18 Chinese Wheel Cake Recipe Elevate Your Taste Buds!
Published on: Mar 22, 2024
Chinese wheel cake, also known as "banh bo nuong" in Vietnamese, is a popular dessert that has been enjoyed in Asia for centuries. This soft and fluffy cake is made from simple ingredients yet has a unique texture and flavor that will leave you craving for more. In this article, we will share with you a traditional Chinese wheel cake recipe that is easy to follow and will surely impress your family and friends.
If you're looking for a flavorful twist on the traditional beer can chicken, try this Chinese Orange Chicken recipe. The combination of tangy orange and savory spices will have your taste buds dancing. To make this dish, simply combine orange juice, soy sauce, honey, garlic, and ginger in a bowl. Then, pour the mixture over a whole chicken and let it marinate for at least an hour. Place the chicken on a beer can and cook it on the grill for a delicious and unique meal.
For a hearty and satisfying beer can chicken recipe, try Chinese Beef and Broccoli. This dish combines tender marinated chicken with crisp broccoli and a savory sauce. To make this dish, marinate chicken in a mixture of soy sauce, oyster sauce, and garlic. Then, place the chicken on a beer can and cook it on the grill until it's juicy and flavorful. Serve with steamed broccoli and rice for a delicious and balanced meal.
If you're looking for a quick and easy beer can chicken recipe, try Chinese Fried Rice. This dish is perfect for using up leftover chicken and rice. Simply sauté diced chicken, vegetables, and scrambled eggs in a wok or large skillet. Then, add cooked rice and soy sauce and stir until everything is well combined. Serve as a main dish or as a side for your beer can chicken.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a flavorful and juicy beer can chicken dish, try using chicken thighs instead of a whole chicken. The dark meat of the thighs is more flavorful and stays moist while cooking. Simply marinate the chicken thighs in a mixture of soy sauce, honey, and garlic for at least an hour. Then, place the chicken on a beer can and cook it on the grill until it's tender and golden brown.
This beer can chicken recipe is a healthier alternative to the traditional takeout dish. Instead of deep-frying the chicken, it's cooked on a beer can for a crispy and flavorful skin. The broccoli is also steamed for a healthier side dish. To make this dish, marinate the chicken in a mixture of soy sauce, honey, and garlic. Then, place the chicken on a beer can and cook it on the grill. Serve with steamed broccoli for a complete meal.
This comforting and hearty soup is the perfect accompaniment to your beer can chicken. To make Chinese Egg Drop Soup, simply heat chicken broth in a pot and add in beaten eggs, cornstarch, soy sauce, and diced chicken. Stir until the eggs are cooked and the soup is thickened. Serve hot and enjoy the delicious flavors of chicken and egg.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
This beer can chicken recipe is a twist on a classic Chinese takeout dish. Instead of using chicken, pork is marinated and cooked on a beer can for a flavorful and tender main dish. To make this dish, marinate pork in a mixture of soy sauce, ginger, and garlic. Then, place the pork on a beer can and cook it on the grill until it's golden brown. Serve with fried rice for a delicious and satisfying meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're looking for a quick and easy side dish for your beer can chicken, try Egg Fried Rice. This dish is packed with flavor and can be made in just a few minutes. Simply sauté diced onion, peas, and carrots in a wok or large skillet. Then, add cooked rice and beaten eggs and stir until everything is well combined. Serve hot and enjoy the delicious flavors of this Chinese-inspired dish.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a finger-licking good beer can chicken recipe, try these Fried Chicken Wings. Marinated in a mixture of soy sauce, honey, and garlic, these wings are full of flavor and perfect for sharing. To make this dish, simply place the chicken wings on a beer can and cook them on the grill until they're crispy and golden brown. Serve with your favorite dipping sauce for a delicious appetizer or main dish.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This dish is a healthier version of the traditional Chinese takeout favorite, Beef and Broccoli. Instead of stir-frying the beef, it's cooked on a beer can for a flavorful and juicy main dish. Marinate the beef in a mixture of soy sauce, oyster sauce, and garlic. Then, place the beef on a beer can and cook it on the grill until it's tender and well done. Serve with steamed broccoli for a complete meal.
These homemade egg rolls are a delicious and unique addition to your beer can chicken meal. Filled with a mixture of chicken, vegetables, and spices, these egg rolls are packed with flavor. To make them, simply wrap the filling in egg roll wrappers and fry until crispy and golden brown. Serve as an appetizer or side dish for a delicious and satisfying meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This beer can chicken recipe is a classic Chinese takeout dish with a twist. Instead of using chicken, beef is marinated and cooked on a beer can for a flavorful and tender main dish. To make this dish, marinate beef in a mixture of soy sauce, ginger, and garlic. Then, place the beef on a beer can and cook it on the grill until it's golden brown. Serve with fried rice for a delicious and satisfying meal.
