15 Chinese Vegetable Rice Recipe In Urdu Dailymotion Dive Into Deliciousness!
Published on: Mar 24, 2024
If you're looking for a delicious and nutritious meal that is easy to prepare, look no further than Chinese vegetable rice. This popular dish combines the flavors of fresh vegetables and fragrant rice, making it a perfect option for both vegetarians and meat-lovers alike. In this article, we will provide a step-by-step recipe for Chinese vegetable rice in Urdu, so you can enjoy this tasty dish in the comfort of your own home.
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this delicious and colorful chicken fried rice recipe. The combination of tender chicken, vibrant vegetables, and aromatic seasoning make this dish a crowd-pleaser. Serve it as a main dish or as a side to your favorite Chinese dishes.
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Lu Rou Fan (Taiwanses Pork Rice Bowl)
Main Ingredients: Dried Shiitake Mushrooms, Pork Belly, Shaoxing Wine
This traditional Taiwanese dish features tender pork belly braised in a flavorful sauce and served over a bed of fluffy white rice. It's a hearty and comforting meal that is perfect for any occasion. The key to making the perfect lu rou fan is to let the pork simmer in the sauce for a long time, allowing the flavors to develop and the meat to become tender and succulent.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
Looking for a new twist on classic Chinese fried chicken? This recipe features crispy, golden-brown chicken coated in a sweet and tangy honey garlic sauce. It's a perfect balance of flavors and textures that will have your taste buds dancing. Serve it as an appetizer or as the main course alongside some steamed rice and vegetables.
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Teriyaki Chicken (Yoshinoya Copycat)
Main Ingredients: Boneless Skin On Chicken Thighs, Shaoxing Wine, Salt
Recreate the popular Japanese fast-food chain dish at home with this teriyaki chicken recipe. Tender chicken marinated in a sweet and savory sauce and served over a bed of rice, this dish is both delicious and easy to make. Add some stir-fried vegetables for a complete meal that will satisfy your cravings for Asian cuisine.
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Chicken Fried Rice
Main Ingredients: Sesame Oil, Vegetable Oil, Skinless Chicken Thighs
This classic Chinese dish is a staple in many households for its simplicity and versatility. Use leftover rice and chicken to quickly whip up a delicious meal that is perfect for busy weeknights. The key to making the best chicken fried rice is to use cold rice and high heat to achieve that signature crispy texture.
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Lu Rou Fan – Braised Tofu Rice Bowl ‘素滷肉飯’
Main Ingredients: Firm Tofu, Mushrooms, Garlic, Large Shallots, Green
Vegetarians and meat-eaters alike will love this flavorful and protein-packed tofu rice bowl. The tofu is braised in the same delicious sauce used for traditional lu rou fan, giving it that same umami flavor. Serve it with your favorite veggies for a complete and satisfying meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Learn how to make the perfect Chinese fried rice with this easy-to-follow recipe and video tutorial. The key to achieving that signature flavor is to use a combination of oyster sauce, soy sauce, and sesame oil. Customize it with your favorite protein and vegetables for a personalized twist on this classic dish.
Put your takeout menu away and make your own delicious Chinese fried rice at home. This recipe is simple, flavorful, and can be made in under 30 minutes. It's the perfect dish for when you're craving Chinese food but don't want to leave the house.
This mouth-watering recipe features tender pork, crunchy vegetables, and fluffy rice all tossed together in a savory and slightly sweet sauce. It's a perfect dish for using up leftover rice and meat, making it a budget-friendly option for a delicious dinner.
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Chinese Tofu Fried Rice (豆腐炒饭)
Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
Upgrade your fried rice game with this tofu version that is just as flavorful and satisfying as the traditional dish. Tofu is packed with protein and absorbs the flavors of the sauce, making it a great alternative to meat. This recipe is also vegan and gluten-free, making it a great option for those with dietary restrictions.
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Orange Peel Crispy Tofu Lettuce Wraps
Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
These crispy tofu lettuce wraps are bursting with flavor and texture. The tofu is coated in a sticky and tangy orange peel sauce and served in crisp lettuce cups. It's a fun and tasty way to enjoy a healthy and protein-packed meal.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This quick and easy shrimp stir fry is a great way to get dinner on the table in no time. The prawns are cooked in a flavorful sauce and paired with your favorite vegetables for a well-balanced and delicious meal. Serve it over rice for a complete and satisfying meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Recreate your favorite takeout dish at home with this classic pork fried rice recipe. It's a simple and easy dish that is packed with flavor and can be customized with your favorite vegetables and protein. Make a big batch and enjoy it throughout the week for a quick and delicious meal.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
This easy Chinese beef and rice recipe is perfect for when you're short on time but still want a delicious and satisfying meal. Tender beef is stir-fried with vegetables and served over fluffy white rice for a well-balanced and flavorful dish.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a staple in Chinese cuisine and is a delicious and versatile dish that can be served as a side or a main course. It's also a great way to use up leftover rice and vegetables. This recipe is simple and easy to follow, making it a perfect dish for beginner cooks.
