17 Chinese Vegetable Pasta Recipe You Must Try Them!
Published on: Mar 24, 2024
Chinese vegetable pasta is a delicious and healthy twist on traditional pasta dishes. With its combination of fresh vegetables, savory sauces, and tender noodles, it's no surprise that this recipe has become a popular choice for many home cooks. This article will provide a step-by-step guide on how to make this flavorful dish, perfect for any occasion.
Main Ingredients: Unbleached All Purpose Flour, Cake Flour, Active Dry
If you love the flavors of Chinese cuisine, then you will definitely enjoy this Beer Can Chicken recipe. The chicken is marinated in a blend of Chinese five-spice powder, soy sauce, and honey, and then cooked on top of a beer can on the grill. The result is a succulent and flavorful chicken that is perfect for stuffing into homemade steamed buns. Serve with some hoisin sauce and enjoy this delicious fusion dish.
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Orange Peel Crispy Tofu Lettuce Wraps
Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
If you are looking for a vegetarian option, then this Beer Can Chicken recipe is for you. It uses tofu instead of chicken but still follows the same cooking method. The tofu is marinated in a tangy and spicy orange peel sauce and then cooked on a beer can on the grill. Serve the crispy tofu in lettuce wraps with some peanuts and green onions for a refreshing and flavorful meal.
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Indo Chinese Chilli Garlic Noodles
Main Ingredients: Mein, Soy Sauce, Sesame Oil, Oil, Garlic, Red Chillies
This Beer Can Chicken recipe takes inspiration from Indo Chinese cuisine and pairs it with the delicious flavors of Beer Can Chicken. The chicken is marinated in a blend of chilli sauce, garlic, and ginger, and then cooked on the grill. Serve the tender and flavorful chicken over a bed of noodles for a satisfying and tasty meal.
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Hakka Noodles
Main Ingredients: Noodles, Veggies, Spring Onions, Soy Sauce, Tomato
Another Indo Chinese inspired Beer Can Chicken recipe is Hakka Noodles. The chicken is marinated in a blend of soy sauce, sesame oil, and rice vinegar and then cooked on the grill. Serve the tender and juicy chicken with some stir-fried vegetables and egg noodles for a complete and flavorful meal.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this mouth-watering Beer Can Chicken recipe. The chicken is marinated in a blend of oyster sauce, rice wine, and five-spice powder and then cooked on the grill. Serve the flavorful chicken over some rice and top it off with some green onions and sesame seeds for a festive and delicious meal.
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Beef Chow Mein
Main Ingredients: Cornstarch, Rice Wine, Soy Sauce, Flank Steak, Oyster
If you're a fan of beef, then this Beer Can Chicken recipe is for you. The chicken is marinated in a blend of soy sauce, hoisin sauce, and brown sugar and then cooked on the grill. Serve the tender and flavorful chicken over some chow mein noodles and vegetables for a hearty and satisfying meal.
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Lemon Basil Shrimp Noodles
Main Ingredients: Shrimp, Veggies, Onion, Garlic, Ginger, Sambal Olek
This Beer Can Chicken recipe takes a seafood twist by using shrimp instead of chicken. The shrimp is marinated in a blend of lemon juice, basil, and garlic and then cooked on a beer can on the grill. Serve the flavorful shrimp over some noodles and top it off with some cilantro and chili flakes for a zesty and delicious meal.
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QUICK KL-STYLE CLAYPOT HOKKIEN MEE WITH EGG
Main Ingredients: Pork Belly, Cooking Oil, Garlic, Fresh Prawns, Light
This Beer Can Chicken recipe is inspired by the flavors of Kuala Lumpur-style claypot Hokkien Mee. The chicken is marinated in a blend of dark soy sauce, oyster sauce, and sesame oil and then cooked on the grill. Serve the tender and flavorful chicken over some egg noodles and top it off with a fried egg for a quick and easy meal.
Looking for a healthier option to traditional Beer Can Chicken? Try this Beer Can Chicken recipe using turkey instead. The turkey is marinated in a blend of soy sauce, honey, and rice vinegar and then cooked on the grill. Serve the tender and flavorful turkey over some stir-fried vegetables for a nutritious and delicious meal.
This Beer Can Chicken recipe is perfect for a light and refreshing meal. The chicken is marinated in a blend of hoisin sauce, soy sauce, and ginger and then cooked on the grill. Serve the tender and flavorful chicken in butter lettuce leaves with some vegetables and crispy noodles for a tasty and healthy meal.
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Chinese Chicken Fried Quinoa
Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
For a healthier twist on traditional fried rice, try this Beer Can Chicken recipe using quinoa. The chicken is marinated in a blend of soy sauce, sesame oil, and rice vinegar and then cooked on the grill. Serve the tender and flavorful chicken over some quinoa and top it off with some green onions and edamame for a nutritious and delicious meal.
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Nourishing Chinese Soup in 15 minutes
Main Ingredients: Dried Shrimp, Ginger, Coriander, Water, Silken Tofu
This Beer Can Chicken recipe is perfect for a quick and easy meal. The chicken is marinated in a blend of ginger, garlic, and chili sauce and then cooked on the grill. Serve the tender and flavorful chicken in a hot bowl of nourishing broth with some vegetables and rice noodles for a comforting and satisfying meal.
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Chinese dumplings / potstickers for Lunar New Year
Main Ingredients: Dumpling Skins, Ground Meat, Veggies, Soy Sauce, Sesame
Celebrate Lunar New Year with this delicious and festive Beer Can Chicken recipe. The chicken is marinated in a blend of soy sauce, rice vinegar, and five-spice powder and then cooked on the grill. Serve the tender and flavorful chicken in dumpling wrappers and pan-fry them for a crispy and tasty meal.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
This Beer Can Chicken recipe takes inspiration from the famous Sichuan dish, Dan Dan Noodles. The chicken is marinated in a blend of chili oil, peanut butter, and soy sauce and then cooked on the grill. Serve the tender and flavorful chicken over some egg noodles and top it off with some green onions and crushed peanuts for a spicy and satisfying meal.
