19 Chinese Veggie Rice Recipe You Must Try Them!

Published on: Mar 24, 2024

If you're looking for a healthy and flavorful dish to add to your weekly meal rotation, look no further than this Chinese veggie rice recipe. Not only is it packed with nutritious vegetables, but it also delivers on taste with a perfect balance of savory and sweet flavors. This recipe is easy to make and can be customized to your own taste preferences, making it a versatile dish that the whole family will love.

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Main Ingredients: Vegetables, Oil, Eggs, Green Onions, Minced Garlic
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If you're looking for a delicious and easy meal that's packed with flavor, then look no further than Chinese vegetable fried rice. This dish is a staple in Chinese cuisine, and for good reason. It's a perfect balance of savory and sweet, with a touch of heat that will leave your taste buds begging for more.
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Indian Style Chinese Vegetable Fried Rice

Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
Veg Fried Rice | Indian Chinese Vegetable Fried Rice Chinese Vegetables ...
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For a unique twist on the classic Chinese dish, try making Indian style Chinese vegetable fried rice. This fusion dish combines the bold flavors of Indian spices with the comforting familiarity of Chinese fried rice. It's a match made in culinary heaven.
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Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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What better way to celebrate Chinese New Year than with a flavorful and hearty dish of chicken fried rice? This is a dish that is traditionally served during the holiday, and it's a great way to bring good luck and prosperity to your family.
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Indo Chinese Vegetable Fried Rice

Main Ingredients: Onion, Ginger Garlic Paste, Spring Onions, Carrot, Soy
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Indo Chinese vegetable fried rice is a popular street food in India, and for good reason. It's a delicious and satisfying meal that can be found on almost every corner. The combination of Indian and Chinese flavors in this dish is a match made in heaven.
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Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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If you're looking for the perfect Chinese fried rice recipe, look no further. This dish is a staple in Chinese cuisine and it's surprisingly easy to make at home. Check out our video tutorial to see just how easy it is to achieve restaurant-quality fried rice.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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Chinese fried rice is a classic dish that is loved by people all over the world. It's the perfect balance of flavors and textures, with tender rice, crispy vegetables, and savory meats. It's a dish that is sure to please any palate.
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For a protein-packed version of the classic Chinese dish, try making Chinese pork fried rice. The addition of tender and flavorful pork takes this dish to the next level and adds a new dimension of flavor.
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Chinese Tofu Fried Rice (豆腐炒饭)

Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
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For a vegetarian twist on the classic Chinese dish, try making Chinese tofu fried rice. This dish is packed with protein and flavor, making it a satisfying and healthy meal option for vegetarians and meat-lovers alike.
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Vegetable Fried Rice, Easy Fried Rice

Main Ingredients: Rice, Peanut Oil, Garlic, Ginger, Veggies, Salt, Sugar
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If you're looking for a quick and easy meal that doesn't skimp on flavor, then vegetable fried rice is the way to go. This dish is perfect for busy weeknights, and it's a great way to use up leftover rice and vegetables.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Egg fried rice is a popular dish in Chinese cuisine, and for good reason. It's flavorful, satisfying, and surprisingly easy to make at home. Plus, the addition of eggs adds an extra boost of protein to this already hearty dish.
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Chinese Chicken Fried Quinoa

Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
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For a healthier take on the classic Chinese dish, try making Chinese chicken fried quinoa. This dish swaps out traditional rice for nutrient-rich quinoa, making it a healthier option without sacrificing any of the delicious flavors.
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Chicken Fried Rice

Main Ingredients: Sesame Oil, Vegetable Oil, Skinless Chicken Thighs
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Chicken fried rice is a classic and beloved dish that is a staple in many Chinese restaurants. It's a simple yet satisfying meal that is easy to make at home and can be customized with your favorite vegetables and protein.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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For a hearty and flavorful meal that will satisfy your Chinese takeout cravings, try making classic beef fried rice at home. This dish is packed with tender beef, crunchy vegetables, and perfectly seasoned rice for a meal that will make you forget all about takeout.
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Lu Rou Fan (Taiwanses Pork Rice Bowl)

Main Ingredients: Dried Shiitake Mushrooms, Pork Belly, Shaoxing Wine
Lu Rou Fan, also known as Taiwanese pork rice bowl, is a popular dish in Taiwan and is beloved by locals and tourists alike. This dish features tender braised pork served over a bed of fragrant rice for a delicious and comforting meal.
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Lu Rou Fan – Braised Tofu Rice Bowl ‘素滷肉飯’

