Looking for a new twist on the classic beer can chicken recipe? Why not try out this Chinese Orange Chicken version! The combination of sweet and tangy orange sauce with tender and juicy chicken will have your taste buds dancing. Best of all, it's easy to make and requires just a few simple ingredients.
If you're a fan of Chinese takeout, then you'll love this homemade version of beef and broccoli. Marinated and grilled chicken, paired with crispy broccoli and a savory sauce, all cooked together on the beer can chicken. Serve it over a bed of rice for a complete and satisfying meal.
A staple in Chinese cuisine, fried rice is a must-try for any beer can chicken lover. This recipe combines fluffy rice, scrambled eggs, and a mix of vegetables and protein for a hearty and flavorful dish. It's perfect as a side dish or even as a main course.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are often overlooked in favor of chicken breasts, but they are actually perfect for grilling on a beer can chicken. These Chinese-inspired chicken thighs are marinated in a soy sauce and honey mixture, then grilled to perfection. Serve with some steamed vegetables for a well-balanced meal.
Another classic Chinese takeout dish, chicken and broccoli, gets a makeover on the beer can chicken. The chicken is marinated in a soy sauce and sesame oil mixture, then cooked on the grill with broccoli for a delicious and healthy meal. Serve with some brown rice for a complete and satisfying dinner.
Warm up with a bowl of homemade Chinese egg drop soup. This savory and flavorful soup is made with chicken broth, eggs, and a mix of vegetables and spices. It's the perfect starter for any beer can chicken dinner.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Bring the flavors of your favorite Chinese takeout restaurant to your own backyard with this classic pork fried rice recipe. Tender pork, scrambled eggs, and a mix of vegetables are combined with rice and cooked on the beer can chicken. This dish is sure to be a hit with the whole family.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This egg fried rice recipe is a simple and easy way to add some Chinese flavor to your beer can chicken. It only requires a few ingredients and can be cooked up in no time. Plus, it's a great way to use up any leftover rice you may have in your fridge.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Who doesn't love a plate of crispy and flavorful chicken wings? This Chinese takeout style recipe is perfect for grilling on the beer can chicken. The wings are marinated in a mixture of soy sauce, garlic, and honey for a sticky and delicious coating.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Tender strips of beef, paired with crispy broccoli and a savory sauce, make this Chinese broccoli beef recipe a must-try on the beer can chicken. The beef is marinated in a soy sauce and cornstarch mixture, then cooked on the grill with the broccoli for a flavorful and healthy dish.
Skip the takeout and make your own Chinese egg rolls at home. These crispy and delicious egg rolls are filled with a mix of vegetables and protein, then fried to perfection on the beer can chicken. Serve with some sweet and sour sauce for dipping.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Add some variety to your beer can chicken dinners with this classic beef fried rice recipe. Tender strips of beef, scrambled eggs, and a mix of vegetables are combined with rice and cooked on the grill for a flavorful and satisfying meal.
This Chinese BBQ pork recipe is a sweet and savory twist on the classic beer can chicken. The pork is marinated in a mixture of hoisin sauce, honey, and Chinese five-spice, then grilled to perfection. Serve it with some rice and vegetables for a complete and delicious meal.
Stir-fries are a staple in Chinese cuisine, and this chicken stir fry recipe is no exception. Tender chicken, paired with a mix of vegetables and a savory sauce, is cooked on the beer can chicken for a quick and easy dinner option. Serve with some noodles or rice for a complete meal.
This Chinese sweet and sour chicken recipe is sure to be a hit with the whole family. The chicken is marinated in a mixture of soy sauce, honey, and spices, then grilled to perfection. Serve it with some homemade sweet and sour sauce for a delicious and flavorful meal.
For a seafood twist on your beer can chicken dinners, try out this Chinese honey prawn recipe. The prawns are marinated in a mixture of honey, soy sauce, and garlic, then grilled to perfection. Serve with some steamed rice and vegetables for a complete and delicious meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Add some crunch to your beer can chicken with these homemade Chinese fried noodles. The noodles are fried until crispy, then stir-fried with a mix of vegetables and protein for a flavorful and satisfying dish. Serve it as a side dish or add some chicken to make it a main course.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
Eggplant lovers, this one's for you. This Chinese eggplant with spicy garlic sauce recipe is a perfect side dish for your beer can chicken. The eggplant is stir-fried with a flavorful and spicy sauce, making it a tasty addition to any meal.
Add some greens to your beer can chicken dinner with these Chinese garlic green beans. The beans are stir-fried with a mix of garlic and spices for a flavorful and healthy side dish. Serve it alongside your chicken for a complete and well-balanced meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This Chinese chicken recipe is a favorite in the Wu household and is sure to become a favorite in yours as well. Marinated in a mixture of soy sauce, honey, and spices, this chicken is grilled to perfection on the beer can chicken. Serve it with some rice and vegetables for a delicious and satisfying meal.
How to Make Chinese Veg Bullets
The Perfect Combination of Crunchy and Savory
If you're a fan of Chinese cuisine, you've probably tried your fair share of dumplings. But have you ever heard of Chinese veg bullets? These bite-sized, savory treats are a delicious twist on the classic dumpling, and they're surprisingly easy to make at home. So why not impress your friends and family with this unique and flavorful dish?
Ingredients You'll Need
To make these delicious Chinese veg bullets, you'll need a handful of simple ingredients that you can easily find at your local grocery store. You'll need wonton wrappers, cabbage, carrots, mushrooms, and green onions for the filling. For the sauce, you'll need soy sauce, sesame oil, rice vinegar, and chili paste. Feel free to add in any other veggies or protein of your choice to make it your own!
Step-by-Step Instructions
1. Start by preparing the filling. Finely chop the cabbage, carrots, mushrooms, and green onions and mix them together in a bowl.
2. In a separate bowl, mix together the soy sauce, sesame oil, rice vinegar, and chili paste to create the sauce.
3. Take one wonton wrapper and place a spoonful of the vegetable filling in the center.
4. Wet the edges of the wrapper with water and fold it in half to create a bullet shape.
5. Repeat with the remaining wrappers and filling.
6. Heat a pan over medium-high heat and add a drizzle of oil.
7. Place the Chinese veg bullets in the pan and cook for 2-3 minutes on each side until they are crispy and golden brown.
8. Serve hot with the prepared sauce for dipping.
Customize to Your Preference
One of the best things about this Chinese veg bullets recipe is that you can easily customize it to your liking. Add in some tofu or chicken for extra protein, or switch up the veggies to your favorites. You can also adjust the spiciness of the sauce by adding more or less chili paste. Get creative and make it your own!
In conclusion, Chinese veg bullets are a delicious and unique dish that will impress your taste buds and anyone you serve them to. With just a few simple ingredients and easy steps, you can enjoy this tasty twist on a classic Chinese dish in the comfort of your own home. So why not give it a try and taste the perfect combination of crunchy and savory flavors?