This beer can chicken recipe is a twist on Chinese BBQ Pork, also known as Char Siu. Instead of roasting the pork in the oven, it's cooked on a beer can for a unique and delicious flavor. To make this dish, marinate pork in a mixture of soy sauce, hoisin sauce, and honey. Then, place the pork on a beer can and cook it on the grill until it's tender and well done. Serve with your favorite sides for a complete meal.
This quick and easy stir fry is the perfect accompaniment to your beer can chicken. Simply sauté diced chicken, vegetables, and your favorite sauce in a wok or large skillet. Serve over rice or noodles for a complete meal. You can also use leftover beer can chicken in this stir fry for a delicious and flavorful twist.
This beer can chicken recipe is a twist on the classic Chinese takeout dish, Sweet and Sour Chicken. Instead of deep-frying the chicken, it's cooked on a beer can for a healthier and juicier option. To make this dish, marinate chicken in a mixture of soy sauce, honey, and garlic. Then, place the chicken on a beer can and cook it on the grill until it's golden brown. Serve with your favorite sweet and sour sauce for a delicious and satisfying meal.
For a seafood twist on your beer can chicken, try this Chinese Honey Prawns recipe. Marinated in a mixture of honey, soy sauce, and garlic, these prawns are packed with flavor and perfect for grilling. Simply place them on a beer can and cook them on the grill until they're pink and well cooked. Serve with your favorite sides for a delicious and unique meal.
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Chinese Rice Cake—Bai Tang Gao
Main Ingredients: Rice Flour, Water, Yeast, Warm Water, Sugar, Oil
This traditional Chinese dessert is the perfect way to end your beer can chicken meal. Made from rice flour, sugar, and water, this cake is steamed until it's soft and chewy. Serve with your favorite toppings, such as fresh fruit or a drizzle of honey, for a delicious and satisfying treat.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
For a flavorful and unique side dish for your beer can chicken, try these Homemade Chinese Fried Noodles. Simply stir-fry cooked noodles, vegetables, and your favorite sauce in a wok or large skillet. Serve hot and enjoy the delicious flavors of this Chinese-inspired dish.
For a healthy and flavorful side dish, try these Chinese Garlic Green Beans. Simply sauté green beans, garlic, and your favorite seasonings in a wok or large skillet. Serve hot and enjoy the delicious combination of crisp green beans and savory garlic.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
This dish is a flavorful and unique way to enjoy eggplant. Marinate the eggplant in a mixture of soy sauce, chili paste, and garlic. Then, cook it on a beer can until it's tender and well cooked. Serve with rice or noodles for a delicious and satisfying meal.
Preparation and Ingredients
Gather all the necessary ingredients
Before starting, make sure you have all the ingredients at hand. For this recipe, you will need all-purpose flour, sugar, eggs, milk, vegetable oil, and baking powder. These ingredients are easily available in most grocery stores and are budget-friendly.
Preheat your oven and prepare the baking pan
Preheat your oven to 350°F and grease a round baking pan with oil or butter. You can also use a non-stick baking spray for convenience.
Mix the dry ingredients
In a mixing bowl, combine the flour, sugar, and baking powder. Mix well until all the dry ingredients are fully incorporated.
Add in the wet ingredients
In a separate bowl, beat eggs, milk, and vegetable oil together until well combined. Slowly pour the wet mixture into the dry ingredients and mix until smooth. Make sure there are no lumps in the batter.
Baking the Cake
Pour the batter into the prepared pan
Once the batter is smooth, pour it into the greased baking pan. Tap the pan gently on the counter to release any air bubbles in the batter.
Bake until golden brown
Place the pan in the preheated oven and bake for about 25-30 minutes or until the top of the cake turns golden brown. To check if the cake is done, insert a toothpick in the center and if it comes out clean, the cake is ready.
Cool and serve
Take the cake out of the oven and let it cool for a few minutes before removing it from the pan. Once cooled, slice the cake into wedges and serve. You can also dust some powdered sugar on top for a beautiful presentation.
In conclusion, this Chinese wheel cake recipe is perfect for any occasion and can be enjoyed by people of all ages. It is a delightful treat that will leave a lasting impression on your taste buds. With simple ingredients and easy instructions, you can now make this delicious cake at home and impress your loved ones. Give it a try and enjoy this traditional Asian dessert!