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Easy Burrito Bowl
Main Ingredients: Rice, Lettuce, Black Beans, Corn, Salsa, Veggie
Put a Chinese twist on the popular Mexican burrito bowl with this easy and delicious recipe. Tender chicken is marinated in a flavorful sauce and served over rice with your favorite toppings, such as avocado, salsa, and cheese. It's a fun and tasty way to enjoy a fusion of two different cuisines.
Put a spin on your traditional Thanksgiving leftovers with this Chinese turkey stir-fry recipe. Tender pieces of turkey are stir-fried with vegetables and served over rice for a delicious and unique way to use up your holiday leftovers.
These Chinese chicken lettuce wraps are a healthier and lighter alternative to the popular restaurant version. Ground chicken is cooked in a flavorful sauce and served in crisp lettuce cups for a delicious and satisfying meal. Customize it with your favorite toppings for a personalized twist on this classic dish.
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Chinese Chicken Fried Quinoa
Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
Put a healthier spin on Chinese fried rice by using quinoa instead of rice. Quinoa is a superfood packed with protein, fiber, and essential nutrients. It also absorbs the flavors of the sauce, making it a perfect substitute for rice in this recipe. Serve it with your favorite protein and vegetables for a well-balanced and delicious meal.
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Indo Chinese Chilli Garlic Noodles
Main Ingredients: Mein, Soy Sauce, Sesame Oil, Oil, Garlic, Red Chillies
This Indo Chinese chilli garlic noodles recipe is a spicy and flavorful dish that is perfect for those who love a little heat. Tender noodles are coated in a tangy and spicy sauce and tossed with vegetables for a well-rounded and satisfying meal. It's a great option for vegetarians or those looking for a meatless meal.
Ingredients
Gather the following ingredients to make Chinese vegetable rice:
- 3 cups of cooked rice
- 1 cup of mixed vegetables (such as carrots, bell peppers, and peas)
- 1 onion, chopped
- 3 cloves of garlic, minced
- 1 tablespoon of soy sauce
- 1 tablespoon of oyster sauce
- 1 teaspoon of white pepper
- 1 teaspoon of sesame oil
- 2 tablespoons of vegetable oil
- Salt to taste
Instructions
Follow these simple steps to make Chinese vegetable rice at home:
1. Heat the vegetable oil in a pan over medium heat. Add the chopped onion and minced garlic and stir-fry for 2-3 minutes until they become fragrant.
2. Add the mixed vegetables to the pan and stir-fry for another 2-3 minutes.
3. In a separate bowl, mix together the soy sauce, oyster sauce, white pepper, and sesame oil.
4. Add the cooked rice to the pan and mix well with the vegetables.
5. Pour the sauce mixture over the rice and vegetables and continue to stir-fry for another 2-3 minutes.
6. Taste the rice and add salt as needed.
7. Once the vegetables are cooked and the rice is heated through, remove from heat and serve hot.
Health Benefits
Chinese vegetable rice is not only delicious, but also packed with nutrients:
- Vegetables: Mixed vegetables provide a variety of vitamins and minerals, including vitamin A, C, and K, as well as potassium and fiber.
- Rice: Rice is a great source of carbohydrates, which provide energy for the body. It also contains some protein and small amounts of vitamins and minerals.
- Soy sauce: Soy sauce is a good source of protein and iron, and also provides some essential amino acids.
- Oyster sauce: Oyster sauce is rich in umami flavor, which adds depth to the dish. It also contains important minerals such as iron, zinc, and potassium.
- Garlic: Garlic is known for its anti-inflammatory and immune-boosting properties, and also adds a delicious flavor to the dish.
In conclusion, Chinese vegetable rice is a nutritious and tasty dish that is easy to make at home. With a few simple ingredients and steps, you can create a flavorful meal that is sure to please. So next time you're craving some Chinese cuisine, give this recipe a try and enjoy the delicious flavors of fresh vegetables and fragrant rice.
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