15 Chinese Tomato Egg Drop Soup Recipe Savor The Mouthwatering Goodness!
Published on: Mar 22, 2024
Tomato egg drop soup is a classic Chinese dish that is loved for its simplicity and comforting flavors. This dish is a staple in many Chinese households and can also be found in restaurants all around the world. In this article, we will share with you a professional and well-organized introduction to the Chinese tomato egg drop soup recipe. We will provide you with all the necessary information and steps to make this delicious dish, so let's get started!
Egg drop soup is a classic Chinese dish that is simple, yet flavorful. Made with just a few ingredients, this soup is perfect for a quick and easy meal. The combination of silky eggs, savory broth, and green onions make for a comforting and delicious soup that is sure to become a go-to in your kitchen.
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Egg Drop Soup
Main Ingredients: Chicken Broth, Soy Sauce, Ginger, Cold Water
If you're looking for a hearty soup that is full of flavor, look no further than egg drop soup. This popular Chinese dish is loved for its simplicity, but it's also a great way to use up leftover eggs. With just a few basic ingredients, you can whip up a delicious and satisfying soup that will warm you up on a cold day.
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Quick and Easy Egg Drop Soup
Main Ingredients: Eggs, Chicken Stock, Corn Starch, Ginger, Soy Sauce
Sometimes you just need a quick and easy meal, and egg drop soup is the perfect solution. With minimal prep time and just a handful of ingredients, you can have a delicious soup on the table in no time. This soup is also great for meal prep, as it reheats well and can be made in large batches.
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Egg Drop Soup
Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
Egg drop soup is a staple in many Chinese restaurants, and for good reason. It's a simple yet delicious soup that is loved by many. The combination of eggs, broth, and green onions creates a comforting and satisfying dish that is perfect for any occasion.
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Tomato Egg Drop Soup-The Best Ever
Main Ingredients: Tomatoes, Water, Large Eggs, Cornstarch, Cooking Oil
Tomato egg drop soup may not be a traditional Chinese dish, but it is a delicious twist on the classic. The addition of tangy tomatoes adds a burst of flavor to the soup, making it even more irresistible. This version of egg drop soup is sure to become a favorite in your household.
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Tomato Egg Drop Soup
Main Ingredients: Medium Tomato, Chicken Broth, Large Egg, Green Onion
Another variation of the classic egg drop soup, tomato egg drop soup is a must-try for any soup lover. With its vibrant red color and tangy flavor, this soup is a feast for both the eyes and the taste buds. Serve it with some crunchy croutons for added texture and enjoy a bowl of comfort in every bite.
If you're new to making Chinese food at home, this easy Chinese egg drop soup is a great place to start. With just a few simple ingredients and easy-to-follow instructions, you can create a delicious and authentic Chinese dish in your own kitchen. Impress your friends and family with this flavorful soup that is sure to be a hit.
For a heartier version of egg drop soup, try this Chinese corn egg drop soup. The addition of sweet corn adds a touch of sweetness to the soup, making it even more comforting and satisfying. Serve it as a starter or a main dish with some steamed rice for a complete meal.
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Chinese Imperial Palace Egg Drop Soup
Main Ingredients: Chicken Broth, Egg, Sesame Oil, White Pepper, Onion
Named after the famous Chinese Imperial Palace, this egg drop soup is fit for royalty. The rich and flavorful broth is made with chicken stock, soy sauce, and a touch of sesame oil for an extra umami punch. The silky eggs and green onions add the perfect finishing touch to this delicious soup.
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Chicken Corn Egg Drop Soup - Chinese takeout version
Main Ingredients: Chicken Breast, Water, Cornstarch, Oyster Sauce, Frozen
Craving some Chinese takeout but trying to stick to a budget? This chicken corn egg drop soup is a great alternative to ordering in. It has all the flavors of your favorite Chinese restaurant, but can be made at home for a fraction of the cost. Plus, it's healthier and you can customize it to your liking.
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Chinese Tomato and Egg Noodle Soup (番茄鸡蛋面汤)
Main Ingredients: Noodles, Oil, Ginger, Spring Onion, Garlic, Tomatoes
If you're a fan of noodle soups, you have to try this Chinese tomato and egg noodle soup. The combination of silky noodles, tangy tomatoes, and fluffy eggs make for a delicious and comforting dish. This soup is also perfect for using up any leftover vegetables in your fridge.
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Chinese Hot & Sour Soup With A Twist
Main Ingredients: Oil, Garlic, Shitake Mushrooms, Chilli Flakes, Fresh
Hot and sour soup is a popular Chinese dish that is loved for its spicy and tangy flavors. This version of the soup adds a twist with the addition of egg drop, making it even more flavorful and satisfying. Perfect for a cold day, this soup will warm you up from the inside out.
