16 Chinese Vanilla Sponge Cake Recipe Elevate Your Taste Buds!

Published on: Mar 22, 2024

If you're looking to add a touch of sweetness to your baking repertoire, why not try your hand at making a Chinese vanilla sponge cake? This light and airy cake is a staple in Chinese households and is often served at special occasions such as weddings and birthdays. While it may seem like a daunting task, this recipe is actually quite simple and can be easily recreated in your own kitchen. So put on your apron and get ready to impress your friends and family with this delicious Chinese treat. Vanilla sponge cake is a classic dessert that is loved by many, and this Chinese version is no exception.

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Chinese Steamed Sponge Cake

Main Ingredients: Eggs, Plain Flour, Sugar

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If you're a fan of Chinese cuisine, you've probably had steamed sponge cake at some point. This delicate and fluffy cake is a popular dessert in China, and it's surprisingly easy to make at home. With just a few simple ingredients and a steamer, you can create a delicious Chinese steamed sponge cake that will impress your friends and family.

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Easy Vanilla Sponge Cake

Main Ingredients: Self Raising Flour, Butter, Caster Sugar, Large Eggs

Easy Vanilla Sponge Cake - My Active Kitchen

Recipe for a Simple Sponge Cake - Little Sugar Snaps

Easy Vanilla Sponge Cake Recipe - The Dinner Bite

Vanilla sponge cake is a classic dessert that never goes out of style. It's light, fluffy, and perfect for any occasion. Whether you're planning a birthday party or just want to satisfy your sweet tooth, this easy vanilla sponge cake recipe is a must-try. With just a few basic ingredients, you can whip up a delicious cake that will impress your guests.

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Aquafaba sponge cake/Fluffy sponge cake

Main Ingredients: Liquid, Sugar, All Purpose Flour, Vanilla, Aquafaba

Vegan sponge cake using aquafaba - loopyloulaura

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For those who follow a vegan or egg-free diet, aquafaba sponge cake is a game-changer. This unique ingredient, which is the liquid from a can of chickpeas, can create a fluffy and airy sponge cake that rivals traditional recipes. With just a few simple adjustments, you can enjoy a delicious and cruelty-free dessert that everyone will love.

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Chinese Paper Wrapped Sponge Cake

Main Ingredients: Cake Flour, Cornstarch, Baking Powder, Eggs, Caster

If you want to take your steamed sponge cake to the next level, try making a Chinese paper wrapped sponge cake. This unique technique involves wrapping the cake batter in parchment paper before steaming, creating a beautiful and delicate shape. Not only does it look impressive, but it also helps the cake cook evenly and retain its moisture.

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Vanilla Sponge Cake

Main Ingredients: All Purpose Flour, Granulated White Sugar, Baking

Eggless Vanilla Sponge Cake Recipe with Step by Step Photos

Eggless Vanilla Sponge Cake - Loveandflourbypooja

For a classic and fool-proof dessert, you can't go wrong with a simple vanilla sponge cake. This recipe uses basic ingredients that you probably already have in your kitchen, making it a convenient and easy option for any occasion. Whether you're a beginner baker or a seasoned pro, this vanilla sponge cake is sure to please.

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Vegan Vanilla Sponge Cake with Tofu Frosting and...

Main Ingredients: Spelt Flour, Baking Soda, Baking Powder, Salt

Vegan Victoria sponge cake - this delicious egg free and dairy free ...

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If you want to take your vegan baking skills to the next level, try making this vegan vanilla sponge cake with tofu frosting and... (insert your choice of fruit or filling here). This unique and flavorful cake is a crowd-pleaser, and the tofu frosting is a great alternative to traditional buttercream. Plus, with the addition of your favorite fruit or filling, you can customize this cake to your liking.

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Chinese Orange Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Eggs, Cornstarch

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While we're on the topic of Chinese cuisine, let's not forget about the savory dishes. Chinese orange chicken is a popular dish that combines crispy fried chicken with a tangy and sweet orange sauce. It's a perfect balance of flavors and textures, and it's surprisingly easy to make at home. Serve it over steamed rice for a delicious and satisfying meal.