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Spring Vegetable and Chickpea Minestrone-
Main Ingredients: Vegetable, Minestrone, Olive Oil, Onion, Fennel Bulb
This hearty and healthy Beer Can Chicken recipe is perfect for spring. The chicken is marinated in a blend of lemon juice, thyme, and garlic and then cooked on the grill. Serve the tender and flavorful chicken in a hot bowl of vegetable and chickpea minestrone for a nutritious and delicious meal.
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Meatball Soup
Main Ingredients: Italian Style Stewed Tomatoes, Beef Broth, Veggies
If you're a fan of meatballs, then you will love this Beer Can Chicken recipe. The chicken is marinated in a blend of garlic, parmesan cheese, and Italian seasoning and then cooked on the grill. Serve the tender and flavorful chicken in a hot bowl of meatball soup with some pasta and vegetables for a comforting and satisfying meal.
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Aunt Janie's Creamy Pasta Salad
Main Ingredients: Mayonnaise, Vinegar, Vegetable, Milk, Dried Basil
This refreshing and flavorful Beer Can Chicken recipe is perfect for a picnic or potluck. The chicken is marinated in a blend of mayonnaise, mustard, and Italian dressing and then cooked on the grill. Serve the tender and flavorful chicken in a cold bowl of pasta salad with some vegetables and crumbled bacon for a tasty and satisfying meal.
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Delicious Ground Beef Chili Mac & Cheese
Main Ingredients: Elbow Macaroni, Ground Beef, Garlic, Green Bell Pepper
If you love mac and cheese, then this Beer Can Chicken recipe is for you. The chicken is marinated in a blend of chili powder, cumin, and tomato sauce and then cooked on the grill. Serve the tender and flavorful chicken over some mac and cheese and top it off with some green onions and jalapenos for a spicy and delicious meal.
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Spring Minestrone Soup with Chickpeas
Main Ingredients: Vegetable, Minestrone, Olive Oil, Medium Onion, Fennel
This spring-inspired Beer Can Chicken recipe is perfect for a light and healthy meal. The chicken is marinated in a blend of lemon juice, rosemary, and garlic and then cooked on the grill. Serve the tender and flavorful chicken in a hot bowl of minestrone soup with some chickpeas and vegetables for a nutritious and delicious meal.
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Easy Vegans For Lazy People
Main Ingredients: Pasta, Pumpkin Puree, Olive Oil, Garlic, Coconut Milk
For all the vegans out there, this Beer Can Chicken recipe is perfect for you. The chicken is replaced with tofu and marinated in a blend of teriyaki sauce, garlic, and ginger and then cooked on the grill. Serve the tender and flavorful tofu over some rice and top it off with some green onions and sesame seeds for a quick and easy meal.
Ingredients for Chinese Vegetable Pasta
Before diving into the recipe, it's important to gather all the necessary ingredients. For this dish, you will need:
1. Noodles:
The foundation of any pasta dish, noodles play a crucial role in this recipe. You can use any type of noodles, such as spaghetti, fettuccine, or even rice noodles. Make sure to cook them according to the package instructions and set them aside.
2. Vegetables:
The star of this dish is, of course, the vegetables. You can use a variety of vegetables, such as bell peppers, carrots, broccoli, mushrooms, and onions, to name a few. These vegetables not only add color and texture to the dish but also provide essential nutrients.
3. Sauce:
To give the dish its signature Chinese flavor, you will need a savory sauce. You can use a store-bought sauce or make your own using a combination of soy sauce, garlic, ginger, and sesame oil.
4. Protein:
For an added protein boost, you can include tofu or your choice of meat, such as chicken or shrimp. Cook the protein separately before adding it to the dish.
Steps to Make Chinese Vegetable Pasta
Now that you have all the ingredients ready, it's time to start cooking! Follow these steps to make the perfect Chinese vegetable pasta:
1. Prepare the vegetables:
Wash and chop all the vegetables into bite-sized pieces. This will ensure that they cook evenly and are easier to eat.
2. Cook the vegetables:
In a large pan, heat some oil and add the vegetables. Cook them on medium heat until they are slightly tender.
3. Add the sauce:
Once the vegetables are cooked, add the sauce to the pan and mix well. Let it cook for a few minutes until the sauce thickens and coats the vegetables.
4. Cook the protein:
If you're using protein, cook it separately in a pan and then add it to the vegetable mixture.
5. Add the noodles:
Finally, add the cooked noodles to the pan and mix everything together. Let it cook for a couple of minutes until the noodles are heated through.
6. Serve and enjoy:
Garnish with some green onions or sesame seeds and serve hot. Your delicious Chinese vegetable pasta is now ready to be enjoyed!
Why You Should Try Chinese Vegetable Pasta
Chinese vegetable pasta is not only a tasty and flavorful dish, but it also has numerous health benefits. The abundance of vegetables provides essential vitamins and minerals, while the protein adds a good source of lean protein. Additionally, using whole grain noodles instead of refined ones can increase the fiber content of the dish, making it a healthier option.
In conclusion, Chinese vegetable pasta is a simple yet delicious dish that is perfect for any occasion. With its combination of fresh vegetables, savory sauce, and tender noodles, it's a crowd-pleaser that will leave everyone wanting more. So why not give this recipe a try and add a new twist to your pasta game?
![[homemade] chicken fried quinoa : r/food](https://i.redd.it/9gp1852z3vg31.jpg)
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