17 Chinese Vermicelli Salad Recipe Delight In These Amazing Recipes!

Published on: Mar 24, 2024

Vermicelli, also known as rice noodles, is a staple ingredient in Chinese cuisine. These thin, delicate noodles are made from rice flour and are commonly used in dishes such as stir-fries, soups, and salads. One popular dish that features vermicelli is the Chinese vermicelli salad. This refreshing and flavorful salad is perfect for hot summer days and can be served as a side dish or a light meal.

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Looking for a refreshing and delicious salad to pair with your beer can chicken? Look no further than this Chinese chicken salad! It's packed with crisp veggies, tender chicken, and a flavorful sesame dressing. It's the perfect balance of sweet, savory, and tangy, making it a crowd-pleaser at any summer gathering.
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Cool down with this light and refreshing Chinese cucumber salad. Thinly sliced cucumbers are tossed in a tangy dressing made with rice vinegar, soy sauce, and a touch of honey. It's the perfect accompaniment to the smoky flavors of beer can chicken and will add a pop of color to your plate.
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Incorporate some leafy greens into your meal with this Chinese broccoli salad. Broccoli florets are tossed with crunchy almonds, crispy wonton strips, and a zesty dressing. It's a hearty and flavorful salad that will complement the richness of the beer can chicken.
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Chinese Tuna Vermicelli Salad

Main Ingredients: Carrot, Zucchini, Lemon, Peanut, Tuna, Olive Oil
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This unique salad combines the flavors of China with the freshness of the sea. Vermicelli noodles are tossed with canned tuna, shredded carrots, and a soy sauce dressing. It's a quick and easy option for those looking to add some protein to their meal.
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Lemongrass Vermicelli Salad

Main Ingredients: Lemongrass, Garlic, Fish Sauce, Vegetable Oil, Lime
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This fragrant salad is bursting with the flavors of lemongrass, lime, and cilantro. Vermicelli noodles are tossed with shrimp, crunchy veggies, and a tangy dressing. It's a light and refreshing option that pairs perfectly with juicy beer can chicken.
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Vermicelli Salad

Main Ingredients: Vermicelli, Hot Water, Pickles, Roasted Red Pepper
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If you're looking for a simple and classic salad to pair with your beer can chicken, look no further than this vermicelli salad. Vermicelli noodles are tossed with a variety of vegetables and a light dressing. It's a versatile and crowd-pleasing option that will appeal to all taste buds.
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Vermicelli Salad with Spiralized Vegetables

Main Ingredients: Vermicelli, Carrots, Zucchinis, Green Onions, Chopped
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Get creative with your salads by incorporating spiralized vegetables into this vermicelli salad. Zucchini, carrots, and cucumbers add a fun and unique twist to this dish, while the tangy dressing ties all the flavors together. It's a fun and healthy option to pair with your beer can chicken.
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Broccoli Bean Thread Vermicelli Salad with Hoisin...

Main Ingredients: Broccoli, Vermicelli, Hoisin Sauce, Vegetable Oil
For a heartier and more filling option, try this vermicelli salad with a hoisin dressing. Bean thread noodles are paired with broccoli, shredded chicken, and a flavorful hoisin dressing. The sweetness of the dressing complements the savory flavors of the beer can chicken perfectly.
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Quick Vegan Vietnamese Salad

Main Ingredients: Shallots, Small Carrot, Coriander, Sprouts, Coconut
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For all the vegans out there, this salad is for you. It's packed with fresh herbs, crunchy veggies, and a tangy soy dressing. The flavors are reminiscent of a traditional Vietnamese salad, making it a delicious and unique option to pair with your beer can chicken.
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Sesame Noodle Salad

Main Ingredients: Olive Oil, Dark Sesame Oil, Red Pepper, Honey, Soy
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Add some Asian flair to your meal with this sesame noodle salad. Thin spaghetti noodles are tossed with a flavorful sesame dressing and topped with crunchy peanuts. It's a simple yet delicious option that will complement the flavors of your beer can chicken.
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Vermicelli Pasta Salad

Main Ingredients: Vermicelli Pasta, Vegetable Oil, Lemon Juice, Table
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If you're a fan of traditional pasta salad, give this vermicelli version a try. It's made with vermicelli noodles, chopped veggies, and a tangy dressing. It's a lighter and more refreshing option than the traditional mayo-heavy pasta salad, making it a great pairing for beer can chicken.
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Ranch Vermicelli Pasta Salad

Main Ingredients: Vermicelli Pasta, Tomatoes, Green Onions, Red Bell
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For those who can't get enough of ranch dressing, this salad is for you. It's a creamy and flavorful pasta salad made with vermicelli noodles, ranch dressing, and a variety of veggies. It's a satisfying and indulgent option to pair with your beer can chicken.
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Sun-Dried Tomato Pasta Salad