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Chinese Beef and Broccoli

Main Ingredients: Lean Beef, Soy Sauce, Sherry, Oil, Small Yellow Onion

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Another classic Chinese dish that you can make at home is beef and broccoli. This stir-fry dish features tender beef and crisp broccoli in a savory and flavorful sauce. It's a great way to incorporate more vegetables into your diet, and it's a quick and easy meal to make on busy weeknights.

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Chinese Fried Rice

Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen

Vegan Fried Rice | Minimalist Baker Recipes

If you're looking for a simple and tasty side dish to accompany your Chinese-inspired meals, look no further than Chinese fried rice. This dish is a great way to use up leftover rice and vegetables, making it a budget-friendly option. Plus, you can add in your choice of protein, such as chicken, shrimp, or tofu, to make it a complete meal.

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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced

Chinese Five Spice Chicken Thighs | Food Faith Fitness

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Chinese Chicken Thighs | black recipes

For a twist on the classic orange chicken, try making this recipe for Chinese chicken thighs. This dish features tender and juicy chicken thighs marinated in a flavorful sauce and then baked to perfection. It's a delicious and easy meal that you can serve with your favorite side dishes for a complete and satisfying dinner.

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Best Ever Vanilla Sponge Cake

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted

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Vanilla Sponge Cake Recipe: Fluffy & Moist - Shani's Sweet Art

For those who want a more decadent and impressive dessert, this recipe for the best ever vanilla sponge cake is a must-try. With a rich and creamy vanilla buttercream frosting and a layer of your choice of fruit or filling, this cake is sure to impress. Plus, it's surprisingly easy to make, so you don't have to be a professional baker to create a show-stopping dessert.

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Chinese Chicken and Broccoli

Main Ingredients: Broccoli, Vegetable Oil, Boneless Chicken Thighs

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If you're a fan of the classic beef and broccoli dish, why not switch things up and try making it with chicken instead? This recipe for Chinese chicken and broccoli features tender and flavorful chicken in a savory sauce with crisp broccoli. It's a great option for those who prefer chicken over beef or for those who want to switch up their weeknight meals.

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Genoise Sponge Cake

Main Ingredients: Large Eggs, Sugar, Salt, Vanilla, Cake Flour, Baking

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If you want to challenge yourself in the kitchen, try making a Genoise sponge cake. This classic and elegant French cake is made with whipped eggs and flour, resulting in a light and airy texture. It's perfect for special occasions or when you want to impress your loved ones with your baking skills.

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Orange Sponge Cake

Main Ingredients: Sponge Cake, Cake Flour, Sugar, Eggs, Orange Juice

Gluten Free Orange Sponge Cake | Off The Wheaten Path

Heavenly Bites: Orange Sponge Cake with Orange Buttercream Icing

For a refreshing and citrusy twist on the traditional vanilla sponge cake, try making this recipe for orange sponge cake. With the addition of fresh orange juice and zest, this cake is bursting with flavor and is perfect for summertime. Serve it with a dollop of whipped cream for a tasty and light dessert.

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Chinese Egg Drop Soup

Main Ingredients: Chicken Stock, Ginger, Low Sodium Soy Sauce

Egg Drop Soup - An Easy Chinese favorite

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Egg Drop Soup: Easy, Authentic 15-Minute Recipe | The Woks of Life

The BEST Egg Drop Soup recipe! It's easy to make in just 15 minutes ...

No Chinese-inspired meal is complete without a bowl of egg drop soup. This simple and comforting soup features beaten eggs in a flavorful broth with green onions and other seasonings. It's a great starter or side dish for any Chinese meal, and it's a great way to warm up on a chilly day.

