16 Chinese Vegetable Choy Sum Recipe Elevate Your Taste Buds!
Published on: Mar 24, 2024
Choy sum, also known as Chinese flowering cabbage, is a popular leafy green vegetable that is commonly used in Chinese cuisine. With its mild flavor and delicate texture, choy sum is a versatile ingredient that can be prepared in a variety of ways. In this article, we will share with you a delicious and healthy chinese vegetable choy sum recipe that you can easily make at home. With just a few simple ingredients, you can create a flavorful and nutritious dish that will surely impress your family and friends.
Main Ingredients: Choy Sum, Peanut Oil, Chopped Garlic, Soy Sauce
If you want to add a flavorful twist to your beer can chicken, why not pair it with a delicious side dish? This Choy Sum with garlic sauce is the perfect accompaniment to your main dish. The tender and slightly bitter Choy Sum is complemented by a savory garlic sauce made with soy sauce, oyster sauce, and a touch of sugar. It’s a simple but delicious way to add some Asian flair to your meal.
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Quinoa “Fried Rice” with Tofu & Choy Sum
Main Ingredients: Tofu, Choy Sum, Cilantro, Scallions, Garlic, Ginger
For a healthier option, try this Quinoa “Fried Rice” with Tofu and Choy Sum. The quinoa adds a nutty and nutritious twist to traditional fried rice, while the tofu and Choy Sum add protein and veggies to make it a well-rounded meal. This dish is also gluten-free, making it a great option for those with dietary restrictions.
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Chinese Vegetable (Choy Sum) with White Sauce
Main Ingredients: Choy Sum, Leafy Greens, Button Mushrooms, Sliced
If you’re looking for a simple yet flavorful way to enjoy Choy Sum, try this Chinese vegetable with white sauce recipe. The Choy Sum is blanched and then topped with a creamy and savory white sauce made with chicken broth, oyster sauce, and cornstarch. It’s a great side dish to complement your beer can chicken.
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QUICK KL-STYLE CLAYPOT HOKKIEN MEE WITH EGG
Main Ingredients: Pork Belly, Cooking Oil, Garlic, Fresh Prawns, Light
If you’re in a rush but still want to enjoy a delicious Chinese-inspired meal, try this quick KL-style Claypot Hokkien Mee with egg. The dish is made with stir-fried noodles, vegetables, and egg, all cooked in a claypot for an extra flavor boost. It’s a quick and easy way to satisfy your cravings for Chinese food.
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Aromatic Slow Roasted Chinese Roast Pork Shoulder
Main Ingredients: Boneless Pork Shoulder, Salt, Olive Oil, Five Spice
If you want to take your beer can chicken to the next level, try pairing it with this aromatic slow-roasted Chinese roast pork shoulder. The pork is marinated in a flavorful mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, then slow-roasted until tender and crispy. It’s a delicious and impressive main dish that will elevate your meal.
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Universal Chinese Greens
Main Ingredients: Choy Sum, Garlic, Light Soy Sauce, Ginger, Sugar
This Universal Chinese Greens recipe is a versatile and easy way to enjoy a variety of Chinese vegetables, including Choy Sum, bok choy, and Chinese broccoli. The veggies are stir-fried in a savory sauce made with soy sauce, oyster sauce, and garlic. It’s a great way to incorporate more greens into your meal and add some color to your plate.
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Sui Kow (Chinese Dumpling)
Main Ingredients: Choy Sum, Chicken Stock, Green Onions, Sesame Oil
No Chinese meal is complete without dumplings, and these Sui Kow (Chinese dumplings) are a must-try. The filling is made with a delicious blend of ground pork, shrimp, and vegetables, and wrapped in a thin dumpling wrapper. They can be boiled, steamed, or pan-fried, making them a versatile addition to your beer can chicken meal.
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Dongpo Rou (Chinese Red-cooked Pork Belly)
Main Ingredients: Dark Soy Sauce, Light Soy Sauce, Shaoxing Wine, Water
If you’re feeling adventurous, try making this Dongpo Rou (Chinese red-cooked pork belly) to accompany your beer can chicken. The pork belly is braised in a sweet and savory sauce made with soy sauce, rice wine, and brown sugar, resulting in a tender and flavorful dish. It’s a traditional Chinese dish that will impress your guests.
For a heartier side dish, try this Chinese mushroom noodle soup. The soup is made with a flavorful broth, mixed with mushrooms, bok choy, and noodles, making it a filling and delicious option to pair with your beer can chicken. It’s also a great way to incorporate more vegetables into your meal.
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Chinese BBQ Pork ‘Char Siew’ Noodles
Main Ingredients: Egg Noodles, Choy Sum, Pork, Sambal Oelek, Spring
This Chinese BBQ pork ‘Char Siew’ noodles recipe is a quick and easy way to add some Chinese flavors to your meal. The noodles are stir-fried with a delicious sauce made with hoisin sauce, soy sauce, and honey, then topped with sliced BBQ pork. It’s a flavorful and satisfying dish that is sure to be a hit.
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Cheap and Easy Chinese Soy Sauce Chicken
Main Ingredients: Canola Oil, Ginger, Garlic, Cinnamon Stick, Star Anise
If you’re on a budget, this cheap and easy Chinese soy sauce chicken recipe is a great option to accompany your beer can chicken. The chicken is marinated in a simple yet flavorful mixture of soy sauce, ginger, and garlic, then roasted until tender and juicy. It’s a budget-friendly and delicious option for your meal.
