15 Chinese Tomato Egg Recipe No Ketchup Elevate Your Taste Buds!
Published on: Mar 24, 2024
Tomato and egg is a classic Chinese dish that is loved by many. However, most recipes call for ketchup as a key ingredient. But what if you don't have ketchup on hand or simply want to try a different version of this popular dish? Look no further, as this Chinese tomato egg recipe without ketchup will not only satisfy your cravings but also introduce you to a new and delicious way of preparing this dish.
Main Ingredients: Olive Oil, Onion, White Wine Vinegar, Sugar, Sambal
Get ready to take your taste buds on a journey to China with this delicious sweet and sour Chinese cabbage recipe. This dish is a perfect balance of sweet and tangy flavors that will leave you wanting more. It's a great side dish to complement your beer can chicken and can be easily made in just a few simple steps.
This dish is packed with nutrients and is a great way to add some vegetables to your meal. The cabbage is stir-fried until tender and then combined with a flavorful sauce made of vinegar, sugar, and soy sauce. It's a perfect combination of flavors that will have you coming back for seconds.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
If you're looking for a flavorful and unique way to cook your chicken, look no further than Daddy Wu's Chinese chicken. This recipe is a family favorite and is sure to become a staple in your household as well. The chicken is marinated in a delicious blend of Chinese spices and then grilled to perfection.
The marinade is the key to this dish, giving the chicken a rich and savory flavor. It's a perfect pairing for your beer can chicken, adding a touch of Asian cuisine to your meal. Serve it with some steamed rice and vegetables for a complete and satisfying meal.
Orange chicken is a popular dish in Chinese restaurants, but did you know you can make it at home? This recipe is a crowd-pleaser and is sure to impress your guests. The chicken is coated in a crispy batter and then tossed in a tangy orange sauce that will leave your taste buds dancing.
It's a great way to switch up your regular beer can chicken and add some variety to your meal. This dish is best served with some steamed vegetables and rice, making it a well-balanced and delicious meal.
No Chinese meal is complete without a side of fried rice. This dish is a staple in Chinese cuisine and is a perfect addition to your beer can chicken. It's a great way to use up any leftover rice and can be customized with your choice of vegetables and protein.
The key to making the perfect Chinese fried rice is using day-old rice. This helps to prevent the rice from becoming mushy and allows it to absorb all the flavors from the sauce and vegetables. It's a quick and easy dish that will elevate your beer can chicken to the next level.
If you're a fan of steak, then you'll love this Chinese-inspired pepper steak recipe. Tender strips of steak are marinated in a flavorful sauce and then cooked with bell peppers and onions. It's a colorful and tasty dish that will add some variety to your beer can chicken meal.
The key to this dish is using a high-quality cut of steak and marinating it for at least an hour before cooking. This helps to infuse the meat with flavor and ensures it stays tender and juicy. Serve it over some steamed rice for a complete and satisfying meal.
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Chinese Tomato Fish
Main Ingredients: Carp, Tomatoes, Oyster Mushrooms, Garlic Cloves
This Chinese tomato fish recipe is a light and refreshing dish that is perfect for summer. The fish is cooked in a flavorful tomato sauce and then served with a side of steamed rice. It's a great way to switch up your beer can chicken and add some seafood to your meal.
The combination of tomatoes and fish may sound unusual, but it's a popular dish in Chinese cuisine. The tanginess of the tomatoes pairs perfectly with the delicate flavor of the fish, creating a well-balanced and delicious meal.
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Chinese Chilli Chicken
Main Ingredients: Chicken, Egg, Flour, Oil, Onion, Peppers, Fresh Ginger
Spice up your beer can chicken with this Chinese chilli chicken recipe. The chicken is coated in a spicy and flavorful sauce and then stir-fried with vegetables. It's a great way to add some heat to your meal and can be customized to your desired level of spiciness.
This dish is best served with steamed rice to balance out the spiciness. You can also add some extra vegetables to make it a more well-rounded meal. It's a perfect dish for those who love a little kick in their food.
This Chinese egg drop soup is a classic dish that is simple yet delicious. It's a great way to start off your meal and can also be enjoyed as a light and healthy lunch. The soup is made with chicken broth, eggs, and green onions, and is seasoned with a touch of soy sauce and sesame oil.
To make this soup even more flavorful, you can add some diced chicken or your choice of vegetables. It's a great way to add some variety to your beer can chicken meal and can be easily made in just a few minutes.