16 of 20

Basic Sponge Cake

Main Ingredients: Eggs, Caster Sugar, Plain Flour, Flour, Butter, Vanilla

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Basic Sponge Cake Recipe |themoodkitchen

Easy Vanilla Sponge Cake Recipe - My Active Kitchen

If you're new to baking and want to start with a simple and easy recipe, try making this basic sponge cake. It uses only a handful of ingredients, and it's a great base for adding your choice of fruit or filling. Plus, it's a versatile recipe that you can use for various occasions, from birthdays to potlucks.

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Filipino Sponge Cake

Main Ingredients: Cake Flour, Baking Powder, Granulated Sugar, Kosher

Mamon (Filipino Sponge Cake) - Salu Salo Recipes

Mamon Filipino Sponge Cake) Recipe - Genius Kitchen | Sponge cake ...

For a different take on the classic sponge cake, try making this Filipino version. This unique recipe uses condensed milk and evaporated milk for a rich and moist cake that's perfect for any special occasion. Plus, it's topped with a delicious and creamy custard frosting that will have you going back for seconds.

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Inexpensive Sponge Cake

Main Ingredients: Eggs, Sugar, Salt, Vanilla, Butter, Milk, Flour, Baking

If you're on a budget but still want to enjoy a delicious and satisfying dessert, this recipe for inexpensive sponge cake is a great option. It uses basic and affordable ingredients, and it's a great way to use up any leftover fruit or jam that you have on hand. Plus, it's so easy to make that you can whip it up anytime you have a craving for something sweet.

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Chinese Sponge Cake

Main Ingredients: Cake Flour, Eggs, Cream Of Tartar, Baking Powder

34 Chinese sponge cake recipe ideas in 2021 | sponge cake recipes, cake ...

a cake sitting on top of a pink placemat in front of a wooden table

Last but not least, we have another Chinese-inspired dessert that you can make at home - Chinese sponge cake. This simple and light cake is great for those who prefer a less sweet option for dessert. Serve it with a cup of tea for a traditional Chinese treat, or add your choice of fruit and whipped cream for a more indulgent version.

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VANILLA SPONGE CAKE WITH TRIPLE BERRY FILLING

Main Ingredients: Eggs, Milk, Butter, Vanilla Extract, All Purpose Flour

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For a show-stopping dessert that's perfect for summer, try making this vanilla sponge cake with triple berry filling. This recipe combines a light and fluffy vanilla sponge cake with a tangy and sweet mixed berry filling. Top it off with a dollop of whipped cream for a delicious and refreshing dessert that everyone will love.

Ingredients

For the cake:

1 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
4 eggs
1 cup sugar
1/2 cup vegetable oil
1/2 cup milk
1 teaspoon vanilla extract

For the filling:

1 cup whipped cream
1/2 cup strawberry jam

Instructions

Step 1: Preparing the cake

To start, preheat your oven to 350°F (175°C) and grease an 8-inch round cake pan. In a mixing bowl, sift together the flour, baking powder, and salt. In a separate bowl, beat the eggs and sugar together until light and fluffy. Slowly add in the vegetable oil, milk, and vanilla extract, mixing until well combined. Gradually add in the dry ingredients, mixing until the batter is smooth.

Step 2: Baking the cake

Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool completely before removing it from the pan.

Step 3: Assembling the cake

Once the cake has cooled, carefully slice it in half horizontally. Spread the strawberry jam evenly on the bottom half of the cake. In a separate bowl, whip the cream until stiff peaks form. Spread the whipped cream on top of the jam. Place the top half of the cake on the whipped cream and press down gently.

Step 4: Serving the cake

Serve your Chinese vanilla sponge cake at room temperature and enjoy the light and fluffy texture of the cake combined with the sweet and tangy flavors of the strawberry jam and whipped cream. This cake is perfect for any occasion and is sure to be a crowd-pleaser. In just a few simple steps, you can recreate this traditional Chinese dessert in your own kitchen. The combination of vanilla, strawberry jam, and whipped cream make this cake a unique and delicious treat. So next time you're in the mood for something sweet, give this Chinese vanilla sponge cake recipe a try and impress your taste buds with its delectable flavors.