19 Chinese Veg Fried Noodles Recipe Cook Up Something Special!
Published on: Mar 24, 2024
For those who love Chinese cuisine, one dish that always hits the spot is Chinese veg fried noodles. This delicious and versatile dish is a staple in Chinese restaurants and can also be easily made at home. With its combination of flavorful vegetables, protein, and noodles, Chinese veg fried noodles is a complete and satisfying meal. In this article, we will share with you a professional and well-organized recipe for Chinese veg fried noodles that you can easily recreate in your kitchen. So put on your apron and get ready to impress your family and friends with this mouthwatering dish.
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
This Chinese broccoli beef noodle stir fry recipe is a delicious and hearty meal that is perfect for any occasion. The combination of tender beef, crisp broccoli, and flavorful noodles makes for a satisfying and tasty dish. The best part? It's easy to make and can be on the table in no time! So why not add this recipe to your list of go-to meals and impress your family and friends with your culinary skills?
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Stir Fried Chinese Sticky Rice Cakes (Nian Gao) (炒年糕...
Main Ingredients: Noodles, Chinese Black Mushrooms, Soy Sauce, Freshly
If you're looking for a unique and tasty dish to add to your repertoire, then look no further than this stir-fried Chinese sticky rice cakes recipe. This delicious dish is a popular Chinese New Year food and is believed to bring good luck and prosperity. But you don't have to wait for a special occasion to enjoy this dish – you can whip it up any time you're craving something flavorful and satisfying.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Forget takeout, with this homemade Chinese fried noodles recipe, you can create your own delicious and authentic dish right at home. This recipe is versatile and can be customized to your liking – add your favorite veggies or protein for a personalized and tasty meal. Plus, making your own fried noodles means you can control the ingredients and make it healthier than the traditional takeout version.
Another delicious and easy Chinese fried noodles recipe to add to your collection! This dish is perfect for busy weeknights when you don't have a lot of time to cook but still want a flavorful and satisfying meal. With just a few simple ingredients and minimal prep time, you can have a delicious and authentic Chinese dish on the table in no time.
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Chicken Chow Mein – Stir fried Noodles the Indo...
Main Ingredients: Soy Sauce, White Wine Vinegar, Chili Sauce, Sugar
This Indo-Chinese fusion dish is a popular and flavorful option for those who love the combination of Indian and Chinese flavors. Chicken chow mein, a stir-fried noodle dish, is a delicious and hearty meal that can be enjoyed on its own or paired with other dishes. The best part? It's easy to make and can be customized to your liking by adding your favorite veggies or protein.
One more Chinese fried noodles recipe to add to your repertoire! This version is slightly different, with the addition of sweet and tangy flavors from the sauce. It's a delicious and unique take on the traditional dish and is sure to be a hit with your family and friends. So why not give it a try and switch up your usual stir-fry routine?
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Beef Pan-Fried Noodles
Main Ingredients: Flank Steak, Noodles, Shaoxing Wine, Cornstarch, Salt
This beef pan-fried noodles recipe is a hearty and flavorful dish that is perfect for any occasion. The combination of tender beef, crisp veggies, and savory noodles makes for a satisfying and tasty meal. Plus, it's easy to make and can be on the table in no time. So why not add this recipe to your list of go-to meals and impress your loved ones with your cooking skills?
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Shanghai Fried Noodles
Main Ingredients: Light Soy Sauce, Corn Starch, Shaoxing Wine, Granulated
Shanghai fried noodles, also known as Yangchun noodles, is a classic Chinese dish that originated in Shanghai. This flavorful and hearty dish is made with fresh noodles, tender beef, and a variety of veggies for a well-rounded and satisfying meal. The noodles are stir-fried in a delicious sauce, giving them a savory and slightly sweet flavor. It's a must-try for any Chinese food lover!
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Fried Chinese Rolls
Main Ingredients: Noodles, Sesame Oil, Soy, White Cabbage, Carrot
If you're in the mood for something different, try these fried Chinese rolls. These crispy and flavorful rolls are filled with a mixture of ground pork, shrimp, and veggies, making for a delicious and satisfying appetizer or snack. They're easy to make and can be served with your favorite dipping sauce for an extra kick of flavor. Give them a try and see for yourself!
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Shrimp and Vegetable Fried Noodles
Main Ingredients: Peanut Oil, Shrimp, Salt, Chinese Cooking Wine, Minced
This shrimp and vegetable fried noodles recipe is a delicious and easy meal that is perfect for seafood lovers. The combination of tender shrimp, crisp veggies, and flavorful noodles makes for a satisfying and tasty dish. Plus, it's a great way to sneak in some veggies and get a well-rounded meal. So why not give it a try and add it to your list of go-to recipes?
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Japchae / Korean stir-fried noodles
Main Ingredients: Noodles, Pork, Minced Ginger, Garlic, Light Soy Sauce
If you're a fan of Korean cuisine, then this Japchae or Korean stir-fried noodles recipe is a must-try. This dish is made with glass noodles, a variety of veggies, and a savory sauce for a flavorful and satisfying meal. It's a popular dish for special occasions, but you can enjoy it any time you're craving something delicious and unique. Give it a try and see what all the hype is about!
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Fried Noodles with Chicken and Shrimp
Main Ingredients: Noodles, Boneless Chicken Breast, Shrimp, Minced
This fried noodles with chicken and shrimp recipe is a delicious and hearty meal that is perfect for any occasion. The combination of tender chicken, succulent shrimp, and flavorful noodles makes for a satisfying and tasty dish. Plus, it's easy to make and can be customized to your liking by adding your favorite veggies or protein. Give it a try and see for yourself!
