17 Chinese Vegetable Fried Rice Recipe Video Dive Into Deliciousness!
Published on: Mar 24, 2024
Chinese vegetable fried rice is a staple dish in Chinese cuisine and has become popular all over the world for its delicious flavor and versatility. It is a quick and easy meal to make, perfect for busy weeknights or lazy weekends. In this article, we will be sharing a professional and well-organized recipe for Chinese vegetable fried rice, along with a helpful video to guide you through the process.
If you're a fan of Chinese takeout, then you'll love this homemade version of vegetable fried rice. Loaded with crisp vegetables and flavorful spices, this dish is a perfect side dish or even a main course. Plus, it's a great way to sneak in some extra veggies into your diet.
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Indian Style Chinese Vegetable Fried Rice
Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
Put a spicy twist on your fried rice with this Indian-style recipe. The combination of Indian spices and Chinese flavors creates a unique and delicious dish that will leave your taste buds wanting more. Serve it as a side dish or add some protein for a complete meal.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate the Chinese New Year with this delicious chicken fried rice recipe. The addition of chicken adds protein and makes this dish a hearty and satisfying meal. It's a great way to ring in the new year and enjoy some delicious Chinese flavors.
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Indo Chinese Vegetable Fried Rice
Main Ingredients: Onion, Ginger Garlic Paste, Spring Onions, Carrot, Soy
If you're a fan of fusion cuisine, then you'll love this Indo Chinese vegetable fried rice. The combination of Indian and Chinese spices creates a unique and flavorful dish that will impress your taste buds. It's a great way to add some variety to your dinner routine.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Looking for the perfect fried rice recipe? Look no further! This recipe will show you how to make the perfect Chinese fried rice with crispy vegetables and flavorful seasonings. Plus, the helpful video tutorial will guide you through the process and ensure your dish turns out perfectly.
Keep it simple with this classic Chinese fried rice recipe. With just a few basic ingredients, you can create a delicious and satisfying dish that is perfect for any occasion. Add some protein or extra vegetables to make it a complete meal.
Add some pork to your fried rice for a flavorful and protein-packed dish. The tender and juicy pork pairs perfectly with the crunchy vegetables and savory seasonings. It's a great way to switch up your usual chicken fried rice recipe.
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Chinese Tofu Fried Rice (豆腐炒饭)
Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
Vegetarians will love this Chinese tofu fried rice recipe. The addition of tofu adds protein and creates a delicious and filling dish. Plus, the crispy vegetables and flavorful seasonings make this dish a must-try for anyone looking for a tasty and healthy meal.
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Vegetable Fried Rice, Easy Fried Rice
Main Ingredients: Rice, Peanut Oil, Garlic, Ginger, Veggies, Salt, Sugar
If you're short on time, this easy vegetable fried rice recipe is the perfect solution. With just a few simple ingredients, you can create a flavorful and satisfying dish in no time. It's a great way to get a delicious meal on the table without spending hours in the kitchen.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Add some protein to your fried rice with this easy egg fried rice recipe. The fluffy eggs add a delicious texture to the dish and pair perfectly with the crispy vegetables and savory seasonings. It's a great way to add some variety to your traditional fried rice recipe.
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Chinese Chicken Fried Quinoa
Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
If you're looking for a healthier alternative to traditional fried rice, this Chinese chicken fried quinoa is the perfect option. The quinoa adds a nutritious twist to the dish while still providing the classic Chinese flavors that we all love. Give it a try for a satisfying and guilt-free meal.
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Chicken Fried Rice
Main Ingredients: Sesame Oil, Vegetable Oil, Skinless Chicken Thighs
This classic chicken fried rice recipe is a must-try for any fried rice lover. The combination of crispy chicken and flavorful seasonings creates a delicious and comforting dish that is perfect for any occasion. Add some extra vegetables for a well-rounded meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're a fan of beef, then you'll love this classic beef fried rice recipe. The tender and juicy beef pairs perfectly with the crunchy vegetables and savory seasonings. It's a great way to satisfy your craving for Chinese takeout without leaving your house.
