18 Chinese Vanilla Swiss Roll Recipe Experience Culinary Bliss Now!
Published on: Mar 11, 2024
Swiss rolls are a classic dessert that originated in Central Europe, but they have become a popular treat all around the world. The traditional recipe consists of a light and fluffy sponge cake rolled up with a sweet filling, but there are many variations of this delicious dessert. One popular variation is the Chinese vanilla Swiss roll, which offers a unique twist on the classic recipe. In this article, we'll provide you with a professional and well-organized introduction to this delectable dessert, complete with a step-by-step recipe and helpful tips to ensure your Chinese vanilla Swiss roll turns out perfectly every time.
Main Ingredients: All Purpose Flour, Powdered Sugar, Baking Powder
If you have a sweet tooth, this beer can chicken recipe is for you. The combination of vanilla and beer adds a unique flavor to the chicken, while also keeping it tender and juicy. Serve this dish with a side of roasted vegetables and mashed potatoes for a complete and delicious meal.
Looking for a festive way to cook beer can chicken? This Easter Swiss Roll recipe is perfect for the holiday season. The chicken is infused with beer and spices, and then topped with a honey glaze for a touch of sweetness. Serve with your favorite Easter side dishes for a memorable and delicious meal.
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Vanilla Swiss roll (easy dessert with few ingredients)
Main Ingredients: All Purpose Flour, Sugar, Eggs, Milk, Baking Powder
Yes, you read that right. This beer can chicken recipe doubles as a dessert! The chicken is infused with vanilla and cooked to perfection, resulting in a sweet and savory flavor. Serve with a side of vanilla ice cream for a unique and delicious dessert experience.
For a classic take on beer can chicken, try this Swiss Roll Cake recipe. The chicken is infused with beer and coated in a flavorful spice rub, resulting in a juicy and flavorful dish. Serve with your favorite side dishes for a well-rounded meal.
Who says beer can chicken can't be sweet? This Chocolate Swiss Roll Cake recipe combines the rich flavors of chocolate and beer for a unique and delicious dish. Serve with a side of roasted vegetables for a balanced and flavorful meal.
For a summer twist on beer can chicken, try this Strawberry Cream Swiss Roll recipe. The chicken is infused with beer and topped with a creamy strawberry sauce for a burst of flavor. Serve with a side of grilled corn and a fresh salad for a delicious summer meal.
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Pink Velvet Swiss Roll
Main Ingredients: Eggs, Granulated Sugar, Oil, Buttermilk, Cider Vinegar
This beer can chicken recipe is perfect for a special occasion or dinner party. The chicken is infused with beer and spices, then coated in a pink velvet spice rub for a unique and flavorful dish. Serve with your favorite side dishes and enjoy the compliments from your guests.
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Raspberry Chocolate Swiss Roll
Main Ingredients: Eggs, Sugar, Vanilla, Flour, Cocoa Powder, Baking
If you love the combination of raspberry and chocolate, this beer can chicken recipe is for you. The chicken is infused with beer and coated in a raspberry chocolate spice rub for a burst of flavor. Serve with a side of roasted vegetables for a complete and delicious meal.
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Black Forest Cake Roll (Vegan Swiss Roll)
Main Ingredients: All Purpose Flour, Cornstarch, Cocoa Powder, Sugar
For our vegan friends, this Black Forest Cake Roll recipe is a must-try. The chicken is infused with beer and coated in a vegan black forest spice rub, resulting in a flavorful and juicy dish. Serve with your favorite vegan sides for a delicious and satisfying meal.
This beer can chicken recipe is not only delicious, but it's also visually stunning. The chicken is infused with beer and coated in a rainbow spice rub for a burst of color and flavor. Serve with a side of grilled vegetables for a meal that is as beautiful as it is delicious.
For a decadent and indulgent beer can chicken recipe, try this Chocolate Hazelnut Swiss Roll. The chicken is infused with beer and coated in a rich and flavorful chocolate hazelnut spice rub. Serve with a side of your favorite roasted vegetables for a complete and delicious meal.
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Pink Strawberry Swiss Roll
Main Ingredients: Eggs, Granulated Sugar, Coconut Oil, Buttermilk, Apple
This beer can chicken recipe is perfect for a romantic dinner or date night. The chicken is infused with beer and coated in a pink strawberry spice rub for a burst of flavor. Serve with your favorite side dishes and enjoy a delicious and memorable meal with your significant other.
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Beetlejuice Swiss Roll Cake
Main Ingredients: Flour, Baking Powder, Salt, Eggs, Sugar, Vanilla
If you're a fan of the classic movie Beetlejuice, you'll love this beer can chicken recipe. The chicken is infused with beer and coated in a spicy beetlejuice spice rub for a unique and flavorful dish. Serve with a side of roasted vegetables and enjoy a meal that is sure to impress.
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Raspberry & Vanilla Swiss Roll with Chocolate Ganache
Main Ingredients: Large Eggs, Granulated Sugar, Whole Milk, Vegetable
This beer can chicken recipe is perfect for a special occasion or dinner party. The chicken is infused with beer and coated in a raspberry and vanilla spice rub, then topped with a rich and decadent chocolate ganache. Serve with your favorite side dishes and enjoy a meal that is both delicious and impressive.
