20 Chinese Veg Soup Recipe Savor The Mouthwatering Goodness!

Published on: Mar 22, 2024

Chinese vegetable soup is a staple dish in many households, known for its flavorful broth and nutrient-packed ingredients. This simple and versatile recipe can be customized to include a variety of vegetables and protein, making it a perfect option for any meal. Whether you are a vegetarian, vegan, or simply looking for a healthy and delicious dish, this Chinese vegetable soup is sure to become a go-to in your recipe repertoire.

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Egg Drop Soup - An Easy Chinese favorite
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Start off with a classic Chinese soup that is loved by many – egg drop soup. This simple yet flavorful soup is made with chicken broth, eggs, and cornstarch for a thicker consistency. Add in some sesame oil and soy sauce for that extra kick of flavor. And of course, don't forget to add some shredded chicken from your beer can chicken. A perfect way to start off your Chinese inspired meal.
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Wonton Soup

Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
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Another Chinese favorite, wonton soup, is a must-try recipe with your beer can chicken. The wontons are filled with a delicious mixture of ground pork, shrimp, and seasonings. And the broth is made with chicken broth, ginger, and green onions. Add in some shredded beer can chicken for added protein and flavor. This soup is full of texture and flavors, making it a perfect meal on its own.
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Chinese Chili Veg Soup

Main Ingredients: Sesame Oil, White Sesame Seeds, Garlic Cloves, Onion
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If you're looking for a spicy kick, try this Chinese chili veg soup with your beer can chicken. This soup is packed with vegetables like carrots, celery, and bell peppers, and is topped off with a spicy chili sauce. The combination of the tender beer can chicken and the spiciness of the soup is a match made in heaven.
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Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
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Need a quick and easy meal? This Chinese noodle soup is the perfect choice. Made with chicken broth, noodles, and bok choy, this soup is simple but full of flavor. Add in some shredded beer can chicken for a protein boost and top it off with some soy sauce and sesame oil. This soup will become a go-to meal in your household.
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If you're a fan of hot and sour flavors, this Chinese hot and sour soup is a must-try. Made with tofu, mushrooms, and bamboo shoots, this soup is packed with texture and flavor. The addition of shredded beer can chicken adds an extra layer of flavor and protein. Don't forget to add in some rice vinegar and chili paste for that signature hot and sour taste.
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Soup dumplings, also known as xiao long bao, are a popular Chinese dish that combines the deliciousness of a dumpling with the savory broth of a soup. These dumplings are filled with a mixture of ground pork, ginger, and green onions, and are steamed to perfection. Add some shredded beer can chicken to your filling for a unique twist on this traditional dish.
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Chinese Napa Cabbage Soup

Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
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Napa cabbage may not be the first ingredient that comes to mind when you think of soup, but this Chinese napa cabbage soup will change your mind. The cabbage is simmered in chicken broth, garlic, and ginger for a tasty and healthy soup. Add in some shredded beer can chicken for added protein and flavor. This soup is perfect for those looking for a lighter option.
Sweet Corn Chicken Soup (Instant Pot and Stove Top)
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Chicken corn soup is a popular Chinese dish that is loved by many. This soup is made with corn, chicken broth, and egg whites for a creamy and comforting soup. Add in some shredded beer can chicken for a protein boost and some soy sauce for added flavor. This soup is perfect for those chilly nights when you need something warm and comforting.
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Quick and Easy Chinese Noodle Soup

Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
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If you're short on time but still want a delicious Chinese-inspired meal, this quick and easy Chinese noodle soup is the perfect option. Made with pre-cooked noodles, chicken broth, and shrimp, this soup comes together in minutes. Add in some shredded beer can chicken for added protein and flavor. This soup is perfect for those busy weeknights.
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Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
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This spicy seafood noodle soup, also known as jjamppong, is a Korean-Chinese fusion dish that is full of flavor. Made with a variety of seafood, noodles, and spices, this soup has a kick of heat that will warm you up on a cold day. Add in some shredded beer can chicken for added protein and flavor. This soup is a must-try for those who love a bit of spice.
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Chinese Nine-Vegetable Hot and Sour Soup

Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
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Take your hot and sour soup to the next level with this Chinese nine-vegetable hot and sour soup. This soup is packed with a variety of vegetables such as carrots, celery, and mushrooms, and is flavored with soy sauce and rice vinegar. Add in some shredded beer can chicken for an extra boost of protein and flavor. This soup is perfect for vegetarians or those looking to add more vegetables into their diet.
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Egg Drop Soup

Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
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Another classic Chinese soup, egg drop soup is a staple in many households. This soup is made with chicken broth, cornstarch, and eggs for a simple but delicious flavor. Add in some shredded beer can chicken for added protein and top it off with some sesame oil and green onions. This soup is perfect for those who want a quick and easy meal.
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One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
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If you're looking for a one-pot meal that is full of flavor, this Chinese chicken noodle soup is the perfect option. This soup is made with noodles, chicken broth, and chicken for a hearty and comforting meal. Add in some ginger and garlic for added flavor and top it off with some shredded beer can chicken. This soup will become a favorite in your household.
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Brothy Chinese Noodles

Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
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For a lighter option, try these brothy Chinese noodles with your beer can chicken. This dish is made with noodles, vegetables, and spices for a flavorful and healthy meal. Add in some shredded beer can chicken for added protein and soy sauce for added flavor. This dish is perfect for those looking for a lighter option but don't want to compromise on taste.
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Another take on the classic hot and sour soup, this Chinese hot and sour soup is made with chicken broth, tofu, and mushrooms. The addition of shredded chicken from your beer can chicken gives this soup an extra layer of flavor and protein. Don't forget to add in some rice vinegar and chili paste for that signature hot and sour taste.
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Chinese Beef and Broccoli Soup

Main Ingredients: Flank Steak, Cornstarch, Soy Sauce, Coconut Oil, Yellow
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If you're a fan of beef and broccoli, you'll love this Chinese beef and broccoli soup. This soup is made with beef broth, beef, and broccoli for a hearty and flavorful dish. Add in some shredded beer can chicken for added protein and top it off with some soy sauce and sesame oil. This soup is perfect for those who love a good beef and broccoli dish.
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Mushroom lovers, this soup is for you. This Chinese mushroom soup is made with a variety of mushrooms, chicken broth, and spices for a flavorful and comforting meal. Add in some shredded beer can chicken for added protein and top it off with some green onions for that extra kick of flavor. This soup is perfect for those looking for a vegetarian option or just love mushrooms.
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Chinese Hot & Sour Soup – Vegetable Hot & Sour Soup

Main Ingredients: Carrot, Bok Choy, Spring Onions, French Beans, Baby
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For a vegetarian and healthier option, try this Chinese hot and sour soup with a twist. This soup is made with a variety of vegetables such as carrots, mushrooms, and bell peppers, and is flavored with soy sauce and rice vinegar. Add in some shredded beer can chicken for added protein and flavor. This soup is perfect for those looking for a lighter option.
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Chinese Hot & Sour Soup With A Twist

Main Ingredients: Oil, Garlic, Shitake Mushrooms, Chilli Flakes, Fresh
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If you're looking for a unique and flavorful soup, this Chinese hot and sour soup with a twist is the perfect choice. This soup is made with a variety of vegetables such as carrots and mushrooms, but also includes pineapple for a sweet and tangy twist. Add in some shredded beer can chicken for added protein and top it off with chili paste for that signature hot and sour taste.
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Chinese Bok Choy Soup

Main Ingredients: Pork Shoulder Blade Steak, Mushroom Broth, Sesame Oil
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Bok choy is a staple in Chinese cuisine and this Chinese bok choy soup is a delicious way to enjoy it. This soup is made with bok choy, chicken broth, and spices for a simple but flavorful dish. Add in some shredded beer can chicken for added protein and soy sauce for added flavor. This soup is perfect for those looking for a light and healthy meal.

