19 Chinese Walnut Tea Recipe They're Simply Irresistible!

Published on: Mar 24, 2024

Walnut tea is a traditional Chinese beverage that has been consumed for centuries for its numerous health benefits. It is made from the hulls of green walnuts and has a distinct taste and aroma that is both refreshing and soothing. In this article, we will share a simple and authentic Chinese walnut tea recipe that you can easily make at home.

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Chinese Chews are a delicious and easy way to add some Chinese flavors to your Beer Can Chicken recipe. These chews are made with a blend of soy sauce, ginger, and brown sugar, giving your chicken a sweet and savory glaze that will have your taste buds dancing. Simply mix the marinade ingredients together and let your chicken soak up all the flavors before cooking on the grill. Serve with a side of steamed rice for a complete Chinese-inspired meal.
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If you're looking for a lighter and healthier Beer Can Chicken recipe, then Chinese Chicken Salad is the way to go. This salad is packed with fresh veggies like cabbage, carrots, and bell peppers, along with marinated chicken and a zesty dressing made with soy sauce, rice vinegar, and sesame oil. The result is a refreshing and satisfying dish that is perfect for a summer BBQ or a light weeknight dinner.
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Hup Toh Sou II/Chinese Walnut Cookies

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Powdered
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Add a crunchy and nutty twist to your Beer Can Chicken with these Hup Toh Sou II/Chinese Walnut Cookies. These cookies are made with a combination of flour, butter, sugar, and crushed walnuts, creating a crispy and buttery texture with a hint of nutty flavor. Serve them alongside your chicken for a unique and delicious side dish that will impress your guests.
If you can't get enough of the Chinese Walnut Cookies, then try this simple and classic recipe. Made with just five ingredients, these cookies are easy to make and perfect for snacking on while waiting for your Beer Can Chicken to cook. The combination of butter, sugar, flour, and walnuts creates a melt-in-your-mouth texture that will have you reaching for more.
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Hup Toh Soh Chinese Walnut Cookies

Main Ingredients: All Purpose Flour, Salt, Baking Powder, Baking Soda
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This version of the Chinese Walnut Cookies, also known as Hup Toh Soh, uses a slightly different recipe with the addition of almond extract and ground almonds. The result is a more delicate and fragrant cookie that pairs well with the flavors of the Beer Can Chicken. These cookies are perfect for dipping in a cup of tea or coffee, making them a great addition to any meal.
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If you want to take your Chinese Walnut Cookies to the next level, then try making this traditional recipe for 核桃酥. These cookies are made with a dough that includes both butter and lard, giving them a rich and flaky texture. The walnuts are then incorporated into the dough, creating a delicious and indulgent treat that pairs perfectly with Beer Can Chicken.
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Chinese Walnut Cookies – Hup Toh Soh

Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Salt
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Another variation of the Hup Toh Soh Chinese Walnut Cookies, this recipe uses a combination of butter and vegetable shortening for a lighter and crispier cookie. The addition of ground ginger adds a warm and spicy note to the cookies, making them a great accompaniment to the flavors of the Beer Can Chicken. These cookies are also great for gifting to friends and family.
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Twice-Cooked Chinese Pork Belly

Main Ingredients: Pork Belly, Groundnut Oil, Soft Brown Sugar, Cloves
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If you're in the mood for a rich and flavorful dish, then try this Twice-Cooked Chinese Pork Belly recipe. This dish is made with succulent pork belly that is boiled, sliced, and then stir-fried with a combination of spices like Sichuan peppercorns, chili bean paste, and soy sauce. The result is a tender and spicy pork dish that pairs well with a cold beer and your Beer Can Chicken.
Main Ingredients: Water, Walnuts, Sugar, Canola Oil, Salt
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Fried walnuts are a popular snack in China, and they make a great addition to your Beer Can Chicken meal. To make this dish, simply fry raw walnuts in hot oil until golden brown, then toss them with a mixture of sugar, soy sauce, and five-spice powder. These sweet and savory walnuts make a great garnish for your chicken or can be enjoyed as a tasty snack on their own.
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If you want to incorporate walnuts into your main dish, then this Chinese Walnut Chicken recipe is the way to go. Cubed chicken is marinated in a mixture of soy sauce, rice wine, and cornstarch before being stir-fried with walnuts, garlic, and green onions. The result is a flavorful and hearty dish that will satisfy your cravings for both chicken and walnuts.
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Twice-Cooked Chinese Pork Belly

Main Ingredients: Pork Belly, Peanut Oil, Brown Sugar, Clove, Ginger
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Another recipe for Twice-Cooked Chinese Pork Belly, this version uses a slightly different combination of spices and adds a splash of Chinese cooking wine for added depth of flavor. The pork is also simmered in a broth before being fried, resulting in a more tender and melt-in-your-mouth texture. Serve this dish with your Beer Can Chicken for a truly indulgent meal.
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Beef and broccoli is a classic Chinese dish that is simple yet flavorful. Thinly sliced beef is marinated in a mixture of soy sauce, cornstarch, and sesame oil before being stir-fried with broccoli and a savory sauce. This dish is easy to make and pairs well with your Beer Can Chicken for a complete meal that is sure to please.
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No Chinese meal is complete without a side of fried rice, and this Chinese Fried Rice recipe is a must-try. This dish is made with leftover rice, scrambled eggs, and a variety of vegetables like peas, carrots, and green onions. Add in some diced ham or shredded chicken for a heartier version, and serve alongside your Beer Can Chicken for a satisfying and tasty meal.
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Chinese Chicken Thighs

