18 Chinese Vegetable With Meat Recipe Experience Culinary Bliss Now!
Published on: Mar 24, 2024
If you're looking for a nutritious and delicious meal that is packed with flavor, then you've come to the right place. Today, we're sharing a mouth-watering Chinese vegetable with meat recipe that is sure to satisfy your cravings and impress your family and friends. This dish is a perfect combination of tender meat and fresh vegetables, making it a well-balanced and wholesome meal. So, let's dive into the recipe and learn how to create this delectable dish in the comfort of your own kitchen.
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Welcome to the ultimate guide for top 20 Beer Can Chicken recipes! As we enter the year of the Ox, it's time to spice up your cooking with some delicious Chinese-inspired dishes. And what better way to do that than with a classic dish like Chinese New Year Chicken Fried Rice? This dish is not only easy to make, but it's also packed with bold flavors that will leave your taste buds wanting more. Let's dive into the recipe and see how you can make this mouth-watering dish in the comfort of your own home.
Are you tired of the same old turkey dishes during the holiday season? Look no further because Chinese Turkey Stir-Fry is here to save the day! This dish is a perfect blend of traditional Chinese flavors and juicy turkey. The combination of tender turkey, crisp vegetables, and savory sauce will make this dish a family favorite. Plus, it's a great way to use up any leftover turkey you may have after a big holiday meal. Let's get cooking!
Looking for a quick and easy appetizer for your next gathering? These Chinese Chicken Lettuce Wraps are the perfect solution. Not only are they delicious, but they are also a healthier alternative to traditional lettuce wraps since they use lean chicken instead of beef. The combination of crunchy lettuce, flavorful chicken, and a tangy sauce will have your guests asking for the recipe. Let's get started!
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Chinese Chicken Fried Quinoa
Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
If you're looking for a healthier twist on a classic Chinese dish, then Chinese Chicken Fried Quinoa is the recipe for you. This dish is packed with protein and fiber, making it a nutritious and delicious meal. The use of quinoa instead of rice gives this dish a unique texture and flavor that will leave you wanting more. Let's get cooking and see how you can make this dish in just a few simple steps.
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Chinese dumplings / potstickers for Lunar New Year
Main Ingredients: Dumpling Skins, Ground Meat, Veggies, Soy Sauce, Sesame
One of the most iconic dishes during Chinese New Year is dumplings, also known as potstickers. These bite-sized pockets of deliciousness can be filled with various meats and vegetables, making them a versatile dish that everyone will love. Whether you're celebrating the Lunar New Year or just looking for a tasty appetizer, these Chinese dumplings are the perfect choice. Let's see how you can make these at home.
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Orange Peel Crispy Tofu Lettuce Wraps
Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
For all the vegetarians out there, we haven't forgotten about you! These Orange Peel Crispy Tofu Lettuce Wraps are a delicious and healthy option for those looking to add more plant-based meals to their diet. The combination of crispy tofu, tangy orange, and crunchy lettuce makes for a mouth-watering dish that is sure to impress. Let's get cooking and see how you can make this dish in just a few simple steps.
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Indo Chinese Chilli Garlic Noodles
Main Ingredients: Mein, Soy Sauce, Sesame Oil, Oil, Garlic, Red Chillies
Looking to add some spice to your life? Look no further because Indo Chinese Chilli Garlic Noodles are here to satisfy your cravings. This dish combines the bold flavors of Indian and Chinese cuisine, creating a unique and delicious dish that is perfect for any occasion. The addition of fresh vegetables and chili sauce takes this dish to the next level. Let's get started and see how you can make this dish in just a few simple steps.
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Nourishing Chinese Soup in 15 minutes
Main Ingredients: Dried Shrimp, Ginger, Coriander, Water, Silken Tofu
In the cold winter months, there's nothing better than a warm and comforting bowl of soup. This Nourishing Chinese Soup is not only delicious, but it's also quick and easy to make. In just 15 minutes, you can have a hearty and healthy soup that will warm you up from the inside out. Let's get cooking and see how you can make this nourishing soup in just a few simple steps.
Fried rice is a staple dish in Chinese cuisine, and for a good reason. It's a quick and easy dish that can be customized to your liking. This Chinese Vegetable Fried Rice is packed with colorful vegetables and flavorful sauces, making it a tasty and healthy meal. Plus, it's a great way to use up any leftover rice you may have. Let's get cooking and see how you can make this dish in just a few simple steps.
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Beef Chow Mein
Main Ingredients: Cornstarch, Rice Wine, Soy Sauce, Flank Steak, Oyster
Chow Mein is a classic Chinese dish that is loved by many. This Beef Chow Mein recipe is a simple yet delicious version of the dish that you can make at home. The combination of tender beef, crisp vegetables, and savory sauce makes this dish an all-time favorite. Plus, it's a great way to sneak in some veggies for those picky eaters. Let's get started and see how you can make this dish in just a few simple steps.
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Lu Rou Fan (Taiwanses Pork Rice Bowl)
Main Ingredients: Dried Shiitake Mushrooms, Pork Belly, Shaoxing Wine
Lu Rou Fan, also known as Taiwanese Braised Pork Rice, is a popular dish in Taiwan. This flavorful and comforting dish is made with tender pork belly and a savory soy sauce-based sauce that is sure to satisfy your taste buds. It's a great dish to make for a cozy night in or to impress your friends at a dinner party. Let's get cooking and see how you can make this dish in just a few simple steps.
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QUICK KL-STYLE CLAYPOT HOKKIEN MEE WITH EGG
Main Ingredients: Pork Belly, Cooking Oil, Garlic, Fresh Prawns, Light
Hokkien Mee is a popular dish in Malaysia and Singapore, and for a good reason. This dish is a flavorful combination of thick noodles, succulent seafood, and a rich sauce that will leave you wanting more. This version of the dish uses a claypot and is topped with a perfectly cooked egg, making it a quick and easy one-pot meal. Let's get started and see how you can make this dish in just a few simple steps.
