15 Chinese Veggie Lo Mein Recipe Get Ready To Indulge!

Published on: Mar 24, 2024

Delicious, nutritious and easy to make, Chinese veggie lo mein is a popular dish that is enjoyed all over the world. This versatile recipe can be customized to fit any dietary needs and preferences, making it a great option for vegetarians and vegans. In this article, we will share a professional and well-organized introduction to this dish, including the main ingredients, step-by-step instructions and tips for making the perfect Chinese veggie lo mein.

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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein

Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
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If you're looking for a delicious and healthy twist on traditional Chinese lo mein, then this Vegetable Lo Mein recipe is perfect for you. Made with a colorful mix of vegetables and protein-rich tofu, this dish is not only flavorful but also packed with nutrients. The combination of tender noodles, crispy veggies, and savory sauce will have you coming back for more.
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No list of Chinese noodle dishes would be complete without mentioning the classic Chinese Lo-Mein. This popular dish is made with egg noodles, a variety of vegetables, and a savory sauce. It's a versatile dish that can be customized with your favorite protein, making it a perfect meal for any day of the week.
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Lo Mein Noodles with Peanut Sauce

Main Ingredients: Shirataki Noodles, Veggies, Reduced Sodium Soy Sauce
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If you're a fan of peanut butter, then you'll love this Lo Mein Noodles with Peanut Sauce recipe. The creamy peanut sauce adds a deliciously rich and nutty flavor to the dish, making it a standout among other Chinese noodle recipes. This dish is also a great option for those who prefer a vegetarian or vegan diet.
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Beef Chow Mein

Main Ingredients: Cornstarch, Rice Wine, Soy Sauce, Flank Steak, Oyster
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For meat lovers, Beef Chow Mein is a must-try Chinese noodle dish. This stir-fried dish features tender beef, crispy vegetables, and flavorful noodles, all tossed in a savory sauce. It's a hearty and satisfying meal that will leave you feeling full and satisfied.
5 of 19

Orange Peel Crispy Tofu Lettuce Wraps

Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
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Lettuce wraps are a popular Chinese dish that can be made with a variety of fillings. These Orange Peel Crispy Tofu Lettuce Wraps are a unique and delicious twist on the traditional recipe. The crispy tofu and tangy orange sauce make for a flavorful and satisfying meal.
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Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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Chicken Fried Rice is a staple in Chinese cuisine, and this Chinese New Year Chicken Fried Rice recipe is perfect for celebrating the holiday. Made with tender chicken, colorful vegetables, and fluffy rice, this dish is a delicious and easy way to ring in the new year.
7 of 19

Vegetable Lo Mein

Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
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If you're a fan of vegetable lo mein, then you'll love this recipe that features a variety of colorful veggies. This dish is not only packed with flavor but also with vitamins and nutrients. It's a perfect option for vegetarians or those looking to add more vegetables to their diet.
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Shrimp Lo Mein

Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
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For seafood lovers, this Shrimp Lo Mein recipe is a must-try. The tender shrimp adds a delicious and protein-rich element to the dish, making it a well-rounded meal. The combination of flavorful shrimp, crispy vegetables, and savory sauce make for a delicious and satisfying dish.
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Chicken Lo Mein

Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
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Simple yet delicious, Chicken Lo Mein is a classic Chinese noodle dish that everyone should know how to make. This recipe features tender chicken, a colorful mix of vegetables, and a savory sauce that is sure to please. It's a great option for a quick and easy weeknight meal.
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Beef Lo Mein

Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
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Another classic Chinese noodle dish, Beef Lo Mein is a favorite for many. This recipe features tender beef, a variety of vegetables, and flavorful noodles, all combined in a savory sauce. It's a hearty and satisfying meal that is perfect for any day of the week.
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Another take on the classic lettuce wraps, these Chinese Chicken Lettuce Wraps are a delicious and easy option for a quick meal. The savory chicken and flavorful mix of vegetables make for a tasty and satisfying dish that is perfect for any day of the week.
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Chinese Chicken Fried Quinoa

Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
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If you're looking to add more protein to your Chinese dishes, then this Chinese Chicken Fried Quinoa recipe is a great option. Quinoa is a protein-rich grain that is used in place of rice in this dish, making it a healthier alternative. The combination of tender chicken, colorful vegetables, and nutty quinoa make for a delicious and nutritious meal.
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Indo Chinese Chilli Garlic Noodles

Main Ingredients: Mein, Soy Sauce, Sesame Oil, Oil, Garlic, Red Chillies
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For a spicy and flavorful twist on traditional Chinese noodles, try this Indo Chinese Chilli Garlic Noodles recipe. Made with a combination of spicy chili and garlic, this dish is perfect for those who love a kick of heat in their food. It's a great option for a quick and easy weeknight meal.
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Perfect Chinese Noodles {Lo Mein}

Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
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This Perfect Chinese Noodles recipe is a must-try for any Chinese noodle lover. The combination of tender noodles, a variety of vegetables, and a savory sauce make for a delicious and satisfying dish. It's a versatile recipe that can be customized with your favorite protein, making it a great option for any day of the week.
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Nourishing Chinese Soup in 15 minutes

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No Chinese New Year celebration would be complete without dumplings. This recipe for Chinese dumplings, also known as potstickers, is a must-try for anyone looking to celebrate the holiday in a traditional way. These dumplings are filled with a savory pork filling and are sure to please everyone around the table.
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Chinese dumplings / potstickers for Lunar New Year

Main Ingredients: Dumpling Skins, Ground Meat, Veggies, Soy Sauce, Sesame
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If you're a fan of pork, then this Pork Lo Mein recipe is a must-try. The tender pork adds a delicious and protein-rich element to the dish, making it a well-rounded meal. The combination of flavorful pork, crispy vegetables, and savory sauce make for a delicious and satisfying dish.
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Pork Lo Mein

Main Ingredients: Pork Loin, Marinade, Cornstarch, Sugar, Soy Sauce, Rice
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Another classic Chinese noodle dish, Beef Lo Mein is a favorite for many. This recipe features tender beef, a variety of vegetables, and flavorful noodles, all combined in a savory sauce. It's a hearty and satisfying meal that is perfect for any day of the week.

Ingredients

Main Ingredients:

  • Lo mein noodles: These thick and chewy noodles are the star of the dish.
  • Vegetables: Use a variety of colorful veggies such as carrots, bell peppers, broccoli, and bok choy to add flavor and nutrition to the dish.
  • Soy sauce: This umami-packed sauce adds depth and richness to the dish.
  • Sesame oil: A small amount of sesame oil adds a nutty and aromatic flavor to the dish.

Optional Ingredients:

  • Protein: You can add protein to your lo mein by adding tofu, tempeh, or your choice of meat.
  • Garlic and ginger: These two ingredients add a punch of flavor to the dish.
  • Vegetarian oyster sauce: If you want to add a deeper flavor to your lo mein, you can use vegetarian oyster sauce instead of soy sauce.

Instructions

  1. Start by cooking the lo mein noodles according to package instructions. Make sure to cook them al dente, as they will continue to cook in the stir-fry later.
  2. In a wok or large skillet, heat some oil over high heat and add in the garlic and ginger (if using). Stir-fry for a minute until fragrant.
  3. Add in the vegetables and stir-fry for a few minutes until they are slightly softened but still crisp.
  4. Push the vegetables to one side of the wok and add in the protein (if using). Stir-fry until cooked through.
  5. Add in the cooked noodles and toss everything together.
  6. Drizzle in the soy sauce and sesame oil and continue to stir-fry for another minute.
  7. Remove from heat and serve hot.

Tips for Making the Perfect Chinese Veggie Lo Mein

  • For even cooking, make sure to cut all your vegetables into similar sizes.
  • To make the dish gluten-free, use gluten-free noodles and tamari instead of soy sauce.
  • To add more heat, you can add some chili flakes or sriracha to the dish.
  • For a more authentic flavor, use a combination of light and dark soy sauce.
  • Feel free to experiment with different types of vegetables and protein to create your own unique lo mein dish.

Now that you have a professional introduction to Chinese veggie lo mein, it's time to try it out for yourself. With its customizable ingredients and simple instructions, this dish is perfect for a quick and easy weeknight meal. Get creative and have fun with this delicious and nutritious Chinese dish.

15 chinese veggie lo mein recipe Get ready to indulge!

Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein

yield: 4 total time: 35 minutes
5.0 Stars (6 reviews)
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Ingredients

  • 14 ounces lo mein noodles
  • 1 package firm tofu
  • assorted vegetables – about 3 cups, I used Broccoli, Bok choy, carrot, baby corn and snow peas
  • 4 spring onion
  • 4 cloves finely minced
  • 2 teaspoons ginger
  • 2 tablespoons corn starch
  • 4 tablespoons soy sauce
  • 2 tablespoons vegetarian oyster sauce
  • 2 tablespoons chili sauce
  • 1 tablespoon sugar
  • salt – to taste
  • 4 tablespoons cooking oil

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 79 grams
  • Fat : 37 grams
  • Fiber : 6 grams
  • Protein : 25 grams
  • SaturatedFat : 10 grams
  • Sodium : 3490 milligrams
  • Sugar : 7 grams
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