20 Chinese White Gravy Chicken Recipe Try These Culinary Delights!
Published on: Mar 24, 2024
If you're looking for a delicious and easy chicken recipe that is sure to impress, look no further than Chinese white gravy chicken. This dish is a classic in Chinese cuisine, and with good reason. The combination of tender chicken, flavorful vegetables, and a rich, creamy gravy makes for a mouth-watering meal that is perfect for any occasion. In this article, we will guide you through the steps of creating this delectable dish, so let's get started!
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're looking for a unique twist on classic beer can chicken, these Chinese fried wontons are a must-try. Made with a crispy wonton wrapper and filled with a savory chicken filling, these little bites are perfect for snacking on while enjoying a cold beer.
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Air Fryer Chicken And Gravy Biscuit Sandwich
Main Ingredients: Buttermilk Biscuits, Melted Butter, Chicken, Country
For a healthier take on the classic beer can chicken recipe, try making it in the air fryer. The chicken comes out perfectly juicy and flavorful, and when served on a warm biscuit with a drizzle of gravy, it's the ultimate comfort food.
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Chicken and Gravy Biscuit Sandwich
Main Ingredients: Biscuits, Country Gravy, Breaded Chicken Breast
If you're a fan of the classic chicken and biscuits combo, this recipe is for you. Tender chicken is cooked in a savory gravy and then served on a flaky biscuit for a hearty and satisfying meal. It's a great way to use up any leftover beer can chicken.
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Rice and Wheat Noodles in White Gravy
Main Ingredients: Rice, Wheat Flour, Water, Oil, Black Pepper, White
This twist on a classic Chinese dish combines rice and wheat noodles in a creamy white gravy. The beer can chicken adds a depth of flavor to the dish, making it a unique and delicious addition to your recipe repertoire.
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Chicken Fried Pork Cutlets with Country Gravy
Main Ingredients: Boneless Pork Chops, Flour, Egg, Milk, Salt, Canola
For a Southern-inspired meal that's sure to please, try these chicken fried pork cutlets with country gravy. The beer can chicken adds a delicious twist on the traditional recipe, making these cutlets even more flavorful and juicy.
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Fried Chicken Biscuit Sandwiches
Main Ingredients: Boneless Skinless Chicken Breasts, Buttermilk, Hot
For a handheld version of the classic chicken and biscuits meal, try these fried chicken biscuit sandwiches. The crispy fried chicken pairs perfectly with a warm, flaky biscuit and a drizzle of gravy for a delicious and filling meal.
Main Ingredients: Boneless Skinless Chicken Breasts, Buttermilk
For a fun and tasty appetizer or party food, try these buttermilk fried chicken sliders with mashed potatoes. The beer can chicken adds a unique flavor to the crispy fried chicken, and when paired with creamy mashed potatoes, it's a match made in heaven.
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Classic Meatloaf With Country Gravy
Main Ingredients: Lean Ground Beef, Ground Pork, Onion, Bell Pepper
For a classic comfort food meal, you can't go wrong with meatloaf and gravy. This recipe adds a twist by incorporating beer can chicken into the meatloaf, giving it a delicious and unique flavor that will have your family asking for seconds.
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"Give Your Husband a Heart Attack" Loaded Baked...
Main Ingredients: Bacon Fat, All Purpose Flour, Whole Milk, Hot Sauce
If you're looking for a hearty and indulgent meal, try this loaded baked potato casserole. The beer can chicken adds a delicious twist to the traditional dish, making it even more flavorful and satisfying.
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Lemon Pepper Chicken Fried Chicken
Main Ingredients: Chicken Breast, Brine, Hot Sauce, Lemon, Celery Seed
This recipe takes the classic fried chicken and gives it a zesty twist with the addition of lemon pepper seasoning. The beer can chicken adds a depth of flavor and ensures the chicken stays juicy and tender.
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Ham and Cheese Pull Aparts With Gravy
Main Ingredients: Biscuits, Eggs, Milk, Freshly Ground Black Pepper
For a dish that's perfect for sharing, try these ham and cheese pull aparts with gravy. The beer can chicken adds a delicious and unexpected flavor to the dish, making it a sure crowd-pleaser.
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Rosemary Country Gravy Hash Browns with Turmeric Eggs
Main Ingredients: Country Gravy, Butter, Ground Black Pepper, Garlic
For a flavorful and unique breakfast or brunch dish, try these rosemary country gravy hash browns with turmeric eggs. The beer can chicken adds a savory twist to the dish, making it a delicious and satisfying way to start your day.