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Teriyaki Chicken (Yoshinoya Copycat)
Main Ingredients: Boneless Skin On Chicken Thighs, Shaoxing Wine, Salt
Who doesn't love a good copycat recipe? This Teriyaki Chicken is a copycat of the popular fast-food chain, Yoshinoya. It's a simple yet delicious dish that only requires a few ingredients and can be made in just a few minutes. The combination of tender chicken and sweet and savory teriyaki sauce makes this dish a crowd-pleaser. Let's get cooking and see how you can make this dish in just a few simple steps.
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Chicken Fried Rice
Main Ingredients: Sesame Oil, Vegetable Oil, Skinless Chicken Thighs
Another classic Chinese dish that never disappoints is Chicken Fried Rice. This dish is similar to Vegetable Fried Rice, but it uses chicken as the protein instead. It's a quick and easy meal that is perfect for busy weeknights or when you're craving some Chinese takeout. Let's get started and see how you can make this dish in just a few simple steps.
Orange chicken is a popular dish in Chinese-American cuisine, and for a good reason. The combination of crispy chicken and tangy orange sauce makes for a delicious and addictive dish. This recipe uses a homemade orange sauce that is healthier and tastier than the store-bought version. Let's get cooking and see how you can make this Chinese Orange Chicken in just a few simple steps.
Beef and Broccoli is a staple dish in Chinese cuisine, and for a good reason. The combination of tender beef, crisp broccoli, and a flavorful sauce makes this dish a crowd-pleaser. This homemade version of the dish is healthier and more delicious than the takeout version. Let's get cooking and see how you can make this dish in just a few simple steps.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a budget-friendly and flavorful cut of meat that is perfect for this Chinese-inspired dish. These chicken thighs are marinated in a tangy and savory sauce, making them tender and juicy. Plus, they are oven-baked, making them a healthier alternative to fried chicken. Let's get started and see how you can make these Chinese Chicken Thighs in just a few simple steps.
Stir-fry dishes are a staple in Chinese cuisine, and this Chinese Vegetable Stir-Fry is no exception. It's a versatile dish that you can customize with your favorite vegetables and protein. The combination of fresh vegetables, savory sauce, and crunchy cashews makes this dish a winner. Let's get cooking and see how you can make this dish in just a few simple steps.
If you're a fan of the classic Beef and Broccoli dish, then you'll love this Chinese Chicken and Broccoli version. This dish is a healthier alternative to the takeout version and is just as delicious. The combination of tender chicken, crisp broccoli, and a flavorful sauce makes this dish a winner. Let's get started and see how you can make this dish in just a few simple steps.
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
Last but not least, we have Vegetable Lo Mein, a classic Chinese dish that is a favorite among many. This dish is loaded with colorful vegetables and tofu, making it a nutritious and delicious meal. The combination of noodles, vegetables, and a flavorful sauce makes this dish a must-try. Let's get cooking and see how you can make this Vegetable Lo Mein in just a few simple steps.
Congratulations, you have reached the end of our list of top 20 Beer Can Chicken recipes! We hope you enjoyed this guide and found some new and delicious dishes to add to your repertoire. Whether you're celebrating Chinese New Year or just looking for some tasty Chinese-inspired recipes, these dishes are sure to impress. Happy cooking!
The Ingredients You'll Need
Gather all the necessary ingredients before starting the cooking process. The following list makes enough for four servings:
1 pound of your choice of meat (beef, chicken, pork, or shrimp)
2 tablespoons of soy sauce
1 tablespoon of rice wine
1 tablespoon of cornstarch
1 teaspoon of sugar
1 teaspoon of minced ginger
1 teaspoon of minced garlic
1/4 cup of chicken or vegetable broth
1 tablespoon of oyster sauce
1 tablespoon of sesame oil
1 pound of your choice of vegetables (bok choy, broccoli, carrots, bell peppers, etc.)
1 tablespoon of vegetable oil
The Cooking Process
Now that you have all the ingredients, let's get started on the cooking process:
Marinate the meat: In a bowl, mix together the soy sauce, rice wine, cornstarch, sugar, ginger, and garlic. Add the meat and stir to coat evenly. Let it sit for 15 minutes.
Prepare the sauce: In a separate bowl, mix together the chicken or vegetable broth, oyster sauce, and sesame oil.
Heat the pan: In a wok or large pan, heat the vegetable oil over high heat.
Add the meat: Once the oil is hot, add the marinated meat and stir-fry until it is almost cooked through.
Add the vegetables: Add the vegetables of your choice and continue stir-frying until they are cooked to your liking.
Pour in the sauce: Pour the prepared sauce over the meat and vegetables and stir to combine.
Let it simmer: Let the dish simmer for a few minutes until the sauce thickens and coats the meat and vegetables.
Serve and enjoy: Serve the Chinese vegetable with meat dish over rice or noodles and enjoy your delicious and nutritious meal!
The Final Verdict
This Chinese vegetable with meat recipe is a perfect balance of protein and vegetables, making it a healthy and satisfying meal option. The combination of flavors from the marinated meat and the sauce will surely leave you wanting more. So, next time you're in the mood for some Chinese cuisine, give this recipe a try and impress your taste buds!
Now that you have the recipe, it's time to put on your apron and get cooking. Your family and friends will be impressed with your culinary skills, and you'll have a delicious meal to enjoy together. Happy cooking!
![Lu Rou Fan [Taiwanese Braised Pork with Rice / 滷肉饭]](https://c7.staticflickr.com/6/5446/22839675478_6295bb5957_o.jpg)
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