15 Chinese White Salad Dressing Recipe Elevate Your Taste Buds!
Published on: Mar 24, 2024
Looking for the perfect dressing to jazz up your salads? Look no further than this Chinese white salad dressing recipe. This tangy and creamy dressing is the perfect complement to any salad, adding a burst of flavor and a touch of Asian flair. Plus, it's easy to make and uses simple ingredients that you probably already have in your kitchen. So, let's dive into the recipe and learn how to make this delicious dressing that will take your salads to the next level.
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Ingredients
For the dressing:
1/4 cup soy sauce
1/4 cup rice vinegar
2 tablespoons sesame oil
2 tablespoons honey
1 tablespoon fresh ginger, grated
1 clove garlic, minced
1/4 teaspoon black pepper
1/4 cup mayonnaise
1/4 cup heavy cream
For the salad:
4 cups mixed greens
1/2 cup chopped carrots
1/2 cup chopped red bell pepper
1/4 cup sliced red onion
1/4 cup sliced almonds
Instructions
1. Prepare the dressing:
In a small bowl, whisk together the soy sauce, rice vinegar, sesame oil, honey, ginger, garlic, and black pepper. Set aside.
2. Make the creamy base:
In a separate bowl, mix together the mayonnaise and heavy cream until smooth and well combined.
3. Combine the dressing and creamy base:
Pour the dressing mixture into the creamy base, whisking until fully incorporated.
4. Assemble the salad:
In a large mixing bowl, toss together the mixed greens, carrots, red bell pepper, red onion, and sliced almonds. Drizzle the dressing over the salad and toss to coat evenly.
5. Serve and enjoy:
Transfer the salad to a serving bowl or individual plates and serve immediately. Enjoy your delicious Chinese white salad with this flavorful dressing!
With its combination of savory soy sauce, tangy vinegar, and creamy mayonnaise, this Chinese white salad dressing is sure to be a hit with your taste buds. Plus, it's a great way to add some variety to your usual salad routine. So, give this recipe a try and take your salads to the next level!
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