18 Chinese Vegetarian Chicken Rice Recipe Experience Flavor Like Never Before!

Ingredients:

For the vegetarian chicken:

• 1 package of vegetarian chicken strips
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 1 tablespoon cornstarch
• 1 teaspoon white pepper
• 1 teaspoon garlic powder
• 1 teaspoon ginger powder
• 1 tablespoon vegetable oil

For the rice:

• 2 cups of jasmine rice
• 4 cups of water
• 1 teaspoon salt

For the sauce:

• 2 tablespoons soy sauce
• 1 tablespoon dark soy sauce
• 1 tablespoon oyster sauce
• 1 tablespoon sesame oil
• 1 teaspoon sugar
• 1 teaspoon white pepper

Instructions:

To start, marinate the vegetarian chicken strips in a mixture of soy sauce, sesame oil, cornstarch, white pepper, garlic powder, and ginger powder. Let it sit for at least 30 minutes to allow the flavors to absorb.

In the meantime, prepare the rice by rinsing it in cold water until the water runs clear. Then, add it to a pot with 4 cups of water and salt. Bring it to a boil, then reduce the heat and let it simmer for about 18 minutes until the water is fully absorbed and the rice is fluffy.

While the rice is cooking, heat a tablespoon of vegetable oil in a pan and add the marinated vegetarian chicken strips. Cook for about 5 minutes until they are golden brown and fully cooked.

In a separate bowl, mix together the ingredients for the sauce - soy sauce, dark soy sauce, oyster sauce, sesame oil, sugar, and white pepper.

Once the rice is ready, fluff it with a fork and transfer it to a serving bowl. Top it with the cooked vegetarian chicken strips and drizzle the sauce over the dish. Garnish with some sliced green onions or cilantro for added freshness and flavor.

This Chinese vegetarian chicken rice is not only a delicious and healthy meal, but it is also packed with protein and essential nutrients from the vegetarian chicken strips. The combination of the marinated strips, fluffy rice, and flavorful sauce makes for a well-balanced and satisfying dish. Give this recipe a try and impress your family and friends with your cooking skills!

HTML code:

<h2>Ingredients:</h2>
<h3>For the vegetarian chicken:</h3>
<ul>
<li><b>1 package of vegetarian chicken strips</b></li>
<li>2 tablespoons soy sauce</li>
<li>1 tablespoon sesame oil</li>
<li>1 tablespoon cornstarch</li>
<li>1 teaspoon white pepper</li>
<li>1 teaspoon garlic powder</li>
<li>1 teaspoon ginger powder</li>
<li>1 tablespoon vegetable oil</li>
</ul>
<h3>For the rice:</h3>
<ul>
<li><b>2 cups of jasmine rice</b></li>
<li>4 cups of water</li>
<li>1 teaspoon salt</li>
</ul>
<h3>For the sauce:</h3>
<ul>
<li>2 tablespoons soy sauce</li>
<li>1 tablespoon dark soy sauce</li>
<li>1 tablespoon oyster sauce</li>
<li>1 tablespoon sesame oil</li>
<li>1 teaspoon sugar</li>
<li>1 teaspoon white pepper</li>
</ul>

<h2>Instructions:</h2>
<p>To start, marinate the vegetarian chicken strips in a mixture of soy sauce, sesame oil, cornstarch, white pepper, garlic powder, and ginger powder. Let it sit for at least 30 minutes to allow the flavors to absorb.</p>
<p><b>In the meantime, prepare the rice by rinsing it in cold water until the water runs clear. Then, add it to a pot with 4 cups of water and salt. Bring it to a boil, then reduce the heat and let it simmer for about 18 minutes until the water is fully absorbed and the rice is fluffy.</b></p>
<p>While the rice is cooking, heat a tablespoon of vegetable oil in a pan and add the marinated vegetarian chicken strips. Cook for about 5 minutes until they are golden brown and fully cooked.</p>
<p>In a separate bowl, mix together the ingredients for the sauce - soy sauce, dark soy sauce, oyster sauce, sesame oil, sugar, and white pepper.</p>
<p>Once the rice is ready, fluff it with a fork and transfer it to a serving bowl. Top it with the cooked vegetarian chicken strips and drizzle the sauce over the dish. <b>Garnish with some sliced green onions or cilantro for added freshness and flavor.</b></p>
<p>This Chinese vegetarian chicken rice is not only a delicious and healthy meal, but it is also <b>packed with protein and essential nutrients</b> from the vegetarian chicken strips. The combination of the marinated strips, fluffy rice, and flavorful sauce makes for a well-balanced and satisfying dish. Give this recipe a try and <b>impress your family and friends with your cooking skills!</b></p>