallots in butter, then add white wine and chicken broth. Let it simmer until it thickens, then finish with a squeeze of lemon juice and some fresh herbs.
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White Wine Sauce
Main Ingredients: Pasta, Minced Garlic, Olive Oil, Butter, Crushed Red
This classic white wine sauce is a staple in French cuisine, and for good reason. Its light and delicate flavor pairs perfectly with chicken, making it a great accompaniment to your beer can chicken. To make this sauce, sauté some onions and garlic in butter, then add white wine and chicken broth. Let it simmer until it reduces and thickens, then finish with a splash of cream and chopped fresh herbs.
This savory and slightly sweet Chinese brown sauce is a great way to add some Asian flair to your beer can chicken. Made with ingredients like soy sauce, oyster sauce, and brown sugar, this sauce is bursting with flavor. Simply stir-fry some garlic and ginger, then add the sauce ingredients and let it simmer until thickened. Pour it over your chicken and enjoy!
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Creamy Mushroom Sauce
Main Ingredients: Small Onion, Butter, Mushrooms, Garlic, Fresh Thyme
Mushrooms and chicken are a classic pairing, and this creamy mushroom sauce is no exception. This velvety sauce is made with sautéed mushrooms, garlic, and thyme, then finished with cream and a splash of white wine. It's the perfect complement to your beer can chicken, adding a rich and earthy flavor to the dish.
This sticky and sweet Chinese honey chicken sauce is a must-try for any beer can chicken lover. Made with honey, soy sauce, and a touch of rice vinegar, this sauce is both sweet and tangy. Simply glaze your chicken with this sauce during the last few minutes of cooking, and you'll have a delicious and flavorful dish.
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Lemon Butter Sauce
Main Ingredients: White Wine, Cream, Butter, Fresh Lemon Juice, Chopped
Lemon and chicken are a classic combination, and this lemon butter sauce takes it to the next level. Made with butter, lemon juice, and fresh herbs, this sauce is bright and tangy. Drizzle it over your beer can chicken for a burst of flavor that will have your taste buds singing.
This bold and spicy Chinese garlic sauce is perfect for those who love a little heat in their dishes. Made with chili paste, ginger, and garlic, this sauce packs a punch of flavor. Simply stir-fry your chicken with some vegetables, then toss in the sauce and let it cook until thickened.
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Creamy White Wine Sauce
Main Ingredients: Heavy Whipping Cream, White Wine, Flour, Salt, Dried
If you're a fan of creamy sauces, you'll love this creamy white wine sauce. Made with butter, garlic, and white wine, this sauce is rich and indulgent. Finish it off with some cream and fresh herbs for a decadent sauce that will take your beer can chicken to the next level.
This tangy and sweet Chinese restaurant-style duck sauce is a great way to add some variety to your beer can chicken. Made with apricot preserves, soy sauce, and vinegar, this sauce is both sweet and savory. Simply brush it onto your chicken during the last few minutes of cooking for a delicious glaze.
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Lemon-Cream Sauce
Main Ingredients: Unsalted Butter, All Purpose Flour, Milk, Cream, White
This lemon-cream sauce is a luxurious addition to your beer can chicken. Made with cream, lemon juice, and garlic, this sauce is rich and flavorful. Serve it alongside your chicken for a refreshing and creamy contrast to the savory flavors.
No list of beer can chicken sauces would be complete without a classic Chinese sweet and sour sauce. Made with ketchup, pineapple juice, and vinegar, this sauce is tangy and sweet. Simply glaze your chicken with this sauce during the last few minutes of cooking for a delicious and flavorful dish.
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Simple Lemon Butter Sauce
Main Ingredients: White Wine, Chicken Stock, Heavy Cream, Lemon Juice
If you're short on time but still want a delicious sauce for your beer can chicken, this simple lemon butter sauce is the way to go. Made with just butter, lemon juice, and herbs, this sauce is quick and easy to make. Drizzle it over your chicken for a burst of flavor that will have you coming back for more.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
This spicy and flavorful Chinese fried red chili sauce is a great way to add some heat to your beer can chicken. Made with dried red chilies, garlic, and vinegar, this sauce is bold and fiery. Simply stir fry your chicken with some vegetables, then add the sauce and let it cook until thickened.