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Chinese Cold Noodles
Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
Cool down on a hot summer day with this refreshing Chinese cold noodles recipe. The noodles are tossed in a tangy and flavorful sauce that is sure to satisfy your taste buds. It's a great side dish to pair with your beer can chicken and can also be enjoyed as a light meal on its own.
This dish is best served cold, making it a perfect option for a summer barbecue or picnic. You can also add some protein, such as chicken or shrimp, to make it a more filling meal. It's a great way to add some variety to your beer can chicken meal.
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Paleo Chinese Tomato Silky Egg Stir-Fry
Main Ingredients: Shrimps, Tomatoes, Tomato Paste, Eggs, Coarse Sea Salt
If you're following a Paleo diet, this Chinese tomato silky egg stir-fry is a must-try. It's a healthier take on the classic Chinese tomato and egg stir-fry and is just as delicious. The eggs are cooked in a silky and flavorful sauce made with tomatoes, garlic, and coconut aminos.
This dish is best served over some cauliflower rice or zucchini noodles for a Paleo-friendly meal. It's a great way to add some variety to your beer can chicken and still stay within your dietary restrictions.
This Chinese tomato and egg stir-fry is a simple and classic dish that is a staple in Chinese cuisine. It's a quick and easy dish that can be made in just a few minutes and is a great way to add some vegetables to your meal. The eggs are cooked in a tangy and flavorful tomato sauce that pairs perfectly with your beer can chicken.
You can also add some extra vegetables, such as bell peppers or mushrooms, to make this dish more nutritious. Serve it over some steamed rice for a complete and satisfying meal.
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Chinese Home-Style Eggs & Tomatoes
Main Ingredients: Tomatoes, Eggs, Salt, Canola Oil, Ginger, Garlic
This Chinese home-style eggs and tomatoes dish is a classic comfort food in China. It's a simple yet flavorful dish that is perfect for a quick and easy dinner. The eggs are scrambled with tomatoes and seasoned with a touch of soy sauce and sugar.
This dish can be enjoyed as a side dish to your beer can chicken or as a light and healthy lunch. It's a great way to use up any leftover eggs and tomatoes you may have in your fridge.
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Chinese Eggs and Tomatoes Stir-Fry
Main Ingredients: Tomatoes, Large Eggs, Salt, Ground White Pepper, Sugar
If you're a fan of eggs and tomatoes, then you'll love this Chinese eggs and tomatoes stir-fry recipe. It's a quick and easy dish that can be made in just a few minutes and is packed with flavor. The eggs are stir-fried with tomatoes and seasoned with a blend of Chinese spices.
This dish is best served over some steamed rice for a complete and satisfying meal. It's a great way to add some variety to your beer can chicken and switch up your regular side dishes.
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Chinese Chicken Broccoli Stirfry
Main Ingredients: Skinless Boneless Chicken Breasts, Baking Soda, Soy
Add some greens to your beer can chicken meal with this Chinese chicken broccoli stir-fry recipe. The chicken is stir-fried with broccoli and a flavorful sauce made with soy sauce, garlic, and ginger. It's a simple yet delicious dish that is perfect for a quick and easy dinner.
This dish is best served over some steamed rice or noodles for a more filling meal. You can also add some extra vegetables, such as bell peppers or mushrooms, to make it more nutritious.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you're a fan of Chinese takeout, then you'll love this classic pork fried rice recipe. It's a popular dish in Chinese restaurants and is easy to make at home. The key to making the perfect fried rice is using day-old rice and a high heat wok to achieve that signature smoky flavor.
This dish is best served with some steamed vegetables and your beer can chicken for a complete and satisfying meal. You can also customize it with your choice of protein, such as chicken, shrimp, or beef.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This egg fried rice recipe is a simple yet tasty dish that is perfect for a quick and easy dinner. It's a great way to use up any leftover rice and can be customized with your choice of vegetables and protein. The eggs are scrambled with the rice and seasoned with a touch of soy sauce and sesame oil.
This dish is best served with some steamed vegetables and your beer can chicken for a complete and satisfying meal. It's a great way to add some variety to your meal and switch up your regular side dishes.
