19 Chinese Wasabi Peas Recipe Dive Into Deliciousness!

Published on: Mar 24, 2024

Chinese wasabi peas are a popular snack that originated in Japan but have gained popularity all over the world. These crunchy, spicy bites are perfect for snacking on their own or adding to salads and stir-fries. While you can easily find pre-made wasabi peas in most grocery stores, nothing beats the flavor and freshness of making them at home. In this article, we'll share a delicious Chinese wasabi peas recipe that will have you ditching the store-bought version for good. Get ready to add some heat to your snacking routine!

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Ginger Wasabi Snack Mix

Main Ingredients: Cereal, Rice, Chow Mein Noodles, Butter, Rice Vinegar

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If you're looking for a tasty snack to enjoy while grilling up your Beer Can Chicken, this Ginger Wasabi Snack Mix is the perfect choice. It combines the spicy kick of wasabi peas with the savory crunch of sesame sticks and cashews. The addition of ginger adds a refreshing zing that pairs well with the flavors of the chicken. This snack mix is easy to make and can be enjoyed by both kids and adults alike.

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Chinese Deviled Eggs

Main Ingredients: Eggs, Mayonnaise, Wasabi, Rice Vinegar, Pickled Mustard

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Deviled eggs are a classic appetizer, but this Chinese-inspired twist takes them to the next level. The creamy egg yolk filling is mixed with soy sauce, sesame oil, and rice vinegar for a tangy and savory flavor. The addition of sriracha and Chinese five-spice powder gives these deviled eggs a spicy kick. Serve them alongside your Beer Can Chicken for a delicious and unique appetizer.

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Veggie Nigiri Sushi

Main Ingredients: Sushi Rice, Cooked Rice, Vinegar, Sugar, Salt

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If you're a fan of sushi, you'll love this vegetarian twist on the classic dish. Instead of using raw fish, this recipe uses a mix of fresh vegetables and tofu for a colorful and healthy sushi option. The key to making perfect Veggie Nigiri Sushi is using sushi rice that is seasoned with rice vinegar and sugar. The result is a delicious sushi roll that pairs well with the flavors of Beer Can Chicken.

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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce

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Who doesn't love a good takeout meal? This Classic Beef Fried Rice recipe is a must-try for fans of Chinese cuisine. It's a quick and easy dish that combines tender strips of beef with rice, eggs, and vegetables. The key to making the perfect fried rice is using day-old rice that has been refrigerated. This allows the rice to dry out and absorb the flavors of the other ingredients. Serve this dish alongside your Beer Can Chicken for a complete Chinese-inspired meal.

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Wasabi and Soy Sauce Trail Mix

Main Ingredients: Ramen Noodles, Chow Mein, Pretzels, Peas, Wasabi, Soy

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If you're looking for a snack that packs a punch, this Wasabi and Soy Sauce Trail Mix is the perfect choice. It combines the spicy flavors of wasabi peas with the salty goodness of soy sauce roasted almonds. The addition of sesame sticks and pretzels adds a satisfying crunch to the mix. This trail mix is perfect for snacking on while enjoying your Beer Can Chicken.

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Wasabi Pea and Salmon Tartelette

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Butter, Cold

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For a fancy appetizer that will impress your guests, look no further than these Wasabi Pea and Salmon Tartelettes. The base is made from a mix of flour, butter, and egg, and is topped with a creamy wasabi pea and salmon filling. These mini tarts are the perfect combination of spicy and savory and pair well with the flavors of Beer Can Chicken.

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A Video Collaboration

Main Ingredients: Sushi Rice, Water, Rice Vinegar, Sugar, Salt, Nori

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If you're looking for a fun way to cook with beer, why not try making a video collaboration with your friends? Invite them over to grill up some Beer Can Chicken and have them bring their own unique beer-based dishes. You can film the whole process and create a fun and entertaining video to share with your friends and family.

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Steak and Miso Butter Lobster Sandwich

Main Ingredients: Boneless Rib Eye Steak, Salt, Freshly Ground Pepper

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This Steak and Miso Butter Lobster Sandwich is a decadent and delicious option for a special occasion. The tender steak and succulent lobster are coated in a rich and savory miso butter and sandwiched between two slices of crusty French bread. The combination of flavors in this sandwich is sure to impress and pairs well with the flavors of Beer Can Chicken.

