Chinese cuisine is known for its bold flavors and diverse range of dishes. One popular dish that has gained popularity all over the world is Chinese vegetable fried rice. This dish is a staple in Chinese restaurants and is also a favorite among home cooks. If you want to learn how to make this delicious dish at home, then look no further. In this article, we will be sharing with you a professional and well-organizedchinese vegetable fried rice recipe by renowned chef Sanjeev Kapoor. Get ready to tantalize your taste buds with this flavorful and SEO-optimized dish.
This Chinese vegetable fried rice recipe is a delicious and healthy twist on the classic dish. Made with a mix of colorful vegetables and fragrant Jasmine rice, this dish is packed with flavor and nutrition. It's also a great way to use up any leftover vegetables you have in your fridge. You can customize the recipe to your liking by adding your favorite protein, such as shrimp or chicken, and make it a complete meal. Perfect for a quick weeknight dinner or a weekend lunch, this Chinese vegetable fried rice is a must-try for any veggie lover.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this festive chicken fried rice recipe. Made with tender chunks of chicken, colorful vegetables, and aromatic spices, this dish is sure to bring good luck and prosperity to your table. The addition of Chinese sausage adds a unique flavor to the dish and makes it even more special. Serve it as a main course or a side dish at your Chinese New Year feast and impress your guests with this delicious and symbolic dish.
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Indian Style Chinese Vegetable Fried Rice
Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
Get the best of both worlds with this Indian style Chinese vegetable fried rice. This fusion dish combines the flavors of Chinese and Indian cuisine to create a unique and delicious meal. The fragrant basmati rice is cooked with traditional Chinese stir-fry vegetables and spices, giving it a perfect balance of flavors. This dish is a great way to introduce your family to new and exciting flavors and is sure to become a favorite in your household.
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paneer tikka masala(Sanjeev Kapoor)
Main Ingredients: Paneer, Veggies, Yogurt, Garlic Paste, Chili Powder
Level up your Chinese fried rice game with this delicious paneer tikka masala recipe by renowned chef Sanjeev Kapoor. The combination of soft and creamy paneer cubes, tangy tomato gravy, and fragrant spices makes this dish a showstopper. The paneer is marinated and grilled before being added to the rice, giving it a smoky and charred flavor. This dish is a must-try for all paneer lovers and is guaranteed to impress your taste buds.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're looking for the perfect Chinese fried rice recipe, look no further. This recipe not only gives you a delicious and authentic Chinese fried rice but also includes a helpful video tutorial on how to make it. The key to achieving the perfect fried rice is using cold, day-old rice and a hot wok. This ensures that the rice doesn't turn mushy and the vegetables retain their crunch. Follow this recipe, and you'll have a restaurant-quality Chinese fried rice in no time.
This classic Chinese fried rice recipe is a staple in many households. It's a simple and easy-to-make dish that is loaded with flavor. The rice is stir-fried with a mix of vegetables, protein, and eggs, and seasoned with soy sauce and other Chinese spices. This dish is perfect for a quick lunch or dinner and can be customized to your liking by adding your favorite ingredients. You can even make a big batch and store it in the fridge for a quick and satisfying meal throughout the week.
For a heartier and more flavorful fried rice, try this Chinese pork fried rice recipe. The marinated pork adds a depth of flavor to the dish and pairs well with the vegetables and rice. You can use any cut of pork you prefer, such as tenderloin or ground pork, and add in your favorite vegetables. This dish is perfect for a family dinner or a potluck and is sure to be a hit with everyone.
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Chinese Tofu Fried Rice (豆腐炒饭)
Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
For a vegetarian twist on the classic dish, try this Chinese tofu fried rice recipe. The tofu is marinated and pan-fried to give it a crispy texture, making it a great substitute for meat. The rice is stir-fried with colorful vegetables and seasoned with a mix of Chinese spices. This dish is not only delicious but also a great source of protein and other essential nutrients. Give it a try and discover a new favorite fried rice recipe.
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Vegetable Fried Rice, Easy Fried Rice
Main Ingredients: Rice, Peanut Oil, Garlic, Ginger, Veggies, Salt, Sugar
Vegetable fried rice is a great way to incorporate more veggies into your diet without compromising on taste. This easy fried rice recipe is made with a mix of colorful vegetables, fragrant Jasmine rice, and a simple yet flavorful sauce. You can use any combination of vegetables you prefer, making it a versatile dish that can be customized to your liking. It's also a great way to use up any leftover vegetables you have in your fridge. Quick, easy, and delicious, this vegetable fried rice is a must-try.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a staple in Chinese cuisine and is a simple yet delicious dish that can be made in minutes. This easy Chinese recipe is made with scrambled eggs, rice, and a mix of vegetables and seasonings. You can add in your favorite protein to make it a complete meal, or enjoy it as a side dish. This dish is perfect for a quick and satisfying meal and is a great way to use up any leftover rice you have.
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Chinese Chicken Fried Quinoa
Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
If you're looking for a healthier alternative to traditional fried rice, try this Chinese chicken fried quinoa recipe. Quinoa is a superfood that is high in protein and other essential nutrients, making it a great choice for a nutritious meal. This recipe combines the flavors of Chinese fried rice with the health benefits of quinoa, giving you a delicious and guilt-free dish. The addition of chicken and vegetables makes it a complete and satisfying meal that the whole family will love.