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Tomato and Egg Stir Fry (Chinese Style)
Main Ingredients: Tomatoes, Green Onions, Ginger, Eggs, White Pepper
This tomato and egg stir fry is a popular dish in Chinese households and is a great way to add some variety to your beer can chicken meal. The eggs are cooked in a tangy and flavorful tomato sauce and seasoned with a touch of sugar and soy sauce.
This dish is best served over some steamed rice for a complete and satisfying meal. You can also add some extra vegetables, such as bell peppers or mushrooms, to make it more nutritious.
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Pork Chops in Tomato Sauce (Chinese)
Main Ingredients: Boneless Pork Chops, Tomatoes, Ketchup, Brown Sugar
If you're a fan of pork chops, then you'll love this Chinese-style pork chops in tomato sauce recipe. The pork chops are marinated in a flavorful sauce and then cooked with tomatoes and onions. It's a great way to add some variety to your beer can chicken meal and switch up your protein.
This dish is best served over some steamed rice for a complete and satisfying meal. You can also add some extra vegetables, such as bell peppers or mushrooms, to make it more nutritious.
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Chinese Tomato and Egg Stir-Fry (Healthy and...
Main Ingredients: Tomatoes, Eggs, Green Onion, Ketchup, Sugar, Salt
This Chinese tomato and egg stir-fry is a healthier version of the classic dish. It's made with whole ingredients and is free of added sugars or preservatives. The eggs are cooked in a flavorful tomato sauce and seasoned with a touch of soy sauce and sesame oil.
This dish is best served over some steamed rice for a complete and satisfying meal. It's a great way to add some variety to your beer can chicken and still stay within your dietary restrictions.
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Sweet & Sour Chicken
Main Ingredients: Chicken Thigh Fillets, Light Soy Sauce, Garlic Clove
Last but not least, we have the ultimate Chinese takeout favorite – sweet and sour chicken. This dish is a perfect balance of sweet and tangy flavors that will leave you wanting more. The chicken is coated in a crispy batter and then tossed in a delicious sweet and sour sauce.
It's a great dish to pair with your beer can chicken and can be easily made at home. Serve it with some steamed rice and vegetables for a complete and satisfying meal that your whole family will love.
Why go without ketchup?
Healthier option
Using ketchup in cooking may seem convenient, but it often contains high amounts of sugar and preservatives. By omitting ketchup from this recipe, you are making a healthier choice for yourself and your family. The natural sweetness of the tomatoes will still provide a delicious flavor without the added sugars and chemicals.
Authentic taste
While ketchup has become a popular addition to tomato and egg dishes, it is not a traditional ingredient in Chinese cuisine. By leaving it out, you are getting a taste of the authentic flavors of this dish. This recipe stays true to its roots and allows the ingredients to shine on their own, without the overpowering taste of ketchup.
Versatility
Not everyone enjoys the taste of ketchup, and this recipe allows for a different option to still enjoy the classic combination of tomato and egg. You can also experiment with different types of tomatoes, such as heirloom or cherry, to add a unique flavor to the dish. This versatility makes it a perfect meal for any occasion.
How to make it
Gather your ingredients
To make this delicious tomato egg dish, you will need fresh tomatoes, eggs, garlic, ginger, green onions, soy sauce, and sesame oil. This simple list of ingredients is all you need to create a flavorful and satisfying meal.
Prepare the tomatoes
Start by dicing the tomatoes into small pieces. This will allow them to cook faster and release their juices, creating a flavorful sauce for the eggs to cook in.
Whisk the eggs
In a separate bowl, whisk the eggs with a pinch of salt. This will ensure that they are well seasoned and will also make them fluffier when cooked.
Cook the eggs and tomatoes
Heat a pan with some oil and add in the garlic and ginger, cooking until fragrant. Then, add in the tomatoes and cook until they start to soften. Next, pour in the whisked eggs and gently stir until they are fully cooked. Lastly, add in green onions, soy sauce, and a drizzle of sesame oil for added flavor.
Serve and enjoy
Your Chinese tomato egg dish without ketchup is now ready to be served! This dish pairs well with rice and can be enjoyed as a main course or as a side dish. The combination of tangy tomatoes and savory eggs is sure to be a hit with your taste buds.
In conclusion
This Chinese tomato egg recipe without ketchup is a healthier, more authentic, and versatile version of the classic dish. By using fresh ingredients and letting their natural flavors shine, you can create a delicious and satisfying meal that will leave you wanting more. Give it a try and taste the difference for yourself.
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