17 Chinese Tomato Eggs Recipe Unleash Your Inner Chef!
Published on: Mar 22, 2024
The Chinese tomato eggs recipe is a classic dish that is loved by many for its simplicity and delicious flavor. This recipe is a perfect balance of tangy tomatoes and savory eggs, making it a staple in Chinese cuisine. In this article, we will dive into the steps of making this dish and explore how to make it your own. So, let’s get started!
Main Ingredients: Olive Oil, Onion, White Wine Vinegar, Sugar, Sambal
One of the most popular dishes in Chinese cuisine is sweet and sour cabbage. This dish combines the sweetness of sugar with the tanginess of vinegar to create a flavor explosion in your mouth. The cabbage is stir-fried with a variety of vegetables and then coated in a sweet and sour sauce, making it the perfect accompaniment to any meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
If you're a fan of crispy, flavorful chicken, then you have to try Daddy Wu's Chinese chicken recipe. This dish is a favorite among Chinese families and is a staple in many restaurants. The chicken is marinated in a mixture of soy sauce, honey, and spices, and then deep-fried to perfection. It's a crowd-pleasing dish that will have everyone coming back for seconds.
Another classic Chinese dish that is loved by many is orange chicken. This dish features tender pieces of chicken coated in a tangy orange sauce that is both sweet and spicy. The chicken is typically pan-fried until crispy and then tossed in the sauce, resulting in a delicious combination of textures and flavors.
No Chinese meal is complete without a side of fried rice, and this Chinese fried rice recipe is sure to be a hit. The key to making perfect fried rice is using day-old rice, which helps to prevent it from getting mushy. Along with rice, this dish typically contains eggs, vegetables, and your choice of protein, making it a well-rounded and satisfying dish.
This popular Chinese dish features tender strips of beef stir-fried with bell peppers, onions, and a savory sauce. The key to making the perfect pepper steak is to slice the beef against the grain, ensuring that it stays tender and juicy. Serve this dish over a bed of steaming white rice for a delicious and filling meal.
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Chinese Tomato Fish
Main Ingredients: Carp, Tomatoes, Oyster Mushrooms, Garlic Cloves
If you're a seafood lover, then you have to try this Chinese tomato fish recipe. This dish features tender pieces of white fish cooked in a flavorful tomato-based sauce. The sauce is slightly sweet and tangy, making it the perfect complement to the delicate fish. Serve this dish with a side of steamed vegetables for a well-rounded meal.
For a light and comforting meal, try making Chinese egg drop soup. This soup is made by slowly pouring beaten eggs into a simmering broth, creating delicate ribbons of egg throughout the soup. Along with eggs, this soup typically contains corn, mushrooms, and scallions, making it a healthy and flavorful option.
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Chinese Chilli Chicken
Main Ingredients: Chicken, Egg, Flour, Oil, Onion, Peppers, Fresh Ginger
Spice up your dinner routine with this Chinese chilli chicken recipe. This dish features tender pieces of chicken coated in a spicy chili sauce that is sure to give your taste buds a kick. The sauce is made with a combination of chili paste, soy sauce, and garlic, creating a flavorful and slightly numbing sauce that pairs perfectly with the chicken.
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Chinese Cold Noodles
Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
For a refreshing and satisfying meal, try making Chinese cold noodles. This dish features cooked noodles tossed in a tangy and flavorful sauce made from soy sauce, sesame oil, and rice vinegar. Along with the noodles, this dish typically contains cucumbers, carrots, and scallions for added crunch and nutrition.
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Paleo Chinese Tomato Silky Egg Stir-Fry
Main Ingredients: Shrimps, Tomatoes, Tomato Paste, Eggs, Coarse Sea Salt
If you're following a paleo diet, you don't have to miss out on delicious Chinese food. This paleo Chinese tomato silky egg stir-fry recipe is a healthy and flavorful option that is sure to satisfy your cravings. The dish features tender eggs and tomatoes stir-fried in a tasty sauce made from coconut aminos, fish sauce, and ginger.
This Chinese tomato and egg stir-fry recipe is a simple and delicious dish that is perfect for a quick weeknight meal. The eggs and tomatoes are stir-fried together in a savory sauce made from soy sauce, garlic, and rice vinegar. Serve this dish over a bed of rice for a complete and satisfying meal.