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Lu Rou Fan (Taiwanses Pork Rice Bowl)
Main Ingredients: Dried Shiitake Mushrooms, Pork Belly, Shaoxing Wine
This Taiwanese pork rice bowl, also known as Lu Rou Fan, is a popular street food dish that is loved for its rich and savory flavors. The braised pork is tender and juicy, and pairs perfectly with the fragrant rice. It's a must-try for anyone looking for a unique and delicious fried rice recipe.
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Lu Rou Fan – Braised Tofu Rice Bowl ‘素滷肉飯’
Main Ingredients: Firm Tofu, Mushrooms, Garlic, Large Shallots, Green
Vegetarians will love this braised tofu rice bowl recipe, also known as Lu Rou Fan. The tofu is braised in a savory sauce, creating a flavorful and protein-packed dish. Add some crispy vegetables for a well-rounded meal.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
For a twist on traditional chicken fried rice, try adding some Chinese sausage to the mix. The sweet and savory flavors of the sausage pair perfectly with the crispy vegetables and savory seasonings. It's a delicious and unique dish that will become a new favorite in your household.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
This Chinese fried rice with eggs is a simple and delicious dish that is perfect for any occasion. The fluffy eggs add a delicious texture to the dish and pair perfectly with the crunchy vegetables and savory seasonings. It's a great way to add some variety to your dinner routine.
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Orange Peel Crispy Tofu Lettuce Wraps
Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
For a fun and healthy twist on fried rice, try these orange peel crispy tofu lettuce wraps. The crispy tofu is coated in a tangy and flavorful orange peel sauce and served in crispy lettuce cups. It's a great way to enjoy the flavors of fried rice in a new and unique way.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This classic Chinese fried rice recipe will quickly become a staple in your household. The combination of crispy vegetables and savory seasonings creates a mouth-watering dish that is perfect for any occasion. Serve it as a side dish or add some protein for a complete meal.
Satisfy your craving for Chinese takeout with this delicious Chinese sausage fried rice recipe. The sweet and savory sausage pairs perfectly with the crunchy vegetables and flavorful seasonings. It's a great way to switch up your usual fried rice routine.
Ingredients
To make this mouth-watering Chinese vegetable fried rice, you will need the following ingredients:
Rice: Use long-grain white rice for the best results.
Vegetables: You can use a variety of vegetables such as carrots, peas, corn, bell peppers, and mushrooms. Make sure to dice them into small pieces so they cook evenly.
Eggs: This adds protein to the dish and gives it a nice texture.
Soy sauce: This is the key ingredient for the classic Chinese flavor.
Sesame oil: Adds a rich and nutty flavor to the dish.
Vegetable oil: This is used for frying the rice and vegetables.
Garlic and ginger: These aromatic ingredients add depth of flavor to the dish.
Green onions: These are used as a garnish and add a fresh and crunchy element to the dish.
Salt and pepper: To taste.
Instructions
Step 1: Cooking the Rice
Start by cooking the rice according to package instructions. Make sure to rinse the rice well before cooking to remove excess starch. Once cooked, fluff the rice with a fork and let it cool.
Step 2: Preparing the Vegetables
In a wok or large frying pan, heat some vegetable oil over medium-high heat. Add the diced vegetables and sauté for a few minutes until they are slightly softened. Remove from the pan and set aside.
Step 3: Scrambling the Eggs
In the same pan, add a little more oil and crack in the eggs. Scramble them until they are fully cooked. Remove from the pan and set aside.
Step 4: Frying the Rice
Heat some more oil in the pan and add in the cooled rice. Use a spatula to break up any clumps and spread the rice evenly in the pan. Let it fry for a few minutes, stirring occasionally, until it starts to turn golden brown.
Step 5: Adding Flavor
Once the rice is fried, add in the sautéed vegetables and scrambled eggs. Mix everything together and add in soy sauce, sesame oil, garlic, and ginger. Season with salt and pepper to taste.
Step 6: Finishing Touches
Garnish with chopped green onions and give it a final stir. Serve hot and enjoy your delicious homemade Chinese vegetable fried rice!
Conclusion
With this easy-to-follow recipe and helpful video, you can now make your own delectable Chinese vegetable fried rice at home. Customize it with your favorite vegetables and enjoy a taste of China in the comfort of your own kitchen. Try it out and impress your family and friends with your newfound culinary skills!