17 Chinese Tomato Soup Recipe They're Simply Irresistible!
Published on: Mar 22, 2024
The Chinese tomato soup is a classic and comforting dish that has been enjoyed for centuries. It is a simple yet delicious soup that is perfect for any occasion. Whether you are looking for a quick and easy meal or a hearty and nutritious soup, this recipe is sure to satisfy your taste buds.
Main Ingredients: Juice, Tomatoes, Dark Brown Sugar, Unsalted Butter
Nothing beats a comforting bowl of tomato soup, especially on a chilly day. This recipe is a classic favorite, made with fresh, juicy tomatoes and seasoned with herbs and spices for a flavorful kick. Top it off with a dollop of creamy Greek yogurt for a creamy and tangy finish. It's the perfect soup to warm you up and satisfy your taste buds.
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Hong Shao Niu Rou Mian (Taiwanese Beef Noodle Soup)
Main Ingredients: Bone, Beef Shanks, Chinese Rice Wine, Whole Black
If you're looking for a hearty and filling soup, look no further than Hong Shao Niu Rou Mian. This Taiwanese beef noodle soup is a flavorful and savory dish that is sure to become a family favorite. The broth is made with beef bones, tomatoes, and aromatic spices, creating a rich and deep flavor. Served with tender beef chunks and chewy noodles, this soup is a complete meal on its own.
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Roasted Tomato Soup
Main Ingredients: Tomatoes, Onion, Jalapeno, Bell Peppers, Olive Oil
Roasting the tomatoes brings out their natural sweetness and intensifies their flavor, making this roasted tomato soup a delicious and crowd-pleasing dish. The roasted tomatoes are blended with garlic, onions, and chicken broth for a creamy and comforting soup. Top it off with some crispy croutons and a sprinkle of fresh herbs for a satisfying crunch.
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Chinese tomato soup {Dutch-style}
Main Ingredients: Onion, Garlic, Chicken Breast, Tomato Paste, Chicken
This Chinese-inspired tomato soup has a unique twist - it's made in a Dutch oven! The addition of Chinese five-spice powder adds a subtle and fragrant flavor to the soup, while the coconut milk gives it a rich and creamy texture. Serve with crusty bread for a complete and satisfying meal.
This traditional Chinese soup is a simple and comforting dish that can be made in just a few minutes. The broth is made with chicken stock, soy sauce, and ginger, and then whisked eggs are poured in to create delicate ribbons. Top it off with some green onions for a pop of color and flavor.
This Chinese-style beef noodle soup is a hearty and flavorful dish that is perfect for a cold day. The broth is made with beef bones, star anise, and cinnamon, giving it a rich and aromatic flavor. Served with tender beef slices and chewy noodles, this soup is a complete and satisfying meal.
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Spicy Chinese Beef Noodle Soup
Main Ingredients: Beef Shank, Fresh Ginger, Wine, Oil, Garlic, Onion
If you like a little heat in your soup, then this spicy Chinese beef noodle soup is perfect for you. The broth is made with beef bones, chili peppers, and Szechuan peppercorns, giving it a spicy and numbing flavor. Top it off with some crispy fried garlic for an extra punch of flavor.
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Instant Pot Lentil Soup (Chinese Style)
Main Ingredients: Green Lentils, Olive Oil, Red Onion, Garlic
This Chinese-inspired lentil soup is made in the Instant Pot, making it a quick and easy weeknight meal. The lentils are cooked with Chinese spices and herbs, giving it a unique and delicious flavor. Serve with some crusty bread for a complete and satisfying meal.
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Chinese Nine-Vegetable Hot and Sour Soup
Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
This vegetarian hot and sour soup is loaded with nine different vegetables, making it nutritious and delicious. The broth is made with vegetable stock, soy sauce, and vinegar, giving it a spicy and tangy flavor. Top it off with some tofu cubes for a protein-packed meal.
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Chinese Tomato and Egg Noodle Soup (番茄鸡蛋面汤)
Main Ingredients: Noodles, Oil, Ginger, Spring Onion, Garlic, Tomatoes
番茄鸡蛋面汤, or Chinese tomato and egg noodle soup, is a classic Chinese comfort food. The broth is made with tomatoes, eggs, and chicken broth, creating a creamy and flavorful base. Served with thin egg noodles and green onions, this soup is a simple yet satisfying meal.
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Chinese Hot & Sour Soup With A Twist
Main Ingredients: Oil, Garlic, Shitake Mushrooms, Chilli Flakes, Fresh
Put a twist on the classic Chinese hot and sour soup by adding some pickled mustard greens to the broth. The tangy and salty pickled mustard greens add a layer of flavor to the soup, making it extra delicious. Serve with crispy fried wonton strips for a satisfying crunch.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're short on time but still want a delicious bowl of soup, try this quick and easy Chinese noodle soup. The broth is made with chicken broth, soy sauce, and ginger, and then thin egg noodles are added for a filling and satisfying meal. Top it off with some sliced green onions for a pop of color and flavor.