Not just for chicken, egg drop soup can also be made with beef. This Chinese beef noodle soup is a hearty and comforting dish that is loaded with tender beef, chewy noodles, and savory broth. It's a complete meal in a bowl and is perfect for a cozy night in.
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Spicy Chinese Beef Noodle Soup
Main Ingredients: Beef Shank, Fresh Ginger, Wine, Oil, Garlic, Onion
If you're a fan of spicy food, this spicy Chinese beef noodle soup is a must-try. The addition of chili oil adds a kick of heat to the soup, making it perfect for those who love some heat in their meals. Serve it with some steamed bok choy for a complete and satisfying meal.
This classic Chinese egg drop soup is a must-have in your recipe repertoire. It's a simple yet delicious soup that is perfect for any occasion. Whether you're feeling under the weather or just in need of some comfort food, this soup is sure to hit the spot.
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Classic Egg Drop Soup
Main Ingredients: Chicken Stock, Fresh Ginger, Kosher Salt, Soy Sauce
There's nothing like a classic, and this classic egg drop soup is a testament to that. Made with just a few basic ingredients, this soup is simple yet satisfying. Serve it with some crispy wonton strips for added crunch and enjoy a bowl of comfort in every spoonful.
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Chinese Eggflower Tomato Soup
Main Ingredients: Salt, Tomatoes, Reduced Salt Soy Sauce, Caster Sugar
This Chinese eggflower tomato soup is a beautiful and flavorful dish that is perfect for impressing guests. The silky egg "flowers" floating in the tangy tomato soup make for a stunning presentation, and the flavors are equally impressive. Serve it as a starter or a light lunch for a delicious and unique dining experience.
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Chinese BBQ Pork With Egg Drop Soup and Broccoli
Main Ingredients: Hoisin Sauce, Light Brown Sugar, Gluten, Ginger, Pork
If you're looking for a complete meal that is both delicious and healthy, this Chinese BBQ pork with egg drop soup and broccoli is a great option. The combination of savory pork, comforting soup, and nutritious broccoli makes for a well-balanced and satisfying meal that is sure to please.
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Easy Chinese Seaweed Egg Drop Soup (紫菜蛋花汤)
Main Ingredients: Chicken Stock, Dried Seaweed, Dried Shrimp, Eggs
If you're looking to add more seaweed to your diet, this easy Chinese seaweed egg drop soup is a great way to do so. The seaweed adds a subtle briny flavor to the soup, and the egg drop adds a touch of creaminess. Serve it with some steamed rice for a complete and comforting meal.
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Asian Egg Drop Soup
Main Ingredients: Chicken Stock, Soy Sauce, Cornstarch, Eggs, Green
Egg drop soup is not only popular in Chinese cuisine, but it's also loved in other Asian countries. This Asian egg drop soup combines the flavors of different Asian cuisines, resulting in a unique and delicious fusion dish. Customize it with your favorite Asian seasonings and enjoy a bowl of comfort with an international twist.
Ingredients Needed
For the soup:
2 cups chicken or vegetable broth
1 cup water
2 medium-sized tomatoes, diced
3-4 eggs, beaten
1 tablespoon cornstarch
1 tablespoon soy sauce
1 teaspoon sesame oil
½ teaspoon salt
¼ teaspoon black pepper
For the garnish:
2 stalks green onions, finely chopped
1 tablespoon cilantro, finely chopped
Instructions
Step 1: Prepare the broth
Start by heating the chicken or vegetable broth in a pot over medium heat. In a separate bowl, mix the cornstarch with a little bit of water to create a slurry. Slowly pour the slurry into the broth while stirring continuously. This will help thicken the soup.
Step 2: Add the tomatoes
Once the broth has thickened, add in the diced tomatoes and let them cook for about 5 minutes. The tomatoes will release their juices and add a delicious flavor to the soup.
Step 3: Season the soup
Next, add in the soy sauce, sesame oil, salt, and black pepper. Adjust the seasoning according to your taste.
Step 4: Drizzle in the beaten eggs
Slowly drizzle the beaten eggs into the soup while stirring in a circular motion. This will create the classic egg drop effect in the soup.
Step 5: Garnish and serve
Once the eggs are fully cooked, turn off the heat and add in the chopped green onions and cilantro for extra flavor and a pop of color. Serve the soup hot and enjoy!
This Chinese tomato egg drop soup is perfect for a quick and easy weeknight dinner or as a starter for a Chinese-inspired meal. It is a light and healthy dish that is full of flavor and can be easily customized to your liking. Give this recipe a try and impress your family and friends with your Chinese cooking skills!
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