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If you prefer dark meat, then these Chinese Chicken Thighs are the perfect recipe for you. These thighs are marinated in a blend of soy sauce, honey, and garlic, giving them a sweet and savory flavor. They are then grilled until crispy and juicy, making them a perfect pairing for your Beer Can Chicken.
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Chinese Honey-glazed Beef and Walnuts

Main Ingredients: Lean Beef, Cornstarch, Water, Egg, Light Soy Sauce
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For a more decadent and indulgent dish, try this Chinese Honey-glazed Beef and Walnuts. Thinly sliced beef is marinated in a mixture of honey, soy sauce, and spices before being stir-fried with walnuts and broccoli. The result is a rich and flavorful dish that will complement the flavors of your Beer Can Chicken perfectly.
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Chinese Chicken and Walnut Salad

Main Ingredients: Corn Oil, Hoisin Sauce, Soy Sauce, Red Wine Vinegar
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If you're looking for a lighter and fresher dish, then this Chinese Chicken and Walnut Salad is the way to go. This salad is made with a mix of greens, shredded chicken, and walnuts, all tossed in a tangy and creamy dressing made with soy sauce, rice vinegar, and mayonnaise. Serve this salad alongside your Beer Can Chicken for a well-balanced and refreshing meal.
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Oatmeal Walnut Cookies

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If you're tired of the traditional Chinese Walnut Cookies, then these Oatmeal Walnut Cookies are a great alternative. These cookies are made with a combination of whole oats, flour, butter, sugar, and of course, walnuts. The result is a hearty and chewy cookie that is perfect for snacking on while waiting for your Beer Can Chicken to cook.
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Another classic Chinese dish, this Chicken and Broccoli recipe is easy to make and full of flavor. Tender chicken is marinated in a mixture of soy sauce, rice wine, and cornstarch before being stir-fried with broccoli and a savory sauce. Serve this dish with your Beer Can Chicken for a well-rounded and delicious meal.
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No Chinese meal is complete without a bowl of hot and comforting Egg Drop Soup. This soup is made with a simple combination of chicken broth, eggs, and cornstarch, along with some traditional Chinese spices like ginger and white pepper. Serve this soup as a starter to your Beer Can Chicken meal for a light and soothing start to your meal.

The Health Benefits of Walnut Tea

Chinese walnut tea is not just a delicious drink, it is also packed with various health benefits. Walnuts are a rich source of antioxidants, omega-3 fatty acids, and other essential nutrients. By infusing these nutrients into tea, you can reap the following benefits:

  • Improves Brain Function: Walnuts contain high levels of omega-3 fatty acids, which are essential for brain health. Drinking walnut tea regularly can help improve memory, focus, and overall cognitive function.
  • Boosts Heart Health: The antioxidants in walnut tea help reduce oxidative stress and inflammation in the body, which are key factors in heart disease. Drinking this tea can help lower blood pressure and cholesterol levels, thereby reducing the risk of heart disease.
  • Aids Digestion: Walnut tea is a natural remedy for digestive issues like constipation and bloating. It helps stimulate the digestive system and promotes the growth of healthy gut bacteria.
  • Strengthens Immune System: The nutrients in walnut tea help boost the immune system and protect the body from infections and diseases. It is especially beneficial during cold and flu season.

How to Make Chinese Walnut Tea

Ingredients:

  • 10-12 green walnuts
  • 4 cups of water
  • Honey or sugar (optional)

Instructions:

  1. Wash the walnuts and cut them into small pieces.
  2. In a pot, bring 4 cups of water to a boil.
  3. Add the walnut pieces and let it simmer for 10-15 minutes.
  4. Remove from heat and let it cool for a few minutes.
  5. If desired, add honey or sugar to taste.

Your homemade Chinese walnut tea is now ready to be served. You can enjoy it hot or chilled, depending on your preference.

Final Thoughts

Chinese walnut tea is a delicious and healthy beverage that you can easily make at home. It is a great alternative to regular tea or coffee and can be enjoyed at any time of the day. With its numerous health benefits and simple recipe, it's no wonder why this tea has been a staple in Chinese culture for centuries. So why not give it a try and experience the goodness of walnut tea for yourself?

19 chinese walnut tea recipe They're simply irresistible!

Chinese Chews

yield: 21 total time: 30 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3/4 cup all purpose flour
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup dates chopped
  • 1 cup chopped walnuts
  • 3 eggs well-beaten
  • confectioners sugar for topping

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 30 milligrams
  • Fat : 4.5 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 65 milligrams
  • Sugar : 17 grams
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