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Sweet Potato Vegan Sushi Rolls

Main Ingredients: Nori Seaweed, Sweet Potatoes, Asparagus, Olive

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For a vegan twist on traditional sushi, try these Sweet Potato Vegan Sushi Rolls. The sweet potato is roasted with soy sauce and maple syrup for a sweet and savory flavor. The rolls are then filled with avocado, cucumber, and carrots for a colorful and healthy dish. These sushi rolls are a great option for those who are looking for a tasty plant-based meal to enjoy with their Beer Can Chicken.

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Rainbow Spicy Tofu Sushi Burritos {vegan}

Main Ingredients: Sugar, Fine Sea Salt, Hot Water, Rice Vinegar, Medium

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If you're a fan of sushi but want to switch things up, these Rainbow Spicy Tofu Sushi Burritos are the perfect choice. The colorful filling is made from a mix of tofu, avocado, carrots, and cucumber, and is seasoned with sriracha and soy sauce. The result is a flavorful and healthy burrito that pairs well with the flavors of Beer Can Chicken.

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Chinese Fried Rice

Main Ingredients: Rice, Oil, Carrots, Peas, Sliced Green Onions, Egg

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This Chinese Fried Rice recipe is a must-try for any fan of Chinese cuisine. It's a simple and easy dish that combines rice, eggs, and vegetables with a flavorful mix of soy sauce and sesame oil. The key to making the perfect fried rice is using day-old rice that has been refrigerated. This dish pairs well with the flavors of Beer Can Chicken and is a great option for a quick and tasty meal.

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Chinese Walnut Chicken

Main Ingredients: Walnuts, Sugar, Chicken, Soya Sauce, Corn Flour, Oil

This Chinese Walnut Chicken is a delicious and unique dish that is sure to impress. The chicken is coated in a sweet and savory sauce made from soy sauce, honey, and rice vinegar, and is topped with crunchy walnuts. This dish pairs well with the flavors of Beer Can Chicken and is a great option for a Chinese-inspired meal.

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Chinese Fried Rice

Main Ingredients: Basmati Rice, Cooking Oil, Sesame Seed, Garlic, Ginger

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Chinese Sausage Fried Rice

Main Ingredients: Soy Sauce, Dark Soy Sauce, Oyster Sauce, Sesame Oil

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If you're looking for a unique twist on traditional fried rice, try this Chinese Sausage Fried Rice recipe. The addition of Chinese sausage adds a rich and savory flavor to the dish. The sausage is cooked with rice, eggs, and vegetables and seasoned with soy sauce and sesame oil. This dish is a great option for a quick and tasty meal that pairs well with Beer Can Chicken.

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Indo Chinese Fried Rice

Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic

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This Indo Chinese Fried Rice recipe combines the flavors of Chinese and Indian cuisine for a unique and delicious dish. The rice is cooked with a mix of spices and vegetables and seasoned with soy sauce and sesame oil. The result is a flavorful and aromatic fried rice that pairs well with the flavors of Beer Can Chicken.

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LAP CHEONG (CHINESE SAUSAGE) FRIED RICE

Main Ingredients: White Rice, Eggs, Dried Shrimp, Frozen Corn, Peas, Soy

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Amazing & Easy Chinese Sausage (Lap Cheong) Fried Rice

This Lap Cheong (Chinese Sausage) Fried Rice is a must-try for fans of Chinese sausage. The sausage is cooked with rice, eggs, and vegetables and seasoned with soy sauce and sesame oil. The addition of green onions adds a fresh and bright flavor to the dish. This fried rice is a great accompaniment to Beer Can Chicken and is perfect for a quick and tasty meal.

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Chocolate Wasabi Crinkles

Main Ingredients: Peas, Wasabi Powder, Water, All Purpose Flour

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If you're a fan of sweet and spicy desserts, these Chocolate Wasabi Crinkles are a must-try. The addition of wasabi powder gives these cookies a unique and unexpected kick. The chocolatey crinkle exterior and soft and chewy center make these cookies a perfect after-dinner treat to enjoy with your Beer Can Chicken.