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Chinese Home-Style Eggs & Tomatoes
Main Ingredients: Tomatoes, Eggs, Salt, Canola Oil, Ginger, Garlic
This Chinese home-style eggs and tomatoes recipe is a classic dish that is loved by many. The dish features tender scrambled eggs and tomatoes cooked together in a flavorful sauce made from soy sauce, garlic, and oyster sauce. It's a simple and comforting dish that is perfect for any occasion.
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Chinese Eggs and Tomatoes Stir-Fry
Main Ingredients: Tomatoes, Large Eggs, Salt, Ground White Pepper, Sugar
For a lighter and healthier take on the classic Chinese dish, try making this eggs and tomatoes stir-fry. This dish features eggs and tomatoes stir-fried in a delicious and tangy sauce made from ginger, garlic, and soy sauce. It's a quick and easy dish that is perfect for a busy weeknight.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
For a taste of your favorite Chinese takeout at home, try making this classic pork fried rice. This dish features tender pieces of pork stir-fried with rice, vegetables, and eggs in a flavorful sauce made from oyster sauce, soy sauce, and sesame oil. It's a crowd-pleasing dish that is sure to satisfy.
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Tomato and Egg Stir Fry (Chinese Style)
Main Ingredients: Tomatoes, Green Onions, Ginger, Eggs, White Pepper
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Pork Chops in Tomato Sauce (Chinese)
Main Ingredients: Boneless Pork Chops, Tomatoes, Ketchup, Brown Sugar
This Chinese-style pork chops in tomato sauce recipe is a delicious and satisfying meal option. The pork chops are simmered in a tangy tomato sauce made from garlic, ginger, and soy sauce, resulting in tender and flavorful meat. Serve this dish over a bed of rice for a complete and filling meal.
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Chinese Tomato and Egg Stir-Fry (Healthy and...
Main Ingredients: Tomatoes, Eggs, Green Onion, Ketchup, Sugar, Salt
This Chinese tomato and egg stir-fry is a healthier take on the classic dish. The eggs and tomatoes are stir-fried together in a light and tasty sauce made from coconut aminos, rice vinegar, and honey for a touch of sweetness. It's a delicious and nutritious dish that is sure to become a family favorite.
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Sweet & Sour Chicken
Main Ingredients: Chicken Thigh Fillets, Light Soy Sauce, Garlic Clove
Sweet and sour chicken is a staple in many Chinese restaurants, and for good reason. This dish features tender pieces of chicken coated in a sweet and tangy sauce made from ketchup, pineapple juice, and brown sugar. It's a classic dish that is sure to satisfy your cravings for Chinese food.
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Chinese Tomato and Egg Noodle Soup (番茄鸡蛋面汤)
Main Ingredients: Noodles, Oil, Ginger, Spring Onion, Garlic, Tomatoes
This Chinese tomato and egg noodle soup is a comforting and flavorful dish that is perfect for a chilly day. The soup features tender noodles, eggs, and tomatoes in a savory broth made from chicken stock, ginger, and garlic. It's a complete meal in a bowl that is sure to warm you up.
Ingredients:
• 4 large eggs
• 2 medium-sized tomatoes
• 2 cloves of garlic, minced
• 1 tablespoon of light soy sauce
• 1 tablespoon of vegetable oil
• 1 teaspoon of sugar
• Salt and pepper to taste
To begin, heat up a non-stick pan over medium heat and add vegetable oil. Once hot, add the minced garlic and sauté until fragrant. Then, add the diced tomatoes and stir-fry for about 2-3 minutes until they start to soften.
In a separate bowl, crack the eggs and lightly beat them with a fork. Pour the eggs into the pan with the tomatoes and season with salt and pepper. Use a spatula to gently fold the eggs into the mixture, creating large, fluffy curds.
Once the eggs are cooked through, add in the light soy sauce and sugar and continue to stir-fry for another minute. This will help to bring out the savory and tangy flavors of the dish.
Finally, transfer the Chinese tomato eggs onto a plate and garnish with some chopped green onions or cilantro for some extra freshness. Serve hot with steamed rice or enjoy it on its own.
This Chinese tomato eggs recipe is not only delicious, but it is also incredibly versatile. You can add in other ingredients such as chopped bell peppers or mushrooms to give it more texture and flavor. You can also adjust the seasonings according to your taste preferences, making it your own unique dish.
In conclusion, the Chinese tomato eggs recipe is a must-try for anyone looking for a quick and easy meal that is packed with flavor. With just a few simple ingredients, you can create a dish that will surely become a family favorite. So, next time you’re in a rush or craving some Chinese comfort food, give this recipe a try and impress your taste buds!