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Homemade Little Debbie Swiss Roll Cake
Main Ingredients: Cocoa Powder, Cake Flour, Salt, Baking Powder, Eggs
For a nostalgic and delicious beer can chicken recipe, try this Homemade Little Debbie Swiss Roll Cake. The chicken is infused with beer and coated in a spice rub that mimics the flavors of a classic Little Debbie Swiss Roll. Serve with your favorite side dishes and enjoy a childhood favorite with a new twist.
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Peaches and Cream Swiss Roll Cake
Main Ingredients: Peaches, Lemon Juice, Granulated Sugar, Flour
This beer can chicken recipe is perfect for summer. The chicken is infused with beer and coated in a peaches and cream spice rub for a burst of flavor. Serve with a side of grilled vegetables for a complete and delicious meal.
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Red Velvet Swiss Roll with Cream Cheese Filling
Main Ingredients: Cake Flour, Cocoa Powder, Baking Powder, Salt, Large
If you love the classic dessert red velvet cake, you'll love this beer can chicken recipe. The chicken is infused with beer and coated in a red velvet spice rub, then topped with a creamy and flavorful cream cheese filling. Serve with your favorite side dishes for a delicious and unique meal.
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Strawberry & Mascarpone Swiss Roll
Main Ingredients: Strawberries, Granulated Sugar, Marsala Wine, Eggs
This beer can chicken recipe is perfect for a fancy dinner or special occasion. The chicken is infused with beer and coated in a strawberry and mascarpone spice rub for a burst of flavor. Serve with your favorite side dishes and impress your guests with this delicious and elegant dish.
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Vegan Chocolate Swiss Roll
Main Ingredients: Dough, Almond Meal, Oat Flour, Medjool Dates, Vanilla
For our vegan friends, this Vegan Chocolate Swiss Roll recipe is a must-try. The chicken is infused with beer and coated in a rich and flavorful vegan chocolate spice rub. Serve with your favorite vegan sides for a delicious and satisfying meal.
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Vanilla Swiss Roll
Main Ingredients: Large Egg Yolks, Sugar, Milk, Canola Oil, Vanilla
This classic beer can chicken recipe is a must-try for any chicken lover. The chicken is infused with beer and coated in a simple and delicious vanilla spice rub for a burst of flavor. Serve with your favorite side dishes for a well-rounded and delicious meal.
The Perfect Combination of Chinese and European Flavors
Chinese vanilla Swiss roll brings together the best of both worlds when it comes to flavors. The light and airy sponge cake is reminiscent of European desserts, while the addition of vanilla gives it a touch of Chinese influence. The result is a perfectly balanced dessert that is sure to please everyone's taste buds.
The use of vanilla in this recipe is what sets it apart from traditional Swiss rolls. In Chinese cuisine, vanilla is often used in sweet dishes, adding a subtle but distinct flavor. By incorporating it into a Swiss roll, you get a unique twist on a classic dessert that is both familiar and new at the same time.
Step-by-Step Recipe for Chinese Vanilla Swiss Roll
Making a Chinese vanilla Swiss roll may seem intimidating, but with the right recipe and techniques, it can be a breeze. Here's a step-by-step guide to help you create the perfect Chinese vanilla Swiss roll at home:
Preheat your oven to 375 degrees F (190 degrees C) and line a 10x15 inch jelly roll pan with parchment paper.
In a large bowl, sift together cake flour, baking powder, and salt. This will ensure that your sponge cake turns out light and fluffy.
In a separate bowl, beat eggs and sugar until light and frothy. Add in milk, oil, and vanilla extract, and mix until well combined.
Gradually add the dry ingredients to the wet mixture, mixing until just incorporated.
Pour the batter into the prepared pan and spread it evenly with a spatula.
Bake for 10-12 minutes, or until the cake is lightly golden and springs back when touched.
While the cake is still warm, gently roll it up with the parchment paper and let it cool completely.
Once cooled, unroll the cake and spread your desired filling. Popular options include whipped cream, fruit jam, or chocolate ganache.
Roll the cake back up, this time without the parchment paper. Wrap it in plastic wrap and refrigerate for at least 1 hour before serving.
And there you have it - a delicious and unique Chinese vanilla Swiss roll that is sure to impress your family and friends.
Tips for Making the Perfect Chinese Vanilla Swiss Roll
To ensure your Chinese vanilla Swiss roll turns out perfectly every time, here are some helpful tips to keep in mind:
Make sure to properly sift your dry ingredients to avoid any lumps in your sponge cake.
When rolling up the cake, be gentle and use the parchment paper to help guide you. This will prevent the cake from cracking.
Refrigerating the rolled cake before serving will make it easier to slice and help it hold its shape.
Experiment with different fillings to find your favorite combination. You can also add in other flavors, such as matcha or black sesame, for an even more unique twist.
With these tips and a little practice, you'll soon become a pro at making Chinese vanilla Swiss rolls.
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