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Chicken Fried Rice
Main Ingredients: Sesame Oil, Vegetable Oil, Skinless Chicken Thighs
Simple, flavorful, and easy to make, this chicken fried rice recipe is a crowd-pleaser. Made with chunks of tender chicken, colorful vegetables, and fluffy rice, this dish is a complete meal on its own. The key to achieving the perfect chicken fried rice is using boneless chicken thighs, as they are more tender and flavorful than chicken breast. This dish is perfect for a quick weeknight dinner and can be made in under 30 minutes.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Recreate your favorite Chinese takeout dish at home with this classic beef fried rice recipe. Tender slices of beef are stir-fried with a mix of vegetables and rice, seasoned with a flavorful sauce, and topped with green onions. This dish is easy to make and is a great way to use up any leftover beef you have. It's also a great dish to make for a dinner party, as it's sure to impress your guests with its authentic flavors.
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Lu Rou Fan (Taiwanses Pork Rice Bowl)
Main Ingredients: Dried Shiitake Mushrooms, Pork Belly, Shaoxing Wine
Lu Rou Fan, also known as Taiwanese pork rice bowl, is a popular street food in Taiwan. This dish is made with tender, slow-cooked pork belly, served over a bed of fragrant Jasmine rice, and topped with a savory gravy. The pork is marinated with Chinese spices and cooked until it's melt-in-your-mouth tender. This dish is a must-try for any pork lover and is sure to become a favorite in your household.
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Lu Rou Fan – Braised Tofu Rice Bowl ‘素滷肉飯’
Main Ingredients: Firm Tofu, Mushrooms, Garlic, Large Shallots, Green
For a vegetarian version of the Taiwanese pork rice bowl, try this Lu Rou Fan recipe that uses tofu instead. The tofu is braised in a flavorful sauce and served over rice, making it a hearty and satisfying meal. The addition of mushrooms and other vegetables adds texture and flavor to the dish. This vegetarian twist on a classic Taiwanese dish is a must-try for anyone looking for a tasty and nutritious meal.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
If you're a fan of Chinese sausage, you'll love this chicken and Chinese sausage fried rice recipe. The Chinese sausage adds a unique and delicious flavor to the dish, making it stand out from traditional fried rice recipes. The chicken and vegetables are stir-fried with the rice and seasoned with a mix of Chinese spices and sauces. This dish is not only easy to make but also a great way to introduce new and exciting flavors to your palate.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
This Chinese fried rice with eggs recipe is a simple and flavorful dish that can be made in minutes. The combination of fluffy rice, scrambled eggs, and vegetables creates a perfect balance of flavors and textures. You can add your favorite protein, such as shrimp or chicken, to make it a complete meal. This dish is perfect for a quick lunch or dinner and can be customized to your liking by adding your favorite ingredients.
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Orange Peel Crispy Tofu Lettuce Wraps
Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
For a unique and delicious twist on traditional Chinese fried rice, try these orange peel crispy tofu lettuce wraps. The crispy tofu is flavored with a tangy and spicy orange peel sauce and served in lettuce cups, making it a healthy and flavorful meal. The addition of vegetables and rice adds texture and makes it a complete and satisfying dish. This dish is perfect for a light lunch or a refreshing dinner on a hot summer day.
This Chinese sausage fried rice recipe is a must-try for any sausage lover. The Chinese sausage adds a unique and delicious flavor to the dish, making it stand out from traditional fried rice recipes. The rice is stir-fried with colorful vegetables and seasoned with a mix of Chinese spices and sauces. This dish is not only easy to make but also a great way to introduce new and exciting flavors to your palate.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This Chinese fried rice recipe is a classic and delicious dish that is loved by many. The combination of rice, vegetables, and protein creates a perfect balance of flavors and textures. You can customize the recipe to your liking by adding your favorite ingredients and spices. This dish is perfect for a quick and satisfying meal and is sure to become a go-to recipe in your household.
Ingredients:
For the rice:
2 cups of jasmine rice
4 cups of water
1 tsp salt
For the vegetables:
1 cup diced carrots
1 cup diced bell peppers
1 cup diced green beans
1 cup diced mushrooms
1 cup diced onions
1 cup diced cabbage
1 cup diced spring onions
For the sauce:
2 tbsp soy sauce
1 tsp oyster sauce
1 tsp sesame oil
1 tsp rice vinegar
1 tsp hoisin sauce
1 tsp chili paste
Instructions:
Prepare the rice: Rinse the rice in cold water until the water runs clear. In a pot, bring 4 cups of water to a boil. Add the rice and salt, reduce the heat to low and cover. Cook for 18-20 minutes, until the water is fully absorbed. Fluff the rice with a fork and let it cool.
Prepare the vegetables: In a pan, heat some oil and add the diced carrots, bell peppers, green beans, mushrooms, onions, cabbage, and spring onions. Stir-fry for 3-4 minutes until the vegetables are slightly cooked but still have a crunch.
Make the sauce: In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, rice vinegar, hoisin sauce, and chili paste.
Combine everything: In a wok or large pan, heat some oil and add the cooked rice. Stir-fry for 2-3 minutes until the rice is heated through. Add the vegetables and sauce, and mix everything together until well combined.
Serve and enjoy: Transfer the fried rice to a serving dish and garnish with some chopped spring onions. Your delicious and flavorful Chinese vegetable fried rice is now ready to be enjoyed!
With this chinese vegetable fried rice recipe by Sanjeev Kapoor, you can now recreate this popular dish in the comfort of your own home. The combination of fresh vegetables, fragrant jasmine rice, and flavorful sauce will have your taste buds dancing. So the next time you're craving Chinese food, skip the takeout and make this mouth-watering dish instead!