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Independence And Chicken-fried Steak
Main Ingredients: Top Round Steak, Flour, Large Eggs, Milk, Kosher Salt
This recipe combines two classic comfort foods – chicken-fried steak and beer can chicken – for a truly indulgent and delicious meal. The chicken adds a unique flavor to the steak, making it a dish that's sure to impress.
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Chicken Fried Cube Steak
Main Ingredients: Cube Steaks, Salt, Pepper, Large Eggs, Milk, All
If you're looking for a quick and easy meal, try this chicken fried cube steak recipe. The beer can chicken adds a delicious twist to the traditional dish and ensures the steak stays juicy and flavorful.
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Vegan Meatloaf
Main Ingredients: Olive Oil, Bell Pepper, Garlic Cloves, Black Beans
For a vegan take on the classic meatloaf, try this recipe that uses beer can chicken as the base. It's a flavorful and satisfying dish that's perfect for anyone looking to incorporate more plant-based meals into their diet.
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Chicken Fried Steak
Main Ingredients: Top Round Steak, All Purpose Flour, Kosher Salt, Black
This classic comfort food gets a tasty upgrade with the addition of beer can chicken. The chicken adds a delicious flavor to the steak, making it a dish that's sure to become a family favorite.
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Buttermilk Biscuits and Andouille Cream Gravy
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Baking Soda
If you're a fan of Southern cuisine, you'll love this recipe for buttermilk biscuits and andouille cream gravy. The beer can chicken adds a unique twist to the dish, making it even more flavorful and satisfying.
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Easy Chicken-Fried Pork Chops
Main Ingredients: Center Cut Pork Chops, Kosher Salt, Freshly Ground
For a quick and easy weeknight dinner, try these chicken-fried pork chops. The beer can chicken adds a delicious flavor to the crispy fried pork, making it a dish that's sure to please the whole family.
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Cranberry & Bacon Cornbread Stuffing
Main Ingredients: Bacon, Large White Onion, Celery, Fresh Cranberries
This holiday side dish is taken to the next level with the addition of beer can chicken. The savory chicken adds a delicious depth of flavor to the sweet and tangy cranberry and bacon cornbread stuffing, making it a must-have at your next festive gathering.
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The Best Gluten Free Vegan Meatloaf
Main Ingredients: Olive Oil, Bell Pepper, Garlic Cloves, Black Beans
For anyone with dietary restrictions, this gluten-free and vegan meatloaf is a game changer. The use of beer can chicken as the base adds a unique and delicious flavor to the dish, making it a must-try for anyone looking for a tasty and healthy alternative to traditional meatloaf.
Ingredients:
For the chicken:
1 pound boneless, skinless chicken breast, cut into bite-size pieces
1 tablespoon cornstarch
1 tablespoon soy sauce
1 teaspoon minced ginger
1 teaspoon minced garlic
1 tablespoon vegetable oil
For the gravy:
1 cup chicken broth
1 tablespoon oyster sauce
1 tablespoon soy sauce
1 tablespoon cornstarch
1 tablespoon hoisin sauce
1 tablespoon vegetable oil
1 cup chopped vegetables (bell peppers, carrots, onions)
Instructions:
To start, prepare the chicken by combining the cornstarch, soy sauce, minced ginger, and minced garlic in a bowl. Add the chicken pieces and mix until well coated. Let it marinate for at least 30 minutes.
While the chicken is marinating, prepare the gravy by mixing the chicken broth, oyster sauce, soy sauce, cornstarch, and hoisin sauce in a separate bowl. Set aside.
Cooking the chicken:
In a large pan or wok, heat the vegetable oil over high heat. Add the marinated chicken and cook until it is browned on all sides and cooked through, about 5-6 minutes. Remove the chicken from the pan and set aside.
Making the gravy:
In the same pan, add another tablespoon of vegetable oil and heat over high heat. Add the chopped vegetables and stir-fry for 2-3 minutes, until they are slightly softened. Pour in the gravy mixture and bring it to a simmer. Cook for another 2-3 minutes, until the gravy thickens.
Finally, add the cooked chicken back into the pan and stir to coat it with the gravy. Let it cook for another minute or two until the chicken is heated through. Serve hot over rice or noodles and enjoy your delicious Chinese white gravy chicken!
This recipe is not only easy to make, but it also brings the flavors of Chinese cuisine right to your dinner table. The combination of tender chicken, flavorful vegetables, and a rich, creamy gravy will have your taste buds dancing. So why not give this Chinese white gravy chicken a try and impress your family and friends with your culinary skills?
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