Main Ingredients: Firm Tofu, Mushrooms, Garlic, Large Shallots, Green
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For a vegetarian version of the classic Lu Rou Fan dish, try making braised tofu rice bowl. This dish features the same fragrant rice and rich flavors as the original, but with the addition of hearty and protein-packed tofu for a satisfying and delicious meal.
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Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
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This unique twist on the classic Chinese dish features the addition of Chinese sausage, a flavorful and slightly sweet cured meat that is popular in Chinese cuisine. This dish is packed with flavor and is sure to become a new favorite in your household.
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Chinese Fried Rice With Eggs

Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
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For an extra protein boost, try making Chinese fried rice with eggs. This dish features the classic combination of rice, vegetables, and protein, with the addition of scrambled eggs for added texture and flavor.
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Orange Peel Crispy Tofu Lettuce Wraps

Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
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For a fun and flavorful twist on Chinese cuisine, try making orange peel crispy tofu lettuce wraps. These wraps are packed with flavor and texture, from the crispy tofu to the tangy orange peel sauce, making them a delicious and healthy meal option.
Main Ingredients: Rice, Chinese Sausage, Eggs, Brown Onion, Garlic
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Chinese sausage fried rice is a popular dish in Chinese cuisine, and for good reason. The addition of the savory and slightly sweet sausage takes this dish to the next level and adds a unique flavor that is sure to please.
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The Chinese Fried Rice

Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
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If you're looking for an authentic and traditional Chinese fried rice recipe, look no further than "The Chinese Fried Rice". This dish features all of the classic flavors and ingredients that make Chinese fried rice such a beloved dish around the world.

Why Choose Chinese Veggie Rice?

1. Nutritious and Filling

One of the main reasons to try this Chinese veggie rice recipe is its nutritional value. This dish is loaded with vegetables such as carrots, bell peppers, and broccoli, which are rich in vitamins and minerals. These veggies also add a satisfying crunch and texture to the dish, making it a more filling option for your meal.

2. Easy to Customize

Another great thing about this recipe is its versatility. You can easily swap out or add different vegetables to suit your taste preferences or use whatever veggies you have on hand. Spinach, zucchini, and mushrooms are also excellent additions to this dish and will add even more nutrients to your meal.

3. Budget-Friendly

Eating healthy doesn't have to break the bank, and this Chinese veggie rice recipe proves just that. The ingredients for this dish are affordable and can be found in most grocery stores. Plus, by using vegetables as the main component, you can save money on more expensive protein sources.

4. Perfect for Meal Prep

This Chinese veggie rice recipe is also great for meal prep. You can make a big batch at the beginning of the week and have it as a quick and easy lunch or dinner option throughout the week. It also reheats well, so you can enjoy it hot or cold.

How to Make Chinese Veggie Rice

Now that you know why this dish is worth trying, let's get into how to make it. The first step is to cook your rice according to package instructions. While the rice is cooking, prepare your vegetables by washing and chopping them into bite-sized pieces. Next, heat some oil in a pan over medium heat and add garlic and ginger for some added flavor. Then, add in your chopped vegetables and stir-fry for a few minutes until they are slightly softened. Finally, add in your cooked rice and mix everything together, adding soy sauce and honey for a delicious sweet and savory sauce. Serve your Chinese veggie rice hot and garnish with some green onions for a pop of color and extra flavor. This dish can be enjoyed on its own or served as a side with your favorite protein. In conclusion, this Chinese veggie rice recipe is a must-try for anyone looking for a healthy, budget-friendly, and customizable dish. With its nutritious ingredients and delicious flavors, it's sure to become a staple in your household. Give it a try and see for yourself!
19 chinese veggie rice recipe You must try them!

Chinese Vegetable Fried Rice

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 5 cups vegetables chopped, your choice, 2 eggs, cold cooked rice, plus soy and sesame oil – and other optional add-ins – not shown.
  • 2 tablespoons oil divided canola, peanut, vegetable
  • 2 eggs
  • 2 green onions chopped
  • 4 cups vegetables chopped, Note 1
  • 2 teaspoons minced garlic 2 cloves
  • 3 cups cooked white rice cold, long grain, Basmati, Jasmine
  • 2 cups fresh baby spinach roughly chopped, optional
  • 2 tablespoons soy sauce or more to taste light is fine
  • 2 teaspoons toasted sesame oil or more to taste
  • 1 cup tofu 8 oz, 248 g crumbled or cubed
  • 2 cups chicken chopped, cooked meat e.g., pork, beef, ham, sausage
  • green onions additional chopped

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 52 grams
  • Cholesterol : 180 milligrams
  • Fat : 22 grams
  • Fiber : 15 grams
  • Protein : 43 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 760 milligrams
  • Sugar : 1 grams
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