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Indian Style Chinese Vegetable Fried Rice

Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas

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This Indian Style Chinese Vegetable Fried Rice is a fusion of Indian and Chinese flavors that is sure to impress your taste buds. The rice is cooked with a mix of spices and vegetables and seasoned with soy sauce and sesame oil. The addition of paneer adds a creamy and rich element to the dish. This fried rice is a great option for a flavorful and satisfying meal that pairs well with Beer Can Chicken.

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Chinese Sausage Fried Rice (腊肠炒饭)

Main Ingredients: Cooking Oil, Spring Onion, Chinese Sausages, Cooked

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This Chinese Sausage Fried Rice (腊肠炒饭) is a classic Chinese dish that is a must-try for any fan of Chinese cuisine. The sausage is cooked with rice, eggs, and vegetables and seasoned with soy sauce and sesame oil. The addition of green onions adds a fresh and bright flavor to the dish. This fried rice is a great accompaniment to Beer Can Chicken and is perfect for a quick and tasty meal.

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Shrimp Fried Rice

Main Ingredients: Shrimp, Cornstarch, Salt, Oil, Eggs, Peas, Scallions

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This Shrimp Fried Rice recipe is a great option for seafood lovers. The tender shrimp is cooked with rice, eggs, and vegetables and seasoned with soy sauce and sesame oil. The addition of peas and carrots adds a pop of color and a hint of sweetness to the dish. This fried rice is a delicious and easy meal to enjoy with your Beer Can Chicken.

The Perfect Blend of Spicy and Crunchy

The Secret Ingredient: Wasabi Powder

One of the key ingredients in this Chinese wasabi peas recipe is the wasabi powder. This potent green powder comes from the root of the Wasabia japonica plant and has a spicy, horseradish-like flavor. It's what gives these peas their signature kick and makes them stand out from other types of coated peas.

A Hint of Sweetness

To balance out the strong spiciness of the wasabi powder, this recipe also calls for a touch of honey. This adds a subtle sweetness to the peas and helps to mellow out the heat. You can adjust the amount of honey according to your taste preferences, but we recommend starting with a small amount and adding more if desired.

The Perfect Coating

To achieve the perfect coating for these Chinese wasabi peas, we use a mixture of egg white and cornstarch. This creates a sticky paste that helps the wasabi powder and honey stick to the peas and creates a satisfying crunch when baked.

Bringing It All Together

Now that we have all the necessary ingredients, it's time to put them together. Start by whisking together the egg white and cornstarch until well combined. Then, add in your wasabi powder and honey and mix until a sticky paste forms. Toss in your green peas and make sure they are evenly coated with the mixture. Then, spread them out on a baking sheet and bake for 15-20 minutes, until they are crispy and golden brown.

Elevate Your Snacking Game

Once your Chinese wasabi peas are done baking, let them cool before enjoying them as a snack or adding them to your favorite dishes. These peas are not only delicious but also pack a punch of health benefits. Wasabi has anti-inflammatory properties and is high in antioxidants, making these peas a guilt-free indulgence.

Conclusion

Making your own Chinese wasabi peas at home is easier than you think and the end result is well worth the effort. With the perfect blend of spicy and crunchy, these peas are a must-try for any snack lover. So why settle for store-bought when you can make your own batch of homemade Chinese wasabi peas? Give this recipe a try and take your snacking game to the next level.

19 chinese wasabi peas recipe Dive into deliciousness!

Chinese Deviled Eggs

yield: 4 total time: 17 minutes

4.3 Stars (27 reviews)

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Ingredients

6 eggs extra large Pete and Gerry’s Organic, Footnote 1
5 tablespoons mayonnaise or to taste
1 teaspoon wasabi or Chinese hot mustard, or to taste
1/4 teaspoon rice vinegar
2 tablespoons pickled mustard greens zha cai Chinese, diced, Optional, Footnote 2
1 green onion thinly sliced
chili flakes Chinese, or your favorite chili sauce

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