Main Ingredients: Vermicelli Pasta, Boneless, Skinless Chicken Breasts
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For a burst of flavor, try this sun-dried tomato pasta salad. Vermicelli noodles are tossed with sun-dried tomatoes, olives, and a zesty dressing. It's a unique and tasty option that will add a pop of color to your plate.
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Shrimp Pasta Salad

Main Ingredients: Shredded Carrots, Red Cabbage, Edamame, Onions, Minced
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For a seafood twist on a classic pasta salad, try this shrimp pasta salad. It's made with vermicelli noodles, succulent shrimp, and a tangy dressing. It's a light and flavorful option that pairs perfectly with beer can chicken.
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Crispy Tofu Noodle Salad

Main Ingredients: Extra Firm Tofu, Vegetable Oil, Vermicelli, Rice
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For a vegetarian option, try this crispy tofu noodle salad. The tofu is fried to perfection and tossed with vermicelli noodles, crunchy veggies, and a tangy dressing. It's a hearty and flavorful salad that will satisfy even the meat-lovers at your table.
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Thai Vermicelli Noodle Salad

Main Ingredients: Vermicelli, Lime Juice, Fish Sauce, Sugar, Onion, Thai
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Transport your taste buds to Thailand with this flavorful salad. Vermicelli noodles are tossed with fresh herbs, crunchy veggies, and a zesty dressing. It's a light and refreshing option that will complement the bold flavors of beer can chicken.
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Vermicelli and Mangetout Salad

Main Ingredients: Vermicelli, Radish, Snow Pea, Baby Corn, Chives, Thai
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Mangetout, also known as snow peas, add a delicious crunch to this vermicelli salad. Tossed with a tangy dressing and topped with sesame seeds, it's a simple and flavorful option to pair with your beer can chicken.
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Vermicelli and Snow Pea Salad

Main Ingredients: Extra Virgin Olive Oil, White Wine Vinegar, Soy Sauce
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If you can't get enough snow peas, try this vermicelli and snow pea salad. It's a light and refreshing option with a tangy dressing and crunchy snow peas. It's the perfect balance of flavors to accompany your beer can chicken.
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Taste of Texas Shrimp and Pasta Salad

Main Ingredients: Vermicelli, Green Onions, Pickapeppa Sauce, Bay Shrimp
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For a taste of the Lone Star State, try this Texas-inspired salad. It's made with vermicelli noodles, juicy shrimp, and a tangy dressing with a hint of spice. It's a flavorful and unique option to pair with your beer can chicken.
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BBQ pork & vermicelli salad

Main Ingredients: Char Siu Pork, Vermicelli, Mint Leaves, Coriander
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Incorporate some BBQ flavors into your meal with this pork and vermicelli salad. The pork is marinated in a sweet and tangy BBQ sauce and served with vermicelli noodles, veggies, and a light dressing. It's a hearty and delicious option to pair with your beer can chicken.

Ingredients

For the salad:

  • Vermicelli noodles
  • Carrots, julienned
  • Cucumbers, julienned
  • Red bell peppers, julienned
  • Fresh cilantro, chopped
  • Sliced almonds

For the dressing:

  • Sesame oil
  • Soy sauce
  • Rice vinegar
  • Honey
  • Garlic, minced
  • Ginger, grated

This Chinese vermicelli salad is not only delicious, but also packed with nutrients. Vermicelli noodles are gluten-free and low in calories, making them a great option for those with dietary restrictions or those looking to watch their waistline. The julienned vegetables add a pop of color and provide essential vitamins and minerals. The dressing, made with sesame oil, soy sauce, and rice vinegar, adds a burst of umami flavor while the honey and ginger provide a touch of sweetness and warmth.

Instructions

  1. Begin by cooking the vermicelli noodles according to package instructions. Once cooked, drain and rinse with cold water. Set aside.
  2. In a small bowl, whisk together the dressing ingredients until well combined.
  3. In a large bowl, combine the cooked noodles, julienned vegetables, and chopped cilantro. Pour the dressing over the salad and toss to coat evenly.
  4. Top with sliced almonds for an added crunch and serve immediately.

This Chinese vermicelli salad is not only delicious, but also versatile. You can add your own twist by incorporating different protein options such as grilled chicken or tofu. You can also switch up the vegetables based on your preferences or what you have on hand. This salad can be made ahead of time and stored in the fridge for a few days, making it a great option for meal prep or for taking to work for lunch.

In conclusion, this Chinese vermicelli salad is a must-try recipe for anyone looking to add some Asian flavors to their meal rotation. It is easy to make, packed with nutrients, and can be customized to suit your taste. So why not give it a try and enjoy this refreshing and flavorful salad?

17 chinese vermicelli salad recipe Delight in these amazing recipes!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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