The Health Benefits of Chinese Vegetable Soup

Get Your Daily Dose of Nutrients

Not only is Chinese vegetable soup packed with flavor, it is also loaded with nutrients that are essential for a healthy diet. The combination of various vegetables such as broccoli, carrots, and spinach provides a range of vitamins and minerals that are important for maintaining a strong immune system, healthy gut, and overall wellness. Adding protein sources such as tofu or chicken can also increase the protein content of the soup, making it a well-rounded and satisfying meal.

Low-Calorie and Weight Loss Friendly

For those looking to maintain a healthy weight or shed a few pounds, Chinese vegetable soup is a great option. With its low-calorie content and high fiber content from the vegetables, this soup can help keep you feeling full and satisfied without adding too many calories to your daily intake. Additionally, the broth-based soup is a great alternative to cream-based soups, making it a lighter and healthier choice for those watching their weight.

Boost Your Immune System

In traditional Chinese medicine, this soup is known for its healing properties and is often used to treat common colds and flu. This is due to the combination of immune-boosting ingredients such as garlic and ginger that are commonly used in Chinese cooking. These ingredients have antibacterial and anti-inflammatory properties that can help fight off illnesses and keep your immune system strong.

The Versatility of Chinese Vegetable Soup

Chinese vegetable soup is a versatile dish that can be customized to suit your taste preferences and dietary restrictions. You can use any combination of vegetables and protein sources, making it a great option for vegetarians, vegans, and meat-eaters alike. You can also add different herbs and spices to enhance the flavor and add variety to your soup. With its adaptability, Chinese vegetable soup is a great dish to have in your cooking repertoire.

HTML Code:
<h2>The Health Benefits of Chinese Vegetable Soup</h2>
<h3>Get Your Daily Dose of Nutrients</h3>
Not only is Chinese vegetable soup packed with flavor, it is also loaded with nutrients that are essential for a healthy diet. The combination of various vegetables such as <b>broccoli</b>, <b>carrots</b>, and <b>spinach</b> provides a range of vitamins and minerals that are important for maintaining a strong immune system, healthy gut, and overall wellness. Adding protein sources such as <b>tofu</b> or <b>chicken</b> can also increase the protein content of the soup, making it a well-rounded and satisfying meal.
<h3>Low-Calorie and Weight Loss Friendly</h3>
For those looking to maintain a healthy weight or shed a few pounds, Chinese vegetable soup is a great option. With its low-calorie content and high fiber content from the vegetables, this soup can help keep you feeling full and satisfied without adding too many calories to your daily intake. Additionally, the broth-based soup is a great alternative to cream-based soups, making it a lighter and healthier choice for those watching their weight.
<h3>Boost Your Immune System</h3>
In traditional Chinese medicine, this soup is known for its healing properties and is often used to treat common colds and flu. This is due to the combination of immune-boosting ingredients such as <b>garlic</b> and <b>ginger</b> that are commonly used in Chinese cooking. These ingredients have antibacterial and anti-inflammatory properties that can help fight off illnesses and keep your immune system strong.
<h2>The Versatility of Chinese Vegetable Soup</h2>
Chinese vegetable soup is a versatile dish that can be customized to suit your taste preferences and dietary restrictions. You can use any combination of vegetables and protein sources, making it a great option for vegetarians, vegans, and meat-eaters alike. You can also add different herbs and spices to enhance the flavor and add variety to your soup. With its adaptability, Chinese vegetable soup is a great dish to have in your cooking repertoire.
20 chinese veg soup recipe Savor the mouthwatering goodness!

Chinese Egg Drop Soup

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 shiitake mushrooms thinly sliced
  • 6 cups chicken stock
  • 1 tablespoon chinese rice wine or dry sherry
  • 1 teaspoon fresh ginger grated
  • 1/2 teaspoon salt or to taste
  • 1/4 teaspoon ground white pepper or to taste
  • 1 tablespoon cornstarch dissolved in 3 tablespoons water
  • 1 large egg
  • green onion handful thinly sliced

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 65 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • Sodium : 830 milligrams
  • Sugar : 7 grams
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