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Stir Fried Noodles with Crispy Tofu
Main Ingredients: Firm Tofu, Cornstarch, Vegetable Oil, Shitake
If you're looking for a meatless option, this stir-fried noodles with crispy tofu recipe is a great choice. The crispy tofu adds a nice texture to the dish and is a great source of protein. The noodles are stir-fried with a variety of veggies and a savory sauce, making for a flavorful and satisfying meal. It's a delicious and healthy option that everyone will love!
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Stir Fried Chinese Noodles with Shrimp
Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
This stir-fried Chinese noodles with shrimp recipe is a delicious and easy meal that is perfect for seafood lovers. The combination of tender shrimp, crisp veggies, and flavorful noodles makes for a satisfying and tasty dish. Plus, it's easy to make and can be on the table in no time. So why not add this recipe to your list of go-to meals and impress your loved ones with your culinary skills?
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Hong Kong Style Cantonese Pan-Fried Noodles
Main Ingredients: Noodles, Onion, Shrimp, Green Onion, Chives, Mung Bean
Hong Kong style Cantonese pan-fried noodles, also known as "chow mein," is a popular and savory dish that is enjoyed by many. This dish is made with crispy noodles, a variety of veggies, and your choice of protein for a well-rounded and satisfying meal. It's easy to make and can be customized to your liking, making it a great option for any occasion.
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Fried Chinese Birthday Noodles (Tsa Misua)
Main Ingredients: Noodles, Vegetable Oil, Chopped Garlic, Yellow Onion
This fried Chinese birthday noodles recipe, also known as Tsa Misua, is a traditional dish that is often served during birthdays and special occasions. It's believed that eating these noodles will bring longevity and good health. But you don't have to wait for a special occasion to enjoy this dish – it's delicious and easy to make any time you're craving something flavorful and satisfying.
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Stir-Fried Brown Rice Chinese Noodles
Main Ingredients: Noodle, Low Sodium Soy Sauce, Honey, Cornstarch, Cold
For a healthier option, try this stir-fried brown rice Chinese noodles recipe. The brown rice noodles are stir-fried with a variety of veggies and a savory sauce for a delicious and nutritious meal. It's a great way to switch up your usual stir-fry routine and enjoy a dish that is both tasty and good for you.
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Soy Sauce Fried Noodles Hong Kong Style Chow Mein
Main Ingredients: Noodles, Yellow Onion, Green Onion, Bean Sprouts, Dark
This soy sauce fried noodles Hong Kong style chow mein is a delicious and savory dish that is popular in Hong Kong. The noodles are stir-fried with a savory soy sauce and a variety of veggies and protein for a flavorful and satisfying meal. It's easy to make and can be customized to your liking, making it a great option for any occasion.
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Beef Chow Fun with Chinese Broccoli
Main Ingredients: Beef Sirloin, Light Soy Sauce, Shaoxing Wine
This beef chow fun with Chinese broccoli recipe is a delicious and hearty dish that is perfect for any occasion. The combination of tender beef, crisp veggies, and savory noodles makes for a satisfying and tasty meal. Plus, the addition of Chinese broccoli adds a nice crunch and a boost of nutrients. It's a must-try for any Chinese food lover!
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Zha Jiang Mian (Chinese Fried Sauce Noodles)
Main Ingredients: Minced Garlic, Minced Ginger, Chopped Green Onions
Zha Jiang Mian, also known as Chinese fried sauce noodles, is a popular and flavorful dish that is enjoyed by many. The noodles are stir-fried with a savory sauce and a variety of veggies and protein for a well-rounded and satisfying meal. It's easy to make and can be customized to your liking, making it a great option for any occasion.
Ingredients:
Noodles:
8 ounces of Chinese egg noodles
4 cups of water
1 tablespoon of salt
Sauce:
4 tablespoons of soy sauce
2 tablespoons of rice vinegar
2 tablespoons of hoisin sauce
1 tablespoon of sesame oil
1 tablespoon of brown sugar
1 teaspoon of red pepper flakes
Vegetables:
2 tablespoons of vegetable oil
1 cup of thinly sliced carrots
1 cup of sliced mushrooms
1 cup of thinly sliced bell peppers
1 cup of sliced bok choy
1 cup of bean sprouts
Protein:
1 cup of diced tofu
1 cup of cooked shrimp
1 cup of cooked chicken
1 cup of sliced beef
Instructions:
1. Cook the noodles:
Start by bringing a pot of water to a boil. Add the salt and noodles, and cook according to the package instructions. Drain and rinse with cold water to prevent them from sticking together. Set aside.
2. Prepare the sauce:
In a small bowl, mix together the soy sauce, rice vinegar, hoisin sauce, sesame oil, brown sugar, and red pepper flakes. Set aside.
3. Stir-fry the vegetables and protein:
In a wok or large skillet, heat the vegetable oil over high heat. Add the carrots, mushrooms, bell peppers, bok choy, and bean sprouts. Stir-fry for 2-3 minutes until the vegetables are slightly softened. If using protein, add it at this point and cook until it is heated through.
4. Add the noodles and sauce:
Add the cooked noodles to the wok or skillet and pour the sauce on top. Toss everything together until the noodles and vegetables are evenly coated with the sauce.
5. Serve and enjoy:
Transfer the Chinese veg fried noodles to a serving dish and garnish with chopped green onions or sesame seeds. Serve hot and enjoy your homemade Chinese feast!
By using fresh and colorful vegetables, along with your choice of protein, this Chinese veg fried noodles recipe can be customized to your liking. This dish is also a great way to use up any leftover vegetables or protein you may have in your fridge. So next time you're craving Chinese food, skip the takeout and make this delicious and healthy dish at home!
Now that you have the recipe, it's time to try it out for yourself and impress your loved ones with your Chinese cooking skills. Don't forget to share this recipe with your friends and family so they too can enjoy this mouthwatering dish.
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