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China Food Choy Sum Salad | Chinese Cold Dish
Main Ingredients: Choy Sum, Ginger, Dried Chilies, Light Soy Sauce, Oil
This China Food Choy Sum Salad is a refreshing and healthy Chinese cold dish that is perfect for a hot summer day. The Choy Sum is blanched and then tossed with a tangy dressing made with rice vinegar, soy sauce, and sesame oil. It’s a light and flavorful dish that will balance out the richness of your beer can chicken.
If you’re a fan of beef, you’ll love this Fried Beef Noodles recipe. The beef is stir-fried with vegetables and noodles in a savory sauce made with oyster sauce, soy sauce, and sesame oil. It’s a delicious and filling dish that will complement your beer can chicken perfectly.
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[Gluten Free] Chinese Chicken, Vegetables & Rice Bowl...
Main Ingredients: Cooking Oil, Shallots, Choy Sum, Baby Carrots, Garlic
This [gluten-free] Chinese chicken, vegetables, and rice bowl is a well-balanced and nutritious meal that is also gluten-free. The chicken is marinated in a flavorful blend of soy sauce, hoisin sauce, and honey, then stir-fried with vegetables and served over a bed of rice. It’s a satisfying and healthy option to pair with your beer can chicken.
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Wonton Noodles
Main Ingredients: Wonton Noodles, Choy Sum, Vegetable Oil, Char Siu Pork
If you want to add a touch of elegance to your beer can chicken meal, try serving it with Wonton noodles. The noodles are served in a flavorful broth and topped with wontons filled with a delicious mixture of pork and shrimp. It’s a delicious and impressive dish that will elevate your meal.
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Wonton & BBQ Pork Noodle Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Ginger, Star Anise, Pork
This Wonton and BBQ pork noodle soup is a delicious and hearty dish that is perfect for a cold day. The soup is made with a flavorful broth, mixed with noodles, wontons, and BBQ pork. It’s a complete meal in itself, but can also be served as a side dish to your beer can chicken.
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Wonton Char Siu Noodle Soup (叉烧云吞面)
Main Ingredients: Char Siu Pork, Choy Sum, Egg Noodles, Wontons, Shallot
If you’re craving Chinese flavors, this Wonton Char Siu noodle soup is a must-try. The soup is made with a flavorful broth, mixed with noodles, wontons, and Char Siu (Chinese BBQ pork). It’s a savory and satisfying dish that will add some variety to your beer can chicken meal.
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Poached Chicken and Choy Sum with Garlic and Ginger...
Main Ingredients: Boneless Skinless Chicken Breasts, Choy Sum, Water
This poached chicken and Choy Sum with garlic and ginger recipe is a light and healthy option to pair with your beer can chicken. The chicken is poached in a flavorful broth, then served with Choy Sum, garlic, and ginger for added flavor. It’s a simple but delicious dish that will complement your main dish perfectly.
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Golden Fried Rice
Main Ingredients: Cooked White Rice, Egg Yolks, Sea Salt, Shaoxing Wine
This golden fried rice is a classic Chinese dish that is a great accompaniment to your beer can chicken. The rice is stir-fried with eggs, vegetables, and your choice of protein, resulting in a flavorful and filling dish. It’s also a great way to use up any leftover rice you may have.
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Stir-Fried Choy Sum With Minced Garlic
Main Ingredients: Choy Sum, Peanut Oil, Salt, Light Soy Sauce
This stir-fried Choy Sum with minced garlic is a simple but delicious way to enjoy this Chinese vegetable. The Choy Sum is quickly stir-fried with garlic, making it a perfect side dish to pair with your beer can chicken. It’s a quick and easy way to add some greens to your meal.
Ingredients:
• 1 pound choy sum
• 2 cloves garlic, minced
• 1 tablespoon soy sauce
• 1 tablespoon oyster sauce
• 1 teaspoon sesame oil
• 1 teaspoon rice vinegar
• 1 teaspoon hoisin sauce
• 1 tablespoon vegetable oil
• Salt and pepper to taste
Choy sum is a nutrient-dense vegetable that is rich in vitamins A, C, and K, as well as minerals like calcium and iron. It is also low in calories and high in fiber, making it a great addition to a healthy diet. To start, wash and trim the choy sum, removing any tough or woody stems. Cut the leaves into bite-sized pieces and set aside.
In a small bowl, mix together the minced garlic, soy sauce, oyster sauce, sesame oil, rice vinegar, and hoisin sauce. This flavorful sauce will be the key to bringing out the natural taste of the choy sum.
Heat a tablespoon of vegetable oil in a large pan over medium-high heat. Once the oil is hot, add the choy sum and sauté for about 2-3 minutes until it starts to wilt. Season with a pinch of salt and pepper.
Next, pour the sauce mixture over the choy sum and continue to cook for an additional 2-3 minutes until the leaves are fully wilted and coated with the sauce. Be careful not to overcook the choy sum, as it will become mushy.
Once done, transfer the choy sum to a serving dish and drizzle with a little more sesame oil for extra flavor. Serve hot as a side dish or over steamed rice for a complete meal.
In conclusion, this chinese vegetable choy sum recipe is a simple and delicious way to incorporate this nutritious vegetable into your diet. With its combination of flavors and textures, it is sure to be a crowd-pleaser. Give it a try and impress your loved ones with this healthy and tasty dish!
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