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Ground Pork Chinese Chile
Main Ingredients: Ground Pork, Yellow Onions, Green Bell Pepper
This spicy and flavorful Chinese chili is made with ground pork, chili peppers, and Szechuan peppercorns, giving it a fiery and numbing flavor. Serve it over some white rice for a comforting and satisfying meal.
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Chinese Chicken And Rice Soup (Food Network)
Main Ingredients: Large Eggs, Salt, Pepper, Peanut Oil, Chopped Tomatoes
This Chinese-style chicken and rice soup is a simple and comforting dish that is perfect for a cold day. The broth is made with chicken stock, ginger, and garlic, and then shredded chicken is added for protein. Serve with some steamed rice for a complete and satisfying meal.
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Chinese Watercress Soup (Sai Yong Choy Tong)
Main Ingredients: Chicken Broth, Watercress, Garlic, Fresh Ginger
This traditional Chinese soup is made with watercress, chicken broth, and ginger, creating a light and refreshing flavor. Watercress is known for its nutritional benefits, making this soup not only delicious but also healthy. Serve with some steamed rice for a complete meal.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
This simple and comforting dish is made with brothy noodles, ground pork, and bok choy. The broth is made with chicken stock, soy sauce, and ginger, giving it a flavorful and savory taste. Top it off with some sliced green onions for a pop of color and flavor.
This classic Chinese soup is made with chicken broth, vinegar, and soy sauce, giving it a spicy and tangy flavor. The addition of wood ear mushrooms adds a unique texture to the soup, making it extra delicious. Serve with some steamed rice for a complete meal.
Also known as xiao long bao, Chinese soup dumplings are a popular and delicious dish that is a must-try for any soup lover. These delicate dumplings are filled with savory pork and a flavorful broth, making them a burst of flavor in every bite. Serve with some soy sauce and black vinegar for dipping.
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Authentic Hot and Sour Soup
Main Ingredients: Pork Tenderloin, Rice Wine, Salt, Cornstarch, Rice
This authentic Chinese hot and sour soup is a flavorful and comforting dish that is perfect for a cold day. The broth is made with chicken stock, vinegar, and soy sauce, and then whisked eggs and tofu are added for a creamy and satisfying texture. Top it off with some shredded chicken for protein.
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Creamy Tomato Soup
Main Ingredients: Olive Oil, Butter, Yellow Onion, Garlic, Tomatoes
This creamy tomato soup is a delicious and comforting dish that is sure to become a family favorite. The creamy texture is achieved by blending roasted tomatoes, garlic, and onions with heavy cream. Serve with some grilled cheese sandwiches for a classic and satisfying meal.
The Perfect Combination of Sweet and Savory
Tomatoes
The star ingredient of this soup is, of course, the tomatoes. They are not only a staple in Chinese cuisine, but they also provide a wealth of health benefits. Tomatoes are an excellent source of vitamins A, C, and K, as well as potassium and lycopene, an antioxidant that may help prevent certain diseases. They also add a rich and tangy flavor to the soup.
Ginger and Garlic
To enhance the flavor of the tomatoes, this recipe calls for ginger and garlic. These two ingredients are commonly used in Chinese cooking and provide a depth of flavor to the soup. Ginger has anti-inflammatory properties and aids in digestion, while garlic has immune-boosting properties.
Chicken Broth
For the base of the soup, chicken broth is used. It adds a savory and rich taste to the soup, making it a more substantial and satisfying meal. You can use homemade chicken broth or opt for store-bought, but make sure to choose a low-sodium option to control the saltiness of the soup.
Egg
The final touch to this soup is the addition of egg. It is lightly beaten and added to the soup, creating ribbons of egg that add texture and protein to the dish. Eggs are also a good source of essential vitamins and minerals, making this soup not only delicious but also nutritious.
Easy to Make, Hard to Resist
This Chinese tomato soup recipe is straightforward and can be made in just a few simple steps. First, sauté the ginger and garlic in a pot until fragrant. Then, add in the diced tomatoes and chicken broth and let it simmer for about 15 minutes. Finally, swirl in the beaten egg and let it cook for a few more minutes. Serve the soup hot and garnish with some chopped green onions for an extra burst of flavor.
In conclusion, this Chinese tomato soup recipe is a must-try for anyone looking for a tasty and nutritious meal. It is a perfect balance of sweet and savory flavors and can be easily customized by adding in your favorite vegetables or protein. So why not give this recipe a try and enjoy a bowl of warm and comforting Chinese tomato soup?
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