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Hollandaise Sauce from scratch
Main Ingredients: Clarified Butter, Egg Yolks, White Wine, Salt, Tabasco
This classic hollandaise sauce is a luxurious addition to any dish, including beer can chicken. Made with egg yolks, butter, and lemon juice, this sauce is rich and creamy. Serve it alongside your chicken for a decadent and flavorful meal.
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
This savory Chinese garlic sauce is perfect for stir-fries, and it's a great way to add some variety to your beer can chicken. Made with garlic, soy sauce, and sesame oil, this sauce is full of bold flavors. Simply stir fry your chicken with some vegetables, then add the sauce and let it cook until thickened.
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Creamy Lemon Butter Sauce
Main Ingredients: Lemon, Butter, Garlic, White Wine, Heavy Cream, Salt
This creamy lemon butter sauce is a great way to add some richness to your beer can chicken. Made with butter, lemon juice, and cream, this sauce is velvety and indulgent. Drizzle it over your chicken for a burst of flavor that will have you licking your plate clean.
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
This simple sweet and sour sauce is a go-to for many beer can chicken lovers. Made with ketchup, vinegar, and brown sugar, this sauce is sweet, tangy, and easy to make. Simply glaze your chicken with this sauce during the last few minutes of cooking for a delicious and flavorful dish.
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Lobster Ravioli Sauce
Main Ingredients: Butter, Shallots, Garlic, White Wine, Heavy Cream, Fine
If you're feeling fancy, this lobster ravioli sauce is the perfect accompaniment to your beer can chicken. Made with lobster meat, cream, and white wine, this sauce is rich and decadent. Serve it over your chicken for a truly indulgent meal.
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
This flavorful Chinese black bean sauce is a great way to add some depth to your beer can chicken. Made with fermented black beans, garlic, and ginger, this sauce is savory and complex. Simply stir fry your chicken with some vegetables, then add the sauce and let it cook until thickened.
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Lemon Garlic Butter Sauce
Main Ingredients: Chicken Broth, White Wine, Whole Milk, Garlic, Onion
This lemon garlic butter sauce is a delicious and versatile sauce that pairs well with many dishes, including beer can chicken. Made with butter, lemon juice, and garlic, this sauce is both bright and savory. Drizzle it over your chicken for a burst of flavor that will have your taste buds dancing.
The Secret Ingredient: Chinese Cooking Wine
Chinese cooking wine, also known as Shaoxing wine, is the key ingredient in this sauce. Made from fermented rice, this wine has a slightly sweet, nutty flavor that adds a unique taste to dishes. It is a staple in Chinese cuisine and is often used in marinades, sauces, and soups. When combined with soy sauce, garlic, and ginger, it creates the perfect base for a delicious white wine sauce.
Choosing the Right Wine
When making Chinese white wine sauce, it is important to choose the right cooking wine. Look for a brand that is labeled as "Shaoxing Cooking Wine" or "Chinese Cooking Wine." Avoid using regular drinking wine or rice wine vinegar as a substitute, as they will not provide the same depth of flavor. If you are unable to find Chinese cooking wine, you can use dry sherry as a substitute.
Infusing the Sauce with Flavor
In addition to Chinese cooking wine, this sauce also calls for ingredients like soy sauce, garlic, and ginger. These seasonings add a depth of flavor and complexity to the sauce, making it a perfect accompaniment to any dish. For a more intense flavor, you can add other ingredients such as star anise, cinnamon, or Szechuan peppercorns. Experiment with different combinations to find the perfect balance of flavors for your taste.
Incorporating Chinese White Wine Sauce into Your Cooking
Chinese white wine sauce is a versatile condiment that can be used in a variety of dishes. It pairs well with chicken, pork, seafood, and vegetables. You can use it as a marinade, glaze, or dipping sauce. It is also a great addition to stir-fries, noodle dishes, and soups. Get creative and try incorporating this sauce into your favorite recipes for a delicious twist on traditional dishes.
In Conclusion
Chinese white wine sauce is a simple and flavorful addition to any meal. By using Chinese cooking wine as the base, this sauce adds a unique taste to dishes and can elevate the flavors of your favorite foods. Whether you are a beginner or experienced cook, this recipe is a must-try for anyone looking to add a touch of Chinese cuisine to their cooking. So grab your ingredients and get ready to impress your family and friends with this delicious and versatile sauce.
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